Me Jana Menu and Prices

4.6 based on 180 votes

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Salads
Fattouch
0
$7.50
A salad of tomato, cucumber, onion, radish, bell peppers, parsley, mint, tossed with olive oil, lemon juice and sumac pita chips.
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Tabouleh
0
$7.50
Traditional Lebanese salad of parsley, mint, onion, tomato, burghul, dressed with olive oil and lemon juice.
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Feta
0
$7.50
A salad of green pepper, tomato, cucumber, red onion, Feta cheese, olives, mint and lemon vinaigrette.
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Mozzarella
0
$8.50
Fresh Mozzarella, tomato, figs, basil and balsamic vinegar.
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Multi Color
0
$7.50
Roasted red pepper, green beans, yellow beats and sumac vinaigrette.
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Goat Cheese and Oranges
0
$8.50
Mixed greens with orange, dates and walnuts. Tossed with citrus vinaigrette and Nigella seeds.
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Cold Mezza
Hommus
0
$6.00
A dip of pureed cooked chickpeas, tahini and fresh lemon juice, accented with olive oil.
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Hommus with Meat
0
$7.50
Hommus topped with sautéed beef and roasted pine nuts.
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Baba Gannouj
0
$6.50
Smoked eggplant, whipped with tahini, lemon juice and fresh garlic.
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Kibbe Nayeh
0
$11.50
Raw beef and burghul, mixed with onion and mint. Also available with fresh basil.
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Labneh
0
$5.50
Strained yogurt topped with zaatar and olive oil.
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Grape Leaves
0
$6.50
Poached tender grape leaves, stuffed with rice, tomato, onion, parsley and mint, in olive oil and lemon juice with a hint of pomegranate molasses.
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Lobieh Be Zeit
0
$6.50
A stew of green beans, tomato and garlic.
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Fassolia
0
$6.50
Lima beans stewed with tomato, garlic and cilantro.
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Kabis
0
$5.50
A mixture of pickled olives, turnips, wild cucumber and hot peppers.
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Anchovies and Roasted Red Peppers
0
$7.50
White anchovy filet with roasted red peppers, pine nuts, zest of lemon and olive oil.
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Mezza From the Grill
Served with grilled tomato, garlic whip and sumac onion.
Shish Taouk
0
$9.50
Marinated chicken in garlic, lemon juice and yogurt.
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Lamb Kebob
0
$11.00
Cubed lamb marinated in olive oil and spices.
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Kafta Kebob
0
$9.00
Ground lamb and beef mixed with onion, parsley and spices.
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Lamb Chops
0
$14.00
Marinated in garlic, rosemary and mint.
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Warm Mezza
Lentil Soup
0
$6.50
Cooked lentils, potatoes, Swiss chard, cilantro and garlic.
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Thyme Fries
0
$5.00
French cut potatoes deep fried and tossed with fresh thyme.
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Makanek
0
$7.50
Lebanese sausages sautéed in olive oil and lemon juice.
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Chicken Shawarma
0
$8.00
Marinated chicken in garlic, lemon juice, slowly roasted. Served with garlic whip and sumac onion.
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Fried Kibbe
0
$7.50
Beef and burghul dumplings, stuffed with onion, pine nuts, ground beef and lamb. Served with Labneh.
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Potato Kibbe
0
$7.00
Fried dumplings of potato, burghul, almond flour, stuffed with spiced Feta cheese and pine nuts. Served with Baba Ghannouj.
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Falafel
0
$7.00
Chickpea and fava bean croquettes with tahini sauce, tomato, parsley and mint.
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Cheese Rolls
0
$7.50
Manchego and Feta Cheese wrapped in phylo dough and fried crispy.
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Fatteh
0
$7.50
Fried baby eggplant topped with yogurt, pine nuts, chickpeas, garlic, and olive oil.
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Lahem Be Ajeen
0
$8.00
Baked pita dough topped with ground lamb, spices, and pomegranate molasses.
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Arayes
0
$8.00
Grilled pita bread, stuffed with ground beef and lamb, onion and parsley
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Ablama
0
$7.50
Zucchini stuffed with sautéed beef, spices, pine nuts, onion and cooked in a light tomato sauce. Served with Lebanese rice.
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Seared Haloumi
0
$8.00
Bronzed Haloumi cheese with pears and dates.
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Baked Cheese
0
$8.50
A mixture of Haloumi, Manchego and Mozzarella cheese gratinee.
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Zucchini Fritters
0
$7.50
Shredded zucchini mixed with mint, scallions, egg white, and manchego cheese.
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Braised Lamb Shank
0
$14.00
White truffle whipped potatoes and pearl onions.
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Gambas
0
$12.00
Sauteed shrimps in olive oil, shaved garlic, cilantro, and a touch of arak.
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Sea Scallops
0
$12.00
Seared and served with a saffron lemon yogurt
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Salmon
0
$11.00
Marinated in fresh herbs, seared and served with an orange and fennel salad.
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Calamari
0
$9.00
Fresh large calamari grilled and tossed with cilantro and garlic.
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Crab Cakes
0
$13.00
Jumbo lump crab meat patties, fresh herbs and mayonnaise.
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Main Plates
Sea Bass
0
$28.00
Seared chilean sea bass over manchego polenta. shitake mushrooms and a light tomato broth.
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Braised Lamb Shank
0
$28.00
White truffle whipped potatoes, and pearl onions.
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Lamb Chops
0
$29.00
Marinated in garlic, rosemary and mint. Served with Arak roasted potatoes.
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Shish Taouk
0
$18.00
Marinated in garlic, lemon juice, and yogurt.
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Lamb Kebob
0
$23.00
Cubed lamb marinated in olive oil and spices.
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Kafta Kebob
0
$17.00
Ground lamb and beef, mixed with onion, parsley and spices.
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Mixed Grill
0
$25.00
A combination of chicken, lamb, and kafta kebob.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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