Merchant Prices in Waterloo, IA 50703
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Pasta |
| Fregola Sarda | $19.00 |
Sardinian couscous with pickled currants, pine nuts, braised kale, par mesan
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| Pork Pappardelle | $19.00 |
House-made pappardelle, pork sausage ragu, fresh ricotta
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| Tagliatelle Nero | $24.00 |
House-made squid ink pasta, maine diver scallop, mussels, saffron aioli*, white wine, shallot, sweet bell peppers, seasonal microgreens
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| Small Plates |
| Soup of the Day | $4.00 - $7.00 |
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| Buttermilk Salad | $8.00 |
Seasonal greens, carrot, fennel, radish, fresh herbs, buttermilk vinaigrette, roth kase buttermilk blue cheese
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| Arugula Salad | $6.00 |
Arugula, lemon juice, olive oil & grana pedano
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| Escarole Salad | $9.00 |
Shaved sunchokes, dill, porcinilemon citronette
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| House-Pulled Burrata | $11.00 |
Fresh mozzarella with a creamy center made daily served with toast
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| Roasted Beets | $8.00 |
Blue cheese, pea sprouts, hazelnuts
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| Charred Bone Marrow | $14.00 |
Parsley butter, lemon zest, shallot, lemon zest, toasted brioche
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| Large Plates |
| Steamed Mussels | $12.00 - $16.00 |
Lemon, fresh oregano, aioli, white wine, shallot, grilled bread
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| Prime Rib Steak Frites | $29.00 |
11 ounce all natural grass-fed rib roast*, hand cut fries, lemony arugula, herbs and charred ramp butter
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| Organic Irish Salmon | $24.00 |
Crispy-skinned salmon filet, butter braised market vegetables, lemon buerre blanc
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| Chicken Under a Brick | $24.00 |
Half jenehr farms chicken, farro, spinach, green garlic, ramp oil
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| Slow-Roasted Porchetta | $22.00 |
Charmoula, tabouli salad of quinoa, fregola, fresh lemon juice, olive oil, feta, seasonal farmers microgreens
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| Sandwiches |
| Served with your choice of fries, soup or greens |
| Mozzarella Panini | $12.00 |
Piquillo pepper jam, house pulled mozzarella, arugula, garlic, citronette, country bread
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| Brat Sliders | $12.00 |
Housemade brat patties, caramelized onions, dijonaisse on warm pretzel buns
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| Loco Moco Burger | $18.00 |
Sirloin and foie gras patty ground in-house, pineapple, coffee-cured pork belly, pineapple glaze, fried egg, aioli, brioche bun
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| Merchant Market Burger | $13.00 |
Inspired by our farmers weekly seasonal offerings add a fried egg $1.00
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| Classic Burger | $11.00 |
House-ground sirloin/brisket patty and aioli on a brioche bun with side of lettuce, pickles, onion, fresh tomato add cheese, bacon, or a fried egg $1.00
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| Cuting Boards |
| House Cured Meats | $14.00 |
Selection of local and imported artisanal cured meats
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| Local Cheeses | $14.00 |
3 local specialty cheeses with toast points and accompaniments
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| Bison Tartare | $14.00 |
Served with toast points and traditional accompaniments
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| Flatbread | $14.00 |
Inspired by our farmers weekly seasonal offerings
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| Snacks |
| Fried Sassy Cow Cheese Curds | $8.00 |
Hopalicious ale battered, buttermilk ranch
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| Hush Puppies | $5.00 |
Piquillo peppers, goat cheese, cilantro aioli
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| Patatas Bravas | $8.00 |
Fried local potatoes, harissa aioli, cilantro, lime
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| Olives | $6.00 |
With ricotta & grilled bread
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| Pommes Frites | $5.00 |
With aioli
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| Parmesan & Almonds | $5.00 |
Parmeggiano reggiano, local honey, marcona almonds
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| Sweets |
| Dark Chocolate Custard | $7.00 |
Pistachios, cherries, whipped cream
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| Chocolate & Fruit | $9.00 |
Selection of milk & dark chocolate, seasonal fruit
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| Sea Salt and Caramel Gelato | $6.00 |
With chocolate shavings
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| Fruit Cobbler | $8.00 |
With walnut streusel & vanilla gelato
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| Bread Pudding | $7.00 |
Crispy custard dipped brioche with caramelized milk jam
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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