mEAT Prices in Chicago, IL 60611
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Before We Meat |
| Stuffed Mushrooms | $8.00 |
white mushrooms, rosemary, asiago, mozzarella, breadcrumbs
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| Cucumber Cups | $7.00 |
(gf). cucumber, red onion, kalamata olives, tomato, feta, balsamic reduction. (paleo without feta)
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| Bacon Onion Tart | $12.00 |
smoked bacon, white onion, seasoned creme fraiche, puff pastry crust
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| Salad $11 |
| (GF). |
| Gorgonzola |
iceberg lettuce, cherry tomatoes, gorgonzola, garlic herb vinaigrette
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| Kale Caesar | $11.00 |
red wine poached egg, kale, housemade caesar dressing, and a parmesan cheese crisp
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| Flat Breads $14 |
| Crab Rangoon |
crab, scallions, cream cheese, sweet chili sauce, crispy crust
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| Hot Bacon |
smoked bacon, giardiniera, marinara, mozzarella, asiago, crispy crust
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| Fondue $16 |
| Wisconsin Trio |
butterkase, fontina, blue cheese, garlic, scallions, white wine & dry sherry
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| Truffle |
fontina, gruyere, garlic, white truffle oil & dry white wine
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| Begin To Meat Skewers |
| Bacon Wrapped Chicken | $13.00 |
(gf). chicken breast, applewood smoked bacon, jalapeño, cream cheese
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| Bacon Wrapped Dates | $10.00 |
(gf). applewood smoked bacon, dates, goat cheese
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| Lemon Chicken | $12.00 |
(gf). lemon chicken, dill, garlic, oregano, lemon juice, tomato sauce
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| Beef Tenderloin Tips | $15.00 |
(gf). allen brothers tenderloin, garlic, bay leaves, soy sauce, burgundy wine served with a horseradish yogurt sauce
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| Veggie Skewer | $9.00 |
(gf). yellow squash, zucchini, red onion, corn cob, chili soy marinade
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| Meatball | $12.00 |
beef, pork, lamb, parsley, garlic, grated romano, egg batter, italian bread crumbs. served with a house marinara sauce
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| Pistachio Crusted Lamb Chops | $22.00 |
(gf). lamb, dijon mustard, pistachio crumbles
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| Pistachio Crusted Pork | $14.00 |
(gf). berkshire pork tenderloin, oriental sesame oil, roasted pistachio crumbles. served with an oyster plum sauce
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| Rosemary Mint Pork | $14.00 |
(gf). berkshire pork tenderloin, shallots, garlic clove, mint leaves, rosemary. served with apple raisin chutney
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| Seared Scallops | $21.00 |
(gf). large sea scallops, olive oil, salt & cracked pepper. served with an apricot miso sauce
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| Shrimp | $18.00 |
(gf). jumbo shrimp, olive oil, salt & pepper. served with a basil garlic butter sauce
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| Twin Lobster Tails |
(gf). south african lobster tails, spanish paprika, grass fed butter. served with saffron butter
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| Wasabi Crusted Salmon | $19.00 |
sockeye salmon, dijon mustard, wasabi pea crumbles. soy-scallion sauce
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| Family Style Sides |
| Brussels Sprouts | $8.00 |
(gf).brussels sprouts, smoked bacon, olive oil, honey, balsamic reduction
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| Cauliflower Puree | $7.00 |
(gf). cauliflower, kosher salt, white pepper, vegetable stock
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| Quinoa Casserole | $9.00 |
(gf). vegetable broth, bell pepper, green onion, spinach, dry mustard, panko bread crumbs, garlic, cheddar & mozzarella.
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| Creamed Corn | $7.00 |
(gf). vegetable broth, corn, chopped onion, flour garlic, whipping cream, olive oil
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| Fondue Mac And Cheese | $9.00 |
rigatoni pasta, applewood smoked bacon, green peas, garlic, bay leaves, white pepper, sharp vermont cheddar & gouda, white wine, sun-dried tomatoes, panko bread crumbs
0
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| Greek Potatoes | $8.00 |
(gf). chicken & beef stock, idaho potatoes, dill, garlic, oregano, lemon juice, tomato puree
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| Steakhouse Mushrooms | $8.00 |
(gf). cremini, oyster, and button mushrooms, white julienned onions & shallots, fresh herbs with cabernet reduction
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| Almond French Toast |
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| Banana Foster Bread Pudding Skillet |
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| Quinoa |
with baked eggs
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| Wild Salmon Hash Skillet |
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| Taso & Grits Skillet |
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| Scrambled Eggs Skillet |
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| Breakfast Mac & Cheese |
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| Fruit Skillet |
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| Eggs Benedict Trio |
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| Belgium Waffle |
with grilled pineapple and bouron glaze
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| The Classics |
| With A Twist. |
| Maple Foam Manhattan | $12.00 |
makers 46 bourbon, cinzano sweet vermouth, maple syrup reduction.
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| Maple Foam Manhattan |
shaken, served up, maple bourbon foam, skewered cherry.
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| Jalisco Old Fashioned (Rocks) | $10.00 |
casamigos reposado tequila, cointreau, angostura & orange bitters.
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| Jalisco Old Fashioned (Rocks) |
stirred, over ice, orange twist, cinnamon & sugar rim
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| Kentucky Negroni (Rocks) | $10.00 |
jim beam select bourbon, aperol, cinzano sweet vermouth.
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| Kentucky Negroni (Rocks) |
stirred, over ice, orange tail twist and cherry
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| Szechuan Button Cocktail | $13.00 |
grey goose le citron vodka, galliano, double brewed chamomile tea, fresh lemon, simple syrup.
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| Szechuan Button Cocktail |
shaken, over ice, szechuan lemon wheel
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| Magic Margarita | $11.00 |
casamigos blanco tequila, cointreau, fresh lime, simple syrup.
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| Magic Margarita |
over a flavored ice block, salt & sugar rim
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| Sidecar Stinger | $11.00 |
hennessy, barenjager, fresh lemon juice, simple syrup.
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| Sidecar Stinger |
shaken, served up, flamed lemon coin
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| Sazerac | $12.00 |
wild turkey rye whiskey, st germain, egg white, fresh lemon.
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| Sazerac |
shaken, served up, micro lemon zest, angostura bitters
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| Cucumber Gimlet | $12.00 |
beefeater 24 gin, fresh lime, muddled cucumber, simple syrup.
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| Cucumber Gimlet |
shaken & strained, cucumber ribbon with a citrus foam
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| Pisco Burgundy Sour | $10.00 |
pisco, cointreau, burgundy syrup, fresh lime.
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| Pisco Burgundy Sour |
shaken, over ice, micro-lime zest
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| The American Mule | $12.00 |
american harvest vodka, housemade ginger syrup, fresh lime.
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| The American Mule |
carbonated, copper mug over ice, lime and crystallized ginger skewer
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| La Paloma | $12.00 |
casamigos reposado tequila, st germain, pink grapefruit, fresh lime, pinch of sugar and salt.
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| La Paloma |
carbonated, over ice, double lime wheel
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| Modern Cosmo | $14.00 |
grey goose le citron vodka, triple sec, white cranberry juice, fresh lime.
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| Modern Cosmo |
shaken, served up, blood orange pearls, cranberry foam
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| Chocolate Fondue $16 |
| All Fondue Is Served With Cheesecake, Brownies, Pound Cake, Coated Marshmallows, Pretzels, Pineapple, Strawberries, Bananas And Walnuts |
| Milk Chocolate |
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| White Chocolate |
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| Bananas Foster |
white chocolate, caramel, spiced rum, banana and banana liqueur
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| Flaming Turtle |
milk chocolate, caramel and walnuts
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| The Joy |
milk chocolate, sliced almonds and coconut
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| Cafe |
| Avocado Mousse | $8.00 |
paleo friendly
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| Single French Press | $5.00 |
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| Table French Press | $15.00 |
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| Espresso | $4.00 |
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| Double Espresso | $7.00 |
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| Cappuccino | $6.00 |
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| Latte | $6.00 |
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| Irish Coffee | $8.00 |
alcohol
0
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| Borgo Maragliano 'La Caliera' Moscato | $9.00 |
italy
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| Valdespino 'El Candado' PX | $15.00 |
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| Starters |
| Breakfast Fondue |
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| Cucumber Cups |
0
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| Bacon Onion Tart |
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| Bacon |
egg, and cheese flat bread
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| Hot Bacon Flatbread |
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| Kale Caesar |
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| Bacon & Egg Salad |
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| Hangover Sliders |
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| Chicken Club Sandwich |
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| Signature Skewers |
| Breakfast Sausage Skewer |
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| Turkey Sausage Skewer |
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| Pigs Can Fly |
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| Bacon |
with cinnamon glaze skewer
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| Cinnamon Bun Skewer |
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| Breakfast Ham Skewer |
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| Bacon Wrapped Chicken Skewer |
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| Beef Tenderloin Tips Skewer |
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| Rosemary Mint Pork Skewer |
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| Beverages |
| French Press Coffee |
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| Mazagra |
coffee drink
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| Cafe Vieux Carrne Affogato |
espresso drink
0
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| Orange Sherbet Mimosa |
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| Peach Sherbet Bellini |
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| Smoked Vodka Bloody Marys |
with pickle juice foam
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| Screwdriver Changeup |
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| Breakfast Margarita |
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| Mango Lime Foam Bellini |
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| Champagne And Caviar |
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| Craft Beer |
| (GF). |
| Vander Mill Totally Roasted | $8.00 |
cider
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| Timmermans Framboise | $7.00 |
raspberry lambic
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| Oskar Blues Mama's Little Yella Pils | $6.00 |
pilsner
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| Allagash White | $5.00 |
belgian style wit
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| Stone | $5.00 |
american pale ale
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| Latrappe Isid'Or | $10.00 |
belgian strong pale ale
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| Lagunitas IPA | $6.00 |
west coast ipa
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| Ska Modus Hoperandi | $6.00 |
american ipa
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| Off Color Apex Predator | $7.00 |
belgian-style saison
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| Metropolitan Dynamo | $5.00 |
copper lager
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| Prairie Path Ale | $6.00 |
golden ale
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| Anderson Valley | $6.00 |
gose ale
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| Glutenberg | $8.00 |
blond ale
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| Green Flash Hop Head Red | $6.00 |
american amber
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| Dark Horse Special Reserve | $6.00 |
black ale
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| Boulder Shake | $6.00 |
chocolate porter
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| Left Hand Nitro | $6.00 |
milk stout
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| White |
| Bolzano 2012 Pinot Grigio | $10.00 |
italy
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| Otto's Constant Dream 2013 Sauvignon Blanc, | $10.00 |
new zealand
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| Seven Hills 2011 Riesling | $9.00 |
columbia valley
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| Foucher-Labrun 2012 "La Vigne Des Sablons" Vouvray | $10.00 |
france
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| Banshee 2012 Chardonnay | $12.00 |
sonoma coast
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| Rosé |
| Montrose 2013 Rose Cotes De Thongue | $7.00 |
france
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| Red |
| Rickshaw 2012 Pinot Noir | $11.00 |
california
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| Domaine La Manarine 2012 Côtes Du Rhône | $12.00 |
france
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| Château Le Bergey 2011 Bordeaux | $9.00 |
france
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| Mayu 2012 Carmenere-Syrah Elqui Valley | $10.00 |
chile
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| Mapema 2011 Malbec | $12.00 |
mendoza
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| Seven Hills 2012 Cabernet Sauvignon | $14.00 |
columbia valley
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| Sparkling |
| Terre Gaie NV Prosecco Italy | $10.00 |
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| Raventos 2011 'L'Hereu' Reserva Brut Spain | $14.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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