Melting Pot Prices in Las Vegas, NV 89117
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cheese Fondue |
| The award-winning cheeses in our fondue are melted to order and served with artisan breads, seasonal fruits and veggies for dipping. Choose one cheese per cooktop. Gluten-free bread available upon request. All prices are per person. Artisanal Dippers: Complement your cheese fondue with our selection of hand-cut premium cured meats. (Gluten Free) $4.95 per plate. |
| Wisconsin Cheddar* | $9.25 |
Mild, Comforting; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, garlic, spices; with Redbridge® beer Gluten Free.
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| Fiesta | $9.45 |
Zesty, Flavorful; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, house-made salsa, jalapeño; with Redbridge® beer Gluten Free.
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| Wisconsin Trio | $9.45 |
Robust, Aromatic; Featured Cheeses: Butterkäse, Fontina, Gorgonzola; Melted with: White wine, sherry, shallots, scallions.
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| Spinach & Artichoke | $9.95 |
Classic, Savory; Featured Cheeses: Butterkäse, Fontina; Melted with: Fresh spinach, artichoke hearts, garlic.
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| Craft Your Own Wisconsin Cheddar | $9.25 |
With one of our local brews below. We'll leave the rest behind for the table. (Must be 21 or older). Plus additional - Joseph James, 'I'm Out' Stout $5.95; Blue Moon, Wheat $5.95; Joseph James, 'Weiz
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| Bacon & Jalapeño | $9.45 |
Smoky, Spicy; Featured Cheeses: Gruyère, Raclette, Fontina; Melted with: White wine, bacon, jalapeños, shallots, garlic.
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| Classic Alpine | $10.25 |
Rich, Sweet-Yet-Earthy; Featured Cheeses: Gruyere, Raclette, Fontina; Melted with: White wine, garlic, fresh nutmeg.
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| Salads |
| Each of our delicious salads is made to order with fresh greens and toppings. Enjoy yours with one of our signature dressings. |
| The Melting Pot House Salad* | $5.95 |
Romaine & iceburg, cheddar cheese, tomatoes, croutons and sliced egg with choice of house-made dressings: sweet & tangy or peppercorn ranch. Without croutons Gluten Free.
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| Caesar | $5.95 |
Crisp romaine, shredded Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing. Without croutons Gluten Free.
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| Caprese | $6.25 |
Mixed greens, fresh mozzarella, tomatoes, basil and balsamic glaze.
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| California | $5.95 |
Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with raspberry walnut vinaigrette.
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| Entrees: 4-Course Experience |
| Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. The 4-Course Experience is the ultimate way to fondue and includes four courses: cheese, salad, an entrée below and chocolate dessert. Prices below include all four courses. We'd be happy to prepare any of our entrées gluten-free-just ask! Add a cold water lobster tail to any entrée. |
| The Classic* | $41.95 |
Certified Angus Beef® sirloin, Memphis-style dry rub pork, Pacific white shrimp, Herb-crusted chicken breast, Teriyaki-marinated sirloin. Gluten Free: request substitute for teriyaki sirloin and herb
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| French Quarter | $39.95 |
Cajun-seasoned filet mignon, Cajun-seasoned chicken breast, Cajun-seasoned Pacific white shrimp, Smoky andouille sausage.
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| Fondue Delight | $49.95 |
Premium filet mignon, Cold water lobster tail, All-natural chicken breast, Pacific white shrimp, Wild mushroom sacchetti. Gluten Free: request substitute for sacchetti.
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| Surf & Turf | $49.95 |
Cold water lobster tail, Premium filet mignon, Wild mushroom sacchetti. Gluten Free: request substitute for sacchetti.
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| Good Earth Vegetarian | $34.95 |
Edamame or onion rings, Artichoke hearts, Baby Portobello mushrooms, Fresh asparagus, Marinated tofu, Featured pasta, Wild mushroom sacchetti. Gluten Free: request substitute for tofu, pasta and sacc
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| Land & Sea* | $37.95 |
Premium filet mignon, Herb-crusted chicken breast, Pacific white shrimp. Gluten Free: request substitute for herb chicken.
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| Steak Lovers | $41.95 |
Premium filet mignon, Teriyaki-marinated sirloin, Certified Angus Beef® sirloin. Gluten Free: request substitute for teriyaki sirloin.
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| Fondue Fusion | $51.95 |
Cold water lobster tail, Honey orange duck breast, Wild mushroom sacchetti, Jalapeño filet mignon, Sweet & sweet shrimp.
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| Pacific Rim | $37.95 |
Teriyaki-marinated sirloin, Honey orange duck breast, Pacific white shrimp, Chicken & vegetable potstickers.
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| Entrees: Create Your Own |
| Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. See individual pricing below or create your own combination of three individual items. Make It A 4-course: Make it a 4-course Create Your Own with your choice of cheese fondue, salad and chocolate fondue $38.45. |
| Premium Filet Mignon | $26.45 |
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| Jalapeño Filet Mignon | $27.45 |
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| Pacific White Shrimp | $21.45 |
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| All-Natural Breast Of Chicken | $19.45 |
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| Smoky Andouille Sausage | $18.45 |
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| Chicken & Vegetable Potstickers | $18.45 |
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| Featured Pasta | $17.45 |
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| Teriyaki-Marinated Sirloin* | $23.45 |
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| Certified Angus Beef® Sirloin | $26.45 |
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| Sesame-Crusted Ahi Tuna | $26.45 |
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| Atlantic Salmon Filet | $25.45 |
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| Honey Orange Duck Breast | $25.45 |
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| Memphis-Style Dry Rub Pork* | $24.45 |
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| Wild Mushroom Sacchetti | $17.45 |
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| Sweet & Spicy Shrimp | $24.45 |
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| Cooking Styles |
| Prepare your entrées with any of our cooking styles. Choose one style per cooktop. Priced per pot. |
| Seasoned Court Bouillon | $ |
Light, Versatile; Fresh, seasoned vegetable broth.
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| Coq Au Vin* | $5.25 |
Classic, Elegant; The classic French tradition of Burgundy wine infused with fresh herbs, spices and mushrooms.
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| Mojo | $4.25 |
Bold, Flavorful; Caribbean-inspired bouillon bursting with flavors of fresh garlic and citrus.
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| Bourguignonne | $6.25 |
Traditional, Hearty; The traditional European style with canola oil, and served with a side of tempura sesame batter. Without batter Gluten Free.
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| Sparkling |
| Luccio, Moscato d'Asti, Piedmont, Italy | $7.00 - $26.00 |
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| Martini & Rossi, Asti Spumante, Piedmont, Italy | $48.00 |
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| Banfi, Brachetto d'Acqui, "Rosa Regale", Piedmont, Italy | $42.00 |
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| Coppola, Blanc de Blancs, "Sofia", Monterey County, California | $49.00 |
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| Avissi, Prosecco, Veneto, Italy | $10.00 - $46.00 |
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| Michelle, Brut, Columbia Valley, Washington | $46.00 |
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| Sweet White / Blush |
| Domino, Moscato, California | $6.00 - $21.00 |
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| White Knight, Moscato, California | $27.00 |
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| Beringer, White Zinfandel, California | $6.00 - $24.00 |
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| New Age, White, San Rafael, Mendoza, Argentina | $7.00 - $29.00 |
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| Schmitt Söhne, Riesling, Spätlese, "P. M." Mosel, Germany | $9.00 - $36.00 |
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| Pacific Rim, Riesling, Columbia Valley, Washington | $8.00 - $33.00 |
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| J.L. Wolf, Gewürztraminer, "Villa Wolf", Pfalz, Germany | $35.00 |
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| Sokol Blosser, "Evolution", America, USA | $49.00 |
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| Chardonnay |
| St. Jean, Chardonnay, "Bijou", California | $9.00 - $41.00 |
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| KJ, Chardonnay "Vintner's Reserve", California | $10.00 - $40.00 |
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| DarkHorse, Chardonnay, California | $7.00 - $30.00 |
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| Frei Brothers, Chardonnay, Russian River Valley, California | $38.00 |
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| Other Whites |
| Maso Canali, Pinot Grigio, Trentino, Italy | $8.00 - $34.00 |
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| Mezzacorona, Pinot Grigio, Vigneti delle Dolomiti, Trentino, Italy | $7.00 - $31.00 |
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| Ste. Michelle, Pinot Gris, Columbia Valley, Washington | $32.00 |
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| Starborough, Sauvignon Blanc, Marlborough, New Zealand | $10.00 - $47.00 |
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| Hanna, Sauvignon Blanc, Russian River Valley, California | $9.00 - $39.00 |
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| 10 Span, Pinot Gris, Monterey County, California | $7.00 - $29.00 |
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| Nobilo, Sauvignon Blanc, "Icon", Marlborough, New Zealand | $45.00 |
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| Renwood, Viognier, "Red Label", Lodi, California | $41.00 |
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| Ferrari-Carano, Fumé Blanc, Sonoma County, California | $49.00 |
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| Cabernet Sauvignon |
| Noble Vines, Cabernet, "337", Lodi, California | $48.00 |
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| Joel Gott, Cabernet, "815", California | $10.00 - $47.00 |
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| 14 Hands, Cabernet, Columbia Valley, Washington | $7.00 - $26.00 |
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| Louis Martini, Cabernet, Sonoma County, California | $35.00 |
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| J. Lohr, Cabernet, "Seven Oaks", Paso Robles, California | $11.00 - $49.00 |
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| Pinot Noir / Merlot |
| Belle Ambiance, Pinot Noir, California | $7.00 - $29.00 |
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| Estancia, Pinot Noir, Monterey County, California | $12.00 - $48.00 |
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| Meiomi, Pinot Noir, California | $44.00 |
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| Greystone, Merlot, California | $8.00 - $36.00 |
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| Kenwood, Merlot, Sonoma County, California | $36.00 |
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| Red Diamond, Merlot, Washington | $41.00 |
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| Decoy by Duckhorn, Merlot, Sonoma County, California | $47.00 |
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| Other Reds |
| Dreaming Tree, Red, "Crush", North Coast, California | $10.00 - $47.00 |
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| Louis Jadot, Beaujolais-Villages, Beaujolais, France | $47.00 |
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| Banfi, Chianti, Tuscany, Italy | $34.00 |
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| Ménage à Trois, Red, California | $34.00 |
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| Campo Viejo, Rioja, Crianza, Spain | $49.00 |
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| Rosemount, Shiraz, "Diamond Label", South Australia | $42.00 |
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| Coppola, Claret, "Diamond Collection", California | $49.00 |
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| Marqués de Riscal, Rioja, Reserva, Spain | $27.00 |
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| Zen of Zin, Zinfandel, California | $49.00 |
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| Portillo, Malbec, Alto Valle de Uco, Mendoza, Argentina | $8.00 - $33.00 |
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| Tait, "The Ball Buster", Barossa Valley, South Australia | $47.00 |
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| 4-Course Flghts A |
| $13. |
| Cheese | Chateau St. Jean, Chardonnay, "Bijou", CA |
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| Salad | Pacific Rim, Riesling, WA |
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| Entrée | Belle Ambiance Family Vineyards, Pinot Noir, CA |
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| Chocolate | Greystone Cellars, Merlot, CA |
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| 4-Course Flghts B |
| $11. |
| Cheese | Luccio, Moscato d'Asti, Piedmont, ITA |
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| Salad | Mezzacorona, Pinot Grigio, Vigneti delle Dolomiti, Trentino, ITA |
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| Entrée | 14 Hands, Cabernet Sauvignon, WA |
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| Chocolate | Ménage à Trois, Red, CA |
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| Specialty Cocktails |
| Love Martini* | $8.95 |
Love at first sip! Malibu Rum, peach schnapps, cranberry juice & fresh strawberries.
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| Freshly Picked Margarita | $9.95 |
Our fresh citrus margarita with Avion Silver Tequila, Solerno Blood Orange and Cointreau Orange Liqueurs, shaken with Monin Agave Nectar and topped with fresh lime, lemon, orange and grapefruit juice
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| The Melting Pot Mule | $9.95 |
An elevated version of the classic mule with Stolichnaya Vodka and Domaine de Canton Ginger Liqueur, muddled with fresh mint then shaken with lime and topped with ginger beer.
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| Lemon Berry Mojito* | $9.95 |
We shake up the classic mojito with Bacardi Limon & wildberry purée for a light & tasty blend of berries & citrus.
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| Yin & Yang Martini | $11.95 |
Godiva White Chocolate Liqueur & Stoli Vanil Vodka blended with ice cream then topped with chocolate shavings.
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| Whiskey Thistle | $10.95 |
Jameson Irish Whiskey, white peach syrup, raspberries, fresh lemon and a dash of Sprite.
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| Deep South Tea | $10.95 |
Absolut Citron Vodka, Malibu Coconut Rum, sweet & sour & fresh lemon juice. Topped with a splash of Sprite & a floater of Deep Eddy Cranberry Vodka.
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| White Peach Cosmo | $10.95 |
New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, white cranberry juice and a squeeze of fresh lemon.
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| M.P.'s Grand Sangria | $10.95 |
Our perfect blend of 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, and a blend of fresh juices with a hint of cinnamon.
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| Sunshine Sangria | $9.95 |
Our white sangria is a blend of Malibu Coconut Rum, Chambord Raspberry Liqueur, Luccio Sparkling Moscato and muddled strawberries. Topped with a spritz of orange and lemon juice.
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| Blackberry Sage Lemonade | $4.95 |
A non-alcoholic, uniquely delicious blend of lemonade, blackberry and sage.
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| Blackberry Sage Lemonade With Bacardi | $9.95 |
A uniquely delicious blend of lemonade, blackberry, sage and a shot of Bacardi Limon!
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| Kentucky Mule | $10.95 |
A twist on a classic cocktail. Maker's Mark, ginger beer and fresh lime juice.
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| Moscato Mule | $9.95 |
The reinvention of the Moscow Mule: SKYY Infusions Moscato Grape Vodka with fresh lime juice, topped with a refreshing splash of ginger beer.
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| Sailor's Punch | $9.95 |
A combination of Sailor Jerry Spiced Rum and orange and pineapple juices, topped with a trio of cherries.
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| Strawberry Basil Lemonade | $9.95 |
Smirno¦ Strawberry Vodka, fresh muddled basil and strawberries topped with lemonade.
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| Craft Beer |
| Blue Moon, Wheat Ale (Golden, CO) | $5.95 |
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| Joseph James, Weize Guy, Hefeweizen (NV) | $5.95 |
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| Joseph James, Foxtail, Gluten-Free, Pale Ale (NV) | $5.95 |
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| Joseph James, Red Fox , Russian Imperial Stout (NV) | $5.95 |
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| Rogue, Chocolate, Stout (Newport, OR), 750ml | $14.95 |
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| Sam Adams, Boston, Lager (USA) | $4.95 |
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| Sam Adams, Seasonal (USA) | $4.95 |
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| Stone, IPA (Escondido , CA) | $4.95 |
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| Other Selections |
| Bud | $3.95 |
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| Bud, Light | $4.95 |
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| Corona, Extra | $5.95 |
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| Guinness, Draught, Stout | $4.95 |
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| Heineken | $4.95 |
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| Michelob, Ultra | $3.95 |
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| Newcastle, Brown Ale | $5.95 |
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| St. Pauli, N/A | $4.95 |
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| Stella Artois, Lager | $5.95 |
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| Unibroue, Maudite, Red Ale | $7.95 |
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| Unibroue, La Fin Du Monde, Triple Golden Ale | $7.95 |
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| Chocolate Fondue |
| Our melted chocolate fondue is served with fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownies. Gluten-free dipper plate available upon request. Sweet Additions: Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh berries! $5.45 per plate. |
| The Original* | $9.45 |
Sweet, Nutty; Featured Chocolate: Milk; Melted with: Crunchy peanut butter.
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| Bananas Foster | $9.45 |
Buttery, Flambéed; Featured Chocolate: White; Melted with: Bananas, dulce de leche, cinnamon.
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| Raspberry Dark Chocolate | $9.45 |
Tart, Rich; Featured Chocolate: Dark; Melted with: Raspberry purée.
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| Chocolate S'mores | $9.95 |
Nostalgic, Flambéed; Featured Chocolate: Milk; Melted with: Marshmallow cream, topped with bits of graham crackers without graham cracker bits.
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| Create Your Own | $9.45 |
Unique, Delightful; Featured Chocolate: Milk, dark or white; Melted with: Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®.
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| Flaming Turtle* | $9.45 |
Buttery, Flambéed; Featured Chocolate: Milk; Melted with: Caramel, candied pecans.
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| Caramel Toffee Crunch | $9.45 |
Sweet, Buttery; Featured Chocolate: Milk; Melted with: Caramel, Heath Bar™ pieces.
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| Pure Chocolate | $8.95 |
Classic, Smooth Featured Chocolate: Milk, dark or white.
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| Yin & Yang | $9.95 |
Balanced, Tempting; Featured Chocolate: Dark, white.
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| Coffee & After-Dinner - Drink Specilaties |
| Enjoy our gourmet coffee combined with a variety of cordials and liqueurs creating many of your after-dinner drink favorites. |
| Café Melting Pot | $7.95 |
Kahlúa, Baileys Irish Cream and Grand Marnier are blended with coffee in a warm embrace and topped off with whipped cream.
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| Almond Mocha | $6.95 |
Equal parts Kahlúa and Amaretto blended with coffee and topped with whipped cream.
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| Captain's Coffee | $6.95 |
Coffee, banana liqueur, and Captain Morgan Spiced Rum topped with whipped cream.
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| Belgian Coffee | $7.95 |
Grand Marnier, Baileys and coffee topped with whipped cream and cinnamon.
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| Nuts & Berries | $6.95 |
Chambord Raspberry Liqueur, Frangelico Hazelnut Liqueur, white crème de cacao and cream, served over ice.
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| White Chocolate Raspberry Dream | $7.95 |
A delicious blend of Godiva White Chocolate Liqueur, Chambord and coffee topped with rich whipped cream.
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| Baileys And Coffee | $6.95 |
Baileys Irish Cream blended with our fresh brewed coffee.
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| Siberian Warm Up | $7.95 |
Russia's favorite! Stoli Vodka, Kahlúa, Baileys Irish Cream and coffee.
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| Traditional Gourmet Coffee Blends |
| Also enjoy our more traditional gourmet coffee blends. |
| Café Latte | $4.95 |
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| Espresso | $3.95 |
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| Cappuccino | $4.95 |
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| Hot Tea | $3.95 |
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| Coffee/Decaffeinated Coffee | $2.95 |
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| Dessert Wines |
| Inniskillin, Vidal, Ice Wine, Niagara, Canada, 375ml | $18.50 - $152.00 |
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| Inniskillin, Riesling, Ice Wine, Niagara, Canada, 375ml | $22.50 - $236.00 |
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| Inniskillin, Cabernet Franc, Ice Wine, Niagara, Canada, 375ml | $23.50 - $249.00 |
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| Vin du Lac, Riesling/Gewürztraminer, Late Harvest, "Snowman", Lake Chelan, WA, 375ml | $8.50 - $49.00 |
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| Taylor Fladgate, LBV Port, Porto, Portugal, 2007, 375ml | $10.50 - $144.00 |
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| Fonseca, Port, Porto, "Bin 27", Portugal, 375ml | $5.50 - $59.00 |
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| Quinta do Noval, LBV Port, Porto, Portugal, 2004, 375ml | $7.50 - $45.00 |
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| Cockburn, Tawny, Porto, "20 year old", Portugal, 375ml | $9.50 - $99.00 |
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| Cordials |
| These fine cordials can be enjoyed on the rocks or straight up. |
| Amaretto Disaronno | $6.95 |
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| B&B | $6.95 |
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| Drambuie | $7.95 |
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| Frangelico | $6.95 |
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| Grand Marnier | $7.95 |
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| Grand Marnier 100 | $17.95 |
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| Grand Marnier 150 | $24.95 |
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| Sambuca Romana | $7.95 |
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| Tuaca | $7.95 |
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| Patron XO Cafe | $9.95 |
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| Scotch/Bourbon |
| We are proud to offer a wide selection of fine scotches and cognacs. Choose from the list below or ask your server for additional varieties and flights. |
| Glenlivet 12 Year | $8.95 |
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| Johnnie Walker Black Label | $9.95 |
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| Glenmorangie 10 Year | $8.95 |
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| Macallan 12 Year | $9.95 |
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| Dewar's 12 | $7.95 |
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| Cognac/Brandy |
| Courvoisier VS | $8.95 |
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| Courvoisier VSOP | $12.95 |
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| Hennessy VS | $8.95 |
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| Korbel Brandy | $6.95 |
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| Rémy Martin VSOP | $11.95 |
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| Rémy Martin XO | $20.95 |
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| Main |
| Fun-Due For The Kids | $7.95 |
Enjoy any one of the individual entrées below or in a combination of 3: Chicken, Teriyaki Sirloin, Shrimp, Salmon, Spinach Artichoke Ravioli.
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| Very Berry Lemonade | $3.95 |
A blast of strawberry and wildberry purees combine to create a sweet and refreshing lemonade.
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| Coop's Cherry Luau | $3.95 |
A tropical treat of orange juice, mango syrup and grenadine that form a playful punch with a party of cherries on top.
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| Chocolate Milk | $3.95 |
Shaken Not Stirred… We shake up milk, chocolate syrup and vanilla ice cream to create a frothy glass of goodness.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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