Max Downtown Prices in Hartford, CT 06103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Wok Seared Ahi Tuna | $14.95 |
Furikake, pickled cucumber salad, wasabi spicy mustard
0
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| Arborio Crusted Calamari | $12.95 |
Crispy lemon, soft herbs, citrus-tomato-chili sauce
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| Steamed Blue Hill Bay Mussels | $11.95 |
Sopressata, castelvetrano olives, cherry peppers, cured lemon
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| Maryland Jumbo Lump Crab Cake | $15.95 |
Cornichons, cured lemon, celery leaves, radish, tabasco aioli, fingerling chips
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| Wedge Salad | $9.95 |
Tomatoes, crispy onions, bleu cheese, baby iceberg lettuce, buttermilk bacon dressing
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| Crispy Buffalo Shrimp | $13.95 |
Crudite, red hot sauce, bleu cheese
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| Large Plates |
| Chopped Salad | $14.95 |
Shrimp, gorgonzola cheese, mustard seed vinaigrette or nonfat sherry spritz dressing
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| Grilled Chicken Caesar Salad | $13.95 |
Leaves of young romaine, classic dressing
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| Tavern Steak | $26.95 |
12 oz. NY Strip, French fries, thyme jus
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| Fajita Spiced Chicken Wrap | $11.95 |
Black beans, avocado, shaved lettuce, pickled red onions, crispy tortillas, chipotle ranch dressing, sweet potato fries
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| Barbeque Brisket Cheeseburger | $14.95 |
Smoked brisket, crispy onions, VT cheddar, horseradish sauce, french fries
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| Max-a-Penne | $14.95 |
Grilled chicken, escarole, plum tomatoes shaved grana podano
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| Loch Duart Salmon a La Plancha | $19.95 |
Grilled peppers, squash, eggplant, red onions
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| Dry Aged Prime Beef Burger | $20.95 |
Arethusa farm bella bantam cheese, black truffle aioli, kosher pickle, smoked brisket tots
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| On The Rocks |
| Colossal Shrimp | $4.50 |
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| Clams on the Half Shell | $1.75 |
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| Daily Selection of Oysters | $2.75 |
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| Snow Crab Claws | $3.95 |
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| Happy Hours - Buck a Shuck |
| Atlantic Oysters and Littleneck Clams | $1.00 |
Champagne mignonette, cocktail sauce
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| Guacamole and Smoked Paprika Tortilla Chips | $2.00 |
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| Togarashi Popcorn | $2.00 |
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| French Fries, Sweet Potato Fries or Potato Tots | $2.00 |
Item: French fries, sweet potato fries, potato tots
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| Vermont Cheddar Rigatoni Mac and Cheese | $4.00 |
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| Panko Crusted Calamari | $6.00 |
Asian vegetables, sambal aioli
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| Wok Seared Ahi Tuna | $7.00 |
Furikake, pickled cucumber salad wasabi spicy mustard
0
|
| Steamed Blue Hill Bay Mussels | $4.50 |
Sopressata, castelvetrano olives, cherry peppers, cured lemon
0
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| Buffalo Shrimp | $5.00 |
Red hot sauce, blue cheese
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| Niman Ranch Beef Burger | $4.00 |
L.T.O special sauce, squishy bun
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| Sides |
| Grilled Vegetables | $8.95 |
Almond romesco
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| Truffled French Fries | $7.95 |
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| Smoked Brisket Potato Tots | $6.95 |
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| Sweet Potato Fries | $8.95 |
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| Grilled Asparagus | $8.95 |
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| Creamed Spinach Gratin | $7.95 |
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| Wild Mushrooms and Vidalia Onions | $7.95 |
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| Brussels Sprouts with Bacon, Apple & Shallots | $6.95 |
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| Desserts - Cheese Selection |
| Honey comb, fruit, nuts, crostini |
| Melville | $15.00 - $22.00 |
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| Humboldt Fog | $15.00 - $22.00 |
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| Rotondo | $15.00 - $22.00 |
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| Clothbound Cheddar | $15.00 - $22.00 |
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| Aretuhusa Farm Blue | $15.00 - $22.00 |
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| Desserts - Harney & Sons Tea |
| Silken sachet tea bags |
| Black Teas |
English breakfast, earl grey supreme
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| Herbal Teas |
Chamomile, mint verbena, ceylon
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| Organic Green With Citrus & Ginkgo |
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| Hot Cinnamon Spice |
0
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| Desserts - Lavazza Espresso |
| Ristretto |
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| Single |
0
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| Double |
0
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| Cappuccino |
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| Latte |
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| Dessert |
| Chocolate Chip Ice Cream Cake | $9.00 |
Chocolate and caramel sauces, candied macadamia nuts
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| Maple Brown Sugar Brulee | $9.00 |
House-made ginger snap
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| Apple Crostata | $9.00 |
Salted caramel gelato
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| Chocolate Ganache Beignets | $9.00 |
Creme anglaise
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| Pumpkin Cheese Cake | $8.00 |
Molasses shortbread, ganache
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| Cold Fusion Gelato & Sorbets | $8.00 |
Biscotti
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| Cookie Plate | $8.00 |
Compost, chocolate chip, mudslide & molasses
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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