MC Bar & Lounge Prices in Armonk, NY 10504
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Soda | $2.00 |
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| Water | $2.00 |
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| Appetizers |
| Appetizers |
| Loaded Nachos | $10.00 |
Tri-colored tortilla topped with certified Angus beef chili, jalapenos and cheddar cheese with sides of sour cream, guacamole and tomato salsa.
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| Spinach Dip | $8.00 |
Creamy spinach dip baked with cheddar and asiago cheese, served with tri-colored tortilla chips.
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| Chicken Tenders | $10.00 |
Crispy boneless chicken tenders, served with honey mustard sauce and carrot sticks.
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| Mozzarella Sticks | $10.00 |
Fried golden, bursting with mozzarella cheese served with a side of marinara sauce.
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| Applewood BLT | $12.00 |
Golden crusted fried tomatoes layered with baby arugula, grilled double smoked applewood bacon and pickled red onions dressed with avocado aioli.
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| Kobe Beef Slider | $18.00 |
Kobe beef slider with sauteed mushrooms, onions, bacon and melted Gorgonzola on a roll with truffle Yukon chips.
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| Fried Calamari | $10.00 |
Tender calamari dusted with flour, fried golden and served with marinara sauce, cherry-pepper aioli and lemon.
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| Shrimp Cocktail | $19.00 |
Three chilled colosssal shrimp served with cocktail sauce, Tabasco and lemon. Gluten free.
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| Sesame Tuna | $18.00 |
Gluten free. Ahi tuna encrusted with sesame seeds, seared rare, served with sauteed baby bok choy and finished with orange ginger glaze.
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| Chili | $11.00 |
Hearty certified Angus beef chili topped with red onions and cheddar cheese, served in a hollowed casa bowl with sides of sour cream and tomato salsa.
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| Idaho Jackets | $11.00 |
Idaho potato skins topped with bacon, tomatoes, cheddar cheese and scallions with side of sour cream.
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| Mediterranean Platter | $8.00 |
Red pepper hummus served with toasted crostini and assorted fresh veggies.
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| Buffalo Wings | $12.00 |
Crispy jumbo chicken wings tossed with buffalo sauce, served with bleu cheese and celery sticks.
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| Steakhouse Mozzarella | $11.00 |
Gluten free. Fresh sliced mozzarella, vidalia onion and tomatoes with basil, extra virgin olive oil and reduced balsamic vinegar.
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| BBQ Ribs - Appetizer | $15.00 |
Half a rack of smoked pork ribs basted with house-made BBQ sauce with toasted cornbread.
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| Bacon Divers | $14.00 |
Gluten free. Diver sea scallops wrapped with crispy bacon, finished with horseradish cream.
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| Crab Cocktail | $19.00 |
Gluten free. Fresh, sweet jumbo lump blue crab served with a duo of cocktail sauce and chardonnay Dijon sauce.
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| Baked Brie en Croute | $12.00 |
Creamy melted brie baked with brown sugar in a golden puff pastry, served with caramelized apples, toasted almonds, crostins and apricot preserves.
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| Soups |
| Soups |
| French Onion Soup | $8.00 |
Sweet onions in a hearty beef, baked with Gruyere cheese, served in a bread boule.
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| Broccoli Cheddar Soup | $8.00 |
Velvety cream of broccoli soup infused with sharp cheddar cheese, served in a bread boule.
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| Shrimp Corn Chowder Soup | $9.00 |
Traditional style chowder with gulf shrimp and sweet corn served in a bread boule.
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| Salads |
| Salads |
| The House Salad | $9.00 |
Gluten free. Chopped iceberg lettuce tossed with tomatoes, red onion, cucumbers and red wine vinaigrette.
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| Marc Charles Salad | $11.00 |
Gluten - free. Baby arugula greens tossed with diced Asian pears, glazed walnuts, crumbled Gorgonzola and tawny port wine vinaigrette.
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| Caesar Salad | $10.00 |
Crisp romaine lettuce tossed with garlic croutons, shredded Asiago cheese and Caesar dressing.
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| Twister Salad | $11.00 |
Baby arugula tossed with asparagus, roasted mushrooms, dried cranberries, crumbled Gorgonzola and black and white balsamic vinaigrette.
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| M. C. Crunch Salad | $11.00 |
Iceberg and romaine lettuce tossed with tomatoes, bacon, avocado, extra virgin olive oil and balsamic vinaigrette topped with frizzled onions.
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| The Wedge Salad | $11.00 |
Gluten free. A wedge of iceberg lettuce topped with tomatoes, shredded hardboiled egg, bacon and Gorgonzola with choice of Russian or bleu cheese dressing.
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| Daily Specials |
| Daily Specials |
| Rip | $15.99 |
Grilled chicken topped with broccoli rabe, sun-dried tomatoes and melted provolone, served on ciabatta bread.
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| Base | $15.99 |
Grilled chicken topped with seasoned tomatoes and melted cheddar cheese served on ciabatta.
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| Drawdown | $15.99 |
Cajun steak topped with cheddar cheese, sauteed onions and jalapenos on toasted garlic bread.
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| Hit Bid | $13.99 |
Turkey chili topped with melted Monterey Jack cheese, served with tortilla chips, tomato salsa and sour cream.
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| Livermore | $13.99 |
Traditional chicken and vegetable pot pie, topped with a plakey pastry crust.
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| Breakout | $15.99 |
Grilled chicken, Canadian bacon, melted cheddar cheese and fresh tomato salsa served on a toasted roll.
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| Poc | $13.99 |
Chili topped with melted cheddar cheese, sour cream, tomato salsa an guacamole wrapped in a rye tortilla.
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| Deviation | $15.99 |
Sliced marinated steak, caramelized onions and melted bleu cheese, served on toasted garlic wedge.
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| Lift Offer | $13.99 |
Beef and bean chili topped with melted cheddar cheese, served with tortilla chips, fresh tomato salsa and sour cream.
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| Distribution | $14.99 |
Penne pasta tossed with hot and sweet sausage, chopped tomatoes, basil and Asiago cream.
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| Sandwich Shop |
| Sandwich Shop |
| The Club Sandwich | $12.00 |
Choice of sliced roasted turkey or certifies Angus beef roast beef on a triple decked of white toast with bacon, lettuce, tomato and mayo. Served with french fries, sweet potato fries, coleslaw or sa
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| Reuben Sandwich | $12.00 |
Sliced corned beef topped with sauerkraut, melted Swiss cheese and Russian dressing on rye toast.
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| Texas Chicken Sandwich | $13.00 |
Blackened chicken topped with melted cheddar cheese, avocado, tomato salsa and Romaine lettuce on a toasted roll.
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| French Dip Sandwich | $13.00 |
Warm sliced certified Angus beef roast beef on a roll with a side of au jus.
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| Cajun Salmon Sandwich | $15.00 |
Blackened salmon with lettuce, tomato, red onion and Cajun mayo on a toasted roll.
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| Turkey Cobb Wrap | $13.00 |
Sliced roasted turkey, lettuce, tomato, bacon, avocado, crumbled Gorgonzola and Russian dressing wrapped in a rye tortilla.
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| Chicken BLT Sandwich | $13.00 |
Grilled chicken topped with crispy bacon, lettuce, tomato and mayo on a roasted roll.
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| Cheese Steak Sandwich | $15.00 |
Sliced certified Angus beef sirloin served on toasted garlic bread with sauteed onion and melted American cheese.
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| Balboa Sandwich | $14.00 |
Sliced certified Angus beef roast beef on a toasted garlic wedge with melted Swiss cheese and a side of au jus.
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| Wasabi Tuna Sandwich | $15.00 |
Ahi, tuna, seared rare, with lettuce, tomato, red onion, pickled ginger and wasabi mayo on a toasted roll.
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| Burger Heaven |
| Burger Heaven |
| Burger | $15.00 |
10 oz. certified Angus beef served on a toasted roll with lettuce, tomato, onion and pickle. Served with choice of french fries, sweet potato fries, coleslaw or sauteed spinach.
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| Pasta Corner |
| Pasta Corner |
| Penne Vodka | $14.00 |
Penne pasta tossed with sauteed onions, prosciutto, vodka and tomato cream sauce.
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| Lobster Ravioli | $17.00 |
Pasta rounds filled with Maine lobster and ricotta, simmered in lobster-brandy cream sauce.
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| Quesadilla Fiesta |
| Quesadilla Fiesta |
| Cheddar Cheese Quesadilla | $8.00 |
Served between two flour tortillas with sides of sour cream, guacamole and tomato salsa.
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| Grilled Certified Angus Beef Steak and Cheddar Quesadilla | $14.00 |
Served between two flour tortillas with sides of sour cream, guacamole and tomato salsa.
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| Chicken and Cheddar Quesadilla | $10.00 |
Served between two flour tortillas with sides of sour cream, guacamole and tomato salsa.
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| Pizza Parlor |
| Pizza Parlor |
| Pizza | $11.00 |
With 12" thin crust.
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| Old-time Favorites |
| Old-time Favorites |
| Shephard's Pie | $17.00 |
Seasoned certified Angus beef ground beef layered with peas and carrots, topped with a golden mashed potato crust and gravy.
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| Chicken Parmigiano | $17.00 |
Breaded chicken cutlet topped with melted mozzarella and marinara sauce served with penne pasta.
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| Hot Open Turkey | $17.00 |
Sliced roasted turkey on white toast with gravy, mashed potatoes and cranberry sauce.
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| Chicken Pot Pie | $16.00 |
Classic chicken and vegetable pot pie in a golden puff pastry crust.
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| Buffalo Meatloaf | $18.00 |
Seasoned ground buffalo meatloaf topped with frizzled onions, gravy and mashed potatoes.
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| BBQ Ribs | $24.00 |
Full rack of smoked pork ribs basted with house-made BBQ sauce with french fries, coleslaw and cornbread.
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| Entrees |
| Entrees |
| Porterhouse Pork Chop | $29.00 |
Gluten free. 22 oz. porterhouse cut pork chop with hot cherry or vinegar peppers.
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| Colorado Lamb Chop | $49.00 |
Gluten free. Grilled prime porterhouse lamb chops finished with a cherry balsamic reduction.
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| Double Smoked Sea Bass | $38.00 |
Chilean sea bass wrapped with double-smoked cherry wood bacon with port wine demi-glace.
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| Alaskan King Crab | $47.00 |
Gluten free. Two lb. steamed Alaskan king crab legs served with clarified butter and lemon.
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| Herb-roasted Chicken | $29.00 |
Natural grain-fed, frenched half chicken, herb roasted and finished with lemon glaze.
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| Shrimp Oscar | $32.00 |
Grilled colossal shrimp served with steamed asparagus, lump crabmeat and hollandaise sauce.
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| Horseradish Salmon | $32.00 |
Atlantic salmon topped with a creamy horseradish crust, baked with lemon and white wine.
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| Broiled Lobster Tail | $48.00 |
Gluten free. Twin 8 oz. broiled tails basted with our special seasoning, served with clarified butter and lemon.
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| Steaks |
| Steaks |
| Trifecta Steak | $32.00 |
12 oz. top sirloin tri-tip steak with wild mushroom crust, Shiraz demiglaze and frizzled onions.
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| Double-cut Filet Mignon Steak | $49.00 |
Gluten free. A 12 oz, thick-cut tenderloin for the heartier appetite.
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| Kansas City Strip Steak | $44.00 |
Gluten free. 20 oz. , tender, bone-in New York strip, select cut from the porterhouse.
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| Porterhouse Steak for 2 | $89.00 |
44 oz. porterhouse steak, the best of both worlds, flavorful New York strip and buttery tender filet mignon.
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| Filet Mignon Steak | $34.00 |
Gluten free. Six oz. tenderloin, the most tender cut.
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| New York Strip Steak | $39.00 |
Gluten free. 16 oz. flavorful, trim-cut shell steak.
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| Cowboy Steak | $48.00 |
Gluten free. 24 oz. thick and juicy bone-in ribeye steak.
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| Potatoes |
| Potatoes |
| Lyonnaise Potatoes | $9.00 |
Gluten free. Thick sliced Idaho potatoes sauteed with onions until crisp golden brown. Serves two.
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| Idaho Potato Jackets | $11.00 |
Idaho potato skins topped with bacon, tomatoes, Vermont cheddar cheese and scallions with a side of sour cream. Serves two.
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| Twice Baked Potato | $8.00 |
Hollowed baked potato filed with seasoned mashed potatoes and baked with Parmesan bread crumbs. Serves two.
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| Hash Fusion Potatoes | $10.00 |
Diced Idaho potatoes sauteed golden with applewood bacon, chopped asparagus and Gorgonzola. Serves two.
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| Au Gratin Potatoes | $10.00 |
Comforting layers of sliced potatoes baked golden in a rich cream sauce. Serves two.
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| Idaho Baked Potato | $9.00 |
Gluten free. Classic baked Idaho potato served with butter and sour cream or loaded with bacon, cheddar and scallions. Serves two.
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| M. C. Fries | $6.00 |
Golden potato nuggets, reminiscent of coney lsland. Serves two.
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| Mash It up Potatoes | $8.00 |
Gluten free. Creamy smooth mashed potatoes, naked or dressed up with roasted garlic or bacon and Gorgonzola butter. Serves two.
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| Accesories |
| Accesories |
| Frizzled Onions | $6.00 |
Thinly sliced onions, fried golden and served with chipotle ketchup. Serves two.
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| Bok Choy | $10.00 |
Gluten-free. Baby bok choy sauteed with garlic, oil and toasted sesame seeds. Serves two.
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| Mushroom and Onion Saute | $10.00 |
Gluten free. Wild mushrooms and onions sauteed with extra-virgin olive oil. Serves two.
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| Creamed Spinach | $10.00 |
Gluten free. Classic creamed spinach with garlic oil. Serves two.
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| Sauteed Spinach | $10.00 |
Gluten free. Sauteed spinach with garlic oil. Serves two.
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| Macaroni and Cheese | $9.00 |
Macaroni baked with a creamy blend of Vermont cheeses and seasoned bread crumbs. Serves two.
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| Steamed Asparagus | $10.00 |
Gluten free. Serves two.
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| Broccoli Crowns | $9.00 |
Gluten free. Steamed broccoli crowns. Serves two.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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