Marche Prices in Eugene, OR 97401
- 296 E 5th Ave, Eugene, OR
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Cuisine: French
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| To Share |
| Mediterranean Olives | $3.50 |
citrus & herbs
0
|
| Roasted Hazelnuts | $3.50 |
locally grown & roasted with sea salt
0
|
| Oysters on the Half Shell | $7.00 - $28.00 |
cucumber mignonette
0
|
| Corn Fritters | $8.00 |
piment d'espelette aïoli
0
|
| Tartine Trio | $11.00 |
heirloom tomato concassée & basil; eggplant caponata; roasted red pepper & anchovy; grilled levain toasts
0
|
| Charcuterie Plate | $14.00 |
pork pâté with pork tenderloin & bacon; duck liver mousse; lamb terrine with currants & almonds; stoneground mustard & pickled cherries
0
|
| Starters |
| Today's Soup | $8.00 |
0
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| Willapa Bay Oysters | $9.00 |
three oysters grilled on the half shell with persillade
0
|
| Gravlax | $10.00 |
dill-cured salmon with cucumber, crème fraîche & rye toasts
0
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| Grilled Summer Squash Salad | $10.00 |
roquefort, walnuts & banyuls vinaigrette
0
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| Heirloom Tomatoes & Burrata | $12.00 |
olive oil, basil & baguette toast
0
|
| Watermelon Salad | $11.00 |
grilled ricotta salata, scallions, padron peppers & champagne vinaigrette
0
|
| Mesclun Greens Salad | $8.00 |
summer berry vinaigrette
0
|
| Mediterranean Olives | $3.50 |
citrus & herbs
0
|
| Roasted Hazelnuts | $3.50 |
locally grown & roasted with sea salt
0
|
| Corn Fritters | $8.00 |
piment d'espelette aïoli
0
|
| Pommes Frites | $6.00 |
hand-cut fries with aïoli & red duck ketchup
0
|
| Tartine Trio | $11.00 |
eggplant caponata; heirloom tomato concassée & basil; roasted red pepper & anchovy; grilled levain toasts
0
|
| Oysters On The Half Shell | $7.00 - $28.00 |
cucumber mignonette
0
|
| Charcuterie Plate | $14.00 |
pork pâté with pork tenderloin & bacon; duck liver mousse; lamb terrine with currants & almonds; stone ground mustard & pickled green beans
0
|
| Steak Tartare | $16.00 |
traditional accompaniments, raw farm egg & house potato chips
0
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| Main Plates |
| Wood Oven-Roasted Coho Salmon | $28.00 |
summer savory beurre blanc & succotash
0
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| Seared Albacore Tuna | $26.00 |
blistered green beans, black olives & charred cucumber salsa
0
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| Basque Fish & Shellfish Stew | $26.00 |
tomato, mixed summer peppers, garlic, potatoes & piment d'espelette aïoli
0
|
| Socca | $22.00 |
chickpea crêpes with summer squash, moroccan spices, marcona almonds & tomato jam
0
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| Corn & Basil Soufflé | $24.00 |
roasted summer vegetables & verjus sauce
0
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| Grilled Lamb Chop & Merguez Sausage | $28.00 |
couscous, spinach, preserved lemon & agrumato
0
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| Smoked Pork Chop | $26.00 |
grilled peach, polenta with fresh corn, crème fraîche & thyme
0
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| Grilled Beef Tenderloin | $36.00 |
crispy walla walla onion rings, roasted summer vegetables & blue cheese demi-glace
0
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| Salade Niçoise | $15.00 |
seared albacore tuna, french potato salad, green beans, olives, hard cooked egg, cherry tomatoes & aïoli
0
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| Corn & Basil Soufflé | $14.00 |
roasted summer vegetables & verjus
0
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| Pasta & Summer Chanterelles | $14.00 |
hand cut tagliatelle, bacon, cherry tomatoes, garlic & parsley
0
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| Wood Oven Roasted Mussels | $15.00 |
tomato-saffron vinaigrette & grilled bread
0
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| Cornmeal Fried Willapa Bay Oysters | $15.00 |
rémoulade sauce & mesclun salad
0
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| Wood Oven-Roasted Coho Salmon | $22.00 |
succotash & summer savory beurre blanc
0
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| Steak Frites | $18.00 |
grilled skirt steak, garlic-herb butter, pommes frites & mesclun greens
0
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| Grilled Merguez Sausage | $14.00 |
roasted carrots, roasted fennel & cucumber yogurt
0
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| PBLT | $14.00 |
pork belly & honey cured bacon, grilled romaine, heirloom tomato & aïoli on ciabatta with house potato chips
0
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| Grilled Portobello Sandwich | $13.00 |
house flatbread, sundried tomato relish, dry jack cheese & aïoli, mesclun salad
0
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| Marché Hamburger | $13.00 |
heirloom tomato, oregon blue cheese & black pepper aïoli served with pommes frites
0
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| Cornmeal Fried Willapa Bay Oysters | $15.00 |
with rémoulade sauce & mesclun green salad
0
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| Wood Oven Roasted Mussels | $15.00 |
tomato-saffron vinaigrette & grilled bread
0
|
| Pasta & Summer Chanterelles | $14.00 |
hand cut tagliatelle, bacon, cherry tomatoes, garlic & parsley
0
|
| Steak Frites | $18.00 |
grilled skirt steak, garlic-herb butter, pommes frites & winter mesclun greens
0
|
| Bites and Starters |
| Mediterranean Olives | $3.50 |
citrus & herbs
0
|
| Hazelnuts | $3.50 |
locally grown & toasted with sea salt
0
|
| Tartine Trio | $11.00 |
heirloom tomato concassée; eggplant caponata; roasted red pepper & anchovy; grilled levain toasts
0
|
| Oysters On The Half Shell | $7.00 - $28.00 |
cucumber mignonette
0
|
| Charcuterie Plate | $14.00 |
pork pâté with pork tenderloin & bacon; duck liver mousse; chicken & green olive galantine; stoneground mustard & pickled green beans
0
|
| Soup & Salads |
| Soup Of The Day | $8.00 |
0
|
| Heirloom Tomatoes & Burrata | $12.00 |
olive oil, basil & baguette toast
0
|
| Watermelon Salad | $11.00 |
grilled ricotta salata, scallions, padron peppers & champagne vinaigrette
0
|
| Mesclun Greens Salad | $8.00 |
summer berry vinaigrette
0
|
| Soup Of The Day | $8.00 |
0
|
| Salade Niçoise | $15.00 |
seared albacore tuna, french potato salad, green beans, olives, hard cooked egg, cherry tomatoes & aïoli
0
|
| Heirloom Tomatoes & Burrata | $12.00 |
olive oil, basil & baguette toast
0
|
| Watermelon Salad | $11.00 |
grilled ricotta salata, scallions, padron peppers & champagne vinaigrette
0
|
| Mesclun Greens Salad | $8.00 |
summer berry vinaigrette
0
|
| Sandwiches & Wood Oven Pizzette |
| Padron Pepper Pizzetta | $12.00 |
goat cheese, corn & cilantro
0
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| Grilled Eggplant & Coppa Pizzetta | $12.00 |
tomato & mozzarella
0
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| Margherita Pizzetta | $11.00 |
mozzarella, tomato & basil
0
|
| PBLT | $14.00 |
pork belly & honey cured bacon, grilled romaine, heirloom tomato & aïoli on ciabatta with house potato chips
0
|
| Grilled Portobello Sandwich | $12.00 |
house flatbread, sundried tomato relish, dry jack cheese & aïoli, mesclun salad
0
|
| Marché Hamburger | $14.00 |
heirloom tomato, oregon blue cheese & black pepper aïoli on a house bun served with pommes frites
0
|
| Plats |
| Smoked Salmon Hash | $14.00 |
sautéed vegetables & potatoes, two poached eggs & baguette toast
0
|
| Croque Madame | $10.00 |
gruyére cheese, ham, bechamel & fried egg sandwich on pain de mie
0
|
| Socca & Eggs | $12.00 |
chickpea crêpes, summer squash, moroccan spices, two poached eggs & tomato jam
0
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| Oregon Lox Plate | $12.00 |
cured salmon, herbed fromage blanc, capers, red onion, lemon & baguette or rye toast
0
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| Farm Breakfast | $12.00 |
two eggs any style with sautéed potatoes, choice of baguette, rye or wheat toast & choice of applewood smoked bacon or pork-sage sausage
0
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| Pain Perdu | $12.00 |
peach compote, toasted almonds & maple syrup
0
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| Omelettes |
| 3 eggs, served with baguette toast |
| Fromage Blanc & Herbs | $11.00 |
0
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| Classic Ham & Gruyère Cheese | $12.00 |
0
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| Formage Blanc & Herbs | $11.00 |
0
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| Classic Ham & Gruyére Cheese | $12.00 |
0
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| Tomato, Pancetta & Basil |
0
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| Petits |
| Marché Granola | $7.00 |
dried fruits, caramelized nuts with nancy's yogurt or milk
0
|
| Bob's Oatmeal | $8.00 |
bob's red mill rolled oats with fruit, hazelnuts, brown sugar & milk
0
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| Pour Les Enfants | $6.00 |
scrambled egg, pain de mie toast & fresh seasonal fruit
0
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| Sides |
| one egg, any style | $2.00 |
0
|
| side of bacon | $4.00 |
0
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| house pork-sage sausage | $4.00 |
0
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| potatoes, crème fraîche & scallions | $5.00 |
0
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| seasonal fruit | $5.00 |
0
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| nancy's yogurt | $3.00 |
0
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| Provisions Patisserie |
| Fresh Provisions pastries |
| Parisian Croissants | $3.50 |
0
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| Pain au Raisin | $3.50 |
0
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| Bran Muffin | $3.00 |
0
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| Fruit Scone | $3.50 |
0
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| Baguette au Beurre | $3.00 |
0
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| Beverages |
| Wandering Goat Coffee |
0
|
|
| Espresso |
0
|
|
| Juice |
0
|
| Wood Oven Pizzette |
| Padron Pepper Pizzetta | $12.00 |
goat cheese, corn & cilantro
0
|
| Grilled Eggplant Pizzetta | $12.00 |
tomato & mozzarella
0
|
| Pizzetta Margherita | $11.00 |
mozzarella, tomato & basil
0
|
| Matin |
| Smoked Salmon Hash | $14.00 |
sautéed vegetables & potatoes, house smoked salmon, two poached eggs & baguette toast
0
|
| Summer Eggs Benedict | $14.00 |
two poached eggs, heirloom tomato, sautéed spinach, hollandaise sauce & baguette toast
0
|
| Classic Eggs Benedict | $12.00 |
two poached eggs, house cured pork loin, hollandaise sauce & pain de mie toast
0
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| Steak & Eggs | $18.00 |
grilled skirt steak, béarnaise sauce, two eggs any style & baguette toast
0
|
| Croque Madame | $10.00 |
gruyère cheese, ham, béchamel & fried egg sandwich on pain de mie
0
|
| Moroccan Baked Eggs | $11.00 |
rich tomato & onion stew topped with savory egg custard
0
|
| Farm Breakfast | $12.00 |
two eggs any style with sautéed potatoes, choice of baguette, rye or wheat toast & choice of smoked bacon or pork sage sausage
0
|
| Smoked Andouille Sausage | $13.00 |
creamy polenta & sunnyside egg
0
|
| Pain Perdu | $12.00 |
peach compote, toasted almonds & maple syrup
0
|
| Oregon Lox Plate | $12.00 |
cured salmon, herbed fromage blanc, red onion, capers, lemon & baguette or rye toast
0
|
| Dejeuner |
| Oysters on the Half Shell | $7.00 - $28.00 |
cucumber mignonette
0
|
| Charcuterie Plate |
pork pate with pork tenderloin & bacon; duck liver mousse; lamb terrine with currants & almonds; stoneground mustard & pickled green beans
0
|
|
| Salade Niçoise | $15.00 |
seared albacore tuna, french potato salad, green beams, olives, hard cooked egg, cherry tomatoes & aïoli
0
|
| Grilled Eggplant & Coppa Pizzetta | $12.00 |
tomato & mozzarella
0
|
| Marché Hamburger | $14.00 |
heirloom tomato, oregon blue cheese & black pepper aïoli on a house bun served with pommes frites
0
|
| Wood Oven Roasted Mussels | $15.00 |
tomato-saffron vinaigrette & grilled bread
0
|
| Pasta & Summer Chanterelles | $14.00 |
hand-cut tagliatelle, bacon, cherry tomatoes, garlic & parsley
0
|
| Fried Willapa Bay Oysters | $15.00 |
mesclun greens salad & rémoulade
0
|
| Dessert |
| Artisan Cheese | $14.00 |
chef's choice of three classic artisan cheeses, seasonal accompaniments
0
|
| Blueberry | $9.00 |
greek yogurt, blueberry compote, lemon sponge cake, raspberry kisses & maple ice cream
0
|
| Rose Geranium & Blackberry | $9.00 |
rose geranium cheesecake, blackberry cream, raspberry spongecake & caramelized almond crumble
0
|
| Peach | $10.00 |
rye flake cake, peach gelée, peach, pistachio-white chocolate shell, golden raisin salpicon & bourbon ice cream
0
|
| Chocolate Bar | $10.00 |
chocolate-raspberry ganache, raspberry jelly, salted caramel, brown butter sable & extra dark chocolate ice cream
0
|
| Vanilla Bean Crème Brulée | $9.00 |
brown butter cookie
0
|
| Sorbet | $3.00 - $6.00 |
blackberry or cucumber mint served with a lime madeleine
0
|
| Provisions Ice Cream | $3.00 - $6.00 |
housemade with nancy's organic milk & cream: bourbon, peaches & cream, extra dark chocolate or vanilla bean
0
|
| Bites |
| Olives | $2.50 |
0
|
| Hazelnuts | $2.50 |
0
|
| Pommes Frites | $3.00 |
0
|
| Croque Monsieur | $5.00 |
0
|
| Oysters on the Half Shell | $2.00 |
0
|
| Fried Oysters and Rémoulade | $5.00 |
0
|
| Petite Pizzette | $6.00 |
grilled zucchini, caramelized onion, ricotta
0
|
| Oysters on the Half Shell | $2.00 |
0
|
| smoked salmon mousse toast | $3.00 |
0
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| fava bean purée & pecorino toast | $3.00 |
0
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| goat cheese & black olive tapenade toast | $3.00 |
0
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| Essential Cocktails |
| Martini | $5.00 |
gin or vodka, noilly prat dry vermouth, up
0
|
| Whiskey Sour | $5.00 |
bourbon, sugar, fresh lemon, soda, rocks
0
|
| Gimlet | $5.00 |
gin or vodka, lime, up
0
|
| Lime Daiquiri | $5.00 |
rum, le bar lime cordial
0
|
| Draft Beer |
| Local Brews | $4.00 |
0
|
| Not-On-Draft Beer |
| Pyramid Hefeweizen | $3.00 |
0
|
| Trumer Pils | $3.00 |
0
|
| House Table Wine |
| Red and White by the Glass | $5.00 |
0
|
| Bottle of Bubbly | $25.00 |
0
|
| Pour Les Petits |
| Marché Hamburger | $8.00 |
with cheddar cheese on a housemade bun & pommel frites
0
|
| Pasta | $5.50 |
shaved parmesan cheese & butter
0
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| Pizzetta | $5.50 |
italian pear tomato sauce & mozzarella
0
|
| Roasted Vegetables | $5.50 |
with herbs & aioli
0
|
| Aperitifs |
| Bellini | $9.00 |
peach nectar & bubbly
0
|
| Summer Rose | $10.00 |
french vermouth, courvoisier & kirsch cherry syrup served with summer berries
0
|
| Bicyclette | $10.00 |
dry white wine, campari & soda served with a charcuterie bite
0
|
| The Dutchess | $10.00 |
genever gin, muddled grapefruit, demerara sugar & cardamom bitters served with hazelnuts
0
|
| Signature Cocktails |
| French 75 | $10.00 |
sapphire gin, harlequin orange liqueur, fresh lemon & bubbly
0
|
| Nillson | $10.00 |
small's gin, le bar lime cordial & a coconut water ice cube
0
|
| Pimm's Cup | $10.00 |
pimm's no. 1, cucumber mint soda & fresh lemon
0
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| Plumage | $9.00 |
crater lake vodka, cynar, plum wine reduction & limonata
0
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| Gallagher | $9.00 |
absolute citron, watermelon syrup, mint & soda
0
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| Save the Date | $10.00 |
smith & cross rum, cruzan rum, fresh cantaloupe, cocchi vermouth di torino & fresh lemon
0
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| Hot Fuzz | $9.00 |
serrano pepper infused tequila, harlequin orange liqueur, peach syrup & fresh lime
0
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| Marché Manhattan | $10.00 |
bulleit rye, carpano antica formula vermouth & whiskey barrel bitters
0
|
| Ramarye | $10.00 |
dickel rye, ramazzotti amaro, cocchi vermouth di torino & peach bitters
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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