Market Place Prices in Danbury, CT 06811
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| To Start |
| Big Eye Tuna-Avocado Sushi Roll | $14.00 |
Asian cabbage slaw, sriracha-sweet chili aioli, caperberries
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| 4-Hour Duck Fat Braised Berkshire Pork Belly | $13.00 |
French green lentils, crispy poached egg, crouton, whole mustard chicken jus
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| Crispy Local Oysters | $14.00 |
Spinach risotto, truffle aioli
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| Crispy Point Judith Calamari | $12.00 |
Sriracha-sweet chili aioli, roasted garlic creme
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| Prime Beef Tartare | $13.00 |
Dijon mustard, capers, shallots, fine herbs; frisee, caperberries, truffle vinaigrette, rustic bread
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| Crispy Brussels Sprouts | $13.00 |
Pumpkin aioli, prosciutto di parma, goat cheese snow, fig balsamic
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| Applewood Smoked Bacon SteamedP.E.I. Mussels | $12.00 |
Butter, shallots, garlic, dijon mustard, cream, fine herbs; rustic bread
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| Vegetarian Mediterranean Sampler | $14.00 |
Falafel, white bean-mint hummus, tomato-cucumber salad, tahini-parsley sauce, garlic naan bread
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| Market Place Chicken Wing Lollipops | $12.00 |
Carrot-blue cheese risotto, pickle celery, sriracha-sweet chili aioli, truffle salt
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| Market Place Free-Bird Chicken Nachos | $13.00 |
Blue corn tortillas, vermont white cheddar, hot cherry peppers, caramelized onions, arugula, truffle aioli, avocado-tomato salsa
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| Atlantic Shrimp | $12.00 |
Carrot-blue cheese risotto, whole grain mustard-chicken jus
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| Salads |
| Add to any salad: chicken $5.00, strip steak $8.00, shrimp $8.00, salmon $8.00, scallops $12.00 |
| Heirloom Beets | $13.00 |
Apple puree, crispy artichokes, vermont goat cheese fritters, frisee, grapefruit, truffle vinaigrette
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| Winter Chopped | $12.00 |
Mixed greens, apricots, grapes, white beans, raisins, olives, walnut vinaigrette
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| Mozzarella Burrata | $14.00 |
Pumpkin aioli, prosciutto di parma, fig balsamic, arugula, crushed hazelnuts
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| Caesar | $10.00 |
Baby romaine hearts, parmesan-anchovy emulsion, aged parmesan, shaved crouton
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| Spinach | $11.00 |
Dried cherries, pancetta, raisins, hazelnuts, goat cheese, blood orange vinaigrette
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| Soups |
| Butternut Squash | $8.00 |
Cinnamon creme, spiced pumpkin seeds
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| Roasted Chicken Chili | $8.00 |
Vermont cheddar cheese crostini
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| House-Made Pasta |
| Wild Mushroom Risotto | $15.00 |
Black truffle-ricotta, spiced pumpkin seeds
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| Pumpkin-Ricotta Tortellini | $15.00 |
Comfit of cherry tomatoes, walnut creme, aged parmesan, herbs
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| Rigatoni Veal Bolognese | $16.00 |
Pomodoro tomato-cream sauce, aged parmesan cheese, herbs, fresh ricotta
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| Boards |
| Charcuterie Board | $17.00 |
Whole grain mustard, olives, cornichons, rustic bread
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| Cheese Board | $16.00 |
Wild honey, dried fruits, toasted nuts, rustic bread
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| Charcuterie & Cheese Board | $19.00 |
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| Hudson Valley Sausage Sampler | $14.00 |
Whole grain mustard, apple butter, cornichons, rustic bread
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| Flatbreads |
| Prosciutto Di Parma | $14.00 |
Vermont goat cheese, fig jam, arugula, fig balsamic
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| Braised Short Rib | $13.00 |
Roasted shallot creme, caramelized onions, artichokes, fresh ricotta, fine herbs
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| Butternut Squash | $13.00 |
Roasted garlic creme, pancetta, arugula, spiced pumpkin seeds
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| Grilled Chicken | $12.00 |
Tomato sauce, applewood-smoked bacon, caramelized onions, provolone cheese, herbs
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| Wild Mushroom | $12.00 |
Roasted shallot creme, potato, black truffle-ricotta, herbs
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| Sandwiches |
| House-cut fries with all sandwiches |
| Market Place Burger | $12.00 |
Prime house blend; romaine, tomato, red onion jam, provolone cheese, roasted garlic creme, toasted brioche roll
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| Kobe Burger | $16.00 |
Caramelized onions, wild mushrooms, gruyere cheese, truffle aioli, toasted brioche roll
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| Main Lobster Grilled Cheese | $18.00 |
Vermont white cheddar, spinach, caramelized onions, buttery brioche
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| Grilled Atlantic Shrimp Taco | $16.00 |
Avocado-tomato guacamole, arugula, roasted garlic creme, soft white flour tortilla
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| Oven-Roasted Organic Turkey Club | $13.00 |
Applewood-smoked bacon, provolone cheese, truffle aioli, buttery brioche
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| Vegetable Panini | $13.00 |
Eggplant, caramelized onions, grilled zucchini, grilled yellow squash, vermont white cheddar, roasted garlic creme, garlic naan bread
0
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| All-Natural Strip Steak Sandwich | $16.00 |
Caramelized onions, provolone cheese, truffle aioli, demi-baguette
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| Slow Cooked - BBQ Beef Brisket | $14.00 |
Asian cabbage slaw, gruyere cheese, BBQ reduction, toasted brioche roll
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| Sea |
| Grilled Wild Canadian Salmon | $16.00 |
French lentils, spinach, pineapple chutney, kalamata olive emulsion
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| Market Place Fish Fry | $15.00 |
Chatham bay cod, sweet potato tater tots; roasted garlic creme, sriracha-sweet chili aioli, spicy cocktail, cinnamon creme
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| Land |
| Free-Bird Chicken Marsala | $15.00 |
Fingerling potatoes, wild mushrooms, marsala-chicken jus
0
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| Sliced Sirloin Steak | $20.00 |
Fingerling potatoes, heirloom carrots, cippolini onions, whole grain mustard-chicken jus
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| All-Natural Braised Boneless Short Ribs | $17.00 |
Cauliflower puree, sweet potato-chorizo hash, cippolini onions, braising liquid
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| Sides for the Table |
| French Green Lentils | $7.00 |
Roasted fingerling potatoes, herbs
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| Truffle Fries | $7.00 |
Aged parmesan, fine herbs, truffle aioli
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| Sweet Potato-Chorizo Hash | $7.00 |
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| Roasted Wild Mushrooms | $7.00 |
Shallots, fine herbs
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| Charred Brussels | $7.00 |
Sprouts, raisins, capers
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| Spinach | $7.00 |
Garlic, extra virgin olive oil
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| Sweet Potato Fries | $7.00 |
Maple-cayenne creme
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| Sweet Potato Tater Tots | $7.00 |
Cinnamon creme
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| Roasted Heirloom Carrots | $7.00 |
Cippolini onions
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price