Mehfil Indian Cuisine Prices in San Francisco, CA 94115

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Kachumber Salad $4.50
diced cucumber and vine ripened tomatoes are mixed with spices and lemon juice.
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Samosa $4.50
a crispy flour pastry stuffed with potatoes, peas & coriander seeds.
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Vege Pakora $4.95
red onions, cauliflower, potatoes, eggplant, and spinach leaves sliced and mixed in a mixture of chickpea batter, oregano seeds, and salt and then fried.
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Paneer Pakora $5.95
home made cottage cheese marinated in chickpea batter, spices, and herbs.
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Chicken Lachha $7.95
strips of chicken marinated in corn starch and egg and fried.
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Lajawab Jhingay $12.95
prawns marinated in garlic, ginger, onion paste with mustard seeds, oregano, vinegar, yogurt, and indian spices.
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Raita $3.50
homemade yogurt mixed with cucumber, mint leaves. plain homemade yogurt available on request.
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Mango Chutney $3.50
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Achaar $2.50
mixed pickle
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Papadum $2.50
lentil made crispy bread with cumin and black pepper, baked in tandoor.
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Chicken Dishes - Chicken -E-Mehfil
All Entrees Are Served With Fresh Basmati Rice
Mehfil-E-Curry $11.95
base of red onions, ginger garlic, and vine ripened tomatoes combined with chicken.
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Chicken Tikka Masala $12.95
tandoori baked chicken breast cooked in a smooth nutty curry with a touch of saffron with onions, ginger, garlic, vine ripened tomatoes and spices.
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Chicken-Do-Piyaza $11.95
do-piyaza means two onions. chicken cubes cooked with onions, raw mangoes, ginger, garlic, and onions.
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Murag Makhni $12.95
also known as butter chicken. shredded chicken cooked with red onions, garlic, ginger, tomatoes, cardamoms, cinnamon, mace flower, low fat cream, and butter.
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Korma-E-Chicken $12.95
chicken cooked in gravy of almonds, cashews, four kernels, pistachio, saffron and shredded coconut with spices and onions, ginger, garlic and vine ripened tomatoes.
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Achaari Chicken $11.95
chicken cooked in a base of fennel seeds, fenugreek seeds, mustard seeds, royal cumin, and onion seeds with onions, garlic, ginger, and tomatoes.
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Kukkar Methiwal $11.95
chicken cooked with fenugreek herb in gravy of garam masala and onions.
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Murag Saagwala $11.95
chicken cubes cooked with fresh spinach, red onions, ginger, garlic, and little asafetida.
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Chicken Chettiar $11.95
chicken marinated in turmeric and gravy prepared with south indian spices, ginger, and onions and mustard seeds.
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Khopra Murag $11.95
chicken cooked in fresh coconut milk, mustard seeds, and red onions.
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Kadahi Chicken $11.95
chicken cooked with slices of onions and bell peppers, in an iron wok.
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Kachri Murag $11.95
kachri is a kind of dry baby melon powder and is only found in rajasthan. here chicken is cooked with aromatic star anise and kachri powder and adding ginger, garlic and tomatoes.
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Lamb Dishes - Mehfil-E-Lamb
All Entrees Are Served With Fresh Basmati Rice
Lamb Curry $12.95
lamb cubes cooked in a gravy of garlic, ginger and red onions.
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Lamb-Do-Piyaza $12.95
do-piyaza means two onions. lamb cubes cooked with onions, raw mangoes, ginger, garlic.
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Korma-E-Gosht $13.95
lamb cubes cooked in gravy of almonds, cashews, four kernels, pistachios, saffron and shredded coconut with spices and onions, ginger, garlic and wine ripened tomatoes.
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Gosht Rumwala $12.95
lamb cubes cooked in a base curry of garlic, ginger, purple and red onions with a hint of finest quality of rum.
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Saag Wala Gosht $12.95
lamb cubes cooked with fresh spinach in thick gravy of red onions, ginger, garlic, and little asafetida.
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Methi Wala Gosht $12.95
lamb cubes cooked with fenugreek herb in gravy of garam masala, onions, and fenugreek seeds.
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Rogan Josh $13.95
lamb cubes cooked with a special type of kashmiri masala and a small amount of a special bark is added which is known as rattan jyot, which comes from kashmir.
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Kaali Mirchi Ka Gosh $12.95
lamb cubes cooked with crushed black peppercorns and then cooked with base gravy of red onions, ginger, garlic, tomatoes, and lemon juice.
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Achaari Gosht $12.95
cubes of lamb cooked in the base of fennel seeds, fenugreek seeds, onion seeds, mustard seeds, royal cumin, garlic, ginger, onions, and tomatoes.
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Malai Gosht $13.95
cubes of lamb cooked in a smooth nutty curry with a touch of saffron with base gravy of onions, ginger, garlic and vine ripened tomatoes with spices and low fat cream.
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Gosht Jaipuri $12.95
kachri is a kind of dry baby melon powder and is only found in rajasthan. cubes of lamb are cooked with aromatic star anise and kachri powder and adding ginger, garlic and tomatoes.
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Vegetarian Dishes - Subze Mehfil
All Entrees Are Served With Fresh Basmati Rice
Mehfil-E-Mix - Mix Vegetables $9.95
assorted vegetables (blue lake beans, cauliflower, carrots, white creamer, bell peppers, mushrooms, and cut corns) are cooked in a gravy of red onions, ginger, garlic and vine ripened tomatoes in a i
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Kashmiri Aloo Gobhi $9.95
fresh cauliflowers and white potatoes cooked in kashmiri style with fresh mint leave herbs and spices.
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Bengan Bharta $9.95
clay oven baked jumbo eggplants cooked with red onions, ginger, garlic and vine ripened tomatoes with fresh peas.
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Aloo Bengan $9.95
clay oven baked jumbo eggplants cooked with red onions, ginger, garlic and vine ripened tomatoes with white potatoes.
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Aloo Mattar $8.95
white potatoes cooked with green peas, royal cumin, ginger, garlic, and tomatoes.
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Mattar Mushroom $9.95
fresh mushrooms cooked with green peas in a vessel.
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Saag Paneer $10.95
home made cottage cheese cubes cooked with fresh spinach leaves with a little yogurt, ginger, garlic, and tomatoes.
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Saag Aloo $9.95
white potatoes cooked with fresh spinach leaves in a thick spinach puree.
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Paneer Makhani $10.95
home made cottage cheese cubes cooked in a smooth nutty curry with a touch of saffron with base gravy of onions, ginger, garlic, and wine ripened tomatoes with indian spices and low fat butter.
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Shahi Paneer $10.95
home made cottage cheese cubes cooked in a smooth nutty curry with saffron in base gravy of onions, ginger, garlic and vine ripened tomatoes with spices and low fat cream.
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Daal Makhani $9.95
black beans, chickpea, and kidney beans boiled together in water and cooked in the base gravy of low fat cream, butter, ginger, garlic and vine ripened tomatoes.
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Malai Kofta $10.95
assortment of fresh vegetables mashed together and mixed with home made cottage cheese formed in cylindrical shape dumplings cooked in the base gravy of saffron, cashews, ginger, garlic, tomatoes, an
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Punjabi Channa Paneer $10.95
garbanzo beans and fresh home made cottage cheese cubes cooked together in a curry of pomegranate, royal cumin, black pepper and a blend of spiced powder and slices of ginger, garlic, red onions, and
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Avival $9.95
assorted vegetables cooked together into a stew dish with coconut milk, butter milk, mustard seeds, and water as it is cooked in a south Indian style.
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Tandoori Dishes - Tandoor E Mehfil
All Entrees Are Served With Fresh Basmati Rice
Chicken Tikka $12.95
tender and juicy, ginger and garlic flavored chicken breasts cubes marinated overnight in vinegar made of sugar cane, homemade yogurt and lots of fragrant spices baked in tandoor.
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Fish Tikka $13.95
fillets of salmon fish marinated overnight in vinegar, yogurt, mustard seeds, baked in tandoor.
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Tandoori Prawns $13.95
jumbo prawns marinated overnight in vinegar, yogurt, and garam masala, baked in tandoor.
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Mehfil-E-Kamal $18.95
this is an assortment of all the tandoori dishes, except pamphlet fish.
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Seafood Dishes - Samunder E Mehfil $13.95
All Entrees Are Served With Fresh Basmati Rice
Prawns Curry  
prawns cooked in a gravy of garlic, ginger and red onions.
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Prawns Saag Wala  
prawns cooked with fresh spinach leaves in a thick puree of red onions, ginger, and garlic.
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Prawns-Do-Piyaza  
do-piyaza means two onions. prawns cooked with onions, raw mangoes, ginger, garlic, and onions.
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Prawns Narialwal  
fresh coconut milk is cooked with mustard seeds and prawns are added and cooked.
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Kadahi Prawns  
prawns cooked with sliced bell peppers, onions, and spices in an iron wok known as kadahi, with garlic and ginger.
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Fish Curry  
salmon fish cooked in onion, ginger, garlic and tomato based curry.
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Fish Tikka Masala  
tandoori baked salmon fillets cooked in a smooth nutty curry with a touch of saffron with base gravy of onions, ginger, garlic, and vine ripened tomatoes with spices.
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Fish Achaari  
cooking salmon fillets in the gravy of fennel seeds, fenugreek seeds, mustard seeds, royal cumin, onion seeds with onions, ginger, garlic, and tomatoes.
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Rice Dishes- Chawal Ki Bahar
Plain Rice $3.25
superior indian basmati rice flavored with saffron.
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Vege Biryani $10.95
mixed vegetables cooked with superior quality indian basmati rice.
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Chicken Biryani $11.95
boneless fresh cubes of chicken cooked with superior quality indian basmati rice.
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Lamb Biryani $12.95
boneless cubes of lamb cooked with superior quality indian basmati rice.
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Prawns Biryani $14.95
prawns cooked with superior quality indian basmati rice.
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Egg Biryani $11.95
egg white portion cooked with superior quality indian basmati rice.
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Breads
Plain Naan $3.50
plain white flour bread.
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Mehfil-E-Naan $3.50
white flour bread dressed with mint leaves, coriander, and jalapeños, baked in tandoor.
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Butter Naan $3.50
white flour bread baked in tandoor with lots of butter.
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Garlic Naan $3.50
white flour bread garnished with freshly chopped garlic baked in tandoor.
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Methi Naan $3.50
white flour bread garnished with fenugreek herb baked in tandoor.
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Amritsari Naan $3.50
white flour bread garnished with sesame seeds, onion seeds, fennel seeds and poppy seeds.
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Onion Kulcha $3.95
white flour bread stuffed with lightly spiced red onions baked in tandoor.
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Aloo Kulcha $3.95
white flour bread stuffed with lightly spiced potatoes baked in tandoor.
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Gobhi Kulcha $3.95
white flour bread stuffed with lightly spiced cauliflowers baked in tandoor.
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Paneeri Kulcha $3.95
white flour bread stuffed with spiced home made cottage cheese baked in tandoor.
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Chapati-Roti $3.50
a whole wheat bread, baked in tandoor.
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Tandoori Parantha $3.95
a whole wheat bread, baked in tandoor with butter.
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Papadum $3.50
lentil made crispy bread with cumin and black pepper, baked in tandoor.
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Desserts $4
Gulab Jamun  
soft dumplings made of milk, touch of saffron and many more ingredients, dipped in cardamom and saffron based sugar syrup. served hot and cold.
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Rabri  
cooked by boiling milk for about three to four hours, when the milk gets thick, sugar, saffron, honey and screw pine water is added and again boiled, served cold.
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Beverages
Lassi $3.50
lassi is a mixture of homemade yogurt, milk, & crushed ice
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Sweet Lassi $3.50
lassi added with a little sugar.
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Salt Lassi $3.50
lassi added with little salt.
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Zeera Lassi $3.50
lassi mixed with roasted royal cumin powder and a little salt.
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Zafrani Lassi $3.50
lassi mixed with a special type of mixture having over twenty one kinds of dry fruits and saffron and is naturally sweet.
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Mango Lassi $3.50
this is a blend of mango juice and lassi and has natural sweetness.
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Indian Chai $2.50
tea
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Lemon Ice Tea $2.50
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Mango Juice $3.50
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Guava Juice $3.50
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Calistoga $2.50
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Sodas $2.50
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Milk $3.50
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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