Matthew's Restaurant Prices in Jacksonville, FL 32207

4.7 based on 492 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizer Selection
Artichoke and Spinach Dip $5.25
sauteed artichokes and fresh spinach with jack cheese. served with tortilla chips.
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Hot Crab Meat Dip $5.95
blue crab meat mixed with mayonnaise, sour cream, onion, and bell pepper, topped with cheddar cheese and almonds. served with chips for dipping.
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Chicken Satay $5.25
grilled chicken breast skewer, served with a sweet chili sauce.
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Cornados Jalapeno's Sticks $5.95
crispy stone ground corn mixed with jalapenos and fried stick style. served with two dipping sauces.
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Pot Stickers $5.50
pork stuffed wontons served with a sweet chili sauce.
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Sonoran Shrimp $6.95
broiled shrimp wrapped in bacon, topped with jack cheese and ancho sauce.
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Chicken Nachos $7.95
homemade tortilla chips smothered with jack and cheddar cheese topped with grilled chicken, green onions, tomatoes, sour cream, guacamole and jalapenos
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Hot Wings $5.25
a dozen wings prepared hot or mild with ranch dressing, carrots, and celery sticks.
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Matthew's Combo $6.25
breaded zucchini, cheese sticks, and breaded mushrooms, served with both marinara and ranch dipping sauce.
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Combo Piece $4.95
choose one item from the matthew's combo.
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BBQ Chicken Quesadilla $5.95
grilled chicken in a tangy bbq sauce, served in a flour tortilla with cheese, green chilies, and tomatoes.
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Signature Salads and Soups
Cobb Salad $7.50
chicken, avocado, blue cheese, bacon, tomato, egg, black olives, jack and cheddar cheeses, ribboned over chopped lettuce and served with herb vinaigrette.
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Teriyaki Glazed Salmon $8.95
sterling salmon marinated and charbroiled on a bed of baby greens julienne cucumber, sesame seeds, water chestnuts in a citrus vinaigrette,. served with potstickers.
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Grilled Chicken Caesar $7.50
romaine lettuce tossed with a zesty caesar dressing. served with garlic bread. exchange sterling salmon for only 1.50
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Chicken Mango Salad $7.50
spinach tossed with a citrus vinaigrette, topped with grilled chicken, rice noodles, and fresh cut mango slices.
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BBQ Chicken Salad $7.50
tossed shredded lettuce, tortilla strips, black beans, baby corn, and jicama, mixed with ranch dressing. topped with charbroiled chicken and a drizzle of bbq sauce.
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Side Salad $2.95
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Soup of the Day $2.95
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Chicken Tortilla Soup $2.95
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Burger Selection
all our hamburgers are half a pound angus beef served with choice of fries, onion rings, seasonal fruit or cottage cheese. additional tastes, add any of the following toppings: avocado, bacon, mushrooms, jalapeno's, jack cheese, cheddar cheese, swiss chee
Santa Fe Burger $6.95
charbroiled burger with fresh jalapeno's and pepper jack cheese
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Boursin Burger $6.95
charbroiled and stuffed with garlic herb cheese. served on toasted french bread.
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Bacon Cheeseburger $6.95
charbroiled burger served with crisp bacon choice of cheese and bbq sauce.
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Grace Burger $6.25
charbroiled burger, with lettuce, tomato, and onion on the side.
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Sandwich Selection
sandwich selection served with choice of fries, onion rings, seasonal fruit or cottage cheese.
South Mountain Steak Sandwich $8.95
6 oz. rib eye steak served on a sub roll with cheddar cheese.
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Crab Melt $7.50
blue crab meat served on a kaiser roll topped with melted swiss cheese.
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Ahwatukee Turkey Melt $7.95
smoked turkey breast with roasted red pepper, pepper-jack cheese on a sub roll.
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Classic Rueben $7.50
grilled rye bread topped with corned beef, sauerkraut, swiss cheese, and thousand island dressing.
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Chicken Cappacola $7.50
a grilled chicken breast topped with cappacola ham, pepper-jack cheese on a kaiser roll.
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South West Club $7.25
a flour tortilla wrapped around ham, turkey, bacon, pepper-jack cheese, lettuce, tomato and mayonnaise.
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Pasta Selection
Pasta Pollo $13.95
penne pasta tossed with chicken, roasted peppers, cilantro pesto, and pumpkin seeds. served with garlic bread and garden salad.
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Blue Crab and Shrimp $15.95
blue crab and shrimp a top ricotta filled tortellini, covered with a cheese, garlic and cream sauce. served with garlic bread and garden salad.
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Matthew's Meatball Topped Pasta $11.95
homemade meatballs over a bed of spaghetti, topped with marinara sauce. served with garlic bread and garden salad.
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Steak Selection
entrees are served with dinner rolls, side vegetable, a garden salad and your choice of potato. enticing entree options: have any steak pepper crusted and finished with a mushroom demi-glaze, $1.00; add a fish filet of your choice - halibut, salmon or mah
Classic Filet Mignon $18.95
6 oz filet of the most tender cut of fine aged beef charbroiled to perfection.
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Prime Rib $16.95
black angus slow roasted, served with natural juices and horseradish.
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Black Angus New York Strip $16.95
10 oz. angus beef special selection from aged strip steak.
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Flat Iron Skillet Steak $12.95
beef steak cut marinated with fresh herbs and charbroiled.
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Rib Eye Steak $9.95
6oz. of tender aged beef from the heart of the prime rib.
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Chicken and Fish Selection
entrees are served with dinner rolls, side vegetable, a garden salad, all selections served on a bed of basamati rice or penne pasta.
Ecuadorian Mahi-Mahi $15.95
coconut crusted mahi-mahi with stir fry vegetables and pineapple salsa.
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Salmon Verde $15.25
sterling salmon baked in a salsa verde.
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Pecan Crusted Chicken $14.95
pan seared pecan crusted chicken breast topped with a diablo sauce.
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Ketchikan Halibut $17.95
halibut brushed with wasabi and served over szechwan vegetables.
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Chicken Santa Cruz $15.25
charbroiled chicken breast wrapped around an anaheim chili, stuffed with goat cheese, black beans, corn, on a bed of smoked pinto beans with ranchero sauce.
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Chicken Diablo $14.50
sauteed sliced chicken breast and red peppers with a chipotle cream sauce over penne pasta.
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Matthew's Kabobs
our own version of a classic. a variety of vegetables including fresh cut bell peppers, bermuda onions, mushrooms and tomatoes with your choice of the following served over a bed of rice.
Steak $12.95
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Garlic Shrimp $13.75
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Chicken $11.95
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Steak and Shrimp $13.25
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Steak and Chicken $12.95
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Chicken and Shrimp $13.25
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Vegetarian $9.95
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Desserts
Brownie Blitz $5.25
a thick moist brownie, sliced four ways, vanilla ice cream nestled in the center chocolate syrup drizzled over top with whipped cream.
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Three Layer Chocolate Cake $4.50
served with lots of chocolate between rich layers of moist chocolate cake.
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Three Layer Carrot Cake $5.25
three moist and delicious layers of carrot cake, held together by rich cream cheese frosting.
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Tower of Power Cheesecake $4.50
original cheesecake served with fresh strawberries and whipped cream. a portion large enough to share.
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Matthew's Peach Cobbler $3.95
a grace inn specialty! sweet peaches with a strussel topping. served hot, a la mode with haagen dazs ice cream.
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Classic Bread Pudding $4.25
homemade bread pudding made fresh daily. served hot a la mode with haagen dazs ice cream.
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Haagen-Dazs Ice Cream $2.95
a generous portion of your choice of chocolate or vanilla.
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Matthew's Rootbeer Float $3.95
barq's rootbeer with a scoop of haagen-dazs ice cream
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Beverages
Soft Drinks $1.25
coke, diet coke, sprite, mr. pibb, iced tea, barq's root beer, ginger ale complimentary refills.
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Coffee Regular or Decaf $1.25
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Hot Tea $1.75
serving a selection to choose from
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Hot Cocoa $1.95
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Milk and Juices by the Glass $1.25 - $2.25
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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