Masala Indian Cuisine Prices in San Francisco, CA 94122
Hours of Operation
- Mon: 11:00 am - 2:45 pm, 5:00 pm - 10:45 pm
- Tue: 11:00 am - 2:45 pm, 5:00 pm - 10:45 pm
- Wed: 11:00 am - 2:45 pm, 5:00 pm - 10:45 pm
- Thu: 11:00 am - 2:45 pm, 5:00 pm - 10:45 pm
- Fri: 11:00 am - 2:45 pm, 5:00 pm - 10:45 pm
- Sat: 11:00 am - 2:45 pm, 5:00 pm - 10:45 pm
- Sun: 11:00 am - 2:45 pm, 5:00 pm - 10:45 pm
Restaurant Menu
| Beverages |
| Mango Lassi | $4.00 |
Fresh mango yogurt drink (sweet).
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| Lemonade | $3.00 |
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| Iced Tea | $3.00 |
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| Mango Juice | $3.00 |
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| Soda | $2.00 |
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| Tea | $2.00 |
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| Chai | $2.00 |
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| Mineral Water | $2.00 |
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| Fresh Bottled Water | $2.00 |
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| Hot Apple Cider | $3.00 |
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| Sparkling Apple Cider | $3.00 |
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| Appetizers |
| Samosa | $4.00 |
Two crispy puffs filled with potatoes and peas.
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| Pakora | $5.00 |
Fresh spinach and onion fritter dipped in chick pea batter and fried.
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| Papadum | $2.00 |
Two spiced lentil wafers.
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| Eggplant Pakora | $6.00 |
Fresh eggplant dipped in chick pea batter and fried.
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| Cauliflower Pakora | $6.00 |
Fresh cauliflower dipped in chick pea batter and fried.
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| Chicken Pakora | $8.00 |
Boneless chicken dipped in chick pea batter and fried.
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| Bombay Pakora | $8.00 |
Fresh calamari dipped in chickpea batter and deep fried.
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| Tandoori Appetizers | $11.00 |
Seek kabab, chicken and boti kabab.
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| Soup and Salads |
| House Salad | $4.00 |
Lettuce, cucumber, tomatoes and onions with homemade dressing.
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| Chicken Salad | $11.00 |
Salad topped with grilled chicken and house dressing.
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| Lentil Soup | $3.00 |
Vegetarian oil free lentil soup.
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| Tandoori Breads (freshly baked) |
| Nan | $2.00 |
Bread baked in clay oven.
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| Chappati | $2.00 |
Whole wheat bread baked in clay oven.
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| Onion Nan | $3.00 |
Freshly baked bread with onions and cilantro.
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| Garlic Nan | $3.00 |
Freshly baked bread with garlic and cilantro.
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| Garlic Basil Nan | $3.00 |
Freshly baked bread with garlic and basil.
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| Paratha | $3.00 |
Layered whole wheat bread.
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| Aloo Nan | $3.00 |
Bread stuffed with mildly spiced potatoes.
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| Keema Nan | $5.00 |
Bread stuffed with mildly spiced ground lamb.
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| Kabuli Nan | $5.00 |
Bread stuffed with raisins, cherries and nuts.
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| Goat Cheese Nan | $5.00 |
Bread stuffed with goat cheese, bell peppers and green onions.
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| Assorted Bread Basket | $7.00 |
Onions nan, garlic nan and nan.
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| Tandoori (grilled) |
| Tandoori Chicken | $11.00 - $19.00 |
Chicken marinated in yogurt and cooked in the clay oven. Served on a hot sizzler with lemon, grilled onions and bell peppers.
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| Chicken Tikka Kabab | $14.00 |
Boneless chicken cubes marinated in lemon and spices. Served on a hot sizzler with lemon, grilled onions and bell peppers.
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| Seekh Kabab | $14.00 |
Ground lamb mixed with onions, herbs and spices (four kababs). Served on a hot sizzler with lemon, grilled onions and bell peppers.
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| Boti Kabab | $15.00 |
Boneless cubes of lamb marinated in spices. Served on a hot sizzler with lemon, grilled onions and bell peppers.
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| Tandoori Fish | $15.00 |
Cubes of wild salmon marinated in spices. Served on a hot sizzler with lemon, grilled onions and bell peppers.
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| Tandoori Prawn | $15.00 |
Fresh prawns marinated in spices. Served on a hot sizzler with lemon, grilled onions and bell peppers.
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| Mixed Grill | $18.00 |
Assortment of chicken, lamb and prawn. Served on a hot sizzler with lemon, grilled onions and bell peppers.
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| Chicken Curries |
| Murgh Masala | $11.00 |
Traditional chicken curry. Prepared with boneless meat.
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| Chicken Chana | $11.00 |
Spiced chicken curry with garbanzo. Prepared with boneless meat.
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| Chicken Jalfrazi | $11.00 |
Chicken stir fried with bell peppers, ginger and garlic. Prepared with boneless meat.
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| Chicken Palak | $11.00 |
Chicken cooked in a spiced spinach puree. Prepared with boneless meat.
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| Chicken Tikka Masala | $11.00 |
Chicken tikka cubes cooked in a curry sauce. Prepared with boneless meat.
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| Chicken Madras | $11.00 |
Chicken cooked in a coconut sauce and raisins. Prepared with boneless meat.
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| Chicken Vindaloo (hot) | $11.00 |
Chicken and potatoes cooked in a hot and spicy sauce. Prepared with boneless meat.
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| Chicken Mushroom | $11.00 |
Chicken curry with fresh mushrooms. Prepared with boneless meat.
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| Chicken Makhni | $12.00 |
Buttered chicken in a mild spiced sauce. Prepared with boneless meat.
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| Chicken Korma | $12.00 |
Mild chicken in an almond cream sauce. Prepared with boneless meat.
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| Lamb Curries |
| Rogan Josh | $12.00 |
Traditional lamb curry. Prepared with boneless meat.
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| Lamb Chana | $12.00 |
Lamb curry with garbanzo. Prepared with boneless meat.
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| Lamb Palak | $12.00 |
Lamb cooked with fresh pureed spinach. Prepared with boneless meat.
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| Lamb Dal | $12.00 |
Lamb cooked with yellow lentils. Prepared with boneless meat.
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| Lamb Gobi | $12.00 |
Cubed lamb and fresh cauliflower in a curry sauce. Prepared with boneless meat.
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| Lamb Vindaloo (hot) | $12.00 |
Lamb and potatoes in a hot curry sauce. Prepared with boneless meat.
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| Lamb Tikka Masala |
lamb cooked in mildly spiced tomato cream sauce. Prepared with boneless meat.
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| Lamb Madras | $12.00 |
Lamb cubes cooked with coconut curry sauce. Prepared with boneless meat.
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| Lamb Jalfrazi | $12.00 |
Cubed leg of lamb cooked with bell peppers. Prepared with boneless meat.
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| Lamb Korma | $13.00 |
Mild lamb in a mild almond cream sauce. Prepared with boneless meat.
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| Vegetable Curries |
| Dal | $10.00 |
Traditional Indian lentils flavored with spices.
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| Chana Masala | $10.00 |
Garbanzo beans in a special blend of spices.
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| Aloo Jeera (hot) | $10.00 |
Potatoes sauteed with cumin seeds and spices.
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| Aloo Matter | $10.00 |
Potatoes and peas in a curry sauce.
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| Bhindi Masala | $10.00 |
Stir-fried fresh okra sauteed with onions, garlic and spices.
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| Aloo Gobi | $10.00 |
Fresh cauliflower and potatoes cooked in spices.
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| Aloo Palak | $10.00 |
Fresh spinach and potatoes cooked in spices.
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| Palak Paneer | $10.00 |
Creamed spinach and homemade cheese.
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| Vegetable Jalfrazi | $11.00 |
Pan-fried vegetables with ginger and garlic.
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| Baigan Bharta | $10.00 |
Fresh mesquite eggplant with ginger, garlic and spices.
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| Paneer Tikka Masala | $11.00 |
Homemade cheese cooked in a creamy sauce.
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| Matter Paneer | $11.00 |
Peas cooked with homemade cheese in a creamy curry sauce.
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| Mushroom Palak | $10.00 |
Fresh mushrooms and spinach.
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| Novratan Korma | $11.00 |
Fruit, cheese, vegetables and nuts in a mild creamy sauce.
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| Paneer Tikka Korma | $11.00 |
Homemade cheese cooked in a creamy almond sauce.
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| Seafood Curries |
| Jheenga Masala | $14.00 |
Prawns cooked on traditional curry sauce.
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| Jheenga Palak | $14.00 |
Prawns sauteed with fresh spinach.
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| Prawn Vindaloo (hot) | $14.00 |
Prawns and potatoes with traditional hot curry sauce.
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| Prawn Tikka Masala | $14.00 |
Prawn cooked in a creamy sauce.
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| Fish Masala | $14.00 |
Wild salmon cooked in a light curry sauce.
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| Fish Vindaloo (hot) | $14.00 |
Wild salmon cooked with potatoes in a hot curry sauce.
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| Mixed Seafood Curry | $15.00 |
Wild salmon, prawn and calamari cooked in a curry sauce.
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| Biryanis (Rice Specialties) |
| Vegetable Biryani | $12.00 |
Saffron flavored rice with mixed vegetables in herbs and spices.
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| Lamb Biryani | $13.00 |
Basmati rice cooked with cubed lamb.
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| Chicken Biryani | $12.00 |
Chicken cooked with basmati rice.
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| Kashmiri Biryani | $12.00 |
Fruit and nuts cooked with basmati rice.
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| Side Orders |
| Rice | $2.00 |
Traditional rice (per person).
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| Raita | $4.00 |
Yogurt with cucumber and spices.
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| Pickles (achar) | $2.00 |
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| Mango Chutney | $2.00 |
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| Desserts |
| Kheer | $4.00 |
Rice pudding flavored with cardamom.
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| Gulab Jaman | $4.00 |
Caramelized milk dumplings in a honey syrup.
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| Kulfi | $4.00 |
Homemade Indian ice cream topped with pistachios.
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| Mango Ice Cream | $4.00 |
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| Banana Nut Ice Cream | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price