Mark's Duck House Prices in Falls Church, VA 22044
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Spring Roll (3) |
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| Spiced Salty Baked Quail (1) |
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| Fried Wonton (12) |
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| Steamed Shrimp Dumplings (4) |
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| Steamed Shrimp & Pork Dumplings (4) |
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| Fried Shrimp Balls (3) |
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| Stuffed Crab Claw w/Shrimp Paste (1) |
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| Pickled Radish |
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| Pot Sticker or Steamed Meat Dumplings (6) |
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| Preserved Duck Egg & Pickled Radish |
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| Steamed Shrimp & Pork Wonton |
Steamed shrimp & pork wonton w/ zesty red hot chili & brown vinegar sauce 10
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| Soups |
| Egg Drop Soup (Quart) |
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| Hot & Sour Soup (Quart) |
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| Seaweed w/ Bean Curd Soup (Quart) |
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| Sliced Pork w/Watercress Soup (Quart) |
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| Sliced Pork w/Mustard Green Soup (Quart) |
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| Sliced Pork |
Preserved duck egg quart w/chinese parsley soup
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| Sliced Beef w/Pickled Cabbage Soup (Quart) |
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| Seafood Bean Curd Soup (Quart) |
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| Minced Beef w/Chinese Parsley Soup (Quart) |
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| Mashed Chicken w/Creamy Corn Soup (Quart) |
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| Crab Meat w/Asparagus Soup (Quart) |
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| Crab Meat w/Fish Maw Soup (Quart) |
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| Clam Soup (Quart) |
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| Fish |
| Steamed Flounder w/Ginger & Scallion Soy Sauce |
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| Steamed Founder w/Black Bean & Garlic Sauce |
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| Pan-Fried Flounder w/Ginger Soy Sauce |
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| Sauteed Filet of Flounder w/Crispy Fin |
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| Sauteed Filet of Chilean Sea bass w/Chinese Greens |
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| Salty Baked Filet of Chilean Sea bass w/Chili |
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| Hunan Crispy Whole Fish |
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| Live Lobster |
| 1 1/2 lbs. to 1 3/4 lbs. |
| Lobster w/Ginger & Scallion Sauce |
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| Sizzling Lobster w/Black Pepper Sauce |
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| Salty Baked Lobster w/Chili |
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| Salty Baked Lobster w/Chili & Butter |
Garlic sauce
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| Lobster w/Minced Pork & Scrambled Egg |
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| Steamed Lobster w/Garlic Sauce |
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| Hong Kong Style |
Sauteed lobster yee mein noodle
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| Lobster w/Black Bean & Garlic Sauce |
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| Crab |
| Salty Baked Fresh Dungeness Crab |
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| Baked Dungeness Crab w/Ginger & Scallion Sauce |
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| Steamed Dungeness Crab w/Ginger Soy Sauce |
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| Baked Dungeness Crab w/Fresh Garlic & Butter Sauce |
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| Salty Baked Soft Shell Crab |
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| Sauteed Soft Shell Crab w/Ginger & Scallion |
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| Sauteed Crab Meat w/Snow Pea Shoots |
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| Shrimp |
| Prawns w/Honey Glazed Walnuts |
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| Prawns & Sugar Snap Peas in Garlic Sauce |
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| Prawns w/Fresh Asparagus in Garlic Sauce |
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| Braised Head-On Shrimp w/Ginger & Scallion Sauce |
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| Broiled Head-On Shrimp w/Ginger & Soy Sauce |
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| Salty Baked Head-On Shrimp w/Chili |
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| Seafood Combination |
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| Salty Baked Prawns w/Chili |
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| Shrimp w/Lobster Sauce |
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| Prawns w/Back Mushroom & Bamboo Shoots |
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| Prawns w/Bitter Melon in Black Bean & Garlic Sauce |
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| Prawns w/Black Bean Sauce |
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| Prawns w/Spicy Sauce |
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| Prawns w/Curry Sauce |
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| Shrimp w/Cashew Nuts |
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| Shrimp w/Scrambled Eggs |
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| Prawns w/Snow Peas |
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| Prawns w/Green Vegetables |
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| Prawns w/Chinese or American Broccoli |
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| Sauteed Mixed Seafood in a Nest |
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| Sauteed Sliced White Meat Chicken & Prawns w/Zesty Red Hot Chili Sauce |
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| Scallops, Clams & Oysters |
| Steamed Fresh Pacific Ocean Oyster |
W/ginger & scallions in soy sauce 6
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| Steamed Oyster w/Black Bean & Garlic Sauce (6) |
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| Steamed Oyster w/Mashed Garlic Sauce Hong Kong Style (6) |
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| Deep Fried Oysters (6) |
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| Clams w/Black Bean & Garlic Sauce |
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| Clams w/Ginger & Scallion Sauce |
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| Scallops w/Black Bean & Garlic Sauce |
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| Sauteed Scallops |
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| Scallops w/Chinese Greens |
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| Salty Baked Scallops w/Chili |
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| Salty Baked Scallops & Squid w/Chili |
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| Salty Baked Scallops, Squid & Shrimps w/Chili |
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| Conch, Squid & Cuttle Fish |
| Sauteed Sea Conch w/Yellow Chives |
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| Sauteed Sea Conch w/Golden Mushrooms |
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| Sauteed Sea Conch w/ Chinese Greens |
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| Sauteed Sea Conch & Fresh-Dried Squid |
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| Sauteed Sea Conch & Sliced Cuttle Fish w/Yellow Chives |
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| Sauteed Sea Conch & Pork Kidney w/Yellow Chives |
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| Fresh-Dried Squid w/ Leek Sprouts |
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| Shredded Fresh-Dried Squid w/Leek Sprouts |
Yellow chives & jelly fish
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| Salt Baked Fresh Squid w/Chili |
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| Sauteed Fresh & Dried Squid |
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| Sauteed Fresh Squid w/Black Bean & Garlic Sauce |
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| Fresh & Dried Squid w/Pickled Cabbage |
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| Sauteed Sliced Cuttle Fish w/Vegetables |
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| Sliced Cuttle Fish w/Chili Garlic Sauce |
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| Sauteed Cuttle Fish w/Extra Thin Sliced Lotus Root |
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| Sauteed Squid w/Yellow Leek & Thin Sliced Lotus Root |
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| Duck |
| A tender Long Island duckling is marinated and then roasted. The golden crispy skin and the juicy delicious meat are carved separately, then wrapped in a pancake with scallion and special plum sauce. |
| Sliced Boneless Roasted Duck w/Bitter Melon |
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| Stuffed Crispy Boneless Duck w/Taro Paste (Half) |
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| Sliced Boneless Roasted Duck w/Pickled Cabbage |
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| Sliced Boneless Roasted Duck w/Ginger & Spring Onions |
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| Sliced Boneless Roasted Duck w/Pineapple Chunks & Sour Ginger |
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| Moo Shu Duck |
4 pancakes
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| Orange Duck |
Boneless, crispy skin roasted duck w/aged dried orange peel sauce
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| Braised Boneless Roasted Duck |
W/assorted seafood & roast pork half
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| Beef |
| Sliced Beef w/Chinese Broccoli |
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| Sliced Beef w/Pickled Cabbage |
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| Sliced Beef w/Green Vegetables |
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| Sliced Beef w/Mustard Green |
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| Sliced Beef w/Snow Pea Pods |
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| Sliced Beef w/Oyster Sauce |
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| Sliced Beef w/Curry Sauce |
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| Sliced Beef w/Bitter Melon |
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| Sliced Beef w/Green Pepper in Black Bean & Garlic Sauce |
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| Sliced Beef w/White Bean Curd |
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| Sliced Beef w/Ginger & Spring Onions |
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| Hunan Beef |
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| Szechuan Beef |
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| Sliced Beef w/Pineapple Chunks & Sour Ginger |
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| Sliced Beef w/Black Mushrooms & Bamboo Shoots |
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| Sliced Beef w/Sugar Snap Peas |
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| Sliced Beef w/Fresh Asparagus in Garlic Sauce |
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| Fillet Steak w/Onion Chinese Style in Special Tomato Sauce |
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| Baked Beef Short Ribs w/Pepper Salt |
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| Orange Beef |
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| Sizzling Beef Short Ribs in Black Pepper Sauce |
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| Sizzling Filet Steak in Black Pepper Sauce |
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| Sauteed Steak Chunk w/ Black Pepper Sauce |
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| Pork |
| Shredded Pork w/Spicy Garlic Sauce |
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| Sweet & Sour Pork |
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| Shredded Pork w/Szechuan Turnips |
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| Moo Shu Pork |
4 pancakes
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| Sliced Pork w/ Green Peppers in Black Bean Sauce |
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| Sliced Roasted Pork w/Bean Curd |
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| Slicked Pork w/Chinese Black Mushrooms & Bamboo Shoots |
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| Kingdom Pork Chops |
Baked center-cut pork chops w/exotic brown vinegar sauce
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| Baked Pork Chops w/Pepper Salt |
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| Baked Marinated Pork Chops w/White Creamy Sauce |
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| Sweet & Sour Spareribs Hong Kong Style |
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| Steamed Minced Pork w/Chinese Anchovy |
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| Poultry |
| Sweet & Sour Chicken |
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| Sliced Chicken w/Ginger & Spring Onions |
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| Sliced Chicken w/Curry Sauce |
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| Sliced Chicken w/Chinese Broccoli |
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| Sliced Chicken w/Snow Peas |
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| Diced Chicken w/Cashew Nuts |
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| Kung Po Chicken |
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| Sliced Chicken w/Chinese Black |
Mushrooms & bamboo shoots
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| Sliced Chicken w/Sugar Snap Peas |
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| Sliced Chicken w/Fresh Asparagus |
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| Steamed Chicken w/Ginger & Scallions in Creamy Wine Sauce (Half) |
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| Fried Crispy Chicken w/Dry Garlic & Parsley (Half) |
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| Fried Crispy Skin Chicken (Half) |
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| General Tsos Chicken |
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| Orange Chicken |
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| Bean Curd |
| Deep Fried Bean Curd (No Meat) |
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| Deep Fried Bean Curd Cube w/Chili & Garlic (No Meat) |
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| Deep Fried Stuffed Bean Curd |
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| White Bean Curd w/Straw Mushrooms |
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| Braised Bean Curd w/Mixed Vegetables |
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| White Bean Curd w/Chinese Mushrooms & Bamboo Shoots |
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| Deep Fried Scrambled Bean Curd w/Shrimp Paste |
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| Steamed Stuffed Bean Curd w/Shrimp Paste |
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| Ma Poo Bean Curd w/Minced Pork |
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| Casseroles |
| Stewed Boneless Pigs Knuckle Casserole |
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| Stuffed Bean Curd Casserole (In Broth) |
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| Sizzling Chicken Casserole |
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| Beef Brisket & Tendon Casserole |
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| Mixed Vegetable Deluxe Casserole |
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| Diced Chicken w/ Anchovy & Bean Curd Casserole |
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| Diced Chicken w/ Anchovy & Eggplant Casserole |
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| Combination Casserole |
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| Seafood Casserole |
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| Fresh Oyster w/Ginger & Spring Onion Casserole |
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| Fresh Oyster w/Roast Pig Casserole |
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| Fresh-Dried Squid w/ Eggplant Casserole |
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| Braised Lamb Casserole |
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| Braised Frog Legs w/Shaosing Wine |
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| Braised Cod Fish Casserole |
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| Roast Pig Casserole |
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| Sauteed Lobster w/ Vermicelli Casserole |
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| Vegetables |
| Chinese Broccoli w/Oyster Sauce |
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| Chinese Greens w/Oyster Sauce |
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| Sauteed Chinese Greens w/ Fresh Garlic Sauce |
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| Sauteed Chinese Broccoli w/Fresh Garlic Sauce |
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| Sauteed Watercress w/Fresh Garlic Sauce |
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| Sauteed Watercress w/Bean Curd Paste |
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| Sauteed Snow Peas w/Fresh Garlic Sauce |
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| Sauteed Mustard Green w/ Fresh Garlic Sauce |
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| Sauteed Spinach w/ Fresh Garlic Sauce |
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| Eggplant Szechuan Sauce |
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| Sauteed Mixed Vegetables |
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| Sauteed Sugar Snap Peas w/Fresh Garlic Sauce |
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| Sauteed Fresh Asparagus w/ Fresh Garlic Sauce |
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| Dry Cooked String Beans w/Minced Pork |
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| Sauteed Water Spinach w/ Fresh Garlic Sauce |
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| Sauteed Water Spinach w/Hot Pepper & Bean Curd Paste |
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| Salted Duck Egg & Preserved Duck Egg w/Spinach in Broth |
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| Sauteed Chives Sprouts w/Chinese Anchovy |
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| Stir Fried Chives Sprouts w/Garlic Sauce |
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| Chinese Black Mushrooms w/Mustard Green |
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| Stir Fried Snow Pea Shoots w/Garlic Sauce |
0
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| Season Vegetables |
Baby cabbage, baby chinese broccoli, green baby rape, fresh asparagus
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| Vegetarian Delight |
0
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| Sauteed Snow Peas, String Beans & American |
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| Broccoli w/Ginger Sauce |
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| Barbecued Side Dishes |
| Sesame Jelly Fish |
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| Marinated Cuttle Fish |
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| Stuffed Cold Knuckle |
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| Spiced Pigs Intestine |
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| Barbecued Spare Rib |
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| Pigs Tongue, Stomach & Ear |
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| Roasted Pork |
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| Roasted Pig w/Crispy Skin |
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| Spiced Duck Tongue |
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| Roasted Duck |
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| Soy Sauce Chicken |
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| Steamed White Chicken |
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| Steamed Salty Chicken w/Ginger |
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| Any Two Kinds of Roasted Pig, Pork, Chicken or Duck |
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| Plum Duck |
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| Desserts |
| Coconut Pudding (3) |
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| Almond Jelly (Cold) |
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| Hot Tofu |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price