Maracas Cocina Mexicana Prices in Dallas, TX 75226
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverage |
| Beverage |
| Coffee | $2.50 |
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| Iced Tea | $2.50 |
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| Soda | $2.50 |
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| Mexican Coke | $2.50 |
12 oz.
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| Appetizers |
| Appetizers |
| White Queso Dip | $6.00 |
Low fat Sonoma jalapeno cheese with roasted red bell pepper and chopped fresh spinach.
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| Guacamole | $7.00 |
Mashed avocados with cilantro and lime, topped with pico de gallo.
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| Chicken Nachos | $9.50 |
Served with melted jack cheese, black beans, pico, guacamole, sour cream and jalapenos.
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| Quesadilla Rosa | $9.00 |
Grilled chicken breast and oregano flavored cheese, served with sour cream and marinara.
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| Spinach Quesadillas | $9.00 |
Spinach, mushrooms and onions served with sweet ancho sauce and guacamole.
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| Mexican Shrimp Cocktail | $9.50 |
With chopped onion, cilantro and avocado chunks.
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| Ceviche Tostadas | $10.50 |
Guacamole spread, lettuce, lime-marinated white fish, shrimp, octopus and pico de gallo.
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| Soups and Salads |
| Soups and Salads |
| Tortilla Soup | $6.00 |
Tomato-based, with corn, vegetables, tortilla strips and avocado slice. Vegan.
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| Caldo de Pollo | $7.50 |
Large bowl with vegetables, fresh jalapenos and avocado slices.
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| Black Bean Soup | $6.00 |
Pico de gallo and corn, drizzled with sour cream sauce. Vegetarian.
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| Margarita Salad | $10.00 |
Julienne vegetables, tomatoes, purple onions and sweet corn with cilantro dressing.
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| Salmon Salad | $15.50 |
Grilled pineapple, cherry tomatoes and purple onions with raspberry vinaigrette.
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| Tio's Salad | $14.50 |
Breaded shrimp, cucumber, cherry tomatoes and spring mix with low-fat yogurt vinaigrette.
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| Taco Stand |
| Taco Stand |
| 3 Pork Tacos | $9.00 |
Pulled pork with purple onions, pineapple and cilantro. Served with vegetable stock rice and fat free black beans.
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| 3 Brisket Tacos | $10.00 |
Slow cooked, served with cheese, cilantro, onions and lime with vegetable stock rice and fat free black beans.
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| 3 Beef Tacos | $9.00 |
Grilled beef fajita with pico de gallo and cilantro. Served with vegetable stock rice and fat free black beans.
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| 3 Chicken Tacos | $8.50 |
Shredded chicken, marinated with guajillo pepper and pico de gallo. Served with vegetable stock rice and fat free black beans.
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| 2 Fish Tacos | $9.50 |
Grilled tilapia, chopped lettuce, pico de gallo and chipotle mayo in wheat tortillas. Served with vegetable stock rice and fat free black beans.
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| Burritos |
| Burritos |
| Burro de Mane | $9.50 |
Pulled pork, guacamole, pico de gallo, jack cheese and pinto beans. Served with rice and side salad with white balsamic vinaigrette.
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| Texas Burrito | $10.00 |
Slow cooked brisket, pico de gallo, pinto beans, guacamole and jack cheese. Served with rice and side salad with white balsamic vinaigrette.
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| Vegetarian |
| Vegetarian |
| Angel Enchiladas | $9.50 |
Two potato enchiladas topped with spicy chipotle cream sauce. Served with vegetable stock rice and fat free black beans.
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| Spinach Enchiladas | $9.50 |
Topped with mushrooms and onions, with tomatillo or chipotle sauce. Served with vegetable stock rice and fat free black beans.
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| Diaz Pasta | $9.00 |
Naturally flavored rotini, seasonal vegetables, garlic and olive oil with cilantro-basil pesto.
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| Cha-Cha Burrito | $8.50 |
Spinach tortilla, guacamole, black beans, pico de gallo and cheese, served with a small salad.
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| Enchiladas |
| Enchiladas |
| Jose's Combo | $10.50 |
One sour cream chicken enchilada and one beef enchilada with chili con carne. Served with refried pinto beans and Mexican rice.
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| Enchiladas de Pollo | $9.00 |
Your choice of sauce. Served with refried pinto beans and Mexican rice.
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| Cheese Enchiladas | $9.00 |
Topped with chili con carne and jack cheese. Served with refried pinto beans and Mexican rice.
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| Beef Enchiladas | $9.00 |
Topped with chili con carne and jack cheese. Served with refried pinto beans and Mexican rice.
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| House Specialties |
| House Specialties |
| Mexican Lasagna | $10.50 |
Layers of corn tortillas, roasted corn, chicken, whole black, beans, pico de gallo and cheese in a two tomato-coulis.
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| Green Pasta | $13.50 |
Spinach-fettuccine, grilled chicken breast, corn, whole black beans, tomatoes, onions and Bechamel sauce.
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| Pollo en Mole | $12.50 |
Chicken breast with our homemade sauce, served with rice, black beans and corn tortillas, topped with queso fresco.
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| Tilapia Veracruz | $15.50 |
Grilled fillet and Veracruz sauce with caper and olives, served with rice and sauteed vegetables.
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| Rib Eye Ranchero | $18.00 |
Grilled 8 oz. rib eye, with two jumbo shrimps and onions, served with salsa ranchera, rice and black beans.
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| Guiso De Puercod | $12.50 |
Pork stew with chile Serrano sauce, served with queso fresco, rice, black beans and corn tortillas.
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| Chicken Poblano | $14.50 |
Stuffed chicken breast with poblano pepper strips, mushrooms and onions, topped with poblano cream sauce and queso fresco.
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| BBQ Salmon | $16.50 |
Grilled salmon with chipotle BBQ over sauteed vegetables and coleslaw.
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| Shrimp Risotto | $16.50 |
Sauteed shrimp, julienne vegetables, tomatoes, mushrooms, onion and our spicy chipotle crema over rice.
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| Enchiladas de Camaron | $15.00 |
Stuffed with sauteed shrimp, calabaza and cheese, topped with chipotle sauce and served with rice and black beans.
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| Tex-Mex Specialties |
| Tex-mex Specialties |
| Chicken Flautas | $9.50 |
Garnished with lettuce, pico de gallo and guacamole sauce and topped with Parmesan. Served with black beans and rice.
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| Homemade Tamales | $12.50 |
Two spinach tamales topped with pork stew, served with rice and black beans.
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| Tex-Mex Platter | $10.50 |
One crispy taco with ground beef, one sour cream chicken enchilada and one tomatillo cheese enchilada.
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| Main Street Special | $13.50 |
Cilantro infused potato enchiladas in a bed of poblano cream sauce, topped with brisket, onion and mushrooms.
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| Plato de Edgar | $12.50 |
Two cheese enchiladas with salsa ranchera, topped with beef fajita. Served with rice and black beans.
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| Plato de Itzman | $12.50 |
Two cheese enchiladas with avocado sauce, topped with chicken fajita. Served with rice and black beans.
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| Sizzling Fajitas |
| Sizzling Fajitas |
| Grilled Chicken Fajitas | $14.00 |
Served with rice, black beans, pico de gallo, sour cream, guacamole and flour tortillas.
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| Grilled Beef Fajitas | $15.00 |
Served with rice, black beans, pico de gallo, sour cream, guacamole and flour tortillas.
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| Combo Fajitas | $16.00 |
Served with rice, black beans, pico de gallo, sour cream, guacamole and flour tortillas.
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| Shrimp Fajitas | $17.00 |
Served with rice, black beans, pico de gallo, sour cream, guacamole and flour tortillas.
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| Parrillada |
| Parrillada |
| Parrillada for 2 | $30.00 |
Sizzling beef skirt, chicken breast, jumbo shrimp and spicy sausage. Served with rice, black beans, sour cream, pico de gallo, guacamole and flour tortillas.
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| Sides |
| Sides |
| Rice | $1.90 |
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| Beans | $1.90 |
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| Sauce | $1.50 |
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| Queso | $1.85 |
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| 4 Tortillas | $2.00 |
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| Spicy Sauce | $1.75 |
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| Desserts |
| Desserts |
| Ginger Flan | $5.50 |
Topped with pecans and cajeta (dulce de leche).
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| Cuatro Leches Cake | $5.50 |
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| Chocolate Mousse Cake | $6.50 |
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| Cajeta Cheese Cake | $6.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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