Mantra Indian Cuisine & Bar Prices in Raleigh, NC 27603
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Aloo Papdi Chaat | $5.00 - $8.00 |
Spicy potato patty grilled and topped with chickpeas, onions, tomatoes, spiced yogurt, tamarind and mint chutneys.
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| Samosa | $7.00 |
Deep fried turnovers filled with seasoned potatoes and peas.
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| Subz Hara Galauti | $5.00 - $8.00 |
Patties made from pureed fresh vegetables and spinach.
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| Kurkuri Bhindi | $5.00 - $8.00 |
Julienned okra lightly breaded with Rajasthani spices and sea salt.
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| Vegetable Wrap | $5.00 - $8.00 |
Tandoori mushrooms, paneer, sprouts and vegetables in a lettuce wrap.
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| Tandoori Paneer Tikka | $5.00 - $8.00 |
Cubes of Indian cheese cooked in our tandoori clay oven then grilled and served with red and green bell peppers.
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| Vegetable Khazana | $12.00 |
A sample of our samosa, tandoori paneer tikka, tandoori mushroom and aloo papdi chaat.
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| Murgh Malai Tikka | $6.00 - $10.00 |
Tender chicken marinated in sour cream, garam masala and cooked in the tandoori oven.
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| Lamb Seek Kabab | $6.00 - $10.00 |
Ground lamb with cilantro, mint and cardamom skewered, then baked in the tandoori oven.
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| Scallop Pudina Masala | $12.00 |
Large, day boat scallops seared and served in a mint and cilantro sauce.
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| Crab Wrap | $7.00 - $12.00 |
Fresh crab meat served southern style in a lettuce wrap.
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| Non Veg Khazana | $16.00 |
A sample of seek kebab, scallop, murgh malai tikka and crab shammi.
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| Soups |
| Daal Subz Shorba | $4.00 - $7.00 |
Yellow lentil and fresh vegetable soup with a small garlic naan.
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| Tamatar Basil Shorba | $4.00 - $7.00 |
A smooth puree of fresh tomatoes and cream, spiced with cumin and ginger served with a small naan.
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| Murgh Dhaniya Shorba | $5.00 - $8.00 |
Creamy chicken soup flavored with roasted garlic and cilantro and served with a small naan.
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| Salads |
| Small Mantra Salad | $5.00 |
Our house salad with sprouted lentils, mixed greens, fresh tomatoes, cucumbers and our house lemon vinaigrette dressing.
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| Large Mantra Salad | $8.00 |
Our house salad with sprouted lentils, mixed greens, fresh tomatoes, cucumbers and our house lemon vinaigrette dressing.
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| Indian Salad | $5.00 |
Sliced red onion cucumber tomato and green chili topped with gun powder.
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| Breads and Rice |
| Naan | $3.00 |
Traditional clay oven baked bread, Choice of rosemary, mint, jalapeno, garlic or basil.
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| Roti | $3.00 |
Whole wheat flatbread prepared in our clay oven.
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| Paratha | $3.50 |
Whole wheat bread layered with clarified butter.
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| Kulcha | $4.00 |
Naan stuffed with your choice of cheese, onions or seasoned potatoes.
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| Mixed Bread Basket | $10.00 |
Your choice of three different naans or roti.
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| Pulao | $9.00 |
Basmati rice with peas, carrots and flavored with cumin and mantra.
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| Hydrabadi Dum Mantra Biryani | $14.00 |
Basmati rice baked in the dum oven with sauteed saffron and onions and your choice of vegetables, chicken or lamb, shrimp, fish.
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| Lamb and Chicken |
| Lamb Vindaloo | $10.00 - $19.00 |
Potatoes and lamb in a spicy vinegar, chili and black pepper sauce.
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| Lamb Awadhi Korma | $10.00 - $19.00 |
Tender lamb pieces in a mild cumin and ginger sauce.
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| Lamb Rogan E Josh | $10.00 - $19.00 |
Lamb cuts in a spicy onion and yogurt sauce.
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| Murgh Chettinad | $9.00 - $18.00 |
Boneless chicken in a spicy south Indian red chili, black pepper and onion sauce.
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| Tandoori Basil Murgh | $9.00 - $18.00 |
Clay oven baked, bone in chicken marinated in garlic, ginger, lemon, yogurt and basil.
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| Murgh Tikka Masala | $9.00 - $18.00 |
Tandoori chicken with a ginger and garlic marinade served in our signature Masala sauce.
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| Mantra Shahi Murgh | $21.00 |
Chicken breast stuffed with minced cheese, jalapeno, ginger and cilantro with chef's special sauce.
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| Lamb Shank Maharani | $23.00 |
Prepared with star anise, bay leaves and dark rum served with fried potato croquettes and mixed vegetables.
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| Mantra Lamb Chops | $25.00 |
Tandoori cooked with a cardamon, lemon and garlic marinade, served with sauteed vegetables.
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| Raan E Sikandri | $29.00 |
Chef's signature whole leg of lamb, marinated in garlic and ginger, baked in our clay oven tandoori with sauteed vegetables, served with family naan.
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| Tandoori Mixed Grill | $26.00 |
A sampling of tandoori basil murgh, lamb chop, murgh mali tikka and makhmali seek kebab.
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| Seafood |
| Goan Machali | $10.00 - $20.00 |
A filet of our daily fish selection grilled and served over a tomato and onion sauce with coconut milk and curry leaf.
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| Tandoori Mint Sea Bass | $25.00 |
Marinated in sour cream, ginger, mint and garlic and baked in our clay oven and served with sauteed vegetables and flavored rice.
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| Grilled Malai Halibut | $25.00 |
Marinated in basil and lemon, then clay oven baked and finished on the grill. Served with rice, fresh mixed vegetables and coconut and curry leaves.
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| Smoked Salmon | $23.00 |
Cooked slowly in the tandoori oven served with a tomato, coconut milk and black pepper sauce.
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| Malabar Scallops Masala | $23.00 |
Large, day boat scallops seared and served in a vinegar, curry seed and black pepper sauce.
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| Jhinga Kadai | $24.00 |
Tiger prawns sauteed with bell pepper, onion and tomato.
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| Mantra Lobster Masala | $27.00 |
Grilled lobster tail complimented with a yellow pepper, tomato and mustard sauce and served with fresh mixed vegetables.
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| Vegetarian |
| Bharwan Kofta | $8.00 - $16.00 |
A fresh vegetable and potato medley hand molded around paneer, lightly breaded and fried. Served in a tomato, onion, creamy sauce with cardamom.
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| Baked Began Bharta | $8.00 - $15.00 |
Sliced eggplant marinated in a garlic ginger paste and smoked in the clay oven served atop pureed eggplant, onion and tomato.
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| Navratan Korma | $7.00 - $15.00 |
Mixed vegetables with cumin, nuts, fruit seasonings in a medium spiced onion sauce.
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| Paneer Makhni | $8.00 - $16.00 |
Paneer cheese in a creamy tomato sauce flavored with ginger, garlic and fenugreek.
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| Palak Subz Pasanda | $7.00 - $15.00 |
Sauteed spinach and mixed vegetables with your choice of paneer, tofu, potatoes, mushrooms or green peas.
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| Gobi Musslam | $8.00 - $16.00 |
Marinated and sauteed cauliflower seasoned with ginger and black cardamom.
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| Daal Mantra | $7.00 - $14.00 |
Traditional black lentils, chickpeas and kidney beans cooked slowly with garlic, ginger and yogurt.
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| Grilled Paneer Pasanda | $16.00 |
Indian cheese sliced and stuffed with grated khoa cheese, mint and cilantro, grilled and served over an onion and tomato sauce.
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| Mantra Dum Aloo | $16.00 |
Peeled and cored potatoes stuffed with raisins, cashews and spiced potato skins in a pomegranate and tomato sauce.
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| Bharwan Simla Mirch | $16.00 |
Fresh bell peppers stuffed wit potatoes, mixed vegetables and paneer served over a tangy tomato and bell pepper sauce.
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| Paneer Khurchan | $8.00 - $16.00 |
Paneer with bell peppers and onions and a spicy crushed black pepper tomato sauce.
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| Lunch Thali |
| Thali for 2 with Appetizer | $25.00 |
Choose one appetizer and three entrees. Includes naan, rice raita and our chef's daily dessert.
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| Thali for 2 with 2 Mantra Salads | $25.00 |
Two Mantra salads with your choice of three entrees. Includes naan, rice raita and our chef's daily dessert.
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| Thali for 2 with 2 Soups | $25.00 |
Your choice of two soups and three entrees. Includes naan, rice raita and our chef's daily dessert.
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| Thali for 3 with 3 Mantra Salads | $35.00 |
Three Mantra salads with your choice of three entrees. Includes naan, rice raita and our chef's daily dessert.
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| Thali for 3 with 3 Soups | $35.00 |
Your choice of three soups and three lunch size entrees. Includes naan, rice, raita and our chef's daily dessert.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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