Mantel Wine Bar Prices in Oklahoma City, OK 73104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Wellington Trio | $11.00 |
shrimp, beef, and wild mushroom pastries, lobster Americana sauce, Gorgonzola demi-glace
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| Salmon and Crab Cakes | $8.00 |
roasted poblano remoulade, cilantro hollandaise, grilled tomato
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| Herb Roasted Tomato and Asparagus Tartlet | $8.00 |
ventura greens, lemon-dijon vinaigrette, and crispy artichokes
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| Mantel Shrimp Cocktail | $15.00 |
grilled jumbo prawns, black pepper-vanilla bean vinaigrette, caramelized mango
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| Chicken Brochette | $10.00 |
grilled chicken breast, artichoke hearts, bacon, chipotle remoulade
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| Fried Calamari | $8.00 |
red pepper marinara
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| Mediterranean Beef | $11.00 |
grilled beef tenderloin, caper-bell pepper ratatouille, toasted pine nut vinaigrette, basil oil
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| Mantel Bruscetta | $6.00 |
roasted bell peppers, tomatoes, fresh herbs, goat cheese, parmesan
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| Smoked Salmon Platter | $14.00 |
ginger marinated cucumber, herbed cream cheese, Meyer lemon coulis, chive oil, garlic crostini, capers and red onion confit
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| Seared Jumbo Scallops | $14.00 |
asparagus risotto roasted tomato mojo, truffle oil
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| Duck Confit | $12.00 |
herbed polenta, wild mushroom gratinee, duck jus
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| Soup Salad |
| Soup of the Day |
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| Our Famous Lobster Bisque | $4.00 - $6.00 |
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| Caesar | $4.00 |
crisp romaine, parmesan cheese, garlic croutons
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| House | $5.00 |
baby spring mix, diced tomatoes, cucumber, carrots bleu cheese crumbles, roasted red pepper vinaigrette, tortilla strips
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| Spinach | $5.00 |
honey balsamic vinaigrette, caramelized pecans, bleu cheese, sliced apples
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| Mache | $6.00 |
crisp bacon, goat cheese, champagne-roasted shallot vinaigrette
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| Asparagus | $7.00 |
hearts of palm, walnuts, bleu cheese, raspberry vinaigrette, fresh strawberry
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| Tomato and Mozzarella | $7.00 |
fresh mozzarella, vine ripened tomatoes, sweet onions, aged balsamic, grapeseed oil
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| Vera Cruz | $9.00 |
grilled chicken breast, baby spring mix, sun dried tomatoes, roasted red pepper vinaigrette, mango, avocado, tortilla squares
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| Norwegian Salmon | $13.00 |
grilled Norwegian salmon, cucumber salad, house greens, lemongrass vinaigrette
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| Ahi Tuna | $15.00 |
seared ahi tuna, ventura greens, toasted pine nuts, fried onion rings, arugula pesto
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| Land and Sea |
| Hanger Steak | $14.00 |
pan seared, brandy peppercorn cream sauce, fresh fried potatoes, sauteed spinach
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| Pork Chop Frangelico | $14.00 |
garlic mashed potatoes, grilled vegetables, apple frangelico butter
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| Rotisserie Half Chicken | $12.00 |
fresh vegetables, lemon buerre blanc
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| Pork Tenderloin | $14.00 |
herb roasted root vegetables, madeira braised wild mushroom, grilled asparagus
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| Halibut | $13.00 |
lemon-caper butter, spinach risotto, asparagus
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| Chicken Torriello | $12.00 |
grilled chicken breast, wild mushroom polenta, roasted vegetables, oregano cream sauce
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| Orzo Chicken | $12.00 |
pan seared chicken breast, capers, roasted bell peppers, artichokes, served over lemon thyme infused orzo
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| Salmon | $13.00 |
wrapped in spring roll wrapper, fresh asparagus, pine nut hollandaise, spinach risotto, tomato coulis
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| Mahi Mahi | $13.00 |
brandy saffron cream, jumbo shrimp, jasmine rice cake, roasted vegetables
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| Black Angus Sirloin | $19.00 |
garlic butter, melted bleu cheese, fried leeks
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| New York Strip | $23.00 |
wild mushroom-bourbon reduction, fresh vegetables
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| Filet Mignon | $27.00 |
red wine reduction, portobello mushroom cap, ratatouille tart
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| Bone in Veal Loin Chop | $32.00 |
crab meat, asparagus, sauce bearnaise
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| Lamb Rack | $35.00 |
herb-crusted, roasted onion, artichoke heart relish, basil-black pepper polenta, sweet garlic-rosemary zinfandel reduction, balsamic-glazed haricot verts
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| Pork Chop | $20.00 |
cognac, apple caramelized onion cream sauce
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| Pasta |
| Seafood Dianne | $20.00 |
angelhair, shrimp, scallops, dill, bacon, sour cream
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| Pasta Del Giorno | $15.00 |
penne, sauteed chicken, spinach, mushroom, tomatoes, chives, parmesan creamed vin blanc
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| Four Cheese Tortellini Au Gratin | $14.00 |
sauteed wild mushrooms, sun dried tomatoes. white wine, garlic cream
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| Penne | $14.00 |
roasted portobello mushroom, tomato, onion, artichoke heart, basil pesto, goat cheese
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| Fettuccine | $18.00 |
jumbo prawn, smoked tomato, grilled asparagus, lemon vodka cream
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| Chicken Parmesan | $15.00 |
marinara sauce, grilled bruschetta
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| Linguine | $29.00 |
lobster, New Zealand mussels, jumbo prawns, leeks, roasted red bell pepper, fresh basil, brandy cream sauce
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| Vermicelli | $16.00 |
pan seared chicken breast, red wine cream sauce, roasted red peppers, artichoke hearts, sauteed spinach, parmesan
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| Sandwiches |
| Portobello Pita | $8.00 |
roasted red bell pepper, tomato confit, carmelized onion, balsamic reduction, mozzarella cheese
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| Chicken Pita | $8.00 |
rottiserie chicken, spinach, tomato, red onion, feta cheese, sun dried tomato aioli
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| Mantel Chicken Sandwich | $8.00 |
grilled scallions, mushrooms, provolone cheese, sun dried tomato aioli
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| Mantel Burger | $9.00 |
grilled red onion confit, melted bleu cheese, chipotle aioli, baby lettuce, roasted tomato
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| Crab Cake Sandwich | $10.00 |
pan seared crabcakes, poblano remoulade, roasted tomato, French bread
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| Sliced Sirloin Sandwich | $10.00 |
sauteed peppers, mushrooms, onions, melted provolone cheese, French bread, au jus
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| Desserts |
| Chocolate Gateau | $7.00 |
house specialty
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| Key Lime Pie | $7.00 |
Italian meringue
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| Trio of Creme Brulee | $12.00 |
raspberry, chocolate, vanilla bean
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| Mascarpone Cheesecake | $7.00 |
shortbread crust
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| Bananas Foster | $8.00 |
flambeed table side order at our own risk
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| Tiramisu | $7.00 |
lady finders, kahlua, espresso, mascarpone
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| Molten Chocolate Cake | $7.00 |
served warm with vanilla bean ice cream
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| Fresh Fruit and Homemade Sorbet | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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