Market Bar Prices in San Francisco, CA 94111
Hours of Operation
- Mon: 9:00 am - 2:45 pm
- Tue: 9:00 am - 2:45 pm
- Wed: 9:00 am - 2:45 pm
- Thu: 9:00 am - 2:45 pm
- Fri: 9:00 am - 2:45 pm
- Sat: 9:00 am - 2:45 pm
- Sun: 9:00 am - 2:45 pm
Restaurant Menu
| From The Pantry |
| Saint Benoit Yogurt | $5.00 |
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| Saint Benoit Yogurt | $8.00 |
with seasonal fruit & balsamic
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| Banana Bread | $3.00 |
european style butter
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| Pumpkin Cream Cheese Muffin | $4.00 |
cinnamon butter
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| Acme Cinnamon Currant French Toast | $13.00 |
tarragon and orange marinated currants
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| Griddled Buttermilk Pancakes | $8.00 |
maple syrup
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| Griddled Buttermilk Pancakes | $10.00 |
with blueberries
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| Steel Cut Oatmeal | $9.00 |
currant compote / maple syrup / brown sugar
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| Marketbar Granola, Milk & Yogurt | $5.00 - $6.00 |
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| Marketbar Granola, Milk & Yogurt | $8.00 - $10.00 |
with seasonal fruit
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| Hobbs Smoked Salmon Bruschetta | $12.00 |
red onion / capers /goat cheese
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| Additions |
| Acme Italian Batard Toast | $2.00 |
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| Caggiano Pecan Breakfast Sausage | $5.00 |
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| Seasonal Fruit | $8.00 |
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| Roasted Potatoes & Onions | $5.00 |
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| Organic Egg | $3.00 |
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| Toast | $2.00 |
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| Hobbs Bacon | $5.00 |
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| Caggiano Pecan Sausage | $5.00 |
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| Roasted Potatoes | $4.00 |
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| Saint Benoit Yogurt | $5.00 |
(gf)
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| Saint Benoit Yogurt | $8.00 |
with seasonal fruit & balsamic
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| Marketbar Granola | $6.00 - $5.00 |
(gf). milk/yogurt
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| Marketbar Granola | $8.00 - $10.00 |
with seasonal fruit
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| Farmer's Market Seasonal Fruit | $8.00 |
(gf)
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| Hobbs Smoked Salmon Bruschetta | $12.00 |
red onions / capers / goat cheese
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| Dungeness Crab Deviled Eggs | $9.00 |
(gf). spicy chipotle aioli
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| Garden Lettuce Salad | $10.00 |
(gf). capricious goat cheese / banyuls vinaigrette
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| Sweet Gem Caesar Salad | $11.00 |
herbed croutons / parmigiano reggiano
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| Daily Ground Market Burger | $16.00 |
all natural chuck & brisket / french fries
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| "Beggar's Banquet" | $14.00 |
generous bowl of today's soup / artisinal cheese / farmers' market fruit / toasted batard
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| Crispy Fried Fish-N-Chips | $21.00 |
cole slaw / tartar sauce
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| Grilled Chicken & Farmers' Market Citrus Salad | $17.00 |
(gf). arugula / red onion /pecorino / sunflower seeds / meyer lemon dressing
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| Bacon Bar |
| Nueske's Bacon | $4.00 |
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| Zoe's Dry Cured Bacon | $4.00 |
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| Hobbs Apple Wood Smoked Bacon | $4.00 |
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| All Three | $10.00 |
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| Petaluma Farms Eggs |
| Two Farm Eggs Any Style | $8.00 |
with toast
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| Baked Eggs And Black Bean Casuela "Cuban Style" | $12.00 |
bell pepper / chipotle / cumin / onion / garlic / queso fresco / aged balsamic / corn tortillas
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| Farmer's Omelette | $10.00 |
baby spinach / onions / gruyere / toast
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| 'American Kobe' Coulotte Steak & Eggs | $18.00 |
two eggs any style / potatoes / toast
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| Artisanal Ham And Bell Pepper Frittata | $13.00 |
jack cheese / cherry tomato & arugula salad / toast
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| Fried Egg, Pork & Cheese Sandwich | $15.00 |
chipotle aioli / seasonal fruit
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| Hot Tea Sourced From Imperial Tea Co | $3.50 |
organic english breakfast, longevity green, superior oolong & prosperity herbal blend
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| Mug Of Valrhona Hot Chocolate | $5.00 |
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| Freshly Squeezed Juice | $5.00 |
valencia orange or ruby red grapefruit
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| Bloody Mary Or Virgin Mary | $10.00 - $5.00 |
housemade pepper sauce & smoked chile salt
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| Lunch |
| Market Soup Of The Day | $10.00 - $6.00 |
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| Oysters On The Half Shell | $15.00 - $28.00 |
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| Castelvetrano Olives | $4.00 |
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| Blistered Shishito Peppers | $8.00 |
maldon sea salt
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| Dungeness Crab Deviled Eggs | $9.00 |
spicy chipotle aioli
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| Garden Lettuce Salad | $10.00 |
capricious goat cheese / banyuls vinaigrette
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| Sweet Gem Caesar Salad | $11.00 |
herbed croutons / parmigiano reggiano
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| Gold & Chioggia Beet Salad | $22.00 |
pistachios / chevre / perilla / lemon vinaigrette
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| Market Omelette | $14.00 |
baby spinach / onions / gruyere/garden salad / toast
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| Grilled Chicken & Farmers' Market Citrus Salad | $17.00 |
arugula / red onion /pecorino / sunflower seeds / meyer lemon dressing
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| Grimaud Farms Confit Duck Salad | $19.00 |
savoy spinach / asian pears / candied pecans /jicama / apple cider vinaigrette
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| House-Made Pancetta Flatbread | $13.00 |
arugula/ dry jack cheese /red onion
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| Italian Sausage, Nettles & Organic Egg Flatbread | $14.00 |
house-made sausage / red onions / piave cheese / chili flake
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| Blackened Rock Cod Sandwich | $14.00 |
avocado / house-made thousand island dressing / celery root slaw
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| Organic Chicken Pot Pie | $19.00 |
cremini mushrooms / winter squash
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| Grilled Wild Mahi Mahi | $22.00 |
brown butter-squash puree / grilled radicchio / aged balsamic
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| Soup & Sandwich | $16.00 |
italian porchetta & arugula sandwich / spicy caper aioli / cup of today's soup
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| Seared Ahi Tuna "Nicoise" | $21.00 |
tonnato sauce / oven dried tomato / pole beans / frisée / olives / capers
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| "Beggar's Banquet" | $14.00 |
generous bowl of creamy clam chowder / artisinal cheese / farmers' market fruit / toasted batard
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| Crispy Fried Fish-N-Chips | $21.00 |
cole slaw / tartar sauce
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| Portobello Mushroom Garganelli Pasta | $17.00 |
crisp garlic / piave cheese
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| Local Shellfish Cioppino | $24.00 |
dungeness crab / manilla clams / spicy tomato broth
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| Daily Ground Market Burger | $16.00 |
all natural chuck and brisket / french fries
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| Small Plates |
| Castelvetrano Olives | $3.00 |
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| Dungeness Crab Deviled Eggs | $5.00 |
chipotle aioli
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| Marketbar Guacamole | $8.50 |
house fried tortilla chips
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| Blistered Shishito Peppers | $8.00 |
maldon sea salt
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| Monterey Bay Calamari Ragu | $10.00 |
italian butter beans / celery / fresno chiles / toasted garlic / bell & fresno pepper rouille / grilled batard
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| Market Soup Of The Day | $6.00 - $10.00 |
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| Crispy Duck Confit | $11.00 |
sherry braised pears / sage oil
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| Hobb's Smoked Salmon Bruschetta | $9.00 |
goat cheese / cucumber jam
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| Organic Steak Tartare | $13.00 |
quail egg / capers /fresh horseradish / croutes
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| Mini Burgers | $8.00 |
guacamole
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| Artisanal Cheese Selection | $16.50 |
accoutrements
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| Market Vegetable | $7.00 |
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| Flatbreads $13 |
| House-Cured Pancetta |
arugula / dry jack cheese /chile flake
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| Maitake Mushroom |
garlic-herbed ricotta / parmigiano reggiano
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| Italian Sausage & Nettles |
house-made sausage / red onions / piave cheese / chile flake
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| Oysters On The Half Shell | $28.00 - $40.00 |
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| Salads |
| Garden Lettuce | $10.00 |
capricious goat cheese / banyuls vinaigrette
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| Sweet Gem Caesar | $11.00 |
herbed croutons / parmigiano reggiano
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| La Quercia Prosciutto & Poached Farm Egg | $14.00 |
arugula / frisee / mustard vinaigrette
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| Grilled Gulf Prawns & Persimmon | $22.00 |
avocado / tarragon / chives / lemon vinaigrette
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| Gold & Chioggia Beet Salad | $11.00 |
pistachios / chevre / perilla
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| Grilled Chicken & Farmers' Market Citrus | $17.00 |
arugula / red onion /pecorino / sunflower seeds / meyer lemon dressing
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| Entrees |
| Seafood Linguine | $19.00 |
manila clams / pei mussels /gulf prawns / cherry tomatoes
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| Local Petrale Sole A La Plancha | $25.00 |
braised swiss chard / crisp polenta / preserved lemon / sumac
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| Day Boat Sea Scallops | $27.00 |
prawn consomme / fennel / baby carrots / chives
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| Wild Hawaiian Mahi Mahi | $25.00 |
brown butter - squash puree / grilled radicchio / aged balsamic
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| Ahi Tuna, Seared Rare A La Plancha | $25.00 |
tomatillo-pumpkin seed romesco / sorrel / pickled radish
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| Braised Beef Short Rib | $25.00 |
roasted root vegetables / celery root puree / horseradish gremolata
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| Grilled Spice-Marinated Cornish Game Hen | $25.00 |
nicoise olive and pomegranate cous cous /smoked paprika
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| Portobello Mushroom Garganelli Pasta | $17.00 |
crisp garlic / piave cheese
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| Grilled Kurobuta Pork Chop | $26.00 |
pearl onions / grilled apples / natural jus
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| Daily Ground Market Burger | $16.00 |
all natural chuck & brisket, french fries
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| Brunch |
| Acme Cinnamon French Toast | $13.00 |
orange and tarragon marinated currants
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| Griddled Buttermilk Pancakes | $11.00 |
choice of hobb's bacon or caggiano pecan maple sausage
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| Meyer Lemon Scone | $4.00 |
chantilly cream
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| Pumpkin Cream Cheese Muffin | $4.00 |
cinnamon butter
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| Soft Scrambled Farm Eggs | $14.00 |
(gf). ricotta / onions / cherry tomatoes / potatoes / choice of bacon or sausage
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| Organic Egg Omelette | $14.00 |
(gf). baby spinach / onions / gruyere / garden salad / toast
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| Today's Quiche | $14.00 |
(gf). seasonal vegetables / herbs / market salad
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| Baked Eggs And Black Bean Casuela "Cuban Style" | $14.00 |
(gf). chipotle / cumin / onion / garlic / queso fresco aged balsamic / corn tortillas
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| Fried Egg, Pork & Cheese Sandwich | $15.00 |
chipotle aioli / avocado tomatillo salsa / tortilla chips
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| House-Made Pancetta, Egg, & Arugula Flatbread | $14.00 |
aged jack cheese / red onion / chile flakes
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| Cocktail Specials $8 |
| Pomegranate Lemonade Collins |
seagrams vodka / pomegranate / housemade lemonade / soda
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| Vodka Or Gin Martini |
seagrams gin or vodka / vermouth / olives
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| Mango Rum Punch |
don q rum / mango / ginger ale /gosling's black seal rum / grenadine
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| Southside |
seagrams gin / lemon juice / mint / soda
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| Beer Specials $4 |
| Anchor Steam |
draft, san francisco
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| Stiegl |
draft, austria
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| Happy Hour Wines By The Glass |
| Pinot Grigio |
stella, italy
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| Chardonnay |
de loach, california
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| Riesling |
bex, germany
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| Cava Brut Rosé |
gran sarao, spain
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| Grenache |
ressó, old vines, spain
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| Cabernet Sauvignon |
malbec, dos fincas, argentina
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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