Market Street Cafe Prices in Kirkland, WA 98033
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups and Chili |
| Cream of Mushroom Soup | $2.50 - $3.50 |
A Market Street favorite
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| Soup of the Day | $2.50 - $3.50 |
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| Homemade Chili | $2.95 - $3.95 |
Topped with melted cheese, cilantro sour cream and scallions.
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| Classic Sandwiches |
| Open Face Meatloaf | $7.95 |
Homemade meatloaf on grilled Texas toast with tomatoes, served with mashed potatoes, mushrooom gravy and sliced scallions.
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| Open Face Turkey | $8.50 |
Roasted turkey breast on grilled Texas toast served with mashed potatoes, turkey gravy, sliced scallions and homemade apple cranberry chutney.
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| Classic Sandwiches_A |
| The following are served with choice of French fries, homemade cole slaw or fresh field greens. |
| Classic B.L.T. | $6.95 |
Bacon, lettuce, tomato, and mayo served on toasted white bread.
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| Turkey Club | $7.50 |
Sliced roasted turkey, bacon, lettuce and tomato layered on three slices of toasted white bread with mayonnaise.
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| Cheese Steak Sandwich | $7.95 |
Thinly sliced steak with onions, peppers and jack cheese served on a hoagie bun.
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| Reuben Sandwich | $7.95 |
Corned beef, sauerkraut, Thousand Island dressing and Swiss cheese on grilled rye bread.
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| Slow Roasted Pulled Pork Sandwich | $7.95 |
Pulled pork with homemade BBQ sauce piled high and served on Texas toast.
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| Buffalo Chicken Wrap | $7.95 |
Lettuce, tomatoes, fried chicken, cheddar and jack cheeses tossed with Buffalo bleu cheese sauce and wrapped in a flour tortilla.
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| Chicken Salad Sandwich | $6.50 |
White meat chicken blended with mayo, celery, onions and craisins served on wheat bread with lettuce and tomato.
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| Fish Tacos | $8.50 |
Two flour tortillas stuffed with crispy fillets of cod, lettuce, pico de gallo and our own avocado tartar sauce.
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| Tuna Melt on Rye | $6.50 |
Tuna salad on grilled rye toast topped with tomato and cheddar cheese.
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| Grilled Ham and Cheese | $6.50 |
Thin sliced ham, Swiss and cheddar cheese layered on grilled Texas toast.
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| Tuna Salad Sandwich | $6.50 |
Our famous recipe mounded generously on wheat bread with lettuce and tomato.
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| Chicken Philly | $7.95 |
Straight off the streets of Philly comes our grilled chicken breast medallions topped with onions, peppers, mushrooms and melted jack cheese.
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| Combos - Soup & Sandwich |
| 1/2 sandwich from below and a cup of your choice of soup. |
| Turkey Club | $6.95 |
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| BLT | $6.50 |
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| Chicken Salad | $6.95 |
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| Tuna Salad | $6.50 |
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| Combos - Soup & Salad |
| One of these salads with a cup of your choice of soup. |
| Small Caesar | $6.95 |
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| Mixed Greens | $5.95 |
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| Burgers & Such |
| Served with choice of French fries, homemade cole slaw, or fresh field greens. Add: Cheese $0.75, Grilled Onions $0.75, Sauteed Mushrooms $0.75, Bacon $0.95, Chili $0.95. Cheeses available: Cheddar, American, Swiss, Monterey Jack, Bleu Cheese |
| Market Street Burger | $6.50 |
1/2 lb Angus burger with lettuce, tomato, onion and pickles on a kaiser bun.
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| Black & Bleu Burger | $6.95 |
A blackened Angus burger with gorgonzola on a kaiser bun.
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| Portobello Swiss Burger | $7.95 |
With portobello mushroom and Swiss cheese on a kaiser bun.
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| Veggie Burger | $6.95 |
Served on a wheat bun with lettuce tomato, onion and a side of Thousand Island dressing.
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| Salmon Burger | $7.95 |
Fresh salmon cake served on a wheat bun with lettuce, tomato, onion and a side of tartar sauce.
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| Smothered Chicken Sandwich | $7.50 |
A grilled chicken breast covered with sauteed mushrooms, onions, bacon, lettuce, tomato and Swiss cheese, served with a side of honey mustard dressing on a multi-grain bun.
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| Chicken Cordon Bleu Sandwich | $7.95 |
Marinated grilled chicken breast topped with honey cured ham and Swiss cheese.
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| Dinner Specialties |
| All dinners include your choice of a cup of soup, mixed greens or a Caesar salad. |
| Moatloaf Dinner | $9.95 |
Homemade meatloaf with mashed potatoes, mushroom gravy and seasonal vegetables.
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| Turkey Dinner | $11.95 |
Fresh roasted turkey breast served with cornbread stuffing, sweet potato casserole, gravy, seasonal vegetables and apple cranberry chutney.
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| 8 oz. Sirloin Steak | $14.95 |
A grilled center cut sirloin steak topped with our special seasoning and served with vegetables and mashed potatoes.
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| Fish and Chips | $9.95 |
A mild white cod fish lightly battered and fried, served with French fries and cole slaw.
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| Catfish Dinner | $11.95 |
Tender catfish fillets, buttermilk-battered and lightly fried, served with homemade tartar sauce and sweet potato casserole.
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| Terlyaki Chicken Stir Fry | $10.95 |
Sauteed chicken breast with broccoli, red peppers, carrots, snow peas and water chestnuts in a teriyaki sauce with basmati rice.
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| Blackened Chicken Pasta | $11.95 |
A grilled and blackened chicken breast fanned over penne pasta with vegetables and a light garlic alfredo sauce.
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| BBQ Pulled Pork Dinner | $11.95 |
Tender slow roasted pulled pork with our homemade BBQ sauce, served with French fries and coleslaw.
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| Shepherd's Pie | $10.50 |
A hearty favorite of Angus ground beef with fresh vegetables, warm mashed potatoes and cheddar and jack cheeses with mushroom gravy and scallions.
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| Sides |
| Mashed Potatoes | $1.95 |
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| Sweet Potato Casserole | $1.95 |
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| Basmati Rice | $1.50 |
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| French Fries | $1.95 |
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| Homemade Stuffing | $1.95 |
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| Seasonal Vegetables | $1.95 |
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| Field Greens | $2.50 |
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| Potato Chips | $1.50 |
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| Homemade Cole Slaw | $1.50 |
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| Desserts |
| Hot Fudge Brownie Sundae | $5.50 |
Homemade thick, fudge brownie smothered with hot fudge sauce, vanilla ice cream and whipped cream, topped with a cherry.
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| Banana Cream Pie | $4.50 |
Rich banana custard in a flaky pie crust topped with fresh bananas and whipped cream.
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| Coconut Cream Pie | $4.50 |
Rich coconut custard in a flaky pie crust topped with whipped cream and toasted coconut.
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| Key Lime Pie | $4.50 |
Homemade tart and creamy key lime filling in a traditional graham cracker crust.
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| Strawberry Shortcake | $4.95 |
A traditional sweet biscuit smothered with strawberries and whipped cream
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| Seasonal Fruit Cobbler | $4.50 |
Fresh fruit and spices topped with a crisp crumb topping and served warm with a scoop of vanilla ice cream.
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| Banana Bread Pudding | $4.95 |
Our Pastry Chef's secret recipe served warm with caramel sauce.
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| Giant Banana Split | $8.95 |
This family-style dessert features 6 scoops of ice cream, topped with whipped cream, bananas, hot fudge, nuts and seasonal fruit. Serves 4.
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| Ice Cream Sundaes | $3.95 |
Pair your choice of ice cream with hot fudge or strawberry syrup whipped cream and a cherry.
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| From the Soda Fountain |
| Ice Cream Float | $3.95 |
Made with your choice of ice cream and selection of soda.
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| Ice Cream Soda | $3.75 |
Chocolate, vanilla or strawberry, with your choice of ice cream.
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| Milkshakes | $3.95 |
Chocolate, vanilla, strawberry, cookies & cream and mocha. Add malt $0.50
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| Fat Free Yogurt Shakes | $3.95 |
Chocolate, Vanilla, Strawberry
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| Starters |
| Small Mixed Green Salad | $3.50 |
Fresh mixed greens with your choice of dressing.
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| Small Caesar Salad | $4.50 |
Traditional Caesar made with Romaine lettuce, Caesar dressing. Parmesan cheese and croutons.
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| Homemade Potato Chips | $5.95 |
Fresh crisp-fried potato chips topped with a warm bleu cheese sauce and crumbled bleu cheese, diced tomatoes and scallions.
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| Spinach Artichoke Dip | $6.50 |
A perfect dish for sharing Warm spinach artichoke dip with plenty of homemade tri-colored chips for dipping.
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| Chicken Tenders | $6.95 |
Large, juicy chicken tenders rolled in seasoned corn flakes and fried, served plain with honey mustard or tossed in spicy buffalo sauce. served with bleu cheese.
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| Cheese Fries | $5.50 |
With Monterey jack and cheddar cheeses, topped with bacon and served with ranch dressing.
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| Chili Cheese Nachos | $6.50 |
Tri-colored tortilla chips topped with our homemade chili, pico de gallo, jalapenos and cheese sauce, served with cilantro sour cream.
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| Mainplate Salads |
| Add a grilled or blackened chicken breast to any salad $2.95. Dressings: Thousand Island, Bleu Cheese, Ranch, Fat-free Honey Dijon, Sesame Ginger Vinaigrette, Greek Vinaigrette or Balsamic Vinaigrette |
| Taco Salad | $7.95 |
Mixed greens tossed with homemade chili, ranch dressing, corn and tomatoes served in a grilled tortilla bowl topped with cheddar and jack cheeses and cilantro sour cream.
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| Market Street Chef Salad | $8.95 |
Layers of diced ham and turkey, cheddar and jack cheeses, diced tomatoes and hard boiled egg over a bed of mixed greens served with choice of dressing.
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| Fried Chicken Salad | $8.95 |
Mixed greens topped with cornflake breaded fried chicken, tomatoes, cheddar and jack cheeses, bacon and ranch dressing.
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| Greek Salad | $7.95 |
A classic Greek with mixed greens, tomatoes, cucumbers and pepperoncini tossed with feta cheese, kalamata olives and Greek vinaigrette dressing.
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| Market Street Cobb Salad | $9.95 |
Mixed greens tossed in ranch dressing and topped with cheddar and jack cheeses, tomatoes, bacon, corn, croutons and blackened chicken.
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| Front Street Spinach Salad | $8.50 |
Fresh spinach tossed with our homemade balsamic vinaigrette topped with crumbled bleu cheese, walnuts, chopped tomatoes, celery and sliced apples served in a grilled flour tortilla.
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| Thai Chicken Salad | $9.95 |
Chopped romaine, cabbage, rice noodles, peanuts, water chestnuts, mandarin oranges and green onions, tossed with sesame dressing then topped with grilled chicken and homemade peanut sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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