Mariner's Inn Prices in Madison, WI 53704
Hours of Operation
- Mon: 5:00 pm - 12:00 am
- Tue: 5:00 pm - 12:00 am
- Wed: 5:00 pm - 12:00 am
- Thu: 5:00 pm - 12:00 am
- Fri: 5:00 pm - 12:00 am
- Sat: 5:00 pm - 12:00 am
- Sun: 5:00 pm - 12:00 am
Restaurant Menu
| To Begin Your Voyage |
| Grouper Fingers | $8.99 - $14.99 |
A half or full order of lightly breaded strips of grouper, flash fried and served with our island salsa.
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| Tenderloin Stuffed Portobello | $14.99 |
Stuffed with tenderloin steak and finished with our house-made whiskey peppercorn sauce, then lightly drizzled with horseradish cream sauce.
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| Seafood Stuffed Mushrooms | $11.99 |
Shrimp and crabmeat stuffing, glazed with hollandaise.
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| Shrimp Cocktail | $9.99 - $19.99 |
Eight or sixteen scrumptious shrimp served with our house-made cocktail sauce. Gluten free
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| Calamari | $9.99 |
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| Captain's Stack of Rings | $7.99 |
Ultra-thin onion rings with our creamy cajun sauce.
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| Cheese Curds | $7.99 |
Lightly breaded, served with Parmesan peppercorn sauce.
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| Spinach Stuffed Mushrooms | $10.99 |
A delicate blend of chevre cheese and spinach; finished with Hollandaise sauce. Gluten free
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| Mariner's Shrimp | $13.99 |
Four of those famous deep fried jumbo shrimp you just cant find anywhere else
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| Seafood Sampler Platter | $19.99 - $39.99 |
Our famous Mariners fried jumbo shrimp, paired with scallops and clam strips.
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| Steaks |
| Add these delicious items to any steak: lobster tail $14.99, jumbo shrimp $8.99, mushrooms $3.99, bearnaise sauce $1.99, cheese $3.99, bearnaise sauce and crabmeat $5.99, whiskey peppercorn sauce $1.99, caramelized onions and sautéed, caramelized onions w |
| Steer Tenderloin | $29.99 - $34.99 |
Gluten free
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| Admiral's Tenderloin | $34.99 |
Twin petite tenderloin filets topped with asparagus, seared scallops, crab, and bearnaise sauce. Gluten free
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| New Pork Strip | $33.99 |
Gluten free
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| Portehouse | $34.99 |
Gluten free
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| Chef's Tenderloin | $34.99 |
Bacon-wrapped and served on a pool of mushroom ragout then finished with our house-made whiskey peppercorn sauce. Served with green beans in addition to your choice of our normal side dishes.
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| Bone-In Ribeye | $38.99 |
Gluten free
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| Tenderloin Medallions | $33.99 |
A trio of mini tenderloin steaks topped with our most popular steak enhancers
Béarnaise sauce, carmelized onions with crumbled Bleu Cheese, and whiskey peppercorn sauce. (A single enhancer on all t
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| Lighter Fare |
| Smaller portions, served with starch or vegetable (add soup or dinner salad for 3.99). Add these delicious items to any lighter fare:lobster tail $14.99, jumbo shrimp $8.99 |
| Tenderloin Stuffed Portobello | $18.99 |
A portobello mushroom stuffed with tenderloin steak, finished with our house-made whiskey peppercorn sauce then lightly drizzled with horseradish cream sauce.
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| Chicken Betty Lou | $17.99 |
Chicken breast stuffed with wild rice and a portobello, shitake, button mushroom blend; set atop a bed of sautéed spinach,nestled in tomato and basil bruschetta then glazed with a delicate chardonnay
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| Fried Jumbo Shrimp Trio | $14.99 |
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| Tenderloin Duet | $18.99 |
Two tenderloin medallions topped with any of our delicious steak enhancers (add 1.99 for béarnaise & crabmeat).
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| Vegetable Encroute | $15.99 |
A blend of fresh vegetables surrounded by flaky golden brown puff pastry, lightly drizzled with a roasted red pepper cream sauce.
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| Petite Salmon Fillet | $12.99 |
Gluten free
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| Petite Tenderloin | $14.99 |
Served open-face. Gluten free
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| Vegetarian's Delight Alfredo | $16.99 |
R.P.s locally made Fettucini tossed with fresh vegetables in a house-made Alfredo sauce; gluten-free pasta also available. (Add grilled chicken for only 2.99). Gluten free
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| Tenderloin of Romance | $22.99 |
A petite tenderloin with scallops, crab, bearnaise sauce, and asparagus. Gluten free
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| Seafood |
| Mariner's Shrimp | $26.99 |
The famous deep-fried jumbo shrimp you just cant find anywhere else.
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| Macadamia Encrusted Grouper | $24.99 |
The decadent flavor of this filet is complemented by our chambord raspberry sauce and a refreshing mango salsa.
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| Cajun Orange Roughy | $28.99 |
New zealand roughy, broiled to perfection, set atop a bed of sauteed spinach, topped with a shrimp and scallops, then drizzled with a creamy cajun sauce.
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| Salmon Florentine | $26.99 |
Fresh salmon stuffed with spinach, tomatoes, red and green peppers, and mushrooms; then drizzled with a light white wine dill cream sauce.
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| Salmon Florentine | $23.99 |
Plain broiled salmon. Gluten free
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| Canadian Walleye | $21.99 |
A northwoods tradition broiled to perfection. Gluten free
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| Mediterranean Tilapia | $19.99 |
A delicate, mild-flavored fish topped with a refreshing salsa made from fresh tomatoes, black and green olives, bell peppers, red onions and seasoned olive oil. Gluten free
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| Cold Water Lobster Tail |
Gluten free
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| Stuffed Shrimp | $27.99 |
Shrimp and crabmeat stuffing glazed with hollandaise.
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| Lobster Tails | $39.99 |
Twin 6 oz. tails of succulent lobster, served with drawn butter from wisconsin. Gluten free
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| Sirloin Combo Dinners |
| Pair the following with our scrumptious 6oz. steer tenderloin. Add item:(all are gluten free (gf) except whiskey peppercorn sauce.). lobster tail $14.99, whiskey peppercorn sauce $1.99, jumbo shrimp $8.99, caramelized onions and sauteed mushrooms $3.99, b |
| Jumbo Shrimp | $30.99 |
Available deep fried or stuffed
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| Lobster Tail | $36.99 |
Gluten free
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| Tenderloin Combo Dinners |
| Pair the following with our scrumptious 6oz. steer tenderloin. Add item:(all are gluten free (gf) except whiskey peppercorn sauce.). lobster tail $14.99, whiskey peppercorn sauce $1.99, jumbo shrimp $8.99, caramelized onions and sauteed mushrooms $3.99, b |
| Jumbo Shrimp | $38.99 |
Available deep fried or stuffed
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| Lobster Tail | $44.99 |
Gluten free
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| Cold Water Lobster |
Gluten free
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| Friday Seafood Specials |
| All served with fries and cole slaw. Substitute as many side dishes as you wish for just 1.99 each |
| Canadian Walleye Fish Fry | $17.99 |
A generous, lightly breaded mouth watering filet.
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| Broiled Haddock | $14.99 |
Served with soup or salad, plus choice of starch or vegetable. Gluten free
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| Fish Fry | $12.99 |
Deep fried Haddock served with fries and cole slaw. Substitute as many side dishes as you wish for just 1.99 each
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| Seafood Combo Platter | $18.99 |
Three Mariners shrimp paired with a lightly breaded grouper fillet.
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| Side Dishes |
| Included with all entrees are house-made rolls (try the pumpernickel), choice of soup or salad and choice of starch or vegetable. (We recommend the legendary hash browns.) |
| World Famous Clam Chowder |
The von rutenberg family award winning recipe
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| Mariner's Dinner Salad |
A classic supper club salad. Gluten free
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| Legendary Hash Browns |
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| Betty Lou Au Gratin Potatoes |
Our version of this classic favorite
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| Baked Potato |
Gluten free
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| Steak Fries |
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| Fresh Vegetable |
Gluten free
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| Garlic Mashed Potatoes |
House made and simply scrumptious
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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