McCormick & Schmick's Seafood Prices in Oak Brook, IL 60523
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| From $5.60. |
| Florida Rock Shrimp Popcorn |
Served with two dipping sauces.
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| Coconut Shrimp |
Served with horseradish marmalade.
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| Yellowfin Tuna Seared Very Rare |
Served with asian cucumber salad.
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| Rhode Island Fried Calamari |
Served with three dipping sauces.
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| Panfried Willapa Bay Oysters with Tartar Sauce |
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| Soups and Salads |
| From $2.80. |
| Seafood and Corn Chowder |
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| Traditional Oyster Stew with Garlic Bread |
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| Seasonal Mixed Greens with Balsamic Vinaigrette |
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| Hearts of Romaine Caesar Salad |
Served with garlic croutons.
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| Spinach Salad with Spiced Pecans |
Served onions and szechuan dressing.
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| Entree Salads |
| From 6$.90. |
| Seared Rare Yellowfin Tuna Nicoise Salad |
Green beans, olives, potatoes and balsamic vinaigrette.
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| Seafood Cobb Salad |
Bay shrimp, scallops, crab, avocado and blue cheese.
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| Buffalo Chicken Salad |
Blue cheese dressing, carrots and cucumber.
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| Traditional Bay Shrimp Louis |
Served with thousand island dressing.
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| Peppered Beef Salad |
Served with roasted red potato and bleu cheese dressing.
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| Lunch Entrees |
| From $8.90. |
| Oysters |
Pan fried with coleslaw and french fries.
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| Fried Shrimp Platter |
Served with cocktail sauce and coleslaw.
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| Fish and Chips |
Beer battered cod with french fries and tartar sauce.
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| Crabcake Platter |
Served with tartar sauce, rice and vegetables.
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| Pan Fried Chicken |
Served with country gravy.
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| Pastas |
| From $7.90. |
| Fettucini with Bay Scallops and Rock Shrimp |
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| Linguine with Roma Tomatoes |
Served with garlic and basil.
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| Manila Clams |
Served with linguine in a lemon cream.
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| Penne |
Served with asparagus and grilled chicken.
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| Linguine |
Served with blackened chicken in a cajun cream sauce.
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| Sandwiches |
| From $6.90. |
| Crab and Cheese Melt on English Muffin |
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| Half Pound Cheeseburger |
Served with cajun burger with fries.
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| Salmon Club |
Served with smoked bacon and house potato chips.
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| Blackened Catfish Sandwich with Fries |
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| Marinated Chicken Breast |
Served with cheddar and bacon.
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| On the Half Shell |
| From $4.90. 6-12 selections available seasonally. |
| Gigamoto Oysters |
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| Netarts Bay Oysters |
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| Chatham Oysters |
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| Seafood Specialties |
| From $8.70. |
| Atlantic Salmon |
Roasted on a cedar plank with northwest berry sauce.
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| Mako Shark |
Sesame seared with wasabi vinaigrette.
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| Yellowfin Tuna |
Seared very rare with soy, wasabi and pickled ginger.
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| Rainbow Trout |
Grilled with blackberry balsamic.
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| Mahi Mahi |
Blackened with bay shrimp creole sauce.
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| Tilapia |
Cashew crusted with jamaican rum butter.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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