Menu With Price Menu Mariani's Menu

Mariani's Menu and Prices

4.6 based on 132 votes

Italian

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Appetizers

Roasted Elephant Garlic	$6.50	served on warm focaccia with balsamic and extra virgin olive oil MORE
Steamed Monterey Mussels And Clams	$6.95	scallions, tomatoes, lemon, garlic and wine in its natural broth, served with a fresh baguette MORE
Mariani's Crispy Fried Calamari	$6.50	served with lemon basil aioli MORE
Jumbo Baked Prawns Santorini	$6.95	served with roma tomatoes and feta cheese MORE
Capresse	$6.95	baby mozzarella marinated with fresh basil accompanied with spanish green olives, italian kalamata olives, pepperoncini, drizzled with extra virgin olive oil, topped with bermuda onions MORE
Prawn Or Shrimp Cocktail	$7.95	with lemon & cocktail sauce MORE
Italian Meat & Cheese Tray	$7.95	prosciutto parma, salami, mortadella & provolone cheese with toasted parmesan crostini MORE

Soup

Soup Di Giorno	0	$3.50 - $4.75
Minestrone	0	$3.50 - $4.75
Boston Clam Chowder	0	$3.95 - $5.25	(fridays) MORE

Speciality Salads

Crispy Almond Chicken	$12.95	crunchy rice noodles tossed in a tangy honey dijon dressing topped with pan roasted mariani's almonds and mandarin oranges MORE
Romaine caesar Salad	$7.95	served with roasted garlic and parmesan cheese crisps MORE
Romaine Caesar Salad	$11.50	add chicken, prawns or salmon MORE
Wilted Organic Baby Spinach Salad	$9.95	tossed with bacon dressing, mariani's candied walnuts and blue cheese MORE

Entrees-Meat

all entrees served with soup or salad & fresh bread

Filet Mignon	0	$26.50	a large usda choice cut filet chat broiled to your perfection topped with sweet crispy maui onions and light burgundy sauce MORE
Char Broiled New York Steak	0	$24.95	juicy thick new york steak, cooked to your perfection with crimini mushrooms, topped with whole grain mustard sauce MORE
Sauteed Medallion Of Filet	0	$24.95	three tender petite filets with spicy dijon brandy peppercorn sauce MORE
Pan Roasted Rib Eye Steak	0	$22.95	large choice cut eye steak crusted with herbs served on a bed caramelized leeks with roquefort cheese accompanied with garlic mashed potatoes topped with imported sherry wine sauce MORE
Rack Of Lamb	0	$22.50	tender new zealand lamb rack rubbed with fresh garlic, rosemary & herbs served in a port wine sauce MORE
Braised Lamb Shank	0	$17.95	large 14 oz oven lamb shank prepared to fall off the bone tender with romalade sauce (served with basil with basil polenta or garlic mashed potatoes) MORE

Saute Medallions Of Pork	0	$17.95	center cut cajun spiced medallions sauteed on a bed of sweet pan seared apples with mango chutney MORE
Veal Rollatini	0	$19.95	baked stuffed veal with portabella mushrooms, brie cheese, whole roasted garlic, baby arugula topped with sherry wine sauce MORE
Veal Marengo	0	$18.95	sauteed medallions of veal with spicy italian sausage, roma tomatoes and scallions in a madeira wine sauce (served in casserole dish) MORE
Veal Favorites Your Choice	0	$18.95	marsala-with marsala wine sauce and mushrooms; piccata-lemon, capers & wine sauce; parmesan style- baked with marinara and mozzarella cheese MORE

Pastas

served with soup (or) salad

Baked Italian Lasagna	0	$14.95	layered high with meat, italian sausage, spinach and three different cheeses MORE
Fettuccine	0	$18.95	tossed with crab, shrimp, clams, scallions in a light alfredo sauce MORE
Baked Chicken Ziti	0	$15.95	ziti pasta tossed with olive oil, fresh herbs and strips of chicken, baked with provolone cheese and roasted ted peppers MORE
Linguine Cacciucco	0	$19.95	served with clams, prawns, fresh fish & calamari over linguine in its natural broth (or) red sauce MORE
Jumbo Cheese Raviolis	0	$14.50	large raviolis filled with ricotta, mozzarella & parmesan cheese with your choice of marinara or meat sauce, tossed with motzerella, served with garlic bread MORE
Tortellini Primavera	0	$14.95	tortellini filled with spinach and cheese tossed with fresh julienne vegetables in a roma tomato basil wine sauce MORE

Gnochi Italian	0	$14.95	pillow potato sauteed and layered with alfredo, marinara and pesto sauce MORE

Poultry

Chicken Marsala	$15.95	served with fresh mushrooms sauteed with imported marsala wine MORE
Chicken Parmesan	$15.95	signature dish served on a bed of fettuccine, baked with mozzarella till golden brown MORE
Chicken Vera Cruz	$17.50	chicken and prawns sauteed with green olives, scallions, roasted red peppers in a cabernet sauce MORE

Seafood

Fisherman's Platter	$18.95	deep fried petrale sole, scallops and jumbo prawns, served with a tangy basil lime aioli sauce MORE
Salmon	$17.95	poached or char-broiled with lemon meniere sauce MORE
Grilled Lemon Pepper Halibut	$18.95	lightly breaded halibut with lemon pepper, fresh thyme, crunchy panko bread crumbs atop flame roasted tomatoes with a lemon caper sauce MORE
Sauteed Scallops Florentine	$18.95	jumbo scallops sauteed with herbs, baby spinach, green onions, basil and garlic, in a light parmesan cream sauce MORE
Sole Almondine	$15.95	petrale sole grilled dore style with lemon butter sauce topped with roasted mariani almonds MORE
Grilled Calamari Steak	$15.95	herb breaded, fork tender with a lemon garlic wine sauce MORE
Jumbo Prawns Scampi Style	$17.95	sauteed with lemon, wine, garlic, parsley and a touch of cream MORE
Caribbean Lobster	Price may varies	large succulent lobster tails served with drawn butter and fresh lemon, please allow 45 minutes preparation time MORE

Vegetarian

Grilled Eggplant Napolean

$15.95

fresh breaded grilled eggplant with marinara sauce, ricotta, parmesan, mozzarella cheese and spinach, then baked until golden brown

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.