Meiji Japan Cuisine Prices in Fayetteville, AR 72703
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Appetizers |
| Tuna Poke | $14.00 |
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| Agedashi Tofu | $7.00 |
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| Softshell Crab Tacos | $8.00 |
Softshell crab with shishito slaw and guacamole in a wonton shell
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| Robata | $8.00 |
Marinated chicken and beef skewers
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| Crab Rangoon | $6.00 |
6-piece classic made with real crab meat
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| Tuna Tataki | $16.00 |
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| Crab & Scallop Cakes | $8.00 |
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| Steamed Pork and Cabbage Dumplings | $6.00 |
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| Gyoza | $6.00 |
Pan-fried dumplings made from an old family recipe
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| Shrimp & Vegetable Tempura | $7.00 |
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| Vegetable Tempura | $5.00 |
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| Edamame | $3.00 |
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| Chargrilled Shishito Peppers | $3.50 |
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| Spicy Edamame | $4.00 |
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| Oysters on the Half Shell | $22.00 |
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| Oysters on the Half Shell | $12.00 |
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| Soups |
| Seafood Champon | $16.00 |
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| Spicy Miso Ramen | $10.00 |
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| Tempura Udon | $11.00 |
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| Pork Nama Ramen | $11.00 |
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| Shoyu Nama Ramen | $8.50 |
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| Wakame Hondashi | $1.50 |
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| Shiro Miso | $1.50 |
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| Soup and Salads |
| House salad | $3.00 |
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| Korean | $11.00 |
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| Sashimi | $11.00 |
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| Cucumber | $4.50 |
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| Spicy Crab | $6.00 |
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| Ikasansai | $5.50 |
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| Seaweed | $4.50 |
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| Sashimi |
| Premium Assorted | $15.00 |
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| Assorted | $12.00 |
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| Wild-Caught Salmon | $18.00 |
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| Yellowtail | $15.00 |
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| Red Snapper | $15.00 |
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| Salmon | $12.00 |
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| Nigiri |
| Fresh Wasabi | $0.75 |
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| Fatty Tuna |
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| Sweet Shrimp |
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| Wild Caught Salmon | $6.00 |
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| Scallops | $5.00 |
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| Custard Egg | $3.50 |
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| Simple Rolls |
| Salmon Roll | $5.50 |
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| Eel & Avocado | $7.00 |
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| Shrimp Tempura | $7.00 |
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| Alaskan | $6.00 |
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| Yellowtail | $7.00 |
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| Philly | $6.50 |
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| Deluxe Rolls |
| Caterpillar | $11.50 |
Eel, crabstick and cucumber topped with avocado and eel sauce
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| Dragon | $12.00 |
Shrimp tempura roll topped with eel, avocado and eel sauce
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| Rainbow | $12.00 |
California roll topped with an assortment of fish and a sesame dressing
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| Spider | $8.50 |
Spring mix, soft shell crab, cucumber and crabstick topped with eel sauce
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| Ocean Breeze | $13.00 |
Shrimp tempura roll topped with hamachi, avocado, lemon sauce and eel sauce
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| Bravo White | $12.00 |
Shrimp tempura roll, jalapeno, crabstick and spicy tuna topped with ebi, avocado, eel sauce, sriracha and a sesame dressing
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| Lunch plates |
| Vegetable Teriyaki | $7.00 |
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| Shrimp Teriyaki | $9.00 |
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| Steak Teriyaki | $10.00 |
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| Chicken Teriyaki | $8.00 |
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| Dinner Entrees |
| 6oz Filet Mignon | $22.00 |
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| Scallop Teriyaki | $21.00 |
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| Shrimp Teriyaki. | $19.00 |
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| Salmon Teriyaki | $19.00 |
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| 8 oz. Steak Teriyaki | $19.00 |
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| Chicken Teriyaki | $16.00 |
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| Teriyaki Combinations |
| Steak and Shrimp | $20.00 |
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| Chicken and Shrimp | $19.00 |
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| Chicken and Steak | $19.00 |
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| Sushi Combinations |
| Grand Meiji Platter | $55.00 |
Edamame, miso, ika sansai, seaweed salad, 8 pc. Sushi, 12 pc. Sashimi, Daikon Maki, and any choice of roll excluding the smoked cash, tombstone, and dragonsbreath
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| Premium Chirashi Platter | $29.00 |
An assortment of fish atop a bed of sushi rice
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| Chirashi Platter | $21.00 |
An assortment of fish atop a bed of sushi rice
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| Premium Rainbow Platter | $31.00 |
A rainbow roll plus 8pc. Nigiri or 12pc. Sashimi deluxe
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| Rainbow Platter | $23.00 |
Rainbow Roll plus 8pc. Sushi or 12pc. Sashimi deluxe
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| Meiji Deluxe Combination | $22.00 |
Spider, rainbow, dragon, green goddess, caterpillar
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| Meiji Specialties |
| Tonkatsu | $13.50 |
A pan-fried pork tenderloin on a bed of cabbage, served with a savory soy and fruit reduction
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| Chicken Katsu | $13.50 |
Japanese-style fried chicken on a bed of cabbage, served with a savory soy and fruit reduction
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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