Meehan's Public House Prices in Atlanta, GA 30363
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Jumbo Pretzels | $8.50 |
Queso and Guinness mustard aioli.
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| Fried Pickles | $6.25 |
Tempura battered dill pickles served with ranch dressing.
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| Organic Chicken Tenders | $9.00 |
Coleman Farms chicken served with ancho BBQ and honey mustard or Buffalo style with celery and blue cheese dressing.
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| Pub Nachos | $12.50 |
Springer Mountain chicken or chili nachos with jalapeno queso, corn and black beans, icebreg lettuce, pico de gallo, chipotle vinaigrette, cilantro lime sour cream and pickled jalapenos.
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| Homemade Salt and Vinegar Chips | $5.00 |
Hand sliced potato chips finished with malt vinegar and kosher salt.
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| Peppadew Poppers | $10.00 |
Pimento cheese stuffed sweet peppers, wrapped in Applewood bacon, breaded and fried, served with Ranch dressing.
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| Local Deviled Eggs | $6.00 |
Country Charm Farm eggs, pimento cheese, Applewood bacon and green onion.
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| Reuben Egg Roll | $10.00 |
Heywood's Provisions corned beef, Swiss cheese, sauerkraut and Russian dressing.
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| Ahi Tuna Bites | $10.00 |
Sliced blackened tuna, English cucumbers, pickled ginger and peppadew relish and Sriracha. Gluten free.
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| Crab and Artichoke Dip | $10.00 |
Fresh crab, spiced three cheese blend, oregano and grilled pita.
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| Roasted Red Pepper Basil Dip | $9.00 |
English cucumber slices, grilled pita, crumbled feta and micro greens.
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| Sweet Thai Calamari | $10.00 |
Buttermilk marinated with jalapeno and peppadew peppers and fried, tossed with sweet Thai chili sauce and finished with citrus aioli.
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| Fish Taco | $10.00 |
Guinness battered Pacific cod with iceberg lettuce, pico de gallo, jalapeno queso, chipotle vinaigrette and cilantro lime sour cream.
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| Devils on Horseback | $10.95 |
Goat cheese stuffed Medjool dates wrapped in Applewood bacon with roasted golden beets and red wine reduction.
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| Jumbo Buffalo Wings | $10.95 |
Celery and blue cheese or Ranch dressing.
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| Soups and Salads |
| Chopped Salad | $9.00 |
Shaved Brussels sprouts, broccoli, kale, toasted almonds and golden raisins tossed in sweet Thai chili vinaigrette. Gluten free.
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| Blackened Chicken Spinach Salad | $13.00 |
Organic spinach, Springer Mountain chicken, peaches, tomatoes, cashews, blue cheese crumbles, peppadew peppers and strawberry balsamic vinaigrette. Gluten free.
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| Lobster Bisque Soup | $5.75 - $8.00 |
House made lobster stock, sherry cream, garnished with fresh lobster and microgreens.
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| Roasted Summer Squash and Corn Soup | $5.00 - $7.00 |
Roasted assorted summer squash, coconut milk, fresh corn relish. Gluten free.
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| Skinflint's Chili Soup | $5.00 - $7.00 |
Red wine braised short rib, cannellini beans, kidney beans, Wispride cheddar, cilantro lime sour cream. Gluten free.
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| Watermelon Feta Salad | $10.00 |
Fresh watermelon, shaved radishes, crumbled feta, baby arugula and jalapeno basil vinaigrette. Gluten free.
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| Corn and Cucumber Salad | $10.00 |
Fresh corn, English cucumbers, red onion, heirloom cherry tomatoes, feta and cilantro lime vinaigrette. Gluten free.
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| Sandwiches |
| Smokehouse Burger | $12.00 |
Bear creek dry aged ground beef, ancho BBQ, Applewood bacon, butter lettuce, tomato, cheddar and brioche bun.
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| Farmstead Burger | $14.00 |
Midwesteren bison, bourbon bacon marmalade, fried egg, cheddar, butter lettuce, tomato and brioche bun.
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| Ahi Tuna Steak Sandwich | $12.00 |
Sliced blackened tuna steak, Asian slaw, yummy sauce, pickled ginger and brioche bun.
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| Grilled Chicken BLT Sandwich | $12.75 |
Springer Mountain chicken, smoked Gouda, Applewood bacon, avocado, butter lettuce, tomato and spicy mayo on a toasted bolillo.
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| Venison Burger | $12.00 |
Ground venison, lemon mushroom duxelle, smoked Gouda, arugula, grilled tomato and brioche bun.
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| Meehan's Burger | $12.00 |
Bear Creek dry aged ground beef with Wispride cheddar, butter lettuce, tomato, Applewood bacon and English muffin.
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| Corned Beef Reuben Sandwich | $13.00 |
Heywood's Provisions corned beef with Swiss cheese, sauerkraut and Russian dressing on marble rye.
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| Grilled Feta Sandwich | $10.00 |
Grilled feta, lemon spinach, seared tomato, pesto aioli and multigrain bread.
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| Buffalo Chicken Wrap | $11.00 |
Fried Coleman Farms organic chicken tenders with blue cheese dressing, iceberg lettuce and tomato wrapped in a spinach tortilla.
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| Lamb Burger | $13.00 |
Colorado lamb, Kerrygold Dubliner cheddar, Applewood bacon, Guinness mustard aioli, spinach, tomato and English muffin.
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| Mason Dixie Burger | $13.00 |
Bear creek dry aged ground beef, pimento cheese, Applewood bacon, fried dill pickles, butter lettuce, tomato and brioche bun.
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| Classics |
| Seared Salmon | $15.25 |
Farm raised filet, grilled vegetable ratatouille, roasted cauliflower mash, coconut lime butter sauce. Gluten free.
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| Blackened Grouper | $18.00 |
Sauteed Tuscan kale and radicchio, sherry caramelized onions, heirloom cherry tomatoes and basil puree. Gluten free.
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| Truffled Mac and Cheese | $11.00 |
Orecchiette pasta with 3-cheese sauce and black truffle.
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| Fish and Chips | $10.50 - $15.00 |
Guinness battered Pacific cod with fries, southern slaw and tartar sauce.
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| 101 Meatloaf | $16.00 |
Bison, beef and Italian sausage meatloaf with French green beans, mashed potatoes and red wine gravy
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| Pan Roasted Springer Mountain Farm Chicken | $14.00 |
Goat cheese mashed potatoes, crispy Brussels sprouts and rosemary thyme gravy.
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| Shepherd's Pie | $15.25 |
Guinness braised leg of lamb with vegetables, mashed potato jacket and red wine gravy.
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| Traditional Irish Breakfast | $13.00 |
Irish rashers, bangers and two eggs with grilled tomato, Irish soda bread, baked beans and black and white pudding.
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| Irish Bangers and Mash | $13.00 |
Heywood's Provisions Irish bangers, mashed potatoes, mushrooms, onions, peas and red wine gravy.
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| Sides |
| French Fries | $3.00 |
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| Sweet Potato Fries | $3.00 |
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| Roasted Cauliflower Mash | $3.00 |
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| Baked Beans | $3.00 |
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| Mashed Potatoes | $3.00 |
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| Southern Slaw | $3.00 |
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| Irish Soda Bread | $3.00 |
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| Saratoga Chips | $3.00 |
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| Onion Rings | $3.00 |
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| Sauteed Kale and Radicchio | $4.00 |
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| Superfood Vegetables | $4.00 |
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| Sauteed Organic Spinach | $4.00 |
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| French Green Beans | $4.00 |
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| Crispy Brussels Sprouts | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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