Mayflower Prices in Milpitas, CA 95035
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| BANQUET MENU (A) |
| Barbecue Combination Appetizers (For 10 Persons) |
| Sauteed Beef w/Pine Nut in Crispy Nest | $218.00 |
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| Fried Prawns w/Walnut in Special Sauce | $218.00 |
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| Supreme Seafood broth w/ Bamboo Pith | $218.00 |
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| Seasonal Vegetable w/Black Mushroom | $218.00 |
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| Steamed Crabs in Garlic Wine Sauce | $218.00 |
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| Roasted Chicken w/Special Sauce | $218.00 |
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| Pan Fried Whole sole Fish | $218.00 |
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| "Yong-Chow" Fried Rice | $218.00 |
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| BANQUET MENU (B) |
| Special Assorted Appetizers (For 10 Persons) |
| Pan Fried Minced Squab w/lettuce | $288.00 |
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| Sauteed Prawns & Cutti-fish w/ Snapped Peas & Mushroom | $288.00 |
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| Shark's Fin Soup w/Shredded Fish Maw & Abalone | $288.00 |
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| Braised w/Vegetable | $288.00 |
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| Roasted Chicken | $288.00 |
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| Baked Crabs w/Ginger & Green Onion | $288.00 |
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| Pan-Fried Whole Sole Fish | $288.00 |
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| Braised w/Mushroom | $288.00 |
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| BANQUET MENU (C) |
| Special Assorted Appetizers (For 10 Persons) |
| Pan-Fried Minced Squab w/Lettuce | $338.00 |
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| Sauteed Prawns w/Crispy Fried Milk | $338.00 |
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| Braised Shark's Fin Soup w/Shredded Chicken | $338.00 |
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| Pecking Duck | $338.00 |
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| Broised w/Pea Sprout | $338.00 |
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| Baked Lobsters w/Ginger & Green Onion | $338.00 |
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| Sole Fish | $338.00 |
Two ways Sauteed Fillets & Deep Fried Bones
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| "Fook-Kin" Fried Rice | $338.00 |
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| BANQUET MENU (D) |
| Suckling Pig Combination Appetizers (For 10 Persons) |
| Stuffed Scallops w/Shrimp Meat in Pepper Salt | $388.00 |
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| Sauteed Fillet of Squabs w/Snapped Peas & Mushroom | $388.00 |
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| Braised Shark's Fin Soup Crab Meat | $388.00 |
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| Peking Duck | $388.00 |
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| Braised Sea Cucumber w/Pea-Spout | $388.00 |
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| Baked Lobsters w/Ginger & Green Onion | $388.00 |
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| Steamed Fresh "Boss" Fish | $388.00 |
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| Braised w/Diced Seafood | $388.00 |
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| BANQUET MENU (E) |
| Suckling Pig Combination Platter (For 10 Persons) |
| Deep-Fried Crab Claws (10 pcs) | $468.00 |
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| Sauteed Sliced Conch & Prawns w/Snapped Peas | $468.00 |
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| Braised Whole Shark's Fin Soup w/ Vegetable | $468.00 |
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| Braised Sliced Abalone w/Black Mushroom & Pea Sprout | $468.00 |
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| Roasted Squabs | $468.00 |
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| Baked Lobsters w/Ginger & Green Onion | $468.00 |
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| Steamed Fresh Rock Cod Fish | $468.00 |
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| Fried Rice w/Dried Scallop and Egg White. | $468.00 |
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| BANQUET MENU (F) |
| House Special Combinations Platter (Suckling Pig Included) (For 10 Persons) |
| Sauteed Sliced Conch & Scallops w/Snapped Peas | $600.00 |
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| Sauteed Crab Meats w/Egg White & Silver Bean Sprout | $600.00 |
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| Braised Supreme Shark's Fin Soup | $600.00 |
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| Braised Fresh Abalone & Fish Maw w/Vegetable | $600.00 |
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| Steamed Whole Boneless Chicken w/Chinese Ham & Vegetable | $600.00 |
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| Baked Lobsters w/Ginger & Green Onion | $600.00 |
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| Steamed Fresh Rock-Cod Fish | $600.00 |
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| Braised w/Spicy Salt (Hot) | $600.00 |
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| Pork & Beef |
| Spare Ribs Peking Style | $10.00 |
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| Spare Ribs w/Spicy Salt (Hot) | $10.00 |
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| Pan Fried Pork Chop | $10.00 |
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| Pan Fried Pork Chop in Chinese Style | $10.00 |
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| Sweet & Sour Pork | $10.00 |
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| Steamed Minced Pork w/Salted Fish | $10.00 |
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| Sauteed Fillet of Beef (Chinese Style) | $11.00 |
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| Sauteed Shredded Beef w/Dried Scallops & Pine Nuts | $11.00 |
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| Sauteed Shredded Beef w/Dried Scallops & Pine Nuts | $11.00 |
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| Shredded Beef w/Spicy Salt (Hot) | $11.00 |
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| Sauteed Shredded Beef w/Black Pepper | $12.00 |
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| Beef Short Ribs w/Black Pepper | $13.00 |
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| Sauteed Sliced Beef w/XO Sauce (Spicy) | $13.00 |
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| Mongolian Beef (Hot) | $11.00 |
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| Poultry |
| Roasted Chicken | $24.00 - $12.00 |
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| Spicy Chicken w/Tender Greens | $11.00 |
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| Chicken w/Virginia Ham | $11.00 |
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| Sizzling Chicken in Black Bean Sauce | $11.00 |
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| Chicken in Lemon Sauce | $11.00 |
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| Sauteed Diced Chicken w/Virginia Ham | $11.00 |
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| Kung Pao Chicken (Hot) | $11.00 |
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| Steamed Chicken w/Virginia Ham | $15.00 |
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| Sauteed Squab Fillet w/Fungus & Tender Greens | $16.00 |
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| Roasted Squab | $15.00 |
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| Steamed Farm Chicken w/Special Seasoning | $24.00 - $12.00 |
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| Clay Pot Dish |
| Special Spare Ribs (Wu Shi Style) | $12.00 |
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| Sizzling Chicken in Black Pepper Sauce | $10.00 |
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| Braised Vegetarian Rolls w/Vegetable | $10.00 |
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| Braised Oyster w/Ginger & Green Onion | $12.00 |
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| Eggplant w/Minced Pork in Hot Sauce | $10.00 |
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| Braised Rock Cod | $12.00 |
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| Minced Park & Tofu w/Shrimp Roe | $10.00 |
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| Shrimps & Vermicelli w/Shrimp Roe | $12.00 |
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| Vegetables & Tofu |
| Chinese Broccoli w/Oyster Sauce | $10.00 |
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| Braised Assorted Vegetables | $10.00 |
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| Seasonal Vegetables w/Crab Meat | $11.00 |
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| Seasonal Vegetables w/Virginia Ham | $11.00 |
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| Seasonal Vegetables w/Black Mushroom | $10.00 |
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| Steamed Stuffed Tofu w/Scallop in Black Bean Sauce | $10.00 |
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| Tofu w/Minced Pork in Chili Sauce | $10.00 |
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| Pan Fried Minced Tofu 'Pei Par' Style | $11.00 |
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| Fried Tofu w/Shrimpmeat in Pepper Salt | $10.00 |
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| Braised Tofu w/Vegetable | $10.00 |
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| Deep Fried Crispy Tofu w/Special Sauce | $8.00 |
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| Noodles & Rice |
| Fried Rice w/Dried Scallop, Egg White & Cilantro | $13.00 |
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| Fook Kin Fried Rice | $13.00 |
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| Fried Rice w/Diced Chicken & Salted Fish | $12.00 |
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| Yang Chow Fried Rice | $10.00 |
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| Fried Rice w/Minced Beef | $10.00 |
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| Fried Rice w/Two Flavors | $13.00 |
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| Pan Fried Noodles w/Beef in Black Pepper Sauce | $10.00 |
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| Pan Fried Noodles w/Seafood | $12.00 |
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| Fried Noodles w/Supreme Soya Sauce | $9.00 |
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| Chow Fun Singapore Style (Rice Noodles) | $10.00 |
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| Pan Fried Vermicelli w/Minced Beef & Preserved Vegetable | $10.00 |
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| Pan Fried Noodles w/Chicken | $10.00 |
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| Dessert |
| Special Dessert of the Day (Per Person) | $1.50 |
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| Guilinggao (Per Person) | $3.00 |
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| Fresh Fruit Pudding (Per Person) | $3.00 |
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| Cocount Cake (Per Person) | $3.00 |
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| Lunch Special A |
| MONDAY-FRIDAY |
| Soup Of The Day | $9.00 |
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| Barbecued Spare Ribs | $9.00 |
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| Sauteed Seafood in Black Bean Sauce | $9.00 |
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| Yang Chow Fried Rice | $9.00 |
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| Dessert | $9.00 |
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| Lunch Special B |
| MONDAY-FRIDAY |
| Soup Of The Day | $9.00 |
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| Fried Prawns | $9.00 |
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| Sauteed Chicken w/Cashew Nuts | $9.00 |
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| Yang Chow Fried Rice | $9.00 |
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| Dessert | $9.00 |
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| Lunch Special C |
| MONDAY-FRIDAY |
| Soup Of The Day | $8.00 |
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| Egg Rolls | $8.00 |
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| Mongolian Beef | $8.00 |
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| Yang Chow Fried Rice | $8.00 |
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| Dessert | $8.00 |
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| Lunch Special D |
| MONDAY-FRIDAY |
| Soup Of The Day | $8.00 |
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| Deep Fried Won Ton with Cheese | $8.00 |
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| Sweet & Sour Pork | $8.00 |
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| Yang Chow Fried Rice | $8.00 |
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| Dessert | $8.00 |
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| Appetizers |
| Special Assorted Appetizers | $15.00 |
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| Barbecued Combination | $14.00 |
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| Cold Chicken in Wine Sauce | $7.50 |
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| Sliced Cold Pork Shank | $7.50 |
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| Sliced Cold Beef Shank | $7.50 |
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| Jelly Fish | $7.50 |
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| Roasted Duck | $7.50 |
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| Barbecued Pork | $7.50 |
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| Barbecued Spare Ribs | $7.50 |
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| Japanese Small Octopus | $7.50 |
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| Peking Duck (Whole) | $25.00 |
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| Sesame Chicken Salad | $11.00 |
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| Crab Meat Won Ton with Cheese | $10.00 |
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| Deep Fried Shrimps | $10.00 |
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| Minced Squab with Lettuce | $13.00 |
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| Deep Fried Seafood in Crispy Nest | $13.00 |
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| Vegetarian Egg Rolls | $8.00 |
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| Egg Rolls (Shirmp & Vegetable) | $8.00 |
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| Soup |
| Soup Of The Day | $11.00 |
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| Straw Mushroom & Sliced Chicken Soup | $10.00 |
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| Seaweed Soup w/Seafood & Tofu | $11.00 |
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| Won Ton Soup | $10.00 |
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| Hot & Sour Soup | $10.00 |
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| Dried Scallop Soup with bamboo Shoot | $12.00 |
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| Seafood Soup with Bamboo Pith | $12.00 |
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| Minced Beef Soup with Egg White | $10.00 |
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| Sweet corn Soup with Crab Meat | $10.00 |
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| Fish Maw Soup with Crab Meat | $11.00 |
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| Dried Scallop Soup w/Chinese Chive & Tofu | $11.00 |
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| Shark's Fin & Abalone |
| Braised Superior Sharks Fin Soup with Brown Sauce (Per Person) | $32.00 |
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| Superior Sharks Fin Soup (Per Person) | $32.00 |
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| Shark's Fin Soup w/Shredded Chicken (Per Person) | $14.00 |
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| Shark's Fin Soup w/Crab Meat (Per Person) | $15.00 |
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| Braised Whole Abalone w/Oyster Sauce |
Seasonal
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| Braised Sliced Abalone w/Fish Maw | $36.00 |
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| Braised Sliced Abalone w/Tender Greens | $30.00 |
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| Braised Sliced Abalone w/Sea Cucumber | $33.00 |
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| Braised Sea Cucumber w/Shrimp Roe | $16.00 |
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| Braised Sea Cucumber w/Black Mushroom & Tender Greens | $16.00 |
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| Seafood |
| Steamed Lobster in Garlic Sauce |
Seasonal
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| Baked Lobster in Supreme Broth |
Seasonal
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| Baked Crab (Hunan Style) (Hot) | $10.00 |
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| Baked Crab w/Spicy Salt | $10.00 |
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| Baked Crab w/Vermicelli & Shrimp Roe | $10.00 |
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| Steamed Crab in Chinese Wine Sauce | $10.00 |
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| Deep Fried Sole | $28.00 |
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| Steamed Sole | $28.00 |
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| Sauteed Fillet of Sole & Deep Fried Bones | $30.00 |
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| Steamed Rock Cod |
Seasonal
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| Steamed Fresh StripBass Fish w/Black Bean Sauce | $18.00 |
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| Steamed Cat Fish in Black Bean Sauce | $10.00 |
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| Deep Fried Cat Fish | $10.00 |
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| Par Boiled Geoduck Clam |
Seasonal
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| Deep Fried Fillet of Rock Cod in Sweet & Sour Sauce | $10.00 |
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| Sauteed Fillet of Rock Cod in Black Bean Sauce | $10.00 |
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| Steamed Oyster in Black Bean Sauce | $12.00 |
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| Deep Fried Oysters | $12.00 |
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| Sauteed Clams in Black Bean Sauce | $12.00 |
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| Sauteed Scallops w/Dried Scallops & Pine Nuts | $14.00 |
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| Sauteed Scallops Prawns w/Dried Scallops & Pine Nuts | $16.00 |
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| Sauteed Conch & Scallops | $16.00 |
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| Sauteed Conch w/Tender Greens | $16.00 |
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| Sauteed Crystal Prawns | $16.00 |
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| Sauteed Prawns w/Crispy Fried Milk | $15.00 |
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| Sauteed Shrimps Szechuan Style | $15.00 |
(Hot)
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| Salt Baked Prawns | $16.00 |
(Hot)
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| Salt Baked Shrimps w/Shells | $12.00 |
(Hot)
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| Fried Prawns w/Walnuts in Special Sauce | $15.00 |
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| Crab Meat Sauteed w/Egg White | $16.00 |
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| Sauteed Fresh Squids | $10.00 |
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| Sauteed Fresh Squids in Black Bean Sauce | $10.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price