Mercer 113 Menu and Prices
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Mercer 113 Menu
| Starters |
| Spicy Wings |
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$9.00 |
spicy buffalo chicken wings, roquefort cheese dipping sauce
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| Onion Rings |
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$7.00 |
crispy panko & chinese 5 spice red onion rings with wasabi dipping sauce
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| Diver Scallops |
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$15.00 |
3 pan roasted over mango chutney butter fresh kumquat, shiso greens & roasted pimento coulis
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| Kobe Beef Short Rib Sliders |
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$12.00 |
3 freshly ground patty on toasted brioche bun
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| Calamari |
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$10.00 |
cornmeal dusted calamari rings, dijon cocktail dipping sauce
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| Crab Cake |
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$14.00 |
exceptionally delicate, over stone ground mustard & pickled ginger white wine sauce
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| Tuna |
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$15.00 |
thai spiced tartare, crispy lotus root chips
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| Salads |
| Arugula |
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$10.00 |
organic baby arugula, shaved radish, frisée & belgium endive, brown sugar pecans, fennel pollen vinaigrette
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| Classic Caesar |
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$10.00 |
oil cured white anchovies, rustic parmesan croutons
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| Sandwiches |
| Chicken Panini |
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$12.00 |
picatta panini on rosemary bollo with french fried red onion springs
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| Meatball Panini |
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$11.00 |
basil & parmesan on toasted cibatta, peppercorn mushroom sauce
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| Kobe Short Rib Burger |
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$15.00 |
8oz freshly ground patty on toasted brioche bun, truffle mayo
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| Kobe Short Rib Burger |
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$1.50 |
camembert, gruyere or manchego cheese add
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| Entrees |
| Salmon |
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$24.00 |
pan roasted with wild mushrooms, brown butter sweet potato, black peppercorn champagne sauce
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| "Lupe De Mer" Mediterranean Sea Bass |
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$29.00 |
roasted summer corn relish with chanterelle mushrooms, garlic, parsley and turned potatoes
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| Chicken |
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$22.00 |
pan roasted breast and thigh, gratin potato, spring peas, morels, roasted jus
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| 9oz Black Angus Filet Mignon |
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$32.00 |
red wine sauce. gratin potato, today's vegetable selection
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| 12oz Black Angus New York Strip |
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$29.00 |
red wine sauce. gratin potato, today's vegetable selection
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| Diver Scallops |
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$24.00 |
5 pan roasted over mango chutney butter fresh kumquat, shiso greens & roasted pimento coulis, today's vegetable
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| Vegetarian Risotto |
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$18.00 |
milan style with saffron, parmesan, roasted baby carrots
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| Today's Vegetable |
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$8.00 | |
| Sides $6 |
| Brown Butter Sweet Potato |
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Price may varies |
| Crisp Fries Potato Gratin |
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Price may varies |
| Desserts |
| Crème Brulee |
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$9.00 |
bananas foster custard, grilled mango chutney
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| Chocolate |
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$10.00 |
warm cake with house spun toasted almond gelato
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| Sorbets And Gelato |
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$9.00 |
today's selections in a crisp honey wafer
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| Bubbles |
| Nv Prosecco |
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$10.00 |
biancavigna, veneto, italy
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| Nv Piper Heidsieck |
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$16.00 |
brut, champagne
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| Whites |
| 2011 Quinta Da Aveleda |
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$9.00 |
loureiro/trajadura, vinho verde, portugal
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| 2011 Ca Tullio |
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$9.00 |
pinot grigio, friuli, italy
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| 2010 St. Michael Eppan |
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$11.00 |
pinot grigio, alto adige, italy
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| 2012 Allan Scott |
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$9.00 |
daisy hill, sauvignon blanc, marlborough, n. zealand
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| 2011 Chablis, St. Claire |
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$12.00 |
chardonnay, j.m. brocard, burgundy, france
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| 2010 Bishop's Peak |
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$11.00 |
chardonnay, edna valley, california
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| Rosé |
| 2012 Chateau De Montfaucon Les Gardettes Rose |
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$10.00 |
rhone, france
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| Reds |
| 2010 Ballard Lane |
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$10.00 |
pinot noir, central coast, california
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| 2010 Momo |
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$13.00 |
pinot noir, marlborough, n. zealand
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| 2011 Dauvergne Ranvier |
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$9.00 |
grenache/syrah, cotes-du-rhone, france
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| 2010 The Expedition |
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$10.00 |
merlot, horse heaven hills, washington st.
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| 2010 Dos Fincas |
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$9.00 |
malbec, mendoza, argentina
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| 2011 Para El Alma |
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$9.00 |
cabernet sauvignon, california
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| 2010 Bonanno |
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$15.00 |
cabernet sauvignon, napa valley
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| 2010 Chateau Andron |
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$11.00 |
cabernet/merlot, medoc, bordeaux, france
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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