Mediterraneo Prices in Midlothian, VA 23112
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Crostini Toscani | $11.00 |
a traditional florentine paté with chicken liver, capers and anchovies.
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| Crostini Al Pomodoro | $12.00 |
toasted tuscany bread with fresh mozzarella, plum tomatoes, basil, garlic and olive oil.
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| Polpettine Della Nonna | $13.00 |
a classic, italian home made meatballs with tomato sauce.
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| Cozze Alla Viareggina | $14.00 |
fresh mussels with basil, plum tomatoes and grilled tuscan bread.
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| Brie Alla Griglia | $13.00 |
imported french brie cheese grilled, served on a bed of arugula.
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| Polenta Del Giorno | $12.00 |
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| Frittura Di Zucchini E Melanzane | $14.50 |
lightly fried zucchini and eggplant served with tomato sauce.
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| Polpettine Di Verdure Con Caprino | $13.50 |
mixed vegetable patties served with french goat cheese and mixed greens.
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| Portobello Alla Griglia | $13.00 |
grilled imported mushrooms with garlic and olive oil.
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| Tartar Di Tonno Fresco | $17.50 |
fresh sashimi grade tuna tartar, served on a bed of guacamole.
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| Carpaccio Con Arugula | $14.50 |
raw filet mignon sliced very thin with arugula and parmigiano cheese.
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| Calamari Fritti O Alla Griglia | $16.00 |
fresh calamari forte dei marmi style.
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| Carpaccio Tropicale | $14.50 |
raw filet mignon sliced very thin with avocado, heart of palm and plum tomatoes.
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| Bruschetta Med | $13.00 |
wood burning toasted bread with fresh mozzarella, cherry tomatoes and basil.
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| Carpaccio Bomba | $16.00 |
raw filet mignon, sliced very thin with arugola, mozzrella, avocados and tomatoes.
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| Insalate |
| Insalata Dell' Orto Mio | $11.50 |
fresh arugula, radicchio and endive.
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| Insalata Del Lattaio | $13.00 |
fresh mozzarella, plum tomatoes and italian basil.
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| Insalata Estiva | $15.50 |
with avocado, arugula, heart of palm, sliced tomato and sliced parmigiano.
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| Insalata Mediterraneo | $16.00 |
with shrimp, plum tomatoes, capers, arugula and house dressing.
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| Insalata Del Sole | $14.50 |
with arugula, mango, avocado, heart of palm and sliced parmigiano.
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| Insalata Mista Con Pomodorini | $11.50 |
garden fresh mesculin salad with plum tomatoes.
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| Insalata Caprina | $13.00 |
with arugula, marinated french goat cheese, red beats and endive.
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| Insalata Di Pollo | $15.50 |
grilled breast of chicken on a bed of mixed greens with house dressing.
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| Insalata Arcobaleno | $12.50 |
fresh arugula, yellow and red roasted peppers, grilled with zucchini and mozzarella.
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| Insalata Alla Paolo | $16.50 |
with grilled shrimp, arugula, corn, avocado and tomatoes with lemon dressing.
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| Pasta |
| Tagliolini Al Pomodoro E Basilico | $15.50 |
homemade pasta with italian plum tomato sauce and fresh basil.
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| Penne Alla Checca | $15.50 |
with italian plum tomato sauce, fresh mozzarella and basil.
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| Tagliolini Ortomare | $17.50 |
homemade pasta with shrimp, baby artichokes and light tomato sauce.
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| Fusilli Alle Verdure | $16.50 |
with diced zucchini, eggplant, yellow and red peppers, mozzarella and tomato sauce.
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| Rigatoni Del Pecoraio | $16.00 |
a delicious ragu of italian eggplant and fresh buffalo ricotta cheese.
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| Penne Al Sugo Toscano | $16.50 |
an original florentine recipe, with ground beef, celery, carrots and onions.
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| Fedellini Alle Vongole Veraci | $17.50 |
thin spaghetti with fresh baby clams, garlic, olive oil and pear tomatoes.
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| Fettuccine Ai Porcini | $18.00 |
homemade pasta with imported porcini mushrooms and light cream sauce.
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| Fusilli Da Spiaggia | $17.50 |
fresh marinated pear tomatoes, dry ricotta, basil and a touch of garlic.
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| Lasagne Alla Bolognese | $18.00 |
homemade italian meat lasagna.
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| Penne Pesto E Gamberetti | $18.00 |
penne with homemade pesto sauce, fresh shrimp and basil.
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| Fettuccine Portobello | $16.50 |
homemade pasta with italian portobello mushrooms, garlic, olive oil and plum tomatoes.
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| Fusilli Mediterraneo | $17.50 |
with fresh tuna, swordfish, garlic and pear tomatoes.
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| Pappardelle All' Anatra | $17.50 |
homemade pasta with an incredible fresh duck meat ragu.
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| Fettucine Della Nonna | $16.50 |
a medici recipe. homemade pasta with cream of spinach and buffalo ricotta cheese.
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| Spaghetti Della Riviera | $18.50 |
a classic of the italian riviera. baby clams, mussels, shrimp and pear tomatoes.
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| Taglionlini Al Salmone | $18.00 |
homemade pasta with scottish salmon, vodka and a touch of cream.
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| Linguine Nere All' Arrabiata | $18.00 |
homemade black linguine with shrimp in a spicy tomato sauce.
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| Rigatoni Del Borgo | $16.50 |
with italian sweet sausages, shitake mushrooms and tomato sauce.
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| Tagliolini Al Granchio | $19.50 |
homemade pasta with jumbo lump crab meat, pear tomatoes and a touch of cream.
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| Gnocchi Della Nonna | $18.00 |
homemade potato dumpling of the day.
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| Ravioli Del Giorno | $18.00 |
homemade ravioli of the day.
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| Risotto A Modo Mio | $21.00 |
italian arborio rice.
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| From The Charcoal Grill |
| Pesce Del Giorno | $24.00 |
fresh catch of the day.
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| Petto Di Pollo Paillard | $23.00 |
grilled breast of chicken paillard served with spinach and carrot.
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| Tagliata Toscana | $27.50 |
grilled and sliced aged sirloin steak served with arugula and roasted potatoes.
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| Petto Di Pollo Alla Milanese | $25.00 |
a classic pan-fried chicken breast milanese style, served with arugola and marinated tomatoes.
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| Costoletta Di Vitello Alla Griglia | $31.00 |
grilled veal chop served with roasted potatoes.
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| Pesce Spada Alla Griglia | $27.00 |
grilled center cut swordfish served with sautéed vegetables.
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| Filetto Di Salmone Alla Griglia | $25.00 |
grilled filet of salmon served with sautéed vegetables.
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| Tonno Alla Griglia | $28.00 |
grilled tuna sashimi quality, served with sautéed vegetables.
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| Scottadito Di Agnello Alla Griglia | $30.50 |
the finest australian grilled rack of lamb, served with roasted potatoes.
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| Petto Di Pollo Alla Parmigiana | $26.00 |
a classic pan-fried chicken breast milanese style, mozzarella and tomato sauce
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| Costoletta Di Vitello Alla Milanese | $32.00 |
a classic pan-fried veal chop milanese style, served with arugula and marinated tomatoes.
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| Sides $7 |
| Sautéed Spinach |
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| Sautéed Zucchini |
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| Sautéed Carrots |
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| Sautéed Carrots & Zucchini |
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| French Fries |
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| Roasted Potatoes |
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| Wood-Burning Pizza Oven |
| Fresh Margherita Pizza | $15.50 |
the classic, tomato, mozzarella & basil.
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| 4 Stagioni Pizza | $16.00 |
baby artichokes, tomato sauce, italian ham, mozzarella, olives and mushrooms.
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| Pizza Rustica | $16.00 |
french goat cheese, italian eggplant and tomato sauce.
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| Pizza Arrabbiata | $16.00 |
italian spicy salami, tomato and mozzarella.
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| Pizza Maialona | $16.00 |
italian sweet sausage, spicy salami, ham, mozzarella and tomato sauce.
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| Pizza Mediterraneo | $17.00 |
shrimp, tomato sauce, capers garlic and scallions.
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| Pizza Vegetariana | $16.00 |
spinach, mushrooms, zucchini, garlic, tomato sauce & mozzarella.
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| Pizza Arcobaleno | $16.50 |
red and yellow roasted peppers, tomato sauce, mozzarella and parmigiano.
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| Pizza Dell 'Oste | $16.00 |
italian sweet sausages, mushrooms, tomato and mozzarella.
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| Focaccia Fiorentina | $18.50 |
filled with italian ham, mozzarella, basil and sliced tomatoes.
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| Pizza Gustosa | $16.50 |
fresh tomatoes, mozzarella, oregano, ham and parmigiano.
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| Focaccia Tartufata | $18.50 |
filled with fresh robiola cheese and truffle oil.
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| Focaccia Bread | $8.00 |
basket of focaccias with rosemary.
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| Pizza Al Portobello | $16.50 |
fresh portobello mushrooms, tomato sauce, mozzarella & garlic.
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| Pizza Di Parma | $18.00 |
imported prosciutto, tomato sauce and mozzarella.
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| Pizza Estate | $16.00 |
tomato, mozzarella, arugula and slices of parmigiano cheese.
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| Dessert |
| Tiramisu' | $10.50 |
a classic italian dessert with ladyfinger cookies, espresso, whipped eggs & mascarpone cheese.
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| Creme Bruleé | $9.50 |
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| Torta Di Mele | $9.50 |
homemade daily apple tart.
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| Sorbetto Al Cocco | $9.50 |
fresh coconut sorbet in a natural shell.
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| Sorbetto Al Limone | $9.50 |
fresh lemon sorbet in a natural shell.
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| Sorbetto All' Ananas | $9.50 |
fresh pineapple sorbet in a natural shell.
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| Sorbetto All' Arancio | $9.50 |
fresh orange sorbet in a natural shell.
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| Sorbetto Alla Pesca | $9.50 |
fresh peach sorbet in a natural shell.
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| Sorbetto Al Cacao | $9.50 |
fresh cocoa sorbet in a natural shell.
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| Sorbetto Al Mandarino | $9.50 |
fresh tangerine sorbet in a natural shell.
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| Tartufo Gelato | $9.50 |
vanilla ice cream, covered by gianduia, crushed hazelnuts and cocoa powder.
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| Cantuccini | $4.00 |
florentine almonds cookies.
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| Torta Del Giorno | $9.50 |
cake of the day
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| Té & Caffé |
| Espresso | $4.00 |
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| Cappuccino | $4.50 |
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| Caffé Americano | $3.50 |
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| Te' Misti | $3.50 |
assorted tea.
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| Te' Misti |
english breakfast, eargrey, peppermint, green, lemon, orange, black.
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| Te' Freddo | $4.00 |
homemade fruity iced tea.
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| Beverages |
| Canned Soda | $2.50 |
coke, diet coke, sprite.
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| Sparkling Water - Pellegrino | $3.50 |
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| Non-Sparkling Water - Panna | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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