Mediterra Restaurant Menu and Prices
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Mediterra Restaurant Menu
| Appetizers |
| Appetizer |
| Fried Ravioli |
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$8.00 |
Flash fried and cheese filled. Served with house marinara sauce.
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| Panko Shrimp |
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$8.00 |
Lightly breaded and fried. Served with sweet sauce.
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| Pincho Moruno |
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$8.00 |
Spicy marinated pork skewers with hot churrasco sauce.
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| Warm Goat Cheese |
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$8.00 |
Marinara with baked goat cheese.
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| Hummus |
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$8.00 |
Ground garbanzo beans with garlic sesame oil.
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| Pesto Flatbread |
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$8.00 |
Kalamata olive, feta cheese, red onion and pesto sauce.
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| Spinach and Artichoke Dip |
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$8.00 |
Served with crostini bread.
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| Soup |
| Soup of the Day |
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$5.00 |
Bowl. Please call restaurant for daily selection.
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| Salads |
| Caesar Salad |
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$7.00 |
House made creamy Caesar dressing served with Parmesan crostini.
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| Rustic Greek Salad |
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$7.00 |
Mixed greens, cucumber, tomato, Kalamata olives, feta cheese and oregano Greek dressing.
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| Entrees |
| Entree |
| Blackened Mahi |
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$22.00 |
Served with vegetables, Mediterra roasted potatoes and lemon garlic vinaigrette.
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| Char-Grilled Rib Eye |
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$26.00 |
With peppercorn demi glaze sauce, butter roasted potato and vegetable.
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| Chicken Kebob |
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$19.00 |
A little spicy. Served with rice, vegetables and mint yogurt sauce. Souvlaki style.
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| Lamb Loin Chops |
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$24.00 |
Mediterra marinated and served with rice and vegetables. Topped with tzatziki sauce.
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| Shish Kabobs |
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$22.00 |
Marinated beef on skewer grilled and served with basmati rice and seasonal vegetables.
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| Caramelized Sea Scallops |
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$26.00 |
Served with cream mushroom risotto, seasonal vegetables and roasted red pepper coulis sauce.
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| Chicken Fettuccine |
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$18.00 |
With homemade zesty garlic cream sauce.
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| Goat Cheese Stuffed Chicken |
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$19.00 |
Stuffed with spinach and goat cheese with a wild mushroom cream, seasonal vegetables and Mediterra roasted potatoes.
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| Penne Pasta with Pesto |
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$15.00 |
Tossed with sun-dried tomato in a pine nut creamy pesto.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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