Marigold Maison Prices in Bannockburn, IL 60015
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Homemade Natural Refreshments |
| Homemade Natural Refreshment |
| Nimbu Pani | $5.00 |
Fresh squeezed lime juice and lemon infused with ginger cardamom syrup.
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| Namkeen Lassi | $5.00 |
Yogurt, mint, coriander leaves, Himalayan salt and roasted cumin.
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| Chai Latte | $4.00 |
Indian tea with spices and milk.
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| Mango Lassi | $5.00 |
Mango, yogurt, milk and rose water.
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| Appetizers |
| Appetizer Dinner |
| Samosa | $5.00 |
Crispy turnovers, cumin seeds, green peas, coriander, potato, dry mango and spices.
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| Lentil Cake | $6.00 |
Spiced moong dal and potato cake with tomato, onion, cilantro and chutney.
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| Paneer Pakora | $8.00 |
Indian cheese in chickpea flour with mint and chipotle tamarind sauce.
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| Seared Tofu | $6.00 |
Pan-seared tofu with 9 spices. Vegan, gluten free and vegetarian.
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| Yogurt Raita Dip | $6.00 |
Without bread. Yogurt with garam masala, cucumber, mint and fresh-baked naan. Gluten free.
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| Seared Eggplant | $8.00 |
Pan-seared eggplant with tamarind, chaat masala and mango mustard. Vegan, gluten free and vegetarian.
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| Papadums | $5.00 |
Chickpeas, rice cracker, cumin seed, black pepper and 4 sauces.
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| Chickpea Ceviche | $7.00 |
Chickpeas, onion, potato, tomato, mint, tamarind and yogurt. Gluten free.
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| Chicken Dip | $9.00 |
Without bread. Ground chicken, ginger, onion, chili, cheese and fresh-baked naan. Gluten free.
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| Chicken Pakora | $8.00 |
Crispy, free-range chicken tenders with chipotle tamarind sauce.
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| Dinner Soup and Salad |
| Soup and Salad Dinner |
| Lentil Soup | $4.00 |
Yellow lentils with cumin, turmeric and spices. Vegan, gluten free and vegetarian.
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| Mango Salad | $8.00 |
Fresh mango, tomato, mixed greens, raisins, sesame seeds and almonds with mango dressing. Vegan, gluten free and vegetarian.
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| Quinoa Salad | $8.00 |
Quinoa, chickpea, cucumber, tomato and onion tossed in fresh citrus juices. Vegan, gluten free and vegetarian.
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| Soup and Salad Lunch |
| Soup and Salad Lunch |
| Lentil Soup Lunch | $4.00 |
With cumin, turmeric and spices. Vegan, gluten free and vegetarian.
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| Mango Salad Lunch | $8.00 |
Fresh mango, mixed greens, raisins, sesame seeds, olive oil and almonds, with mango dressing. Vegan, gluten free and vegetarian.
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| Quinoa Salad Lunch | $8.00 |
Quinoa, chickpea, cucumber, tomato and onion, tossed in fresh citrus juices. Vegan, gluten free and vegetarian.
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| Street Food |
| Street Food Dinner |
| Bhel | $7.00 |
Lentils, rice puffs, tomato, onion, yogurt, mint and tamarind.
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| Gol Guppa | $7.00 |
Whole wheat puffs, potato, chickpea and spice water.
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| Aloo Tikki Chaat | $8.00 |
Lentil cake with chickpea, onion, tomato, mint, yogurt and tamarind.
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| Samosa Chaat | $8.00 |
Samosa with chickpea, onion, tomato, mint, yogurt and tamarind.
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| Tandoori Specialties |
| Tandoori Specialties Dinner |
| Chicken Tikka | $16.00 |
Natural free-range chicken tenders with yogurt, garlic, ginger and tandoori spices. Gluten free.
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| Chicken Tandoori | $21.00 |
Whole Cornish game hen with yogurt, garlic, ginger and tandoori spices. Gluten free.
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| Paneer Tikka | $16.00 |
Indian cheese cubes in yogurt, garlic, ginger and tandoori spices. Gluten free.
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| Grilled Lamb Chops | $22.00 |
Lamb chops kissed with tandoori spices. Gluten free.
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| Tandoori Shrimp | $25.00 |
Jumbo shell on prawns in yogurt, garlic, ginger and tandoori spices. Gluten free.
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| Sheekh Kabobs | $17.00 |
Minced chicken blended with onion, ginger and spices. Gluten free.
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| Tandoori Bread |
| Tandoori Bread Dinner |
| Naan | $3.00 |
Tandoor-baked light bread.
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| Roti | $3.00 |
Tandoor-baked wheat bread.
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| Garlic Naan | $4.00 |
Naan topped with garlic, cilantro and olive oil.
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| Onion Kulcha | $5.00 |
Naan stuffed with onion, ajwain and spices.
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| Spice Naan | $4.00 |
Naan sprinkled with chili and cilantro. Spicy.
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| Aloo Kulcha | $5.00 |
Naan stuffed with potato and spices.
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| Vegetarian Entrees |
| Vegetarian Entree Dinner |
| Saag Paneer | $15.00 |
Sarson ka saag. Mustard greens, broccoli, spinach, ginger, garlic and fenugreek. Gluten free and vegetarian.
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| Paneer Makhani | $15.00 |
Paneer (Indian cheese), fenugreek, tomato sauce, cashews and spices. Gluten free and vegetarian.
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| Mutter Paneer | $15.00 |
Green peas, cheese, tomato, ginger, onion and spices. Gluten free and vegetarian.
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| Chana Masala | $14.00 |
Chickpeas, dry mango, bay leaves, ginger, onion and roasted cumin powder. Vegan, gluten free and vegetarian.
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| Punjabi Bharta | $14.00 |
Tandoori roasted eggplant, onion, fenugreek, tomato and spices. Vegan, gluten free and vegetarian.
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| Dal Makhani | $14.00 |
Black urad lentil, chana lentil, red kidney beans simmered with ginger, garlic, tomato, cream and cumin seed. Gluten free and vegetarian.
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| Dinner South Indian Food |
| South Indian Food Dinner |
| Idly | $9.00 |
Steamed rice cake. Served with sambar and coconut chutney. Vegan, gluten free and vegetarian.
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| Dosa | $9.00 |
Thin rice crepes. Served with sambar and coconut chutney. Vegan, gluten free and vegetarian.
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| Masala Dosa | $12.00 |
Rice crepe filled with potato and onion. Served with sambar and coconut chutney. Vegan, gluten free and vegetarian.
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| Dinner Entrees |
| Entree Dinner |
| Tikka Masala | $15.00 |
Tomato sauce, cream and fenugreek. Gluten free.
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| Saag Spinach | $15.00 |
Sarson ka saag. Mustard greens, broccoli, spinach, ginger, garlic and fenugreek. Gluten free.
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| Classic Curry | $15.00 |
Tomato, onion, ginger, garlic, curry masala and spices. Gluten free.
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| Kashmir Korma | $15.00 |
Mild creamy cashew sauce infused with mixed fruit. Gluten free.
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| Goan Vindaloo | $15.00 |
Goan specialty with wine, red chilis, curry leaves and mustard seeds. Gluten free. Spicy.
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| Biryani Hyderabadi | $15.00 |
A classic south Indian dish, cooked in dum rice, biryani spices, almonds and raisins. Gluten free. Spicy.
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| Kati Roll Lunch |
| Kati Roll Lunch |
| Veggie Kati Roll Lunch | $8.00 |
Mixed vegetables, onion, rice, masala sauce, yogurt, mint and spices. Vegetarian.
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| Chicken Kati Roll Lunch | $9.00 |
Chicken tikka, onion, pepper, rice, tikka sauce, yogurt, mint and basmati rice.
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| Lamb Kati Roll Lunch | $10.00 |
Lamb bhuna, onion, pepper, rice, tikka sauce, yogurt and mint.
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| Curry Bowls Lunch |
| Curry Bowls Lunch |
| Veggie Curry Bowl Lunch | $8.00 |
Basmati rice, broccoli, cauliflower, carrots, green peas and chickpeas cooked with curry sauce and spices. Vegetarian.
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| Chicken Curry Bowl Lunch | $9.00 |
Basmati rice, chicken, onion, ginger, garlic and tomato cooked with Indian spices.
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| Marigold Platter Lunch |
| Marigold Platter Lunch |
| Vegetable Thali Platter Lunch | $12.00 |
Saag paneer and chana masala. Served with lentil soup, raita, kuchumber, basmati rice and naan. Vegetarian.
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| Chicken Thali Platter Lunch | $13.00 |
Chicken masala and chicken saag. Served with lentil soup, raita, kuchumber, basmati rice and naan.
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| Lamb Thali Platter Lunch | $14.00 |
Lamb vindaloo and lamb curry. Served with lentil soup, raita, kuchumber, basmati rice and naan.
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| Seafood Thali Platter Lunch | $15.00 |
Shrimp korma and shrimp curry. Served with lentil soup, raita, kuchumber, basmati rice and naan.
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| Sides |
| Sides Dinner |
| Mixed Veggies | $7.00 |
Broccoli, cauliflower, carrots and green peas, cooked with Indian spices. Vegan, gluten free and vegetarian.
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| Aloo Gobhi | $7.00 |
Potato, cauliflower, onion, ginger, garlic and spices. Vegan, gluten free and vegetarian.
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| Dal Tadka | $7.00 |
Lentil simmered with chili, onion, tomato, spices and cumin. Vegan, gluten free and vegetarian.
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| Lemon Rice | $4.00 |
Fresh lemon, curry leaves, mustard seed and himalayan salt. Vegan, gluten free and vegetarian.
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| Jeera Rice | $4.00 |
Cumin seed, curry leaves and himalayan salt. Vegan, gluten free and vegetarian.
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| Achar | $3.00 |
Mixed pickles.
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| Mango Chutney | $3.00 |
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| Onion Salad | $3.00 |
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| Quinoa | $4.00 |
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| Plain Rice | $4.00 |
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| Raita | $4.00 |
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| Dessert |
| Dessert |
| Mango Kulfi | $6.00 |
Mango, milk, rose water, cashew, sugar and cardamom.
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| Gajar Ka Halva | $7.00 |
Classic dessert from Punjab with carrots, milk and cottage cheese.
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| Kala Jamun | $7.00 |
Round warm cake cutouts soaked in rose honey syrup with vanilla ice cream.
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| Rasmalai | $7.00 |
Indian cheesecake, milk, rose water and pistachio.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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