Mediterrano Prices in Pittsburgh, PA 15209

3.8 based on 87 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Entree Salads & Dinner Side Salad
Horiatiki Salata  
Our featured house salad, this is a traditional village salad of vineripened tomatoes, cucumbers, peppers, red onions, kalamata olives, feta and greek oregano with garlic croutons, dressed with medit
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Elliniki Salata  
Classic greek salad of crisp, chopped romaine, vine-ripened tomatoes, cucumbers, peppers, caper berry, red onions, kalamata olives, and feta, with garlic croutons, dressed with mediterrano house vina
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Athenian Caesar Salata  
Chopped romaine, fresh grated kefalograviera cheese, toasted pine nuts, garlic croutons, feta, tossed with mediterrano house greek caesar dressing. Also as dinner side salad. Choose to top any of the
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Spanaki Salata  
Fresh baby spinach, toasted walnuts, fuji apples and fresh spinach, toasted walnuts, fuji apples and dried cran berries, tossed in a walnut vinaigrette. Also as a dinner side
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Pantzaria Salata  
Roasted beets tossed with a bleu cheese white balsamic dressing on a bed of baby field greens. Topped with fried leeks and crumbled bleu cheese. Also as a dinner side
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Soups
Avgolemono  
Silky egg, lemon, and rice soup
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Soupa Imeras  
Soup of the day
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Entrees
From the land and the sea
Podarakia Arniou  
Savory lamb shanks served with a lamb and stewed vegetable demiglaze. Served with your choice of two sides.
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Arni Sto Fourno  
Roasted boneless leg of lamb with rosemary and other aromatic herbs. Served with your choice of two sides
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Arni Souvlaki  
Lamb, skewered with onions and peppers, and grilled. Served over rice pilafi, warm pita
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Xirino Gemisto  
Roasted pork tenderloin stuffed with manouri, pecans and apples with an apricot glaze. Served with your choice of two sides.
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Domates Gemistes  
Tomatoes stuffed with seasonal ingredients served with a cinnamon infused roasted red peppers sauce and with a side of spinach
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Kotopoulou Souvlaki  
Chicken, skewered with onions and peppers and grilled. Served over rice pilafi, warm pita
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Kotopoulo Lemonata  
Half chicken, roasted with lemons and greek oregano. Served with your choice of two sides.
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Ellinika Zimarika  
Grilled chicken, spinach, kalamata olives, and sundired tomatoes tossed with a white wine garlic sauce over penne pasta. Topped with crumbled feta and served with your choice of soup or salad.
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Paradosiaka Entrees
Traditional greek comfort food
Pastitsio  
Layered greek pasta with aromatic meat sauce, baked with a bechamel sauce. Served with your choice of two sides
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Mousaka  
Layers of lightly sauteed eggplant, zucchini and potato with aromatic meat sauce and bechamel. Also available vegetarian with a portobella sauce. Served with your choice of two sides
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Mezedes
Small-plate appetizers, a greek tradition of sharing
Spanokopitakia  
Phyllo pastry filled with spinach, feta and aromatic herbs
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Taramosalata  
Poor man's caviar. Velvety fish roe mousse, warm pita
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Revithosalata (Hummus)  
Chickpea puree with tahini, garlic & lemon, warm pita
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Tzatziki  
Yoghurt, garlic, dill, cucumber & mint spread, warm pita
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Melitzanosalata  
Marinated and roasted eggplant spread, warm pita
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Skordalia  
Garlic & potato almond spread, warm pita
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Kalamata Tapenade  
Kalamata olive & garlic spread, warm pita
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Htipiti  
Roasted sweet & spicy peppers with feta, fresh herbs, warm pita
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Pikilia  
A sampler of your choice of 3 of the above housemade spreads, warm pita
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Dolmades  
Tender grape leaves stuffed with rice, beef and aromatic herbs. Also available vegetarian
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Feta Ke Eliies  
Greek feta cheese, kalamata & mixed olives, warm pita
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Kalamarakia  
Crisp, lightly fried calamari with herbs and a lemon aioli
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Kolokithia Tiganita  
Crispy, fried zucchini strips dusted with kefalograviera cheese. Served with tzatziki
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Saganaki  
Flambéed Kefalograviera cheese with a rich brandy sauce
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Sandwiches & Pitas
Kotopoulo Pita  
Tender marinated & grilled chicken on warm pita, with red onions, tomatoes, fries and tzatziki
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Gyro Pita  
Sliced seasoned lamb on warm pita, with red onions, tomatoes, fries and tzatziki
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Xortofagos Pita  
Sliced of eggplant or portabella mushrooms, with red onions, tomatoes, fries, tzatziki, and hummus
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Lamb Burger  
Grilled on toasted kaiser, with fresh tomatoes, lettuce, red onions, and feta. Served with greek fries and lemon aioli
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Seafood
Seafood  
The cool blue waters of the mediterranean sea give us their freshest fish daily. The selections change, determined by the greek fishermen's catch of the day. Order your fish whole, with head and tail
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Pizza
All pizzas are cut into six slices and topped with our mediterrano greek cheese blend of feta, manouri greek ricotta, kefalograviera, provolone, and mozzarella.
Manitari  
Sauteed wild mushrooms with herbs and garlic
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Spanaki  
Fresh baby spinach, garlic, and onions with white sauce
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Tapenade  
Kalamata olive tapenade, caramelized onions, and grilled chicken
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Loukaniko  
Greek housemade sausage and a blend of sweet and spicy peppers. No substitutions or alterations made on the mediterrano pitsas listed
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Tiri  
Mediterrano cheese blend with san marzano red sauce or white sauce choose to top a tiri pitsa cheese pizza with any toppings of your choice: Green peppers, tomatoes, red onions, kalamata olives, port
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Side Plates
Patates Tiganites  
Mediterrano's greek fries with crumbled feta & oregano
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Patates Lemonates  
Seasoned, roasted lemon potatoes
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Rice Pilafi  
Basmati rice with toasted orzo, almonds, and pine nuts
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Fasolakia  
Fresh green beans sautéed with tomatoes, garlic, red onions, and pine nuts
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Xorta  
Sautéed fresh spinach with pine nuts. Mediterrano uses locally grown sustainable produce when availab
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Sweets
Baklava  
Layers of phyllo with walnuts, almond filling, honey, and cinnamon. Also available with sweet raspberry or chocolate filling.
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Kourambiethes  
Butter cookies with almonds and powdered sugar
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Kataifi  
Shredded phyllo dough stuffed with crushed walnuts and honey
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Milopita  
Layers of flaky phyllo dough with warm apples, sugar, and cinnamon and caramel
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Piatela Glyka  
An assortment of baklava, choclava, raspberry baklava, kourambiethes, and kataifi
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Galaktoboureiko  
Flaky layers of phyllo with a creamy custard
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Espresso Cake  
Rich chocolate espresso cake with a creamy nutella mousse
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Pineapple Upside - Down Bread Pudding  
With a rum creme anglaise
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Chocolate Torte  
Flourless, sugar free, but oh so delicious, rich chocolate torte. Served with fresh berries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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