Marche aux Fleurs Prices in Ross, CA 94957
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Courses |
| Gazpacho | $8.00 |
heirloom tomato, cucumber, peppers, sweet onion, fresno chili salad.
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| White Brentwood Corn And Leek Soup | $8.50 |
porcini mushroom-sage butter.
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| BLT Salad | $11.00 |
house-smoked bacon, butter lettuce, dry-farmed early girl tomatoes, avocado, crouton.
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| Little Gem Lettuces | $10.00 |
shaved carrot, breakfast radish, celery, toasted chickpeas, green goddess.
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| Red And Yellow Watermelon Salad | $11.00 |
armenian cucumber, french feta, purslane, lime.
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| Purple Cherokee Tomato Salad | $12.00 |
pt. reyes blue cheese, torpedo onions, oregano vinaigrette.
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| Fruit De Mer | $15.00 |
chilled seafood plate: fisherman's daughter prawns, baja mussels, baby octopus, little organic potatoes, spicy padron peppers.
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| Main Courses |
| Local Halibut | $26.00 |
grilled monterey squid, green garbanzo beans, fennel, leeks, harissa aioli.
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| Fig-Leaf | $26.00 |
wrapped california king salmon, figs, grilled torpedo onions, oil-cured olives, farro.
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| Pan-Roasted Fulton Valley Chicken Breast | $21.00 |
summer vegetable ragout, yukon potato puree, herb nage.
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| Grilled Fallon Hills Pork Chop | $25.00 |
french prune plums, bulgur, red pearl onions, haricot verts.
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| Crispy Sonoma Duck Confit | $24.00 |
black-eyed peas, grilled green onion, tomatillo, nardello pepper.
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| Eggplant Parmesan | $21.00 |
with fresh mozzarella, tomato sauce, opal and green basil, orzo, spinach.
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| Housemade Pasta |
| Gnocchi | $13.00 - $18.00 |
chanterelle mushrooms, white brentwood corn, white truffle essence.
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| Orriechiette | $14.00 - $19.00 |
pork and fennel sausage, red chile, broccoli rabe, pecorino, bread crumbs.
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| Bouches |
| Small Plate Of Warm | $4.00 |
castelvetrano, picholine and oil-cured black olives.
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| Marcona Almonds | $5.00 |
lavender sea salt.
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| Medjool Dates | $7.00 |
wrapped in house-smoked bacon and stuffed with pecorino romano cheese.
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| Avocado Crostini | $9.00 |
housemade focaccia, meyer lemon, chive, salt cured tuna, arbiquina olive oil.
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| Mix Of Armenian And Lemon Cucumbers | $7.00 |
with hot hungarian peppers, lemon and red salt.
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| Boquerones | $6.00 |
grilled bread, tuscan olive oil.
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| Artisan Cheeseboard |
| Artisan Cheeseboard | $6.00 - $20.00 |
cowgirl creamery pierce pt. (cow), grapes; juniper grove buche (goat), plum preserve; roncal (sheep), pistachio honey; appalachian (cow), apricot preserve.
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| Sides |
| Yukon Gold Potato Puree | $5.00 |
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| Summer Vegetable Ragout | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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