Market Bar-b-que Prices in Minneapolis, MN 55403
Hours of Operation
- Mon: 11:30 am - 2:30 am
- Tue: 11:30 am - 2:30 am
- Wed: 11:30 am - 2:30 am
- Thu: 11:30 am - 2:30 am
- Fri: 11:30 am - 2:30 am
- Sat: 11:30 am - 2:30 am
- Sun: 11:30 am - 2:30 am
Restaurant Menu
| For Starters |
| Oink Oink Platter | $13.95 |
Pig out on this awesome sampler of onion rings, calamari, cheese sticks, chicken wings.
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| Potato Skins | $10.95 |
Potato halves topped with melted cheddar & real bacon bits.
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| Rib Tips | $10.95 |
1 Lb of our great smoked & chewy tips served naked with sauce on the side.
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| Smoked Whole Wings | $9.95 |
5 Mouth watering jumbo wings pit smoked served with sauce on the side.
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| Calamari | $8.95 |
A fried favorite with homemade cocktail sauce.
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| Chicken Tenders | $7.95 |
A local favorite lightly breaded & fried.
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| Seasoned Fried Chicken Wings | $6.95 |
6 Lightly seasoned with our secret spices.
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| Corn Bread Loaf | $6.95 |
Baked in our kitchen.
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| Homemade Onions Rings | $9.95 - $6.95 |
Lightly hand breaded onion rings fried to a golden perfection. Half order.
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| Mozzarella Sticks | $6.95 |
Lightly breaded & fried to a golden brown.
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| Cajun Or Broiled Jumbo Shrimp | $3.95 |
Colossal shrimp with or without a southern twist. Each.
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| Devilishly Hoy Buffalo Wings | $10.95 |
1 Lb served with celery, carrots & bleu cheese.
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| Baked Beans | $2.95 |
Our house recipe.
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| Fresh Soup & Salads |
| Homemade Soup Of The Day | $5.95 |
Ask your server for todays selections.
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| Homemade Market BBQ Chili | $5.95 |
Our secret recipe, available daily (in season).
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| Caesar Salad | $6.95 |
Chopped fresh romaine tossed in our creamy caesar dressing with fresh parmesan & a garlic breadstick.
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| Caesar Salad - Chicken | $6.00 |
Add sliced, pit-smoked chicken for.
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| Honey Dijon Chicken Salad | $12.95 |
Sliced, pit-smoked chicken marinated in honey dijon on huge bed of chopped medley Of greens, honey dijon dressing & a garlic breadstick.
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| Tossed Dinner Salad | $5.95 - $3.95 |
Served with choice of dressing. Small salad.
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| Signature Sandwiches |
| Served with french fries & cole slaw. Sub salad for cole slaw $2.50, baked potato for fries $1.50 no other substitutions, please. |
| Bar-B-Que Pulled Pork | $10.95 |
Succulent pork pulled by hand with delicious sauce. Tender & moist served on a kaiser bun.
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| Chopped Or Sliced Bar-B-Que Beef Brisket | $10.95 |
Smoked for hours, the top provides perfectly chopped brisket, the bottom fabulous slices. served on an onion bun with bar-b-que sauce.
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| Bar-B-Que Roast Beef | $10.95 |
Smoked for hours, sliced thin & served with a dollop of sauce on a wonderful bun.
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| Boss Hog Pork Burger | $9.95 |
Lean ground pork seasoned, then smoked in the pit. glazed with our special sauce before serving.
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| Tex-Jack | $11.95 |
Sliced beef, sauteed onions, bacon, american & monterey jack cheeses on a toasted hoagie.
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| Market Sandwiches |
| Served with french fries & cole slaw. Sub salad for cole slaw $2.50, baked potato for fries $1.50 no other substitutions, please. Add cheese to any for $0.75 add bacon to any for $1.25 customize your sandwich, make it deluxe-style, with lettuce, tomat |
| Turkey Burger | $9.95 |
A half-pound of the juiciest turkey burger you have ever experienced.
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| Market BBQ Hamburger | $8.95 |
The best ground beef money can buy! Choice of broiled or bbq-style smoked in the pit, then served on a kaiser bun.
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| Bar-B-Que Ham | $9.95 |
Large pit ham smoked all day, sliced thin & piled high on a kaiser bun with bar-b-que sauce.
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| Bar-B-Que Chicken Breast | $10.95 |
The breast that chickens gave up for our buns! No one will be happier than you.
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| Buffalo Chicken Breast | $11.95 |
A large breast drenched in hot wing sauce, monterey jack & fried onions served on a kaiser bun.
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| Open-Faced Hot Roast Beef | $11.95 |
Our blue plate special! Served on bread with mashed potatoes & gravy. Limited availability!
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| Biggest Wiener In Town | $9.95 |
A ginormous half-pound all-beef wiener served with all of the condiments.
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| Pork Tenderloin | $10.95 |
Large, lightly breaded & fried golden brown.
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| Smoked Turkey | $10.95 |
Piles of pit smoked turkey topped with crisp bacon, lettuce & tomato tucked into a hoagie.
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| Garden Burger | $9.95 |
For vegetarians topped with lettuce & tomato.
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| Fish N Cheese | $11.95 |
Jumbo deep fried pollock served on a hoagie bun with lettuce, tomato & tartar sauce.
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| Bar-B-Que Entrees |
| Served with french fries, cole slaw & buttered toast. Sub salad for cole slaw $2.50, baked potato for fries $1.50. ($4.00 Split plate charge includes fries, toast & cole slaw). |
| Bar-B-Que Spare Ribs | $26.95 - $17.95 |
Our signature item. This is why you came, hardwood smoked in our pit. The flavor is in it, not on it, tastes just like bacon on a bone. Full slab, half slab.
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| Bar-B-Que Chicken | $13.95 |
Large half southern chicken smoked in the pit. So flavorful, the sauce is optional.
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| Bar-B-Que Texas Beef Ribs | $26.95 - $17.95 |
Large & meaty, tasty & chewy. delicious. Bones.
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| Market Combinations |
| Served with french fries, cole slaw & buttered toast. Sub salad for cole slaw $2.50, baked potato for fries $1.50. Enjoy jumbo broiled or cajun-style shrimp instead of fried shrimp for $5.00 more (any shrimp combo only). ($4.00 Split plate charge incl |
| Chicken & Ribs | $20.95 |
A great combo. Choice of half fried or half bar-b-qued chicken with 3 spare ribs.
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| Chicken & Shrimp | $20.95 |
Choice of half fried or half bar-b-qued chicken with 3 breaded, golden shrimp.
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| Fried Shrimp & Ribs | $20.95 |
The sea meets the midwest! Four spare ribs paired up with 3 breaded, golden shrimp.
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| Ribs & More Ribs | $20.95 |
For the rib lover 3 of our texas beef ribs accompanied with 3 of our spare ribs.
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| House Specialties |
| Served with french fries, cole slaw & buttered toast. sub salad for cole slaw $2.50, aked potato for fries $1.50. |
| Pit-Smoked Ribeye Steak | $29.95 |
20 Oz. bone-in black angus ribeye steak smoked over hardwood in the pit.
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| Sliced Bar-B-Que Beef Brisket Plate | $16.95 |
twice the meat of the brisket sandwich, served open-faced with bbq sauce & fried onions.
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| Sliced Bbq Roast Beef Plate | $16.95 |
Served open-faced with bbq sauce & fried onions.
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| Broiled Salmon Filet | $17.95 |
Perfectly broiled 8 ounces of salmon.
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| Cajun-Style Pork Chop | $14.95 |
10 Ounce center-cut pork chop seasoned perfectly with cajun spices.
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| Broiled Jumbo Shrimp | $20.95 |
Choice of regular or cajun-style.
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| Broiled Walleye | $17.95 |
10 Ounces of minnesotas fish garnished with lemon wedges & tartar sauce.
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| Fried Shrimp | $18.95 |
5 Jumbo, lightly breaded & fried shrimp. ready to dip in our homemade cocktail sauce.
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| Hamburger Steak | $11.95 |
10 Ounces of delicious ground beef broiled to your specifications.
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| Southern Fried Chicken | $14.95 |
Southern-style breaded & fried chicken.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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