Mc Grew's Restaurant & Lounge Menu and Prices
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Mc Grew's Restaurant & Lounge Menu
| Trailhead - The Journey Begins |
| Bay Shrimp Cocktail |
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$5.95 | |
| Prawn Cocktail |
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$6.95 | |
| Dipping Prawns |
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$6.95 |
cooked in beer; served with drawn butter
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| Sauteed Mushrooms |
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$5.95 |
butter and wine sauce
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| Buffalo Wings of Fire |
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$5.50 |
served with bleu cheese dressing
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| Onion Rings |
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$4.00 - $8.00 |
hand battered by McGrew's
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| Potato Jackets |
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$7.95 |
cheese, bacon, green onions; served with sour cream
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| The Barn - Featuring Certified Angus Beef |
| Entree's include scratch made soup, salad, choice of baked potato, au gratin potatoes or steak fries and garlic bread |
| McGrew's Dinner Steak |
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$15.95 |
8 oz. top sirloin
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| McGrew's King Top |
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$23.95 |
16 oz. top sirloin
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| Rib Eye |
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$ |
14-16 oz. heart of the rib
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| Bacon Wrapped Filet |
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$ |
8 oz., most tender
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| Ground Chuck Steak |
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$13.95 |
8 oz.
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| Beef En Brochette |
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$16.95 |
8 oz. marinated beef threaded on a skewer with veggies and broiled
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| The Yard |
| Orange Teriyaki Chicken Kabob |
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$15.95 |
broiled with veggies
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| hot & Spicy Teriyaki Chicken Kabob |
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$15.95 |
broiled with veggies
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| The Sea |
| Jumbo Shrimp Fried |
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$19.95 |
our own special batter
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| Shrimp Scampi |
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$18.95 |
Sauteed in garlic wine butter
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| Jumbo Sea Scallops |
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$16.95 | |
| Filet of Halibut Almandine |
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$ |
Petite 6 oz., King 12 oz.
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| Captain's Platter |
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$27.95 |
a selection of seafood flavors
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| Australian Cold Water Lobster Tail |
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$ | |
| Smoke House |
| Prime Rib Au Jus |
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$ |
Served Friday and Saturday Only. Petite Cut (10-12 oz.), King Cut (14-16 oz.)
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| "Fall Off The Bone" Babyback Pork Ribs |
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$19.95 - $28.95 |
Basted with our "Most Excellent" BBQ Sauce
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| Steak Toppings |
| Mushroom Topping |
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$2.95 |
sauteed in a butter & wine sauce
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| Pepper Toppings |
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$3.50 |
topped with cracked black pepper, sauteed bacon & green onions
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| Combination Pepper and Mushroom Toppings |
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$4.95 | |
| Seafood Side Dishes |
| Batter Fried Shrimp (2) |
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$5.95 |
| Shrimp Scampi (3) |
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$5.95 |
| Scallops (5) |
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$4.95 |
| Lobster |
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$ |
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| Timeless Travelers and Child Pioneers |
| Under 12 & over 60. Includes relish tray, soup or salad, steak fries & bread |
| Dinner Steak |
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$10.95 |
6 oz. Certified Angus Beef Sirloin
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| Finger Steaks |
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$9.95 | |
| Chicken Strips (2) |
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$9.95 | |
| Fish and Chips (2) |
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$11.95 | |
| Jumbo Fried Shrimp (2) |
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$11.95 | |
| Sandwiches & Standbys |
| Served with relish tray and steak fries. With cheese, add $0.50. Additional charge for substitutions. All burgers are 1/3 lb. 100% Certified Angus Beef ground chuck |
| McGrew's Steak Sandwich |
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$10.00 |
6 oz. Certified Angus Beef Sirloin (served open faced)
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| Hamburger |
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$7.50 | |
| Double Burger |
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$9.00 | |
| Bacon Burger |
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$9.00 | |
| Ortega Burger |
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$9.00 | |
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| Finger Steaks |
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$7.95 - $12.95 | |
| Chicken Strips (3) |
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$9.95 | |
| Fish & Chips (3) |
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$11.95 | |
| Sweets and Swills |
| Refills on soda and iced tea at no additional cost |
| Soft Drinks |
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$2.50 |
| Iced Tea or Lemonade |
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$2.50 |
| Italian Cream Soda |
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$3.00 |
| Milk |
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$1.50 - $2.00 |
| Coffee or Tea |
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$2.00 |
| Hot Cocoa |
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$2.00 |
| Desserts |
| Desserts |
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Price may varies |
are handcrafted fresh in our kitchen. Ask your server about today's dessert selections
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| End of The Trail |
| Fool's Gold (non alcoholic) |
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$4.50 |
Coffee syrup, amaretto syrup in hot coffee with whipped cream
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| Gold Strike |
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$6.50 |
Rum, Baileys, Tia Maria in hot coffee with whipped cream
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| McGrew's Nudge |
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$6.50 |
Brandy, coffee liqueur and dark Cream de Cocoa in hot coffee with whipped cream
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| Mountain Comfort |
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$6.00 |
Southern Comfort and dark Cream de Cocoa in hot chocolate with whipped cream
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| Iron Ice |
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$6.00 |
Baileys, coffee and orange liqueur in coffee over ice with whipped cream and chocolate
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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