Marco Polo Caterers Prices in Vienna, VA 22180
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fresh Mussels | $6.00 |
with choice of marinara or thai sauce
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| Fried Calamari | $9.00 |
fried, light & crisp. served with marinara sauce
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| Raw Oysters | $9.50 |
* served with cocktail sauce.
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| Chilled Jumbo Shrimp | $10.00 |
served with cocktail sauce
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| Hot Spinach And Crab Dip | $10.50 |
served with corn chips
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| Soups And Small Salads |
| Lobster Bisque | $5.50 |
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| French Onion Soup | $5.50 |
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| Tossed Green Saladwith | $3.50 |
choice of dressing
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| Salads |
| Caesar Salad | $8.00 |
romaine hearts, homemade croutons, parmesan cheese
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| Chicken Caesar | $12.00 |
grilled chicken breast, caesar salad, parmesan cheese
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| Salmon Salad | $13.00 |
* grilled salmon, chopped salad and raspberry vinaigrette dressing
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| Entrées |
| Broil Seafood Trio | $15.50 - $17.50 |
broil filet of fresh salmon, filet of cod and jumbo shrimp topped with cardinal sauce served with vegetables and potatoes du jour
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| Broiled Filet Of Salmon | $17.50 - $15.50 |
broiled filet of fresh salmon glazed with an asian-inspired marinated of sesame oil, soy sauce and fresh garlic. served with vegetables and potatoes du jour
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| Filet Of Tilapia With Mango Salsa | $14.50 - $12.00 |
broiled filet of tilapia topped with fresh tomato, garlic and mango salsa served with vegetables and potatoes du jour
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| Classic Lobster Tail |
oven-roasted and served fluffed on the shell and butter sauce on the side served with vegetables and potatoes du jour
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| Maryland Crabcake | $19.50 - $14.50 |
baked to a golden brown accompanied with remoulade sauce on the side. served with vegetables and potatoes du jour
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| Filet Mignon | $22.00 - $16.00 |
a tender and juicy thick cut 8 oz. filet of beef topped with fresh peppercorn wine sauce
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| Filet Mignon | $6.50 |
make it a surf & turf. add (3) jumbo shrimps or baked oysters
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| Classic Seafood Paella | $18.50 - $22.50 |
available thursday-saturday. a blanket of saffron-scented rice with a crackly, crunchy bottom crust studded with clams, shrimp, mussels, scallops and chorizo.
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| Fish & Fries | $11.50 - $14.50 |
three hand-battered cod fish filets served with thin fries and remoulade sauce
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| Fried Jumbo Shrimp (6) | $17.50 - $15.00 |
hand-breaded jumbo shrimp fried to a golden brown. served with remoulade sauce and sweet potato fries
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| Seafood With Angel Hair | $16.50 - $18.00 |
large shrimps, scallops and crabmeat sautéed with herbs and cardinal sauce combined with angel hair pasta
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| Linguini With Clams | $17.75 - $18.75 |
baby clams in a fresh garlic, tomato, basil and white wine sauce on a bed of linguini
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| Seafood With Rigatoni | $15.50 - $17.00 |
large shrimps, scallops, calamari, mussels and clams sautéed with herbs and cardinal sauce combined with rigatoni pasta
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| Italian Selections |
| Chicken Parmesan | $12.00 - $16.50 |
lightly-breaded chicken breast fried and topped with marinara sauce and mozzarella cheese. served with spaghetti
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| Veal Parmesan | $17.50 - $17.50 |
lightly-breaded veal cutlet fried and topped with marinara sauce and mozzarella cheese. served with spaghetti.
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| Veal Picatta | $14.50 - $18.50 |
veal scaloppini sautéed with capers, artichokes and white wine sauce. veg. & potatoes.
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| Homemade Lasagna Bolognese | $14.50 - $14.50 |
layers of pasta, meat sauce and mozzarella, ricotta and parmesan cheese
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| Vegetarian Selections |
| Grilled Vegetable Platter | $14.00 - $14.00 |
grilled mixed vegetables with yellow squash, zucchini, red pepper, portobello mushrooms, asparagus and artichokes
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| Eggplant Parmesan | $13.50 - $14.50 |
topped with mozzarella and tomato sauce
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| Catch Of The Day |
| Daily Chef's Selection |
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| Children Menu |
| Chicken Tenders | $5.95 |
lightly breaded chicken tenders accompanied with fried mozzarella sticks and fries
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| Classic Macaroni And Cheese | $3.95 |
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| Spaghetti And Meatballs | $5.95 |
with marinara sauce
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| Dessert |
| Cannoli | $4.50 |
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| Lemon Merengue Pie | $5.50 |
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| Carrot Cake | $4.75 |
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| Peach Melba | $5.50 |
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| Tartufo | $5.50 |
chocolate covered ice cream
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| Cheesecake | $5.50 |
topped with strawberry sauce
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| Omelet Station |
| Made To Order |
fillings include: salmon, chopped tomatoes, ham, cheese, mushrooms and western toppings
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| Eggs Benedict |
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| Crisp Bacon |
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| Sausage Patties |
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| Turkey Sausage Links |
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| Belgian Waffles |
accompanied with fresh blueberry sauce, strawberry sauce, maple syrup and honey whipped cream
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| Main Buffet |
| Artichoke Vinaigrette |
cucumber and tomato salad
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| Tossed Green Salad |
with herb vinaigrette
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| Fresh Mozzarella And Tomato Salad |
with balsamic vinaigrette
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| Chicken Salad |
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| Tuna Salad |
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| Primavera Pasta Salad |
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| Chilled Filet Of Salmon |
with balsamic herb sauce
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| Roast Top Round Of Beef |
accompanied with horseradish cream
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| Breast Of Chicken Rollatini |
with fresh asparagus and red pepper
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| Grilled Filet Of Tilapia |
with mango salsa
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| Vegetables |
pasta and potatoes du chef
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| Cascade Of Seasonal Sliced Fruit |
with strawberries, grapes, pineapple and melons
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| Assortments Of Croissants |
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| Sliced Of Breads |
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| Bagels And Mini Muffins |
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| Dessert Station |
| Assorted Pastries |
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| Cannoli |
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| Pies And Cakes |
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| Assorted Juices |
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| Coffee And Tea |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price