Mandarin Chinese Restaurant Prices in Grand Rapids, MI 49512
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Egg Rolls (2) | $2.05 |
Crisp egg roll filled with chicken, beef and vegetables
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| Fried Wonton (6) | $2.50 |
Crisp deep fried nibble filled with meat
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| Steamed Dumplings (6) | $5.25 |
Chinese steamed raviotles
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| Fried Pot Stickers (6) | $5.25 |
Chinese fried raviotles
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| Chicken In Foll (6) | $5.00 |
Chicken and warter chestnuts wrapped with foll
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| Fried Chicken Wings (6) | $5.25 |
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| Crab Cheese Rangoon (6) | $3.74 |
Delicious creamy cheese and crabmeat
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| Shrimp Toast (6) | $4.95 |
Golden brown breaded shrimp paste
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| Chineses Fantail Shrimp (4) | $6.20 |
Jumbo fried shrimp served with sweet and sour sauce
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| Bar B Que Spareribs (4) | $5.25 |
Pork rib roasted with our special sauce into perfaction
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| Empress Double Sticks (4) | $5.25 |
Chicken and beef stick marinated in chinese sauce, one of our house speciaities
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| Appetizer Plate | $8.25 |
Bo bo platter (for 2)
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| Assorted Appetizers | $8.25 |
Egg rolls, crab cheese rangoon, chicken in foll, beef and chicken sticks, spareribs and shrimp toast
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| Soup |
| Egg Drop Soup | $2.00 |
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| Hot & Sour Soup | $2.00 |
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| Wanton Soup | $2.60 |
Fresh wontons in chicken broth with shrimp, chicken and chinese greens
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| Sizzling Rice Soup | $2.80 |
Golden rise crust sizzles in a chicken broth with shrimp, chicken and chinese grees
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| Sweet Corn Chicken Soup | $2.80 |
Minced chicken blended with creamy sweet corn, cooked in chicken broth
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| Empress Hot & Sour Soup | $3.34 |
Sliced chicken, shrimp and scallops with bean curd and egg drops in a chicken broth
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| House Special Soup | $4.10 |
Delicious crabmeat, shrimp, scallops and chinese greens, blended in rich broth
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| Entrees - Poultry |
| Sweet & Sour Chicken | $8.20 |
Boneless chicken lightly breaded, fried with green peppers, onions, carrots and pineapple
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| Almond Chicken | $9.40 |
Diced chicken breast with selected vegetables in mushroom gravy and topped with crushed almonds
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| Garlic Chicken | $8.20 |
Tender pieces of chicken with mushrooms, water chestnuts and vegetables in rich garlic sauce
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| Chicken with Cashew Nuts | $8.20 |
Diced boneless chicken sauteed with fresh vegetables in tasty brown sauce, garnished with toasted cashew nuts
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| Curry Chicken | $9.20 |
Mild tender cubes of chicken sauteed with chinese greens in authentic curry sauce
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| Mandarin Chicken | $9.20 |
Hot meaty chicken in a thin batter, fried to golden brown and then braised with hot peppers and fresh vegetables
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| Princess Chicken | $9.20 |
Hot tender cubes of chicken sauteed with chineses greens and peanuts in spicy hot pepper sauce
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| Orange Chicken | $9.50 |
Boneless chicken breast dipped in thin batter, fried to golden brown and served with slices of orange in tantallzing sweet sauce
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| Spicy Orange Chicken | $9.20 |
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| Empress Chicken | $9.20 |
Hot chicken breast in a thin batter, fried to a golden brown and then braised with a spicy hot sauce
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| Chicken with Broccoli | $9.20 |
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| Chicken with Assorted Vegs | $9.20 |
Fresh pea pods, broccoli, mushrooms, bamboo shoots and many more sauteed with white chicken breast meat in very light sauce
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| Moo Goo Gal Pan | $9.20 |
Slices chicken breast sauteed with crisp pea pods, mushrooms and bamboo shoots in light white sauce
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| Mushroom Chicken | $9.20 |
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| Chicken Sizzling Rice | $10.00 |
Sliced chicken breast sauteed with chinese greens in light sauce with a sizzling golden rice crust, served on a hot plate
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| Chicken with Pea Pods | $9.20 |
Boneless chicken cooked with fresh pods and bamboo shoots in unique brown sauce
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| Mongolian Chicken | $9.20 |
Sliced tender chicken breast sauteed with green onions and white onions bedded on crisp rice noodles
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| Sesame Chicken | $9.20 |
Boneless chicken breast lightly breaded, fried and cooked in sweet sesame seed sauce
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| General Tsos Favorite Chicken | $9.20 |
Mild this famous ching dynasty leaders hearty appetite called for this tender chunks of chicken breaded to perfection in spicy mild sauce
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| Szechuan Chicken | $9.20 |
Hot Sliced chicken breast sauteed with pea pods, mushrooms, bamboo shoots and wter chestnuts in spicy szechuan sauce
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| Green Pepper Chicken | $9.20 |
Diced chicken stif fried with green peppers and onion
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| Entrees - Beef |
| Mongolian Beef | $9.20 |
Sliced tender beef sauteed with green onions and white onions bedded on crispy rice noodles
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| Empress Palace Beef | $9.70 |
Sliced ribeye, Blended with onions in our house special sauce
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| Beef with Pea Pods | $9.20 |
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| Beef with Mushrooms | $9.20 |
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| Pepper Steak | $9.20 |
Tender slices of beef, cooked with green peppers and onions
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| Kung Pao Beef | $9.20 |
Hot sliced tender beef with peanuts sauteed with chinese greens and gamished with spicy hot sauce
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| Beef with Broccoli | $9.20 |
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| Empress Sizzling Beef | $11.74 |
An exotic dish comprising to tender slices steak, broccoli, water chestnuts and bamboo shoots. Served on a hot plate
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| Orange Beef | $10.24 |
Mild Slices of tender prime beef sauteed with orange peel in special sweet and spicy sauce
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| Entrees - Combination |
| Empress Combination | $12.24 |
Sliced tender beef, shrimp and chicken blended with chinese greens in light sauce
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| China Town Special | $12.24 |
Mixed of shrimp, beef chicken and chinese vegetables in chefs special sauce
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| Szechuan Combination | $12.74 |
Hot shrimp, sliced tender beef, breast of chicken and vegetables in chefs special sauce
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| Hunan Combination | $12.74 |
Hot sliced tender beef, breast chicken meat and jumbo shrimp sauteed with mixed vegetabless and peanuts in brown spicy hot sauce
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| Entrees - Seafood |
| Sweet and Sour Shrimp | $10.24 |
Fresh shrimp in egg batter and deep fried then mixed with green peppers, onions, carrots and pineapple
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| Shrimp with Broccoli | $10.74 |
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| Shrimp w. Assorted Vegetables | $10.74 |
Fresh shrimp cooked with assorted vegetables in light sauce
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| Shrimp with Sizzling Rice | $11.74 |
Fresh shrimp sauteed in sweet and sour sauce with sizzling golden rich crust, served on a hot plate
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| Tomato Shrimp | $12.74 |
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| Shrimp with Pea Pods | $11.74 |
Fried shrimp cooked witj crispy pea pods in light creamy sauce
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| Curry Shrimp | $11.74 |
Mild fresh shrimp cooked with vegetables in authentic curry sauce
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| Kung Pao Shrimp | $11.74 |
Hot shrimp sauteed in rich brown sauce with red peppers, peanuts and vegetables
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| Shrimp with Lobster Sauce | $12.74 |
Jumbo shrimp and green peas served in a fragrant lobster sauce
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| Szechuan Shrimp | $11.74 |
Mild an exotic chineses spicy hot delicacy in a tengy sauce blended from rich tomatoes and chinese greens
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| Seafood Sizzling Rice | $14.74 |
Mixture of crab meat, shrimp and scallops cooked with vegetables in a rich gravy sauce and served on a hot plate
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| Three Delicacies | $14.70 |
Combinatin of crab meat shrimp and scallops blended with chinese greens in light sauce
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| Happy Family | $14.70 |
Selected seafood of crab meat, shrimp, scallops and chicken with mixed vegetables in rich brown sauce
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| Scallops In Birdnest | $14.70 |
Deep fried noodle bowl with fresh tender scallops. cooked with chinese greens
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| Kung Pao Sacllops | $14.70 |
Hot fresh tender scallops sauteed in rich brown sauce with red peppers peanuts and chinese greens
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| Combination Seafood Platter | $20.24 |
Combination of lobster meat, crab meat, shrimp and scallops mixed with chinese greens
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| Entrees - Chop Suey |
| Chicken or Pork or Beef Chop Suey | $8.70 |
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| Shrimp Chop Suey | $10.74 |
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| Entrees - Duck |
| Crispy Duck (Half) | $15.74 |
Half a duck marinated in aromatic spices, steamed then deep fried till crispy golden brown
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| Peking Duck | $27.74 |
A whole seasoned duck stowly grilled till the skin is crispy and golden. Deboned carved and served with thin chinese pancakes, scallions and special duck sauce
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| Entrees - Pork |
| Sweet and Sour Pork | $8.70 |
LIghtly breaded pork, fried and cooked with green peppers, onions, carrots and pineapple
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| Moo Shu Pork | $9.20 |
Shredded pork sauteed with skin mushrooms, eggs and shredded vegetables, wrapped in 4pieces of thin chinese pancakes with plum sauce
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| Pork with Mushrooms | $8.70 |
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| Wonderful Pork | $8.70 |
Thinly sliced pork, green peppers, water chestnuts and cabbage saufeed with plum sacue
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| Shredded Pork with Garlic Sauce | $8.70 |
Hot shredded pork with water chestnuts and vegetables saufeed with sour, sweet and hot spicy garlic sauce
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| Pork with Assorted Vegetables | $8.70 |
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| Entrees - Vegetables |
| Chinese Assorted Vegetables | $8.00 |
Combination of broccoli, mushrooms, pea pods, napa, carrots, bamboo shoots and more
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| Tou Fu with Assorted Vegetables | $8.00 |
Sliced tou fu sauteed with assorted vegetables in brown sauce
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| Hot Bean Curd (Ma Po Tou Fu) | $8.00 |
Hot cubes of chinese bean curd with minced pork
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| Braised Bean Curd | $8.00 |
Chinese bean curd cooked with pea pods & mushrooms
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| Entrees - Egg Foo Yung |
| Chicken Egg Foo Young | $8.20 |
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| Shrimp Egg Foo Young | $10.24 |
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| Vegetables Egg Foo Young | $8.00 |
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| Entrees - Chow Mein (Dry noodles) |
| Chicken Chow Mein | $8.70 |
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| Vegetables Chow Mein | $8.70 |
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| Shrimp Chow Mein | $9.20 |
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| Empress Chow Mein | $10.74 |
Comnbination of beef, Shrimp, Chicken and vegetables
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| Entrees - Lo Mein (Soft Noodles) |
| Chicken Lo Mein | $7.35 |
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| Vegetable Lo Mein | $7.35 |
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| Shrimp Lo Mein | $8.20 |
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| Empress Lo Mrin | $8.70 |
Chinese soft noodles sauteed with beef, shrimp. Chicken and mixed vegetables
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| Entrees - Fried Rice |
| Pork Fried Rice | $6.36 |
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| Chicken Fried Rice | $6.36 |
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| Vegetable Fried Rice | $6.36 |
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| Beef Fried Rice | $6.36 |
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| Shrimp Fried Rice | $7.35 |
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| Empress Fried Rice | $7.69 |
Combination of beef, chicken, shrimp with white rice, carrots and english peas
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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