Marisco's Altamar & Mexican Food Prices in Albuquerque, NM 87121
Hours of Operation
- Mon: 8:00 am - 10:00 pm
- Tue: 8:00 am - 10:00 pm
- Wed: 8:00 am - 10:00 pm
- Thu: 8:00 am - 10:00 pm
- Fri: 8:00 am - 10:00 pm
- Sat: 8:00 am - 10:00 pm
- Sun: 8:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Mariscos Fiesta platter | $13.95 |
A sampling of some of our appetizers, nachos, cheese quesadilla, chimichangas, taquitos and fried shrimp. Gamished with guacamole and sour cream
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| Appetizers - Ceviche |
| Ceviche Plate | $10.95 |
Raw fish marinated in citrus juices and spiced with chili peppers, mixed with pico de gallo
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| Ceviche De Callo De Hacha | $14.95 |
Raw scallops marinated in citrus juices and spiced with chili peppers, mixed with pico de gallo
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| Seafood Mix Platter | $12.95 |
Crab, oclopus, shrimp and white pollack mixed with pico de gallo and avocado
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| Appetizers - Quesadillas |
| Large grilled flour tortilla stuffed with melted cheese. Served with guacamole and sour cream |
| Quesadilla Altamar Deluxe | $11.95 |
Stuffed with pico de gallo your choice of shrimp or crab meal
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| Regular Cheese | $7.95 |
Served with asada, pastor, shredded chicken or beef Add $2.00
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| Appetizers - Mariscos Altamar Classics |
| Fresh Homemade Guacamole | $1.95 - $5.95 |
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| Jumbo Carab Legs | $7.95 - $22.95 |
Served with butter creme sauce and pico de gallo
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| Flautitas Combo Platter with Chicken or Beef | $7.95 |
A smaller version of original rolled flour tortilla stuffed with your choice of chicken, beef or seafood fried to a golden brown together with mini taquitos. Served with guacamole and sour cream
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| Flautitas Combo Platter with Seafood | $11.95 |
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| Queso Fundido | $6.95 |
Add chorizo or jalapenos Add $1.00
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| Healthy Plates - Salad |
| Dressing available: 1000 island, ranch, italian vinaigrette |
| Steak Salad | $10.95 |
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| Shrimp Salad | $11.95 |
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| Chicken Salad | $7.95 |
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| Avocado Salad | $6.95 |
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| Chef Salad | $9.95 |
Chicken, ham and bacon
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| Taco Salad | $10.95 |
Flour tortilla bowl filled with greens topped with your choice of chopped grilled camitas, steak or chicken, guacamole, sour cream guacamole and chopped fresh tomatoes
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| Appetizers - Tostadas |
| Seafood Mix Tostada | $6.95 |
A mix of crab, octopus, shrimp and white pollack mixed with pico de gallo and avocado
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| Shrimp Tostada | $5.95 |
Shrimp on top of a bed of gucamole and pico de gallo
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| Tostada De Ceviche | $4.95 |
Raw fish marinated in citrus juices and spiced with chili peppers mixed with pico de gallo
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| Healthy Plates - Tostadas |
| Deep fried flat corn tortilla topped with lettuce, cheese, guacamole, sour cream, tomatoes and any of the following choices |
| Bean | $95.00 |
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| Avocado | $95.00 |
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| Chicken or Beef | $95.00 |
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| Appetizers - Nachos |
| A mountain of crispy corn chips layered with beans and jack and cheddar cheese, garnished with pico de gallo guacamole and sour cream |
| Supreme | $8.95 |
Served with your choice of asada, chorizo, shredded chicken or beef
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| Regular | $6.95 |
Served with beans, cheese and pico de gallo
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| Appetizers - Oysters |
| Flamed Oysters with Shrimp | $18.95 - $9.95 |
Oysters and shrimp sauteed with butter and covered with diabla sauce melted cheese
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| Fresh Oysters with Shrimp | $18.95 - $9.95 |
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| Fresh Oysters | $11.95 - $6.95 |
Fresh Oysters on a half shell
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| Seafood Soups |
| Served with rice and beans. Garnished with pico de gallo, order of two |
| 7 Mares | $10.95 - $12.95 |
Seven kinds of seafood: Crab, fish, octopus, shrimp, calamari, scallops and clam
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| Altamar | $10.95 - $14.95 |
Fish, shrimp, octopus and crab legs
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| Fish Soup | $8.95 - $11.95 |
Pescado
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| ldo De Callo De Hacha | $10.95 - $12.95 |
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| Specialty Soup | $10.95 - $12.95 |
Shrimp, octopus, crab and scallops
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| Seafood Enchiladas |
| Served with rice, beans and sour cream |
| Shrimp Enchilada | $12.95 |
Shrimp sauteed with pico de gallo, covered with mild green tomatillo sauce and melted cheese.
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| Crab Meat Enchiladas | $11.95 |
Crab meat sauteed with pico de gallo, covered with mild green tomatillo sauce and melted cheese.
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| Mix Enchiladas | $12.95 |
Crab and shrimp meat sauteed with pico de gallo, covered with mild green tomatillo sauce and melted cheese.
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| Mexican Plates - Enchiladas |
| Served with rice and beans. Add guacamole and sour cream $2.50 |
| Cheese Enchilada | $9.95 |
Two enchiladas covered with red or green sauce, topped with melted jack and cheddar cheese
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| Enchiladas Rancheras | $10.95 |
Two enchiladas with shredded beef or chicken, covered with red or green sauce. Topped with melted jack and cheddar cheese. Served with sour cream and guacamole
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| Vegetarian Enchilada | $8.95 |
Mix of vegetables sauteed in butter, smothered with in specialty green tomatillo sauce. Served with sour cream
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| Seafood Chimichangas |
| Served with rice, beans, guacamole and sour cream |
| Shrimp Chimichanga | $12.95 |
Shrimp sauteed with pico de gallo
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| Crab Meat Chimichanga | $11.95 |
Crab sauteed with bell peppers, onions and mushrooms.
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| Mix Chimichanga | $12.95 |
Sauteed shrimp and crab
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| Parrilada De Mariscos (1 person) | $25.00 |
Grilled seafood, fish, shrimp, octopus and crab legs with onions, bell peppers and carrots adding beef or chicken is optional.
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| Parrilada De Mariscos (2 Persons) | $55.00 |
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| Parrilada De Mariscos 3 Persons | $75.00 |
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| Parrilada De Mariscos (4 Persons) | $95.00 |
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| Two Lobster Tails | $29.95 |
Your choice of buttered or stuffed with butter creme sauce, mushrooms, chopped celery and vegetables. Served with baked potato and vegetables.
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| Sirloin Steak and Lobster | $28.95 |
Your choice of buttered or stuffed with butter creme sauce, mushrooms, chopped celery and vegetables. Served with sirloin steak, baked potato and vegetables.
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| Plato De Pulpo Con Scallops | $20.95 |
Octopus and scallops sauteed in garlic with mushrooms. Served with rice and vegetables
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| Seafood Lovers Special | $22.95 |
Grilled seabass served on top of sauteed shrimp and octopus. Served with rice and vegetables.
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| Mexican Plates - Tacos |
| Seafood broth with tomato and fresh vegetables |
| Asada | $11.95 |
Grilled steak
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| Carnitas | $9.95 |
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| Al Pastor | $10.95 |
Marinated Pork
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| Al Carbon | $12.95 |
Grilled chopped steak and bacon. Topped with melted cheese. Served with guacamole
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| Mexican Plates - Viva Mexico |
| Served with rice and beans |
| Carnitas Plate | $11.95 |
Chunks of tender pork, garnished with pico de gallo. Served with your choice of corn or flour tortillas
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| Chimichanga Plate | $9.95 |
Two deep fried rolled flour tortilla stuffed with your choice of shredded chicken or shredded beef, garnished with guacamole and sour cream
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| Taquitos Plate | $8.95 |
Four chicken or shredded beef deep fried taquitos. Garnished with guacamole and sour cream
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| Steaks |
| Cooked to your liking served with your choice of two of the following items: rice, vegetable medley, beans, french fries, baked potato add $1.00, small salad. Add shrimp to any steak $5.00. Add lobster tail $15.00 |
| New Yourk Steak | $16.95 |
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| T-Bone Combo | $16.95 |
T-bone steak with shrimp or crab enchilada.
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| Steak Duranguese | $12.95 |
Grilled sirloin steak, topped with roasted and peeled anaheim pepper.
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| Rib Eye Steak | $19.95 |
A 12oz. ribeye steak served with your choice of two sides.
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| Steak Ranchero | $11.95 |
Steak sauteed with onions, tomatoes, jalapenos and bell peppers.
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| Tampiquena | $11.95 |
Our marinated carne asada charbroiled to perfection. Garnished with guacamole and pico de gallo, accompanied by a cheese enchilada.
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| Carne Asada | $12.95 |
Grilled steak. Garnished with guacamole and pico de gallo.
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| Mariscos Specialty plate |
| Mariscos Specialty Plate | $18.95 |
Four kinds of seafood, fish, shrimp, octopus and snow crab sauteed with pico de gallo, bell pepper and onions. Served with rice and guacamole
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| Mexican Plates - Burritos |
| All burritos topped with red or green sauce, melted jack and cheddar cheese. Served with rice and beans. Add guacamole and sour cream $2.50 |
| Bean and Cheese | $5.45 |
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| Chile Verde | $7.95 |
Pork cooked with chile verde
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| Chile Colorado | $7.95 |
Pork cooked with red chile
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| Carne Asada | $7.95 |
Grilled steak
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| Carnitas | $7.95 |
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| Machaca | $6.95 |
Your choice of shredded beef or chicken sauteed with onions, bell peppers and tomatoes
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| Fajitas |
| Delivered sizzling hot with sauteed onions, bell peppers and tomatoes. Served with sour cream, guacamole and pico de gallo. |
| Chicken | $11.95 |
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| Beef | $12.95 |
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| Shrimp | $12.95 |
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| Combo of (2) | $14.95 |
Shrimp, chicken or beef
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| Combo of (3) | $15.95 |
Shrimp, chicken and beef
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| Seafood Tacos |
| Served with rice and beans |
| Shrimp Tacos | $12.95 |
Two tacos filled with shrimp sauteed with pico de gallo. Gamished with lettuce and pico de gallo
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| Fish Tacos | $10.95 |
Breaded premium white pollock, sauteed with pico de gallo. Gamished with lettuce and pico de fallo
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| Camarones |
| Served with rice and beans |
| Shrimp with Mushrooms | $12.95 |
Shrimp sauteed with bell peppers, onions and mushrooms
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| Ranchero Shrimp | $12.95 |
Shrimp sauteed with onions, bell peppers and mild ranchero sauce
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| Garlic Shrimp | $12.95 |
Shrimp sauteed with garlic butter and mushrooms
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| Diablo shrimp | $12.95 |
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| Shrimp Veracruz | $12.95 |
Shrimp sauteed with tomato bell pepper, onions, bay leaves, white wine, green olives and ranchero sauce
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| Fried Shrimp | $12.95 |
Fried breaded shrimp. Served with rice and fries
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| Camarones Costa Azul | $15.95 |
Fried shrimp, wrapped in bacon strips filled with jalapeno. Served with rice and fries
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| Camarones En Su Cama | $12.95 |
Grilled shrimp, sauteed with onions, bell peppers, tomatoes on top of a bed of rice
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| Camarones Con Pulpo | $17.95 |
Shrimp and octopus sauteed in butter and vegetables
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| Whole Fish |
| Served with rice and french fries |
| Mojarra Frita | $9.95 |
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| Garlic Mojarra | $11.95 |
Served with garlic and mushrooms
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| Mojarra Veracruz | $11.95 |
Sauteed with tomato, bell pepper, onions, bay leaves, white wine, green olives and ranchero sauce
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| Mojarra with Mushrooms | $11.95 |
Sauteed with bell pepper, onions and mushrooms
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| Mojarra A La Diabla | $11.95 |
Marinated in a red hot spicy sauce
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| Mojarra Cancun | $13.95 |
On the grill with bell peppers, onions, tomato and mushrooms
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| Seabass Curvina Veracruz | $11.95 |
Boneless sea bass filet sauteed with tomato, bell pepper, onions,bay leaves, white wine, green olives and ranchero sauce. Served with rice and vegetables
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| Combos |
| Served with rice and beans |
| Combos Pick two | $9.95 |
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| Combos Pick Three | $11.95 |
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| Combos Pick Four | $13.95 |
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| Taco | $1.00 |
Shredded beef or chicken. Asada, pastor, camitas add
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| Enchilada |
Cheese, chicken, beef
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| Chile Relleno |
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| Tostada |
Shredded beef, chicken or bean
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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