Mariposa Prices in Park City, UT 84098
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Braised Niman Pork Belly, Baby Spinach, Grilled Gala Apples | $16.00 |
Julienne red pepper and onion, dodoni feta, dijon tarragon vinaigrette
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| Hearts of Romaine | $12.00 |
Young romaine hearts, caesar dressing, local edam, white anchovies, rosemary crostini
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| Buratta, Fresh Basil and Heirloom Cherry Tomatoes | $14.00 |
Fresh artisan buratta, baby arugula, extra virgin olive oil, aged balsamic vinegar
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| Fresh Fish and Seafood |
| Kumamoto Oysters on the Half-Shell | $3.50 |
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| Oyster Lovers Bliss | $5.00 |
Kumamoto oysters on the half-shell, topped with lime, aji chile vinaigrette, vanilla bean creme fraiche, smoked quinault river steelhead roe
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| Nori and Sesame Seared #1 Ahi or Fresh Dungeness Crab Meat | $16.00 |
Pea shoots, cucumber, avocado, wasabi, soy and ginger sauces
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| Diver Scallop Ceviche | $16.00 |
Lime and aji chile vinaigrette, cilantro emulsion
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| Hand-Made Shrimp Ravioli | $16.00 |
Poached wild shrimp and brie filling in tender gnocchi dough, pan-browned and served with tomato confit cipollini onion ragout
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| Pan Roasted Sea Scallop | $19.00 |
Oak-smoked bacon chive risotto; gala apple, basil and frisee salad; granny smith beurre blanc
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| Grilled Ahi Fillet | $19.00 |
Mediterranean olive, roasted pepper and caper vinaigrette, abalone mushroom, chevre mashed yukon gold potatoes
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| Tomatillo and Chile Crusted Sturgeon Fillet | $19.00 |
Roasted red pepper and black bean sauces, salad of frisee, micro herbs, local sweet corn, heirloom cherry tomato wedges
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| Main Menu |
| Maine Lobster Chowder | $16.00 |
Smoked paprika, chives
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| Lemon Thyme Gnocchi | $12.00 |
Beurre blanc, rockhill creamery aged edam
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| Caramelized Onion and Gruyere Tart | $12.00 |
Watercress salad, muscat reduction
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| Wild Mushroom Beggars Purse | $14.00 |
Beaujolais reduction sauce, explorateur cheese, baby greens
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| Fried Green Tomato | $10.00 |
Melted chevre, red and green chili sauces, crispy shallots and leeks
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| Sauteed Wild Mushrooms and Herbed Quinoa | $12.00 |
Roasted cipollini onions, house dried tomatoes, mushroom broth, vegan
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| Prime Meats |
| Quail Saltimbocca | $18.00 |
Pan-roasted boneless quail breast, house-cured white truffle prosciutto, fresh sage leaves, miso-braised kale and mushrooms, cabernet reduction, crispy smoked shallots
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| Roasted Organic Chicken Breast | $14.00 |
Lemonthyme beurre blanc, chevre mashed potatoes, sauteed chard and baby spinach
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| Niman Ranch Beef Short Rib | $20.00 |
Pontack sauce, chevre-mashed yukon gold potatoes
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| Grilled Niman Ranch Beef Tenderloin Fillet | $26.00 |
Maple peppered bacon, crisp potatoes anna, sauteed wild mushrooms, roasted cipollini onions, rich red wine sauce, horseradish creme fraiche
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| Veal Tenderloin Medallion | $24.00 |
Free-raised veal, lemon, wine, caper pan sauce, chevre mashed yukon gold potatoes
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| Niman Bear Lake Lamb Chop | $26.00 |
Masala-seared boneless loin chop, syrah, mint, juniper jelly, roasted cherry tomato sauce, yam, parsnip, yukon gold potato gratin
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| Seared Bison Fillet | $26.00 |
Topped with foie gras and cipollini onion, st. andre cheese, yam, parsnip, yukon gold potato gratin, red wine reduction sauce
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| Vegan Small Plates |
| Cucumber and Hijiki Salad | $12.00 |
Pickled lotus root, lime and aji chile vinaigrette, cilantro emulsion
0
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| Hearts of Romaine | $10.00 |
Young romaine hearts, caesar dressing, rosemary crostini
0
|
| Baby Spinach and Grilled Gala Apple Salad | $12.00 |
Julienne red pepper and onion, dijon tarragon vinaigrette
0
|
| Fried Green Tomatoes | $10.00 |
Red and green chili sauces, micro greens, crispy shallots and leeks
0
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| Arugula, Fresh Basil and Heirloom Cherry Tomatoes | $10.00 |
Wild baby arugula, extra virgin olive oil, aged balsamic vinegar
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| Grilled Yukon Gold Potatoes | $12.00 |
E.V.O.O. poached yukon gold slices, mediterranean olive, roasted pepper and caper vinaigrette
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| Tomatillo and Chile Crusted Tofu | $12.00 |
Roasted red pepper and black bean sauces, salad of frisee, micro herbs, local sweet corn, heirloom cherry tomato wedges
0
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| Sauteed Wild Mushrooms and Herbed Quinoa | $12.00 |
Roasted cipollini onions, house-dried tomatoes, mushroom broth
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price