Mei's Corner Menu and Prices

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Appetizers
Shanghai Spring Rolls For 2
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$6.00
Crispy rolls with berkshire pork, shrimp and a mix of veggies
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Vietnamese Shrimp Spring Rolls For 2
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$8.00
Cold rice paper wrap with shrimp, cabbage, basil, carrots, sprouts and vermicelli with a peanut hoisin sauce
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Pan-fried Potstickers or Steamed Dumplings
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$6.00 - $18.00
Served with ginger soy and chili oil dipping sauces. Seafood trio of shrimp, scallops and crab. Veggle medley of mushrooms, cabbage, carrots & more, Berkshire pork and cabbage
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Crab Rangoon
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$8.00
Handmade with blue crab, cream & goat cheeses and chopped onion
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Chicken Satay Skewers
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$8.00
Fried chicken with sate hoisin sauce, sliced bell peppers and green onions
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Szechuan Wonton
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$9.00
Shrimp and berkshire pork wantons with baby bok choy; resting in a light broth and topped with fried garlic, chili oil and green onion
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Tofu Rolls
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$8.00
Mushroom, bamboo shoots, bean sprouts and peas, rolled in thin pan fried yuba sheets with worcester sauce
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Soups
Hot and Sour Soup
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$7.00
Tofu, pork bamboo shoots, egg, and wood ear mushroom
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Chicken & Vegetable Soup
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$7.00
Sliced chicken and watercress in a light homemade broth
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Beef Soup
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$7.00
Sauteed ground beet water chestnuts, cilantro & egg whites in a hearty broth
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Mei's Entrees
All Mei's entrees are served with a side of white jasmine rice. Add brown rice for $2.00. At Mei's Corner we only use Berkshire Pork in all of our p ork dishes. Prized for its juic iness, flavor and tenderness, we are proud to serve only the best.
BBQ Pork
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$13.00
Roasted then honey glazed, and served with baby bok choy
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Roasted Duck
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$16.00
Roasted 6oz duck breast served with sweet buns and duck sauce
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BBQ Pork & Roasted Duck Combo
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$16.00
Honey glazed pork served along side our roasted duck and baby bok choy
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Sweet & Sour Pork
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$13.00
Crispy pork, bell peppers and pineapple tossed in a sweet and sour sauce
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Cashew Chicken
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$13.00
Cashew celery; carrots, water chestnuts and garlic in a light sauce
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Lettuce Wraps with Chicken For 2
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$16.00
Minced chicken, mushrooms, zucchini and water chestnuts, on a bed of crispy rice noodles, topped with pine nuts and served with lettuce bowls and our house made wraps
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General Tso's Chicken
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$15.00
Breaded chicken bell peppers, and baby corn, tossed in a tangy szechuan sauce
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Egg Foo Young
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$13.00
Egg, bean sprouts and your choice of shrimp, chicken or vegetable, topped with gravy
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Mushroom Chicken - Moo Goo Gai Pan
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$13.00
Sauteed chicken breast pea pods, mushrooms, celery; and water chestnuts in a light sauce
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Lemon Chicken
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$13.00
Crispy chicken breast filet served on top of bell peppers and pea pods with lemon dipping sauce on the side
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Honey Walnut Shrimp
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$18.00
Lightly crispy shrimp tossed in a honey mayo sauce, garnished with candied walnuts
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Sweet and Sour Fish
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$18.00
Bell peppef- pineapple and fried catfish fillets in a sweet and sour sauce
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Spicy Eggplant
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$12.00
Eggplant with green onions & red peppers in a spicy garlic sauce
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Spicy Tofu
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$13.00
Soft tofu sauteed with minced pork, and topped with chili oiL and green onions
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Beef with Pea Pods and Bamboo Shoots
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$16.00
Beet pea pods, bamboo, pan fried flat rice noodles
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Black Pepper Short Ribs
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$18.00
Stir-fried beef short ribs with onions and garlic with a black pepper sauce, garnished with cucumber & lettuce
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Beef and Broccoli
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$16.00
Beef with broccoli in a homemade soy sauce
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Noodles
Hong Kong Style Wonton
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$10.00
Berkshire pork and shrimp wantons with baby bok choy; and egg noodles in a light broth
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Mei's Noodle with Pork
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$10.00
Noodles topped with minced pork tofu, bamboo, fried garlic, and a small touch of broth
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Crispy Pan Fried Noodles
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$12.00
Berkshire pork bean sprouts, & scallions
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Veggle
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$10.00
Medley of mushrooms, bean sprouts, bell peppers, celery; pea pods, water chestnuts, and baby bok choy
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Seafood
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$13.00
Trio of shrimp, scallops and white fish with baby bok choy
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Fried Rice
Seafood
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$12.00
Shrimp and scallops with asparagus, green onion and egg whites
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Beef
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$12.00
Beef with celery; green onion and egg
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Pork
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$12.00
Pork with sprouts, green onion and egg
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Chicken
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$12.00
Chicken with peas, carrots, green onion and egg
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Veggie
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$12.00
A combination of mushrooms, bean sprouts, bell peppers, celery; pea pods, water chestnuts, green onions & egg
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Mei's Specialties
Duck Wrap For 2
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$12.00
Roasted duck thigh, wrapped with scallions, cucumber and duck sauce
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Madame Chiang's Szechuan Beef Noodle Soup
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$18.00
Slowly braised succulent beef combined with vine-ripened tomatoes in a rich, savory broth. A meal in itself
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Fresh & Fast Lunch Combos
All lunch combos are served with white or brown rice, choice of crab rangoon or spring roll. Tea or soft drink included. Available from llAM to 3PM by dining in.
Kung Pao Shrimp
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$14.00
Shrimp. peanuts. celery_ carrots & bell peppers in a spicy sauce
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Sesame Chicken
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$13.00
Deep-fried battered chicken tossed in a sweet. sesame seed glaze and served with broccoli
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Beef and Mixed Veggies
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$13.00
Beef with broccoli. mushrooms. water chestnuts. bok choy & celery in a homemade soy sauce
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Curry Chicken
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$13.00
Chicken with potatoes & green onions in a spicy coconut curry sauce
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Chop Suey Pork
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$13.00
Pork with julienne mushrooms. water chestnuts. celery & bean sprouts
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Spicy Tofu
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$12.00
Soft tofu sauteed with minced pork and topped with chili oil and green onions
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Desserts Menu
Machi Ice Cream
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$8.00
Trio of strawberry, mango and vanilla
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Green Tea Ice Cream
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$8.00
Two scoops with mixed berries
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Chocolate Layer Cake
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$10.00
Rich chocolate cake made at a local bakery
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Fruit Plate
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$7.00
Seasonal berries & melon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price