Mekvilai Menu and Prices
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Mekvilai Menu
| Appetizers |
| Fresh Spring Rolls |
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$2.25 - $4.25 |
2 rolls fresh ice burg lettuce, cilantro, carrots, and noodles wrapped in a special rice paper and served with sweet and sour sauce
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| Crispy Roll or Spring Roll Fried |
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$2.25 |
filled with pork, bean thread noodles, carrots, cabbage, and rolled in crispy or spring roll wrapper and served with sweet and sour sauce.
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| Veggie Roll Fried |
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$2.25 |
filled with peas, bean thread noodles, carrots, cabbage, and corn rolled in crispy roll wrapper and served with sweet and sour sauce.
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| Chicken Satay |
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$5.75 |
grilled marinated chicken tenders, served on skewers with peanut sauce.
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| Thai Dumpling |
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$5.25 |
fried dumpling filled with pork, water chestnut, and black mushrooms served with sesame soy sauce.
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| Buddha Dumpling |
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$4.95 |
fried dumpling filled with mixed vegetables and served with sesame soy sauce.
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| Tulip Dumpling |
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$5.95 |
a tasty blend of shrimp, pork, and water chestnuts wrapped in a tulip shape topped with crabmeat steamed and served with soy vinaigrette sauce.
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| Spicy Shrimp Rolls |
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$5.95 |
marinated shrimp in hot ginger sauce and lemon grass rolled in a crispy wrapper deep-fry until golden brown, served with sweet and sour sauce.
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| Crispy Corn Cake |
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$3.95 |
golden crispy corn and potato mixed patties served with sweet and sour sauce.
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| Soups |
| Tom Yum |
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$3.95 - $4.75 |
Thai's hot and sour soup with onions, mushrooms, bell pepper, tomatoes, snow pea, and basil, your choice of:
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| Seafood |
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$6.95 |
shrimp, squid, scallop, and mussel
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| Tom Kha Gai |
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$4.95 |
chicken coco soup with straw mushroom, scallions, carrot, bell peppers, tomato chunks, and fresh mushroom.
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| Veggie Soup |
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$3.95 |
Fresh mixed vegetables, tofu, and clear broth soup
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| Salads |
| Som Tum |
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$3.95 |
shredded cabbage, carrots, tomatoes, cucumber, and red bell pepper mixed in spicy sweet and sour sauce.
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| Papaya Salad |
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$4.95 |
shredded green papaya mixed with minced garlic, peppers, carrots, string beans, tomatoes, and lime juice.
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| Chef Salad |
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$3.95 |
fresh Romaine lettuce, cucumber, carrots, tomatoes, and crispy tofu served with peanut sauce.
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| House Specialties |
| Rama Tofu |
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$8.95 |
sliced breaded crispy tofu seated on steamed spinach, scallion, and peanut sauce topped with soybean chili sauce served with rice.
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| Rama Chicken |
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$10.95 |
marinated sliced chicken breast on a bed of steamed spinach and scallions, smothered with peanut sauce topped with soybean chili sauce served with rice.
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| Yum Beef |
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$10.95 |
sliced grilled beef mixed in lime juice, lemon grass, roasted rice powder, chili, shallots, mint, cilantro, and a touch of tiparos sauce served with rice, cucumber slices, and fresh bean sprouts.
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| Larb Chicken or Beef |
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$10.95 |
chopped beef or chicken mixed in lime juice, lemon grass, roasted rice powder, shallots, chili, mint, cilantro, and a touch of tiparos sauce served with rice, cucumber slices, and fresh bean sprouts.
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| Roasted Duck in Red Curry |
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$12.95 |
crispy partially boneless duck seated on red curry dish with chunk of potatoes, cherry tomatoes, eggplant, and pineapple chucks, flavored with sweet basil served with rice.
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| Kids Meal |
| all dishes above are served with egg roll and your choice of: |
| K-Broccoli |
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$3.95 - $5.95 |
fresh broccoli and carrot stir-fry with Thai sauce.
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| K-Pad Thai |
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$3.95 - $5.95 |
Thai's most popular noodle dish with egg, tofu, and scallions topped with fresh bean sprouts and crushed peanut.
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| K-Fried Rice |
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$3.95 - $5.95 |
a combination of egg, onions, carrots, snow peas, pineapple chunks, served with fresh bean sprouts and cucumber sliced.
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| K-Egg Noodle |
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$3.95 - $5.95 |
stir-fry egg noodles and mixed vegetables
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| K-Chicken Satay |
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$4.95 |
grilled marinated chicken tenders, served on skewers with peanut sauce.
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| Daily Lunch Special |
| dishes below are served with steamed rice or sweet sticky rice and your choice of |
| No Meat or Tofu |
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$5.95 | |
| Chicken |
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$6.75 | |
| Pork or Beef |
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$6.95 | |
| Seafood Combination |
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$10.95 |
shrimp, squid, and scallop
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| Squid or Shrimp |
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$7.95 | |
| Scallop |
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$8.75 | |
| Shrimp and Scallop |
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$9.75 | |
| Rad Nar |
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Price may varies |
Stir-fry thick rice noodle topped with broccoli, carrots, and scallion.
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| Red Curry |
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Price may varies |
Red bell pepper, potato chunks, bamboo, and string bean in red curry and coconut milk.
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| Cashew Dish |
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Price may varies |
Mixed bell peppers, onions, pineapple chunk, and cashew nuts sauteed in Thai sauce.
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| Pad Thai |
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Price may varies |
a Thai noodle dish with egg, scallions, and tofu topped with fresh bean sprouts and crushed peanut.
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| Hot Basil |
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Price may varies |
stir-fry onions, baby corn, carrots, bell peppers, bamboo, straw mushroom, Thai chili, and fresh basil.
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| Garlic Dish |
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Price may varies |
Fresh mushrooms, snow Peas, water chestnut slices, carrots, and scallions in garlic sauce.
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| Sweet and Sour |
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Price may varies |
a combination of onions, pineapple chunks, tomatoes, cucumber, and bell peppers in sweet and sour sauce.
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| Broccoli Lovers |
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Price may varies |
fresh broccoli and carrots stir-fry with Thai sauce.
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| Eggplant |
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Price may varies |
sauteed onions, bell peppers, carrots, and Chinese eggplant in hot chili sauce.
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| Thai Ginger |
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Price may varies |
a Thai taste of a ginger dish, stir-fry with carrots, snow peas, red bell peppers, water chestnuts, shallots, and roasted peanuts in Thai Sauce.
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| Thai Fried Rice |
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Price may varies |
a combination of egg, onions, carrots, snow peas, pineapple chunks, served with fresh bean sprouts and cucumber sliced.
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| Pepper |
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Price may varies |
sauteed bell peppers and onions in Thai sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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