Marcello's Restaurant Menu and Prices

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Persian Menu - From the Grille
Kabob Joojeh (Chicken Breast Kabob)
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$16.95
Juicy chunks of marinated boneless beast of chicken char-broiled, served with grilled tomato and rice.
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Kabob Barg (Steak Kabob)
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$18.95
Strips of char-broiled tenderloin, specially seasoned, served with rice and grilled tomatoes.
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Kabob Kobideh (Seasoned Ground Sirloin Kabob)
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$16.95
Two skewers of juicy char-broiled seasoned beef, served with rice and grilled tomatoes.
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Kabob Soltani (Steak Kabob and Ground Beef Kabob)
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$19.95
A combination of char-broiled steak and ground sirloin kabob served with rice and grilled tomato.
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Veggie Skewer
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$16.95
A skewer of grilled marinated vegetables with rice.
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Kabob Joojeh Barg (Chicken Breast and Ground Beef Kabob)
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$22.95
A combination of char-broiled chicken breast kabob and tenderloin kabob served with rice.
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Kabob Joojeh and Kobideh (Chicken Breast and Ground Beef Kabob)
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$19.95
A combination of char-broiled chicken breast kabob and ground beef kabob served over rice.
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Kabob Makhsos (Steak, Chicken and Ground Beef Kabob)
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$29.95
A juicy strip of char-broiled tenderloin, a skewer of marinated chicken breast and a skewer of seasoned ground beef served with rice.
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Shrimp Kabob
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$24.95
Skewers of marinated char-broiled large shrimp, served with rice and salad.
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Persian Menu - Soup
Ash-Resteh
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$5.95
A vegetarian soup with a variety of beans, spinach, leeks, parsley, and noodles.
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Chicken Barley
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$5.95
Chunks of chicken breast with barley, carrots and celery flavored with lemon.
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Persian Menu - Salads and Appetizers
Shirazi
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$5.95
A combination of fresh, chopped tomatoes, cucumber, red onions, and parsley in a lemon-mint olive oil dressing.
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Fasl
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$9.95
Romaine with fresh mozzarella cheese, tomatoes, black olives, toasted walnuts, and fresh herbs.
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Most-O-Khiar
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$5.95
Delicious, creamy yogurt and chopped cucumber flavored with mint.
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Most-O-Mosir
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$6.95
Delicious, creamy yogurt flavored with shallots and dill.
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Kashk-O-Bademjan
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$7.95
A medley of eggplant and whey, flavored with roasted garlic and mild onions.
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Tahdig and Khoresh
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$9.95
Crispy saffron rice topped with vegetable beef stew or beef and bean stew.
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Borany Spinach
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$7.95
A medley of braised spinach, yogurt and roasted garlic.
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Persian Menu - Entrees
Gormeh Sabzi (Vegetable Stew)
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$17.95
Blend of kidney beans, chopped vegetables and sun-dried lime over rice.
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Gimeh Bademjan (Beef Stew with Peas and Lime Juice)
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$18.95
A savory blend of beef, eggplant, potatoes, split yellow peas, in a special tomato based sauce, lightly spiced to perfection, served with rice.
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Zereshk Polo
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$19.95
Rice prepared with berries and flavored cumin and saffron served with a chicken breast.
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Shirin Polo
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$22.95
Saffron rice prepared with almons, rose water, carrots, and sweet cherries topped with chicken breast.
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Morasa Polo
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$22.95
Rice prepared with berries, pistachios, almons, and caramelized onions with a splash of saffron, topped with a chicken breast.
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Adass Polo
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$19.95
Saffron rice prepared with lentils and raisins, topped with a chicken breast.
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Lamb Shank
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$21.95
A whole lamb shank simmered in a tomato based sauce, subtly seasoned with natural juices from the lamb and served with rice.
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Italian Menu - Appetizers
House Salad
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$4.95
Lettuce, tomatoes, carrots, and cucumbers with a light Italian dressing.
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Caesar Salad
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$8.95
A classic salad of crisp romaine lettuce tossed in our original Caesar dressing with homemade croutons and parmesan cheese.
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Insalata alla Greko
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$8.95
Olives, feta cheese, lettuce, tomatoes, and roasted walnuts, dressed in balsamic vinaigrette.
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Insalata Caprese
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$9.95
Beef steak tomatoes, fresh mozzarella cheese, basil, lemon, and olive oil.
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Bruschetta
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$7.95
Toasted Italian bread rubbed with garlic and topped with fresh tomatoes, basil, and extra virgin olive oil.
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Melanzane alla Parmigiana
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$8.95
Oven baked eggplant and zucchini in a tomato sauce with mozzarella cheese.
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Calamari Fritti
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$9.95
Fried calamari served with regular or spicy marinara and lemon.
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Cocktail di Gamberi
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$12.95
Shrimp cocktail.
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Italian Menu - Soup
Tuscan Minestrone
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$4.95
A true Italian minestrone with romano beans, chick peas, pasta, and a variety of seasonal vegetables.
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Italian Menu - Pasta
Spaghetti al Pomodoro
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$14.95
Spaghetti with fresh basil tomato sauce.
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Rigatoni al Bolognese
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$15.95
Rigatoni pasta with meat sauce, the traditional way.
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Linguini al Pesto e Broccoli
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$15.95
A sauce of fresh basil, garlic, olive oil, peanuts, parmesan, and light cream tossed with pasta and broccoli.
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Ravioli
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$15.95
Cheese filled ravioli with tomato sauce.
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Eggplant Parmesan
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$16.95
Eggplant in marinara sauce baked with mozzarella and parmesan cheese, served over pasta.
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Carbonara
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$16.95
Pasta with prosciutto and mushrooms in a cream sauce with a touch of marinara sauce.
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Rigatoni con Pollo
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$19.95
Chicken breast sauteed with broccoli and mushrooms in a basil tomato or cream sauce, served over rigatoni pasta.
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Italian Menu - From the Grille
Sirloin Steak
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$29.95
Served with salad and rice.
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Fillet Mignon
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$29.95
Tender and cooked to perfection, served with a salad and rice.
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Grilled Rack of Lamb
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$32.95
Served with salad and rice.
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Italian Menu - Entrees
Pollo Marsala
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$19.95
Sauteed chicken breast and mushrooms in a marsala wine sauce.
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Pollo alla Parmigiana
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$18.95
Chicken breast with tomato sauce, parmesan and mozzarella cheese.
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Pollo Saltimboca
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$19.95
Sauteed chicken breast with mushrooms in a white wine sauce, baked with prosciutto, spinach and mozzarella cheese.
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Pollo Picatta
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$18.95
Chicken breast in a lemon butter wine sauce.
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Vitello Saltimbocca
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$23.95
Scallopine veal sauteed with sage and mushrooms in a white wine sauce baked with spinach, prosciutto and mozzarella cheese.
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Vitello alla Parmigiana
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$21.95
Tender veal baked with our tomato sauce, parmesan and mozzarella cheeses.
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Italian Menu - Seafood
Shrimp Scampi
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$18.95
Large shrimp with broccoli, mushrooms, tomatoes, and garlic in a white wine sauce tossed with rigatoni pasta.
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Seafood Alfredo
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$19.95
Chunks of fresh salmon filet with broccoli and shrimp in a light cream tomato and basil sauce with parmesan cheese, served with pasta.
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Linguini al Vongole
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$15.95
Clams with garlic in your choice of white wine or tomato basil sauce over linguini.
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Salmon al Limone
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$19.95
Salmon filet with a lemon butter dill sauce with a dash of saffron, served over basmati rice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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