Mandarette Cafe Menu and Prices
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Mandarette Cafe Menu
| Appetizers |
| Chicken Lettuce Cup |
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$3.95 |
one cup. chopped chicken, mushrooms, scallions served with a cold crisp lettuce leaf, crispy rice noodles and plum sauce.
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| Cold Tofu Topped |
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$5.95 |
with chopped cilantro & scallions
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| Sliced Bean Curd & Vegetables |
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$5.95 |
with hot oil dressing
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| Cold Crushed Cucumber Salad |
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$5.95 | |
| Medallion Baby Back Ribs |
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$5.95 | |
| Sliced BBQ Pork Sautéed |
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$7.95 |
with scallions
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| Chicken Salad |
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$7.95 |
with red ginger
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| Duck Salad |
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$10.95 | |
| Edamame |
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$4.95 |
cold.
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| Deep Fried Soft Tofu |
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$5.95 |
with garlic brown gravy
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| Napa Cabbage & Cilantro |
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$5.95 |
with chef`s special dressing
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| Tofu With Pickled Vegetables & 1,000 Year Old Egg |
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$5.95 |
served cold with sesame oil and soy sauce.
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| Bon Bon Chicken |
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$6.95 |
shredded chicken and cucumber with spicy peanut sauce.
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| Fried Squid |
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$7.95 | |
| Cold Asparagus |
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$8.95 |
with wasabi dressing.
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| Bingl Jiao Zi |
| Scallion Pancake |
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$1.95 | |
| Mandarette Potstickers |
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$5.95 |
pan-fried or steamed with choice of filling.
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| Spicy Red Sauce Wonton |
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$6.95 | |
| Pan Fried Shrimp Dumpling With A Special House Sauce |
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$6.95 |
dumpling filled with shrimp, chicken and cilantro.
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| Peking Duck |
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$5.95 |
for one person. shredded duck, cilantro and scallions served in a pancake wrap with plum sauce.
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| Golden Crisp Vegetables Spring Roll |
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$6.95 |
shredded chinese vegetable rolled in a delicate wrap.
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| Crab Rangoon |
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$6.95 |
crispy spring roll shell filled with crab meat, chives and cream cheese.
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| Tang |
| Chicken Corn Soup |
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$4.95 | |
| Spinach & Tofu Soup |
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$5.95 | |
| Hot & Sour Soup |
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$6.95 | |
| Lion`s Head Soup |
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$7.95 |
a hearty soup with meatball, napa cabbage and glass noodles.
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| War Wonton Soup |
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$10.95 | |
| Assorted Vegetable Soup |
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$5.95 | |
| Fish Soup |
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$5.95 |
spicy sour soup with fish fillet and green and red bell peppers.
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| Wonton Soup |
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$6.95 | |
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| Chicken Wonton Soup |
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$7.95 | |
| Fan |
| Steamed White Rice |
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$0.75 | |
| Vegetable Fried Rice |
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$7.25 | |
| Ginger Brown Rice |
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$7.25 | |
| Chicken Fried Rice |
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$8.25 | |
| BBQ Pork Fried Rice |
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$8.25 | |
| Mandarette`s House Special Fried Rice |
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$10.95 | |
| Steamed Brown Rice |
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$0.95 | |
| Curry Vegetable Fried Rice |
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$9.25 | |
| Garlic Fried Rice |
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$7.25 | |
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| Pork Sausage Fried Rice |
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$8.25 | |
| Shrimp Fried Rice |
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$9.25 | |
| Curry Vegetable Fried Rice |
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$13.95 |
with roast duck
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| Mian |
| Szechwan Noodles |
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$8.95 |
one bowl. minced pork and spices on egg noodles.
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| Flat Noodles Sautéed |
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$8.95 |
with bbq pork, beef or chicken
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| Flat Noodles Sautéed |
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$1.00 |
shrimp
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| Garlic Noodles |
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$8.95 |
with cucumber
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| Pan Fried House Noodles |
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$12.95 | |
| Cold Summer Noodles |
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$8.95 |
shredded chicken and cucumber with peanut sauce.
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| Egg Noodles Sautéed |
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$8.95 |
with bbq pork, beef or chicken
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| Egg Noodles Sautéed |
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$1.00 |
shrimp
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| Vegetable Mu Shu |
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$9.95 |
egg, mushrooms, bean sprouts and spinach served in a mu shu pancake wrap with plum sauce.
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| Vegetable Mu Shu |
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$2.00 |
mu shu add-ons :chicken, beef, pork
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| Ji Ya |
| Lemon Chicken |
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$11.95 - $6.95 | |
| Kung Pao Chicken |
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$11.95 - $6.95 | |
| Tangy Spicy Chicken |
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$11.95 - $6.95 |
sautéed sliced chicken topped with tangy spicy sauce over spinach.
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| Orange Peel Chicken |
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$12.95 - $7.95 | |
| Chicken Sautéed With Asparagus |
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$12.95 - $7.95 |
your choice of black bean sauce or ginger.
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| General Tao`s Chicken |
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$12.95 - $7.95 | |
| Half Roast Duck |
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$13.95 | |
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| Chicken Sautéed |
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$6.95 - $11.95 |
with mixed vegetables
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| Chicken Mustard Green |
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$7.95 - $12.95 | |
| Crispy Sesame Chicken |
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$7.95 - $12.95 | |
| Garlic Fried Chicken |
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$7.95 - $12.95 | |
| Pepper Salt Chicken |
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$7.95 - $12.95 | |
| Cai |
| Poached String Beans |
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$6.95 |
with ginger & sesame oil
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| Chinese Broccoli |
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$7.95 |
with oyster sauce small plate.
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| Snow Peas |
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$8.95 |
with garlic. small plate
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| Spinach & Glass Noodles Sautéed |
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$8.95 | |
| Soy Beans With Garlic |
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$9.95 |
small plate.
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| Asparagus Sautéed |
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$10.95 |
with ginger
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| Szechwan Eggplant |
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$10.95 | |
| Pea Sprouts Sautéed |
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$10.95 |
with garlic
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| Bean Sprouts Sautéed With Scallions |
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$6.95 |
small plate.
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| American Broccoli Sautéed |
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$7.95 |
with garlic
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| Mixed Vegetables |
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$8.95 |
steamed or sautéed.
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| Cabbage & Wood Ear Mushrooms Sautéed |
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$9.95 |
with ginger
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| Chinese Greens Sautéed |
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$10.95 |
with black mushrooms
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| Pan Fried String Beans |
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$10.95 |
with fresh garlic
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| Steam Eggplant |
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$10.95 |
with garlic
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| Dou Fu $10.95 |
| Ma Po Tofu |
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Price may varies | |
| Pepper Salt Tofu |
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Price may varies | |
| Kung Pao Tofu |
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Price may varies | |
| Soy Bean Tofu |
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Price may varies |
tofu sautéed with soy beans in a brown sauce.
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| Tofu Skin Roll |
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Price may varies |
tofu skin with bean sprouts and black mushrooms sautéed with homemade sauce
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| Rou |
| Pork Sausage Sautéed |
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$6.95 - $12.95 |
with string beans & hoisin sauce
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| Chicken Sautéed |
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$12.95 - $6.95 |
with string beans & black bean sauce
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| Beef Sautéed |
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$12.95 - $6.95 |
with american broccoli in brown sauce
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| Crispy Sesame Beef |
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$13.95 - $7.95 | |
| Orange Peel Beef |
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$13.95 - $7.95 | |
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| Beef Sautéed |
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$12.95 - $6.95 |
with string beans & black bean sauce
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| Mongolian Beef |
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$12.95 - $6.95 | |
| Beef Sautéed |
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$13.95 - $7.95 |
with snow peas in brown sauce
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| Beef Sautéed With Asparagus |
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$13.95 - $7.95 |
your choice of black bean sauce or ginger.
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| Black Peppercorn Beef |
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$7.95 - $14.95 | |
| Bai Xian |
| Salt & Pepper Calamari |
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$15.95 - $8.95 | |
| Shrimp Lightly Sautéed |
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$15.95 - $8.95 |
with snow peas
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| Steamed Fish |
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$15.95 - $8.95 |
topped with cilantro and light soy sauce.
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| Crispy Sesame Shrimp |
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$15.95 - $8.95 | |
| Shrimp Sautéed |
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$15.95 - $8.95 |
with asparagus in black bean sauce
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| Black Peppercorn Shrimp |
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$16.95 - $9.95 | |
| Braised Scallops In Spicy Garlic Sauce |
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$16.95 - $9.95 | |
| Kung Pao Triple Delights |
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$16.95 - $9.95 | |
| Spicy Garlic Fish Fillet |
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$15.95 - $8.95 | |
| Braised Shrimp In A Spicy Garlic Sauce |
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$8.95 - $15.95 |
with crispy rice noodles
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| Sweet & Pungent Shrimp |
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$15.95 - $8.95 | |
| Salt & Pepper Shrimp |
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$15.95 - $8.95 | |
| Strawberry Shrimp |
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$15.95 - $8.95 | |
| Black Peppercorn Scallops |
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$16.95 - $9.95 | |
| Kung Pao Scallops |
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$16.95 - $9.95 | |
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| Tian Dian |
| Lychee Nuts |
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$3.95 |
| Chocolate Wontons |
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$4.95 |
| Ice Cream |
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$3.95 |
| Yin Liao |
| Can Of Soda |
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$2.00 |
| Mandarette`s Homemade Ginger Ale |
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$3.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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