Medusa Grill and Bistro Prices in Lake Geneva, WI 53147
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Grilled Calamari | $11.75 |
Tubes and tentacles grilled over cherry wood and served atop sautéed shallots and romaine with a dollop of skordalia
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| Saganaki | $9.75 |
Pan fried kasseri cheese flamed table side, finished with fresh lemon. a house specialty
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| Skordalia | $9.50 |
A dip made of garlic and almonds with lemon and olive oil served with fresh dipping vegetables and pita points
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| Akeftedes | $10.75 |
Pan fried greek lamb meatballs with a hint of mint, served with tsatziki sauce
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| Grilled Beef Filet Kabobs | $16.50 |
Lightly seasoned choice beef tenderloin wood grilled and topped with garlic butter
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| Soup Du Jour | $6.75 |
Chef greg's famous homemade soups ask your server for tonights selection
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| Carpaccio | $14.50 |
Choice beef pounded thin with shallots, fresh squeezed lemon, fresh cracked pepper, extra virgin olive oil, fresh herbs, and capers, topped with parmigiana reggiano
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| Aescargot | $12.50 |
Imported french snails sauteed in red wine and garlic, then baked in a crock with butter and garlic bread crumbs. served with lemon
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| Aitalian Sausage W/Grilled Polenta & Peppers | $11.75 |
Fresh made sausage & polenta grilled over our wood hearth and served with roasted red peppers
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| Fresh Salads |
| Roasted Beet Carpaccio W/ Goat Cheese | $10.75 |
Thin slices of roasted beets topped with crumbled goat cheese, truffle oil, capers, red onion and hard cooked egg topped with arugula
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| Athe French Quarter | $11.75 |
Fresh organic arugula tossed with lemon and truffle oil garnished with pear slices, crumbled gorgonzola, and candied pecans
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| Greek Salad | $9.75 |
Crisp lettuce tossed to order in a lemon vinaigrette, topped with red onion, tomatoes, cucumbers, feta cheese, peppercinnis and kalamata olives
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| Cesar Salad | $9.25 |
Chopped romaine leaves drizzled with cesar dressing. crutons, and parmesan
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| Entrees Ala Carte |
| Chef's Choice | $44.50 |
Choose meat, seafood or a combination
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| Agrilled Lobster & Scallops | $42.50 |
10oz Canadian lobster & 2 jumbo scallops wood grilled and served with drawn butter and lemon
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| Grilled Salmon & Lobster | $31.50 |
A wild caught salmon filet wood grilled and topped with a 1/2 Canadian lobster tail
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| Oreganato Chicken & Shrimp | $21.50 |
Wood grilled marinated breast of chicken topped with a grilled prawn and served over greens and topped with tsatziki sauce
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| Trout & Lobster | $29.50 |
Wild caught idaho trout grilled with a grilled 1/2 Canadian lobster tail served with drawn butter
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| Lamb Brochette W/Vegetable Cous Cous | $29.75 |
Lean tender lamb round marinated and skewered cooked to medium served over fluffy vegetable cous cous
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| Hand Cut Steaks & Lamb Chops |
Steaks are all natural hormone and anti biotic free, lamb is colorado free range.
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| Sicilian Filet | $36.50 |
10oz Beef filet encrusted with seasonings pan fried to order and topped with parsley butter and lemon or grilled with bearnaise
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| Aveal Marsala | $28.50 |
Veal medallions sauteed and de glazed with sweet marsala wine, shallots, garlic and mushrooms, finished with demi glace and sweet butter
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| Pasta Primavera | $16.50 |
Fresh vegetables sauteed and grilled atop imported pasta with pomodoro sauce. Add 1/2 lobster tail $14.50, add grilled chicken $7.50, add grilled shrimp $10.50
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| 14oz Grecian Doublecut Pork Chop | $22.50 |
14oz Double bone loin chop marinated and grilled to medium topped with lemon sauce and herbs
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| Shrimp Diavola | $27.50 |
4 Jumbo shrimp sauteed in pomodoro served over imported pasta, please specify mild, medium, or spicy
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| Medusa Gelato |
| Italian Ice Cream | $7.00 - $15.00 |
Chef greg prepares lato gelato from scratch using his own gelato milk base combined with fresh ingredients. Gelato contains a 6% butterfat content vs traditional ice creams 25% or more fat content, w
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| Take Gelato To Go Home | $6.00 - $9.00 |
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| Desserts |
| Acreme Caramel | $7.00 |
Simply sublime
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| Achocolate Marquis | $9.50 |
A rich chocolate pate with amaretto and chocolate pound cake served with a cappuccino sauce and gelato.
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| Coffee Drinks |
| Cappuccino, Espresso and Americano Coffee |
Made with our own special medusa espresso bean blend
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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