Marliave Prices in Boston, MA 02108

3.8 based on 178 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Raw Bar
Oysters $3.00
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Little Neck Clams $2.00
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Appetizers
Caesar $10.00
fork & knife, romaine, reggiano, white anchovies, crispy crouton
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Escargot $15.00
garlic, shallots, butter, parsley, cognac, parmesan, toasted bread
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Rarebits $15.00
melted farmhouse cheeses, lager, vermont bacon, toasted bread
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Sliders $14.00
meatballs, mozzarella, tomato sauce, toasted buns
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Mussels $15.00
farm raised, roasted tomatoes, garlic, parsley
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Henry's Soup $10.00
french onion, gruyere, short ribs, crouton
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Beef Carpaccio $13.00
ribeye, arugula, aioli, reggiano, sea salt, extra virgin olive oil
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Mixed Greens $10.00
extra virgin olive oil, aged balsamic, reggiano
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Beets $11.00
roasted goat cheese, walnuts, arugula lemon vinaigrette, aged balsamic
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Insalata Di Mare $16.00
grilled lobster, calamari, shrimp, white beans, peppers, lemon
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Macaroni & Cheese $15.00
house cut ziti, black truffle, cream, farmhouse cheeses
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Tuna Tartare $15.00
sushi grade tuna, capers, lemon, aged balsamic, cucumber, crispy bread
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Eggs, Oeuf & Uovo
Scrambled $10.00
farmhouse cheeses, black truffle butter, house cut fries, toasted bread
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Omelet $14.00
wild mushrooms, farmhouse cheeses, house cut fries, toasted bread
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Sandwiches
Pastrami $16.00
slow cooked, swiss, spicy mustard, toasted bun
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Hamburger $16.00
vermont cheddar, toasted bun
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Hamburger $2.00
add bacon
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Reuben $16.00
thousand island dressing, sauerkraut, swiss, rye
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Steak & Cheese $16.00
shaved ribeye, swiss, crispy onions, horseradish mayo
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Mister Marliave $14.00
grilled ham & cheese bercy style
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Mrs. Marliave $2.00
add over easy egg
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Portobello $14.00
red bell peppers, goat cheese, arugula, aged balsamic vinegar
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Pasta, Risotto & Pizza
Sunday Gravy $20.00
gnocchi, san marzano tomatoes, lamb, pork, beef
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Ravioli $19.00
ricotta, roasted tomatoes, basil, reggiano
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Risotto $20.00
wild mushrooms, reggiano, truffle butter
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Scampi $20.00
linguini, shrimp, white wine, tomato, garlic, lemon
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Diver Scallops $34.00
jumbo scallops, wild mushrooms, sweet potato ravioli, pumpkin seeds
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Osso Buco $33.00
pork shank, sausage, orcecchiette, broccoli rabe
0
Meat & Fish
Steak Frites $26.00
grilled flat-iron, house cut fries, au jus, gorgonzola butter
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Chicken $25.00
pan roasted "under a brick", risotto, mushrooms, roasted garlic
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Sirloin $34.00
grilled 12oz, potatoes au gratin, grilled asparagus, bordelaise sauce
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Rabbit $30.00
prosciutto wrapped tenderloin, roasted sausage, gorgonzola & caramelized onion polenta
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Wellington $36.00
medium rare, beef tenderloin, wild mushrooms, foie gras, pastry crust, red wine
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Chopped Salad $18.00
chicken, avocado, tomatoes, asparagus, green beans, cucumber, hard boiled egg
0
Fish-N-Chips $18.00
cod, house cut fries, tartare sauce, malt vinegar
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Halibut $34.00
pancetta wrapped, pan roasted beets, horseradish
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Trout $25.00
spinach, shrimp, tomato, capers, garlic, white wine
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Sides $10
Polenta  
gorgonzola & caramelized onions
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Grilled Asparagus  
reggiano & extra virgin olive oil
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House Cut Fries  
truffle oil & reggiano
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Bacon Fat Roasted Brussel Sprouts  
0
Creamy & Cheesy Spinach  
0
Broccoli Rabe  
sausage & garlic
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Dessert
Butterscotch Pudding $8.00
candied ginger and whipped cream
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Cake And Ice Cream $8.00
melting chocolate cake and vanilla ice cream
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Box Of Truffles $6.00
four house prepared chocolates
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Tapioca Pudding $8.00
warm, vanilla bean, caramel
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House Churned Ice Cream $3.00
vanilla bean
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Formaggio  
please ask your server to see our cheese list
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French Pressed Coffee Direct Traded $3.25
Kiamabara  
kenya
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Kagumoini  
kenya
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Ademe Bedane  
ethopia
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Buf Coffee Mills  
rwanda
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Concepcion  
guatemala
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Daterra  
cerrado, brazil
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Digestif
2003 Taylor Fladgate Late Bottled Vintage Port $12.00
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Taylor Fladgate 10 Year Tawny Port $13.00
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Fonseca Tawny Port $11.00
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2007 Coturri $8.00
primitivo
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Sorso Antico $7.50
aleatico
0
2008 Piazzo $8.00
mascato d'asti
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French
Comte Le Fort  
nutty firm cow milk
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Brillat Savarin  
creamy soft rind cow milk
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Camembert  
mild washed rind cow milk
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Roquefort Carles  
piquant sheep milk blue
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Italy
Blu Di Capra  
smooth goat milk blue
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Robiola Due Latte  
soft rind cow and sheep milk
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Cravero Riserva  
our favorite reggiano
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New England
Piermont  
mild buttery cow milk
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Lake's Edge  
bright soft rind goat milk
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Cabot Clothbound Cheddar  
savory crumbly cow milk
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Cured Meats, Salami & Charcuterie $6 Each
1oz. Artisan Meats Are Choice Of Focaccia, Toasted Brioche, Or Baguette
Finocchiono  
hearty, fennel, berkshire
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Toscano  
garlicky, all-natural, salty
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Saucisson Sec Basques  
sweet, spicy, garlicky
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Lardo  
fatty, herbal, peppery
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Sopressata  
mild, sweet, herby
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Prosciutto Di Parma  
nutty, buttery, sweet
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Coppa  
spicy, meaty, toothsome
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Extra Virgin Olive Oil $2.50 Each
Masseria Tudisco  
puglia, italy. grassy, floral, spicy finish
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Roi  
liguria, italy. sweet, fruity, lush
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Citille Di Sopra  
tuscany, italy. bright, peppery, powerful
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Jean Marie Cornille  
provence, france. buttery, floral, complex
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Nicolas Alziari  
cotes d’azur, france. fresh, balanced, herby
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Libations - Smashes, Slings, Mules, Daisies, & Royals $11
James Pepper  
a drink for the colonel: baker's bourbon, vanilla, orange, lemon, sugar, bitters
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The Dove  
a cocktail of the rio grande: milagro tequila resposado, grapefruit, lime, soda
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Bald Jack  
every rose has its thorn: laid's applejack, lemon, grenadine
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Bone Shaker  
ken's silver bike: bombay sapphire, st. germaine, yellow chartreuse, prosecco, lemon
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Ulysses S. Grant  
cranberries for the troops: svedka vodka, plymouth sloe gin, cranberry, seltzer, lemon
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W.C. Fields  
"who put lemonade, in my lemonade": pimm’s no.1, absolut vodka, cucumber, lemon
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Molasses Flood 1919  
the north end flood: sailor jerry’s rum, molasses, lime
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Boston Tea Party  
don’t tax our tea: sauza tequila, earl grey tea, ginger beer, lemon
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Blind Pig  
jack and charlie’s famous speakeasy: hendrick’s gin, lemon, mint, seltzer
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Henry Marliave  
our french namesake: grey goose vodka, lillet blanc, chambord
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The Professor  
a sour in honor of jerry thomas: maker’s mark, cote de rhone, lemon, maraschino
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Flapper  
bee jackson is the cats meow: greylock gin, lavender, honey, lemon
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Waterloo  
napoleon’s defeat to a british general: bombay sapphire gin, champagne, citronage, lemon
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The Great Experiment  
a noble experiment: hendrick’s gin, mint, lemon, orange, cucumber
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"Willie"  
a cocktail for marguerita: agave nectar, lunazul tequila, lime
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1875  
no roses for oliver lewis and aristides: blanton’s single barrel bourbon, mint, sugar
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Tres Curieux  
au bohemian, au bicycle, au basket: henderick’s gin, st-germaine, lime, grapefruit, prosecco
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Yellow Journalism  
did hearst get a pulitzer: clear creak pear eau-de-vie, licor 43, mionetto prosecco, lemon
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Jennie Churchill  
lady randolph’s creation: 6 week oak barrel aged, old overholt rye, vya sweet vermouth, bitters
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Chauncey Warbucks  
mr. sesess is a big spender: baker’s bourbon, absinthe, grenadine, bitters
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Bottled Beers
Samuel Adam's Lager $6.00
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Samuel Adam's Light $6.00
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Samuel Adam's Seasonal $6.00
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Dogfish Head 60 Minute Ipa $6.00
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Miller Lite $5.00
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Weihestephaner Hefe Weissbier $6.00
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Dogfish Head Tweason' Ale (Gluten Free) $7.00
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Delirium Tremens $11.00
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Magner's Original Cider $6.00
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Bear Republic Hop Rod Rye $7.00
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Arrogant Bastard Ale $12.00
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Miller High Life $5.00
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Guinness Stout $6.00
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Konig Pilsner $6.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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