Marnee Thai Prices in San Francisco, CA 94122
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Noodles |
| Choice of wide rice noodle, rice stick or egg noodle. These items may be made vegetarian style |
| Meatball Noodles (Soup or without Soup) | $9.50 |
Choice of noodles with pork or beef meatballs and sliced meat with bean sprouts.
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| Yen Ta Four | $9.50 |
Choice of noodles in soup with fish ball, fried tofu, prawns, calamari, white fungus, spinach and special sauce.
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| Roasted Duck Noodles (Soup or without Soup) | $9.95 |
Egg noodles with sliced boneless roasted duck and bean sprouts.
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| Combo Noodle Soup | $9.50 |
Choice of noodles in soup with ground pork, fish ball, prawns, calamari, fresh tofu and bean sprouts.
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| Roasted Pork and Fish Ball Noodles | $9.50 |
Choice of noodles in soup or without soup with sliced roasted pork, fish ball, fish cake and spinach.
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| Noodle Tom Yum Soup | $9.50 |
Choice of noodles with ground pork, fish ball, fried tofu, chili, ground peanut and bean sprouts.
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| Pad Se - Ew | $9.50 |
Sauteed wide rice noodles with soy bean, broccoli and egg. Choice of chicken, beef or pork.
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| Pad Se - Ew with Prawns | $9.95 |
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| Pad Kee Mao | $9.50 |
Wide rice noodles pan fried with chili, garlic, string beans, tomato and thai basil on a bed of lettuce. Choice of chicken, beef or pork.
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| Pad Kee Mao with Prawns | $9.50 |
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| Pad Kee Mao with Roasted Duck | $9.95 |
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| Rad Na | $9.50 |
Sauteed wide rice noodles topped with broccoli and gravy. Choice of chicken, beef or pork.
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| Rad Na with Prawns | $9.95 |
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| Guay Tiew Koor | $9.50 |
Sauteed wide rice noodles with chicken, egg, bean sprouts and ground peanuts.
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| Guay Tiew Koor with Prawns or Roasted Duck | $9.95 |
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| Chan Pad Poo | $10.50 |
Spicy fried rice stick noodles sauteed with crab meat, egg and green onions.
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| Pad Thai | $9.95 |
Available in vegetarian. Fried rice stick noodles sauteed with prawn, bean curd, egg, bean sprout, green onion and ground peanuts.
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| Noodles and Curry | $9.75 |
Choice of red or green curry with coconut milk, bamboo shoots and thai basil. Choice of chicken, beef or pork. Served with special thai style steamed rice vermicelli noodle.
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| Noodles and Curry with Prawns | $9.95 |
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| Noodles and Curry - Vegetarian Style | $8.95 |
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| Khao Soy Chicken | $9.50 |
Delicious northern thai style egg noodles with chicken in yellow curry sauce served with a side dish of pickled mustard, red onion and homemade roasted chili paste.
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| Main Course - Thai Curries |
| All entrees are served a la carte, white or brown rice is separate. May be substituted with veg. Soy protein |
| Panang Beef | $12.95 |
Chunks of tender beef with panang curry paste, coconut milk and thai basil, served with broccoli.
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| Kang Ka Ree - Yellow Curry with Chicken | $10.95 |
Mild curry with coconut milk, turmeric, fresh herbs and spices with yukon potatoes.
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| Kang Ka Ree - Yellow Curry with Prawns | $12.95 |
Mild curry with coconut milk, turmeric, fresh herbs and spices with yukon potatoes.
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| Red Curry with Beef, Chicken or Pork | $10.95 |
Medium spicy curry with coconut milk, bamboo shoot and thai basil.
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| Red Curry with Roasted Duck | $13.50 |
Comes with pineapple, tomato and bell peppers
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| Red Curry with Prawns | $12.95 |
Comes with bamboo shoot and green beans
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| Green Curry with Beef, Chicken or Pork | $10.95 |
Spicy green curry with coconut milk, long purple eggplant and thai basil.
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| Green Curry with Prawns | $12.95 |
Spicy green curry with coconut milk, long purple eggplant and thai basil.
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| Mussamun Chicken Curry | $12.95 |
A southern thai style curry with chunks of chicken in coconut milk and potatoes with peanut.
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| Rice Plates |
| These items may be made vegetarian style. Substitute brown rice for $0.50 more |
| Spicy Chicken or Pork | $9.50 |
Sauteed chopped chicken or pork with chili, garlic, bell pepper and thai basil. Pork comes with yellow onion
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| Pad Prik Sod | $9.50 |
Choice of sliced chicken, beef or pork with hot peppers and onions in oyster sauce.
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| Pad Prik Sod with Prawn | $9.95 |
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| Pad nor Mai | $9.50 |
Choice of ground pork or sliced chicken sauteed with chili, garlic, bamboo shoots, egg, and thai basil.
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| Pad Ginger | $9.50 |
Choice of chicken, pork or beef sauteed with ginger, dried fungus mushrooms and onions.
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| Pad Ginger with Prawn | $9.50 |
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| Pad Prik Pao | $9.50 |
Choice of chicken, beef or pork sauteed with baby corns, mushrooms, bamboo shoots and onions in roasted chili paste.
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| Pad Prik Pao with Prawn | $9.95 |
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| Beef with Broccoli & Mushrooms | $9.50 |
Sliced beef sauteed with broccoli and mushroom in light oyster sauce.
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| Roasted Duck over Rice | $9.95 |
Sliced boneless roasted duck on a bed of spinach with special sauce.
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| Thai Style Grilled Pork over Rice | $9.50 |
Grilled marinated pork chop with fresh herbs and spices served with spicy chili sauce.
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| Kao Rad Kang | $8.95 |
Choice of red or green curry with coconut milk, bamboo shoot, and thai basil, choice of chicken, beef or pork.
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| Kao Rad Kang with Prawn | $9.95 |
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| Kao Rad Kang with Vegetarian Style | $8.95 |
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| Sweet & Sour Prawn | $9.95 |
Country style sweet and sour prawns with pineapple, tomato, cucumber, bell peppers and onion.
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| Goong Kee Mao | $9.95 |
Prawns sauteed with chili, garlic, yellow onion, bell pepper and thai basil.
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| Pad Phed | $9.50 |
Choice of chicken, beef or pork sauteed with hot chili paste, bamboo shoot, onion and thai basil.
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| Pad Phed with Prawn or Calamari | $9.95 |
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| Thai Style Fried Rice | $9.50 |
Choice of chicken, beef, roasted pork or chicken sausage.
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| Thai Style Fried Rice with Prawn, Crabmeat or Roasted Duck | $9.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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