Matisse Prices in Belmar, NJ 07719
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Nantucket Bay Scallop Ceviche | $8.00 |
With coconut thai.
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| Braised Mussels | $8.00 |
With ginger and sweet chilis.
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| Vermont Goat Cheese Raviolis | $8.00 |
With pineapple chutneytoasted cashews and vanilla sea salt.
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| Crispy Shrimp | $9.00 |
With orange-radish dipping sauce.
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| Grilled Calamari | $8.00 |
With greens, fennel and lemon preserves.
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| Tuna Tartar | $10.00 |
With cilantro soy, wasabi caviar and crispy rice noodles.
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| Barnegat Bay Little Neck Clams | $13.00 |
With jalapeno, apple wood smoked bacon, white wine garlic broth.
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| Colossal Crab Stuffed Avocado | $12.00 |
With sriracha aioli and key lime syrup.
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| Chefs Selection Of Three Appetizers | $24.00 |
Served on a three tiered rack for sharing your server will describe.
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| Soups |
| New England Clam And Apple Wood Smoked Bacon Chowder | $6.00 |
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| Andalusian Gazpacho | $7.00 |
With crab and cilantro oil.
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| Chilled Watermelon And Lime | $6.00 |
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| Salads |
| Romaine With Caesar Dressing And Olive Crostini | $7.00 |
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| Baby Spinach & Smoked | $8.00 |
Bacon with saga blue, orange and maple vinaigrette.
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| Mixed Greens | $9.00 |
With strawberries, mint, ricotta salata, toasted almonds and strawberry vinaigrette.
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| Entrees |
| Chili Rubbed Cod | $26.00 |
With cucumber seaweed salad.
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| Pan Seared Rib Eye Steak | $32.00 |
With matchstick potatoes, yukon gold puree and parsley shallot butter.
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| Black Pepper Crusted | $28.00 |
No. 1 tuna with sweet chili cucumbers, avocado and miso mirin emulsion.
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| Crispy Seared Red Snapper | $28.00 |
With ginger, garlic, cilantro soy and sesame sticky rice.
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| Scottish Salmon Fillet | $26.00 |
With tomatillo, cilantro emulsion and pickled red onion relish.
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| Jack Daniels BBQ Short Ribs | $30.00 |
With vegetable chips and potato puree.
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| Sweet And Spicy Szechwan Shrimp | $25.00 |
With shredded noodles and peppers.
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| Rosemary Crusted Rack Of Lamb | $34.00 |
With herb mashed and merlot jus.
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| Lobster Butter Seared Day Boat Sea Scallops | $33.00 |
With potato and shitake tart and sweet summer corn nage.
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| Hand Dipped Southern Fried Chicken | $18.00 |
With mashed and gravy.
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| Crispy Soft Shell Crabs | $28.00 |
With chili mint glaze.
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| Grilled Mahi Mahi | $28.00 |
With herb taboule and lemon vin blanc.
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| Childrens Selections |
| Chicken Fingers, Honey Mustard |
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| Grilled Chicken, Steamed Vegetables |
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| Pasta With Tomato Sauce Or Butter |
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| Boardwalk Griddle Dog With Fries |
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| Sides |
| Parmesan Frites, Truffle Aioli |
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| Macaroni & Cheese |
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| Creamed Spinach |
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| Seasoned Vegetables |
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| Macaroni & Cheese With Cayenne & Truffle Oil |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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