Melting Pot Prices in San Diego, CA 92122
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cheese Fondue |
| The award-winning cheeses in our fondue are melted to order and served with artisan breads, seasonal fruits and veggies for dipping. Choose one cheese per cooktop. Gluten-free bread available upon request. All prices are per person. Artisanal Dippers: Complement your cheese fondue with our selection of hand-cut premium cured meats (Gluten Free) $5.95 per plate |
| Wisconsin Cheddar* | $9.50 |
Mild, Comforting; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, garlic, spices; with Redbridge® beer Gluten Free
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| Green Chili Cheddar | $9.50 |
Earthy, Zesty; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, Hatch green chilis, cumin, Worcestershire; with Redbridge® beer Gluten Free
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| Red Pepper Gorgonzola | $9.95 |
Flavor-Forward, Savory; Featured Cheeses: Butterkäse, Fontina, Gorgonzola; Melted with: White wine, sherry, roasted red peppers, shallots
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| Spinach & Artichoke | $9.95 |
classic, savory; Featured Cheeses: Butterkäse, Fontina; Melted with: Fresh spinach, artichoke hearts, garlic
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| Craft your Own Wisconsin Cheddar | $9.50 |
With one of our local brews below. We'll leave the rest behind for the table. Must be 21 or older. Sculpin, IPA $6; Mission, Blonde Ale $6; Belching Beaver, Honey Wheat Ale $6
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| Bacon & Jalapeño | $10.25 |
Smoky, Spicy; Featured Cheeses: Gruyère, Raclette, Fontina; Melted with: White wine, bacon, jalapeños, shallots, garlic
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| Classic Alpine | $10.25 |
Rich, Sweet-Yet-Earthy; Featured Cheeses: Gruyere, Raclette, Fontina; Melted with: White wine, garlic, fresh nutmeg
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| Salads |
| Each of our delicious salads is made to order with fresh greens and toppings. Enjoy yours with one of our signature dressings |
| The Melting Pot House Salad | $6.95 |
Romaine & iceburg, cheddar cheese, tomatoes, croutons and sliced egg with choice of house-made dressings: sweet & tangy or peppercorn ranch. Without croutons Gluten Free
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| Caesar | $7.50 |
Crisp romaine, shredded Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing. Without croutons Gluten Free
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| Avocado Citrus | $7.95 |
Mixed greens, hearts of palm, tomatoes, rainbow carrots, avocado and creamy citrus dressing
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| California | $7.50 |
Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with raspberry walnut vinaigrette
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| Entrées: 4-Course Experience |
| Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. The 4-Course Experience is the ultimate way to fondue and includes four courses: cheese, salad, an entrée below and chocolate dessert. Prices below include all four courses. We'd be happy to prepare any of our entrées gluten-free-just ask! Add a cold water lobster tail to any entrée |
| The Classic* | $47.95 |
Certified Angus Beef® sirloin, Memphis-style dry rub pork, Pacific white shrimp, Herb-crusted chicken breast, Teriyaki-marinated sirloin
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| French Quarter | $42.95 |
Cajun-seasoned filet mignon, Cajun-seasoned chicken breast, Cajun-seasoned Pacific white shrimp, Smoky andouille sausage
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| Fondue Delight | $49.95 |
Premium filet mignon, Cold water lobster tail, All-natural chicken breast, Pacific white shrimp, Wild mushroom sacchetti
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| Surf & Turf | $49.95 |
Cold water lobster tail, Premium filet mignon, Wild mushroom sacchetti
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| Good Earth Vegetarian | $38.95 |
Edamame or onion rings, Artichoke hearts, Baby Portobello mushrooms, Fresh asparagus, Marinated tofu, Featured pasta, Wild mushroom sacchetti
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| Land & Sea* | $42.95 |
Premium filet mignon, Herb-crusted chicken breast, Pacific white shrimp
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| Steak Lovers | $45.95 |
Premium filet mignon, Teriyaki-marinated sirloin, Certified Angus Beef® sirloin
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| Fondue Fusion | $49.95 |
Cold water lobster tail, Honey orange duck breast, Wild mushroom sacchetti, Roasted garlic-crusted chicken, Old Bay® scallops
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| Pacific Rim | $41.95 |
Teriyaki-marinated sirloin, Honey orange duck breast, Pacific white shrimp, Chicken & vegetable potstickers
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| Entrées: Create Your Own |
| Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. See individual pricing below or create your own combination of three individual items |
| Make it a 4-Course | $45.95 |
Make it a 4-course Create Your Own with your choice of cheese fondue, salad and chocolate fondue
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| Premium Filet Mignon | $28.95 |
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| Sesame-Crusted Ahi Tuna | $24.95 |
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| Atlantic Salmon Filet | $26.95 |
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| Sriracha Shrimp |
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| Honey Orange Duck Breast | $24.95 |
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| Memphis-Style Dry Rub Pork* | $24.95 |
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| Chicken & Vegetable Potstickers | $19.95 |
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| Featured Pasta | $17.95 |
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| Teriyaki-Marinated Sirloin* | $26.95 |
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| Certified Angus Beef® Sirloin | $29.95 |
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| Pacific White Shrimp | $20.95 |
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| Old Bay® Scallops | $26.95 |
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| All-Natural Breast of Chicken | $19.95 |
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| Smoky Andouille Sausage | $18.95 |
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| Roasted Garlic-Crusted Chicken | $20.95 |
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| Wild Mushroom Sacchetti | $17.95 |
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| Cooking Styles |
| Prepare your entrées with any of our cooking styles. Choose one style per cooktop. Priced per pot |
| Seasoned Court Bouillon | $ |
Light, Versatile. Fresh, seasoned vegetable broth
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| Coq Au Vin* | $6.95 |
Classic, Elegant. The classic French tradition of Burgundy wine infused with fresh herbs, spices and mushrooms
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| Mojo | $6.95 |
Bold, Flavorful. Caribbean-inspired bouillon bursting with flavors of fresh garlic and citrus
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| Bourguignonne | $7.25 |
Traditional, Hearty. The traditional European style with canola oil, and served with a side of tempura sesame batter. Without batter Gluten Free
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| Sparkling |
| All wines are gluten free |
| Luccio, Moscato d'Asti, Piedmont, Italy | $7.00 - $32.00 |
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| Banfi, Brachetto D'acqui, "Rosa Regale", Piedmont, Italy | $34.00 |
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| Avissi, Prosecco, Veneto, Italy | $9.00 - $34.00 |
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| Zonin, Brut, Prosecco, Veneto, Italy | $32.00 |
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| Michelle, Brut, Columbia Valley, Washington | $32.00 |
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| Bisol, Brut Rosé, "Jeio", Veneto, Italy | $9.00 - $38.00 |
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| Sweet White / Blush |
| Domino, Moscato, California | $29.00 |
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| Beringer, White Zinfandel, California | $6.00 - $24.00 |
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| New Age, White, San Rafael, Mendoza, Argentina | $26.00 |
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| Schmitt Söhne, Riesling, Spätlese, "P. M.", Mosel, Germany | $10.00 - $44.00 |
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| Pacific Rim, Riesling, Columbia Valley, Washington | $7.00 - $32.00 |
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| Chardonnay |
| St. Jean, Chardonnay, "Bijou", California | $9.00 - $35.00 |
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| KJ, Chardonnay, "Vintner's Reserve", California | $10.00 - $42.00 |
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| Darkhorse, Chardonnay, California | $8.00 - $27.00 |
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| Black Stallion, Chardonnay, Napa Valley, California | $38.00 |
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| Pull, Chardonnay, Paso Robles, California | $8.00 - $35.00 |
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| Other Whites |
| Maso Canali, Pinot Grigio, Trentino, Italy | $7.00 - $28.00 |
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| Mezzacorona, Pinot Grigio, Trentino, Italy | $6.00 - $28.00 |
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| Starborough, Sauvignon Blanc, Marlborough, New Zealand | $9.00 - $38.00 |
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| Acrobat, Pinot Gris, Oregon | $8.00 - $30.00 |
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| Hanna, Sauvignon Blanc, Russian River Valley, California | $38.00 |
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| NxNW, Riesling, Horse Heaven Hills, Washington | $27.00 |
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| 10 Span, Pinot Gris, Monterey County, California | $32.00 |
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| Craggy Range, Sauvignon Blanc, "Avery", Martinborough, New Zealand | $47.00 |
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| Powers, Viognier, Columbia Valley, Washington | $9.00 - $38.00 |
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| Cabernet Sauvignon |
| Pull, Cabernet/Merlot, Paso Robles, California | $9.00 - $34.00 |
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| Raymond, Cabernet, "R Collection", California | $33.00 |
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| Joel Gott, Cabernet, "815", California | $9.00 - $38.00 |
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| 14 Hands, Cabernet, Columbia Valley, Washington | $7.00 - $32.00 |
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| St. Francis, Cabernet, Sonoma County, California | $54.00 |
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| The Seeker, Cabernet, Central Valley, Chile | $8.00 - $38.00 |
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| J. Lohr, Cabernet, "Seven Oaks", Paso Robles, California | $11.00 - $46.00 |
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| Michael David, Cabernet, "Earthquake", Lodi, California | $49.00 |
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| Stags' Leap, Cabernet, "Artemis", Napa Valley, California | $89.00 |
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| Pinot Noir / Merlot |
| Acrobat, Pinot Noir, Oregon | $10.00 - $34.00 |
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| Belle Ambiance, Pinot Noir, California | $7.00 - $32.00 |
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| King Estate, Pinot Noir, Oregon | $56.00 |
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| Meiomi, Pinot Noir, California | $12.00 - $52.00 |
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| Greystone, Merlot, California | $8.00 - $34.00 |
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| Seven Falls, Merlot, Wahluke Slope, Washington | $34.00 |
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| Decoy by Duckhorn, Merlot, Sonoma County, California | $49.00 |
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| Other Reds |
| Dreaming Tree, Red, "Crush", North Coast, California | $10.00 - $42.00 |
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| Banfi, Chianti, Tuscany, Italy | $8.00 - $34.00 |
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| Coppola, Claret, "Diamond Collection", California | $42.00 |
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| St. Francis, Red, Sonoma County, California | $7.00 - $30.00 |
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| Matthews, "Blackboard", Columbia Valley, Washington | $48.00 |
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| Zen of Zin, Zinfandel, California | $6.00 - $24.00 |
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| Portillo, Malbec, Alto Valle De Uco, Mendoza, Argentina | $7.00 - $30.00 |
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| Llama, Malbec, "Old Vine", Alto Agrelo, Chile | $36.00 |
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| Mollydooker, Shiraz, "The Boxer", South Australia | $68.00 |
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| 4 - Course Flights A |
| $16 |
| Cheese | Chateau St. Jean, Chardonnay, "Bijou", CA |
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| Salad | Pacific Rim, Riesling, WA |
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| Entrée | Belle Ambiance Family Vineyards, Pinot Noir, CA |
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| Chocolate | Greystone Cellars, Merlot, CA |
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| 4 - Course Flights B |
| $18 |
| Cheese | Kendall-Jackson, Chardonnay, "Vintner's Reserve", CA |
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| Salad | Hanna, Sauvignon Blanc, Russian River, CA |
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| Entrée | The Dreaming Tree, Red, "Crush", North Coast, CA |
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| Chocolate | Greystone Cellars, Merlot, CA |
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| Specialty Cocktails |
| Love Martini* | $12.00 |
Love at first sip! Malibu Rum, peach schnapps, cranberry juice & fresh strawberrie
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| Freshly Picked Margarita | $11.00 |
Our fresh citrus margarita with Avion Silver Tequila, Solerno Blood Orange and Cointreau Orange Liqueurs, shaken with Monin Agave Nectar and topped with fresh lime, lemon, orange and grapefruit juice
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| The Melting Pot Mule | $9.00 |
An elevated version of the classic mule with Stolichnaya Vodka and Domaine de Canton Ginger Liqueur, muddled with fresh mint then shaken with lime and topped with ginger beer
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| Lemon Berry Mojito* | $10.00 |
We shake up the classic mojito with Bacardi Limon & wildberry purée for a light & tasty blend of berries & citrus
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| Yin & Yang Martini | $12.00 |
Godiva White Chocolate Liqueur & Stoli Vanil Vodka blended with ice cream then topped with chocolate shavings
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| Whiskey Thistle | $12.00 |
Jameson Irish Whiskey, white peach syrup, raspberries, fresh lemon and a dash of Sprite
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| Deep South Tea | $11.00 |
Absolut Citron Vodka, Malibu Coconut Rum, sweet & sour & fresh lemon juice. Topped with a splash of Sprite & a floater of Deep Eddy Cranberry Vodka
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| White Peach Cosmo | $10.00 |
New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, white cranberry juice and a squeeze of fresh lemon
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| M.P.'S Grand Sangria | $11.00 |
Our perfect blend of 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, and a blend of fresh juices with a hint of cinnamon
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| Sunshine Sangria | $13.00 |
Our white sangria is a blend of Malibu Coconut Rum, Chambord Raspberry Liqueur, Luccio Sparkling Moscato and muddled strawberries. Topped with a spritz of orange and lemon juice
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| Blackberry Sage Lemonade | $6.00 |
A non-alcoholic, uniquely delicious blend of lemonade, blackberry and sage
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| Blackberry Sage Lemonade with Bacardi | $11.00 |
A uniquely delicious blend of lemonade, blackberry, sage and a shot of Bacardi Limon!
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| Cherrylicious Lemonade | $12.00 |
Grey Goose Cherry Noir Vodka and cranberry juice blend with fresh lemon juice, simple syrup and a splash of Sprite
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| Cucumber Collins | $10.00 |
A cool twist on a timeless classic, made with Bombay Gin, cucumber and lemon
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| French 75 Martini | $12.00 |
Bombay Sapphire Gin, fresh-squeezed lemon juice, simple syrup and Prosecco
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| Sailor's Punch | $10.00 |
A combination of Sailor Jerry Spiced Rum and orange and pineapple juices, topped with a trio of cherries.
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| Tennessee Tea | $11.00 |
Jack Daniel's Whiskey, triple sec, sweet and sour and Coke
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| Craft Beer |
| Rotating Draft Selections | $8.00 |
Draft
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| Deschutes, Obsidian, Stout (Bend, OR) | $7.00 |
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| Omission, Gluten-Free, Pale Ale (Portland, OR) | $7.00 |
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| Sam Adams, Boston, Lager (USA) | $6.00 |
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| Stone, IPA (Escondido , CA) | $7.00 |
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| Widmer, Hefeweizen (Portland, OR) | $7.00 |
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| Other Selections |
| Bud, Light | $6.00 |
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| Corona, Extra | $6.00 |
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| Stella Artois, Lager | $6.00 |
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| Chocolate Fondue |
| Our melted chocolate fondue is served with fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownies. Gluten-free dipper plate available upon request. Sweet Additions: Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh berries! $6.50 per plate |
| The Original* | $8.75 |
Sweet, Nutty; Featured Chocolate: Milk; Melted with: Crunchy peanut butter
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| Chocolate Almond Bliss | $9.75 |
Nutty, Tropical; Featured Chocolate: Milk; Melted with: Honey-roasted almonds, shaved coconut
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| Rocky Road | $9.75 |
Classic, Flambéed; Featured Chocolate: Dark; Melted with: Marshallow crème, candied pecans
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| Chocolate S'mores | $9.50 |
Nostalgic, Flambéed; Featured Chocolate: Milk; Melted with: Marshmallow cream, topped with bits of graham crackers; without graham cracker bits Gluten Free
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| Create Your Own | $9.75 |
Unique, Delightful; Featured Chocolate: Milk, dark or white; Melted with: Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®
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| Flaming Turtle* | $9.50 |
Buttery, Flambéed; Featured Chocolate: Milk; Melted with: Caramel, candied pecans
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| Mint Chocolate Chip | $9.75 |
Creamy, Refreshing; Featured Chocolate: White; Melted with: Crème de menthe, dark chocolate shavings
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| Pure Chocolate | $8.75 |
Classic, Smooth; Featured Chocolate: Milk, dark or white
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| Yin & Yang | $9.25 |
Balanced, Tempting; Featured Chocolate: Dark, white
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| Drink Specialties |
| Enjoy our gourmet coffee combined with a variety of cordials and liqueurs creating many of your after-dinner drink favorites |
| White Chocolate Cappuccino | $5.95 |
Made with our famous White Chocolate and Godiva White Chocolate Liqueur
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| Café International | $6.95 |
Kahlúa, Baileys Irish Cream and Grand Marnier are blended with coffee and topped off with whipped cream
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| Chipshot | $5.95 |
Baileys, Tuaca and coffee mixed together to warm your senses
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| Irish Coffee | $5.95 |
Jameson Irish Whiskey and Baileys Irish Cream blended with fresh brewed coffee and topped with whipped cream
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| Disaronno Night Cap | $5.95 |
Amaretto Disaronno, Godiva Chocolate Liqueur and cappuccino topped with whipped cream
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| Nuts & Berries | $5.95 |
Frangelico, Chambord and cream
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| Toasted Almond-Tini | $7.95 |
Stoli Vani Vodka, Kahlúa, Amaretto Disaronno and a shot of espresso with cream, all happily together in a caramel-rimmed glass!
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| Espresso-Tini | $7.95 |
Stoli Vanil Vodka, Kahlúa and a "double shot" of espresso shaken, and shaken and shaken
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| Gourmet Coffee Blends |
| Also enjoy our more traditional gourmet coffee blends |
| Coffee/Decaffeinated Coffee | $2.50 |
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| Espresso | $3.50 |
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| Cappuccino | $4.50 |
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| Café Mocha | $4.50 |
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| Café Caramel | $4.50 |
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| Hot Tea | $2.50 |
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| Dessert Wines |
| Kiona, White Riesling, Late Harvest, Yakima, WA, 375ml | $8.00 - $30.00 |
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| Tobin James, Zinfandel, Late Harvest, "Liquid Love", Paso Robles, CA, 375ml | $9.00 - $34.00 |
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| Pacific Rim, Riesling, "Vin de Glacière", Columbia, WA, 375ml | $13.00 - $50.00 |
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| Ramos Pinto, Ruby Port, Porto, "Fine", Portugal | $7.00 |
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| Blandy's, Malmsey, "5 year old", Madeira, Portugal | $12.00 |
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| Ramos Pinto, Tawny, Porto, "Bom Retiro 20 year old", Portugal | $28.00 |
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| Quinta do Noval, Tawny, Porto, "10 year old", Portugal | $14.00 |
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| Cordials |
| These fine cordials can be enjoyed on the rocks or straight up |
| Amaretto Disaronno | $7.00 |
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| Baileys Irish Cream | $7.00 |
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| Godiva White or Dark Chocolate | $7.00 |
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| Sambuca Romana | $7.00 |
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| Grand Marnier | $9.00 |
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| Frangelico | $7.00 |
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| B&B | $7.00 |
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| Kahlúa | $7.00 |
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| Scotch / Bourbon |
| We are proud to offer a wide selection of fine scotches. Choose from the list below or ask your server for additional varieties and flights |
| Glenlivet 12 Year | $9.50 |
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| Glenlivet 18 Year | $14.50 |
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| Glenlivet 21 | $26.00 |
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| Booker's | $14.00 |
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| Knob Creek | $9.00 |
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| Bulleit | $12.00 |
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| Cognac / Brandy |
| We are proud to offer a wide selection of fine cognacs. Choose from the list below or ask your server for additional varieties and flights |
| Courvoisier VS | $9.00 |
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| Courvoisier VSOP | $12.00 |
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| Rémy Martin VSOP | $12.00 |
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| Rémy Martin XO | $24.00 |
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| Specialty Drinks |
| Flirtini | $9.00 |
Stolichnaya Razberi Vodka, Hpnotiq, triple sec, cranberry and pineapple juice topped with champagne.
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| Water Drop | $9.00 |
Absolut Citron Vodka, watermelon liqueur, Triple Sec and fresh squeezed lemon served with a sugared-rim.
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| Sour Patch | $9.00 |
Stolichnaya Razberi Vodka, Apple & Watermelon Pucker, strawberry puree, cranberry and lemon juice with a sugar rim.
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| Poma-kazi | $9.00 |
SKYY Citrus vodka, PAMA pomegranate liqueur, Triple Sec, and a splash of lime juice served with a sugared-rim and lemon twist.
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| La Jolla Sunset | $9.00 |
A subtle twist on the classic lemon drop: Stoli Vanil Vodka, Triple Sec and fresh squeezed lemon juice with just the right amount of luscious Disaronno Amaretto.
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| L.A. Skyline | $10.00 |
Think of it as one of Long Island Iced Tea's cousins. Vodka, gin, rum, Chambord and Blue Curacao topped with sour mix and Sprite.
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| Blue Velvet | $9.00 |
Smooth blueberry perfection! Stoli Blueberi Vodka, triple sec, Chambord, mixed with sour mix and fresh blueberries.
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| Southern Belle | $10.00 |
Elegant and sweet, this martini focuses on the light and delicate flavors of the white fruits: Grey Goose Poire, peach schnapps, Triple Sec and sour mix.
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| Classic Mojito | $9.00 |
One of Cuba's national treasures, refreshing with just the right amount of mint!
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| Caramel Apple | $9.00 |
Absolut Vanilia Vodka, Apple Pucker, dash of Midori and Butternips lined with a caramel rim.
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| Key Lime-tini | $9.00 |
Stoli Vanil Vodka, Liquor 43, fresh lime juice and cream snuggled together in a frosty glass with a crushed graham cracker rim.
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| Que Rico | $10.00 |
A fully loaded Cadillac margarita! Tres Generations Plata Tequila, Cointreau, Grand Marnier and fresh squeezed lime and orange, "kissed" with a hint of cranberry.
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| The New Yorker | $9.00 |
A truly classic Manhattan: Crown Royal and Sweet Vermouth with a dash of Southern Comfort.
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| Quintessential Martini | $9.00 |
Hendrick's gin, touch of dry vermouth and a cucumber wrapped olive.
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| Toasted Almond-tini | $9.00 |
Stoli Vanil Vodka, Kahlua, Amaretto Disaronno and a shot of espresso with cream swirled happily together in a caramel-rimmed glass.
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| Espresso-tini | $9.00 |
Stoli Vanil Vodka, Kahlua and a "double shot" of espresso, shaken, shaken and shaken!
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| Main |
| Fun-due and Kid Cocktails. |
| Fun-due for the Kids | $12.95 |
Enjoy any one of the individual entrées below or in a combination of 3: Chicken, Teriyaki Sirloin, Shrimp, Salmon, Spinach Artichoke Ravioli.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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