Manpasand Indian Restaurant Prices in Schaumburg, IL 60195
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Mango Lassi | $2.99 |
Smoothie made with fresh yogurt and pure mango pulp.
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| Salt Lassi | $2.49 |
Beverage made with yogurt and salt.
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| Sweet Lassi | $2.49 |
Beverage made with yogurt and sugar.
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| Butter Milk | $1.99 |
Beverage made with yogurt, water and spices.
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| Badam Milk | $3.99 |
Milk boiled with diced almonds and saffron, served chilled.
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| Soda | $1.49 |
Fountain drink.
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| Water | $1.49 |
Bottled water.
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| Masala Tea | $1.49 |
Hot tea infused with ginger and spices.
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| Coffee | $1.49 |
Fresh coffee made with bru instant coffee mix and milk.
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| Vegetarian Appetizers |
| Vegetarian Appetizers |
| Samosa | $3.99 |
Vegetable fritters stuffed with mashed potatoes and spices.
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| Onion Pakoda | $4.99 |
Deep fried batter onion snack.
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| Vegetable Pakoda | $4.99 |
Onion, carrot and cabbage battered with gram flour and spices and deep fried.
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| Mirchi Bajji | $4.99 |
Fresh banana peppers battered with chickpeas flour, spices and deep fried.
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| Cut Mirchi Bajji | $4.99 |
Fresh banana peppers battered with chickpeas flour, spices and deep fried.
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| Samosa Chat | $8.99 |
Deep fried potato stuffed vegetable fritters are cut into small pieces and served with chickpeas masala on top of them.
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| Chole Puri | $8.99 |
Fluffy fried Indian bread served with chickpeas masala curry.
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| Gobi 65 | $8.99 |
Cauliflower florets battered and deep fried with spices.
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| Indo Chinese Vegetarian Appetizers |
| Indo Chinese Vegetarian Appetizers |
| Gobi Manchurian | $8.99 |
Batter fried cauliflower florets tossed with tangy sweet and salty brown sauce.
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| Chili Gobi | $8.99 |
Batter fried cauliflower florets sauteed with chili sauce, green peppers and onions.
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| Vegetable Manchurian | $8.99 |
Mixed vegetable steamed formed into dumplings deep fried and cooked in a tangy, sweet and salty brown sauce.
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| Baby Corn Manchurian | $8.99 |
Batter fried baby corn tossed with tangy sweet and salty brown sauce.
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| Non Vegetarian Appetizers |
| Non Vegetarian Appetizers |
| Chicken 65 (Madras Style) | $9.99 |
Boneless cubes of chicken breast pieces marinated with a mix of exotic Indian spices and deep fried like pakodas.
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| Chicken Fry | $9.99 |
Boneless cubes of chicken stir fried with onions, peppers, spices and ginger and garlic paste.
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| Pepper Chicken Fry | $9.99 |
Boneless cubes of chicken stir fried with onions, peppers, spices, black pepper powder and ginger and garlic paste.
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| Goat Fry | $11.99 |
Fresh tender goat meat (with bone in) stir fried with onions, peppers, spices and ginger and garlic paste.
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| Goat Pepper Fry | $11.99 |
Fresh tender goat meat (with bone in) stir fried with onions, peppers, black pepper powder, spices and ginger and garlic paste.
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| Fish Fry | $9.99 |
Marinated tilapia fillets with spices, turmeric powder and chili powder and grilled to perfection.
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| Shrimp Fry | $11.99 |
Fresh shrimp (peeled, de veined and tail off) stir fried with onions, peppers, spices and ginger and garlic paste.
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| Indo Chinese Non Vegetarian Appetizers |
| Indo Chinese Non Vegetarian Appetizers |
| Chili Chicken | $9.99 |
Batter fried boneless chicken cubes sauteed with chili sauce, green peppers and onions.
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| Chicken Manchurian | $9.99 |
Batter fried boneless chicken tossed with tangy sweet and salty brown sauce.
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| Ginger Chicken | $9.99 |
Batter fried boneless chicken cubes sauteed with ginger and chili sauce, green peppers and onions.
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| Soup and Salad |
| Soup and Salad |
| Masala Papad | $2.99 |
Spicy lentil crisps topped with finely chopped onions, chilies, cilantro and lime juice.
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| Cream of Tomato Soup | $2.99 |
Soup with the rich taste of fresh plum tomatoes and a dash of cream added as topping.
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| Cream of Mushroom Soup | $2.99 |
Rich soup simmered with mushrooms in cream sauce.
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| Rasam | $2.99 |
South Indian soup traditionally prepared using tamarind juice as a base, with the addition of tomato, chili powder, black pepper, cumin and other spices as seasonings.
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| Omelette | $4.99 |
Mixture of beaten eggs, freshly chopped cilantro, green chillies and spices pan fried with butter.
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| South Indian Fare |
| South Indian Fare |
| Idly | $4.99 |
Popular south Indian steamed rice cakes.
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| Sambar Idly | $5.99 |
Steamed rice cakes served with lentil soup.
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| Vada | $5.99 |
Fried snack made with battered urad dal (black gram) and spices served with lentil soup and coconut chutney.
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| Sambar Vada | $6.99 |
Fried snack made with battered urad dal (black gram) and spices served in lentil soup dip.
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| Dosa | $8.99 |
Plain thin and crispy rice and lentil crepes.
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| Masala Dosa | $8.99 |
Thin and crispy rice and lentil crepes stuffed with mashed potato and spices masala.
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| Spring Dosa | $8.99 |
Thin and crispy rice and lentil crepes stuffed with cabbage, carrot and green peppers and cut into small pieces.
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| Kal Dosa (Soft Sponge Dosa) | $8.99 |
Soft rice and lentil crepes.
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| Dosa Special | $8.99 |
Crispy rice flour crepe.
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| Rava Dosa | $8.99 |
Crispy semolina crepe stuffed with potato and spices masala.
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| Uttapam | $8.99 |
Rice and lentil pancake.
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| Tandoori |
| Tandoori |
| Paneer Tikka | $11.99 |
Paneer (cottage cheese) marinated with yogurt, ginger and garlic paste, spices and cooked in a traditional tandoori oven.
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| Tandoori Chicken | $11.99 |
Chicken (with bone in) marinated with yogurt, ginger and garlic paste, spices and cooked in a traditional tandoori oven.
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| Chicken Tikka | $11.99 |
Cubes of boneless chicken marinated with yogurt, ginger and garlic paste, spices and cooked in a traditional tandoori oven.
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| Sheek Kebab | $12.99 |
Minced lamb meat marinated with yogurt, ginger and garlic paste, spices and cooked in a traditional tandoori oven.
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| Tandoori Shrimp | $12.99 |
Fresh shrimp marinated with yogurt, ginger and garlic paste, spices and cooked in a traditional tandoori oven.
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| Non Vegetarian Entrees |
| Non Vegetarian Entrees |
| Hyderabadi Chicken Curry | $9.99 |
Cubes of chicken cooked in onion based curry sauce with cashew nuts.
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| Chettinad Chicken Curry | $9.99 |
Cubes of chicken simmered in coconut milk and tempered with unique flavor from a blend of spices like fennel seeds, coriander seeds, poppy seeds, peppercorns, cardamom and cumin.
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| Karaikudi Chicken Curry | $9.99 |
Boneless chicken cubes cooked in a mixture of exotic spices along with coconut milk and black pepper.
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| Chicken Tikka Masala | $9.99 |
Boneless chicken cubes cooked in creamy sauce and spiced with bell peppers.
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| Butter Chicken (Makhani) | $9.99 |
Boneless chicken cubes cooked in sweet curry butter sauce.
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| Kadai Chicken Curry | $9.99 |
Boneless diced chicken cooked in a traditional kadai masala on very high heat with fresh tomatoes, onions, ginger, garlic, fresh herbs and spices.
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| Pepper Chicken Curry | $9.99 |
Chicken with cooked in perfection with black pepper, onion, tomato and ginger garlic sauce.
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| Chicken Korma | $9.99 |
Boneless cubes of chicken are simmered in a creamy fragrant sauce with onion, garlic, ginger and cashews.
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| Goat Curry | $11.99 |
Cubes of goat meat (with bone in) cooked in onion based curry sauce and exotic spices.
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| Fish Curry | $10.99 |
Fresh fish cooked in a traditional kadai masala on very high heat with fresh tomatoes, onions, ginger, garlic, fresh herbs and spices.
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| Shrimp Curry | $11.99 |
Shrimp cooked in a traditional kadai masala on very high heat with fresh tomatoes, onions, ginger, garlic, fresh herbs and spices.
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| Biryanis |
| Biryanis |
| Vegetable Biryani | $8.99 |
Saffron rice layered with vegetables and cooked together.
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| Egg Biryani | $8.99 |
Saffron rice layered with boiled eggs and spices cooked together.
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| Chicken Dum Biryani | $9.99 |
Saffron rice layered with chicken (with bone in) and spices cooked together.
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| Chettinad Chicken Biryani | $11.99 |
Manpasand special biryani - rice cooked with chicken (bone in) and spices.
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| Mutton Biryani | $11.99 |
Saffron rice layered with goat meat (with bone in) and spices cooked together.
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| Shrimp Biryani | $11.99 |
Saffron rice layered with shrimp and spices cooked together.
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| Rice Items |
| Rice Items |
| Basmati Rice | $3.99 |
Plain basmati rice cooked to perfection.
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| Zeera Rice | $5.99 |
Rice tossed with cumin seeds and spices.
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| Lemon Rice | $5.99 |
Cooked rice tossed with lemon juice, turmeric powder and spices.
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| Curd Rice | $5.99 |
Cooked rice blended with fresh yogurt and spices.
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| Indo Chinese Fried Rice |
| Indo Chinese Fried Rice |
| Vegetable Fried Rice | $8.99 |
Rice stir fried with mixed vegetables, soya sauce and spices in a Chinese wok on high flame.
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| Egg Fried Rice | $8.99 |
Rice stir fried with scrambled eggs, soya sauce and spices in a Chinese wok on high flame.
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| Chicken Fried Rice | $9.99 |
Rice stir fried with scrambled eggs, finely chopped fried chicken, soya sauce and spices in a Chinese wok on high flame.
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| Shrimp Fried Rice | $11.99 |
Rice stir fried with scrambled eggs, shrimp, soya sauce and spices in a Chinese wok on high flame.
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| Breads |
| Breads |
| Naan | $1.99 |
Thick flat bread baked in tandoori oven.
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| Garlic Naan | $2.49 |
Thick flat bread with crushed garlic and cilantro added on the top and baked in a tandoori oven.
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| Kulcha | $2.99 |
Naan stuffed with onions and Indian spices.
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| Chapati | $2.99 |
Thin flat bread made with wheat flour.
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| Paratha | $2.99 |
Layered flat bread made with wheat flour.
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| Puri | $3.99 |
Fluffy Indian flat bread made with wheat flour.
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| Thali |
| Thali |
| Vegetarian Thali | $11.99 |
A platter of vegetarian appetizer, two curries, one special rice, curd and dessert served in steel plate along with a piece of naan bread.
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| Non Vegetarian Thali | $12.99 |
A platter of non vegetarian appetizer, two curries, one special rice, curd and dessert served in steel plate along with a piece of naan bread.
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| Vegetarian Entrees |
| Vegetarian Entrees |
| Channa Masala | $8.99 |
Garbanzo beans cooked in medium spiced onion and tomato curry sauce.
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| Aloo Gobi | $8.99 |
Delicious curry made with potatoes, cauliflower and a great blend of spices.
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| Baingan Bharta | $8.99 |
Char grilled eggplants cooked with a simple combination of spices and herbs in onion tomato sauce.
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| Bhindi Masala | $8.99 |
Okra cooked in onion and tomato sauce and tempered with peppers.
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| Bhindi Fry | $8.99 |
Chopped okra stir fried with onions and spices.
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| Navratan Korma | $8.99 |
A traditional north Indian dish cooked with nine different vegetables, nuts and exotic spices in creamy curry sauce.
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| Palak Paneer | $8.99 |
Cottage cheese cubes cooked in spinach sauce along with spices.
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| Mutter Paneer | $8.99 |
Green peas and cottage cheese cubes cooked to perfection in a slightly sweet and spicy cream and tomato sauce.
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| Paneer Makhani | $8.99 |
Cheese cubes cooked in sweet butter sauce.
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| Paneer Tikka Masala | $8.99 |
Cottage cheese cubes cooked in creamy sauce and spiced with bell peppers.
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| Kadai Vegetable | $8.99 |
Exotic vegetables cooked in tomato and ginger sauce using iron wok.
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| Vegetable Korma | $8.99 |
Mixed vegetables cooked in a coconut and yogurt based gravy.
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| Malai Kofta | $8.99 |
Deep fried paneer (cottage cheese) and vegetable dumplings cooked in rich and creamy tomato gravy.
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| Dal Fry | $8.99 |
Lentils cooked in ghee (clarified butter) with aromatic spices.
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| Egg Curry | $8.99 |
Hard boiled eggs cooked in tomato and ginger sauce using iron wok.
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| Desserts |
| Desserts |
| Gulab Jamoon | $3.99 |
Fried dough balls similar to donuts dipped in sugar syrup.
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| Carrot Halwa | $3.99 |
Grated carrot cooked in milk and butter.
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| Mango Kulfi | $3.99 |
Mango pulp beaten with cream and condensed milk.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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