Meridian Court Chinese Cuisine Prices in Oviedo, FL 32765
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Egg Roll - 1 | $1.25 |
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| Spring Roll - 1 | $1.35 |
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| Fantail Shrimp - 4 | $4.50 |
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| Steak On Sticks - 4 | $4.95 |
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| Chicken Wings | $3.95 |
4 whole wings
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| Bar-B-Que Spareribs - 4 | $5.50 |
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| Dumplings - 6 | $4.50 |
choice of pan-fried or steamed
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| Seafood Puffs - 8 | $3.95 |
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| Fried Crab Sticks - 8 | $3.95 |
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| Curry Beef Samosas - 3 | $3.25 |
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| Shanghainese Fried Wonton - 10 | $3.95 |
fried wonton stuffed with minced pork served with special spicy sweet and sour sauce
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| Boneless Bar-B-Que Pork | $4.95 |
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| Soups |
| Wonton Soup | $1.50 - $2.75 |
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| Egg Flower Soup | $1.35 - $2.50 |
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| Wonton or Egg Flower Soup | $1.75 - $2.95 |
mixed
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| Vegetable Soup | $1.95 - $3.95 |
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| Velvet Chicken and Corn Soup - For 2 | $4.95 |
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| Hot and Sour Soup - For 2 | $4.95 |
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| Seafood Soup - For 2 | $5.95 |
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| House Special Soup - For 2 | $5.95 |
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| Eight Treasures Soup - For 2 | $5.95 |
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| Szechuan Beef Noodle Soup | $6.50 |
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| Chicken and Vegetable Noodle Soup | $6.50 |
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| The Tradition - Lo Mein |
| with white rice |
| House Special | $4.75 - $7.50 |
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| Shrimp | $4.25 - $6.95 |
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| Beef | $4.25 - $6.95 |
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| Roast Pork | $3.95 - $6.50 |
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| Chicken | $3.95 - $6.50 |
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| Vegetables | $3.95 - $6.50 |
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| The Tradition - Egg Foo Young |
| with white rice |
| Subgum | $7.50 |
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| Shrimp | $6.95 |
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| Beef | $6.95 |
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| Roast Pork | $6.95 |
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| Chicken | $6.95 |
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| Vegetables | $6.95 |
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| The Tradition - Chow Mein |
| with white rice |
| Shrimp | $4.25 - $6.95 |
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| Beef | $4.25 - $6.95 |
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| Roast Pork | $3.95 - $6.50 |
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| Chicken | $3.95 - $6.50 |
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| Vegetables | $3.95 - $6.50 |
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| The Tradition - Fried Rice |
| with white rice |
| Young Chow | $4.50 - $7.50 |
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| Shrimp | $3.95 - $6.95 |
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| Beef | $3.95 - $6.95 |
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| Roast Pork | $3.75 - $6.50 |
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| Chicken | $3.75 - $6.50 |
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| Vegetables | $3.75 - $6.50 |
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| The Tradition - Chop Suey |
| with white rice |
| Shrimp | $4.25 - $6.95 |
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| Beef | $4.25 - $6.95 |
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| Roast Pork | $3.95 - $6.50 |
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| Chicken | $3.95 - $6.50 |
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| Vegetables | $3.95 - $6.50 |
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| The Tradition - Sweet and Sour |
| with white rice |
| Shrimp | $4.75 - $8.95 |
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| Pork | $4.50 - $7.50 |
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| Chicken | $4.50 - $7.50 |
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| The Tradition - Miscellaneous |
| with white rice |
| White Rice | $1.00 - $2.00 |
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| Crispy Noodles | $0.50 |
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| House Duck Sauce or Hot Mustard or Hot Pepper Oil | $0.50 |
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| Moo Shu Pancake - 1 | $0.25 |
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| The Traditional Beverages |
| Iced Tea | $1.25 |
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| Soda | $1.25 |
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| Soda - 2 litre | $2.50 |
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| The Traditional - Dessert |
| Almond Cookies 2 or Fortune Cookies - 5 | $0.50 |
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| Pineapple | $2.00 |
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| Mixed Fruit | $2.50 |
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| Donuts | $2.50 |
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| House Specialties |
| with white rice |
| Lemon Chicken | $8.95 |
battered boneless chicken breast, fried to golden brown and served with fresh lemon and honey sauce
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| Pineapple Pork | $8.95 |
sliced pork lightly deep fried, then sauteed with green and red pepper and pineapple chunks in sweet and sour sauce
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| General Tso's Chicken | $8.95 |
chunks of chicken lightly deep fried, then sauteed with green pepper and dry hot pepper in special spicy sauce
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| Chicken in Peking Sauce | $8.95 |
chunks of chicken lightly deep fried, then sauteed in unique peking sauce and garnished with broccoli
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| Sesame Chicken | $8.95 |
chunks of chicken lightly battered and deep fried, then glazed with honey lemon sauce and sesame seeds, garnished with broccoli
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| Sar Char Beef | $9.50 |
sliced tender beef sauteed with green pepper and onions in spicy chinese barbeque sauce
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| Sar Char Shrimp | $9.50 |
shrimp sauteed with green pepper and onions in spicy chinese barbeque sauce
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| Orange Beef | $9.50 |
marinated beef sliced, fried tender and crispy, then sauteed with spicy orange flavored sauce
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| Orange Chicken | $9.50 |
chunks of chicken, fried tender and crispy, then sauteed wiht spicy orange flavored sauce
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| Dragon and Phoenix | $12.95 |
chunks of lobster and sliced chicken sauteed with snow peas, waterchestnuts, mushrooms and vegetables in light sauce
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| Four Happiness | $9.50 |
combination of beef, roast pork, chicken and jumbo shrimp sauteed with baby corn, mushrooms and vegetables in brown sauce
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| Polynesian Triple Delight | $9.50 |
chunks of chicken, pork and shrimps lightly battered and deep fried, then glazed with sweet and sour sauce. And garnish with pineapple and green and red pepper
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| Lover's Shrimp | $9.95 |
two different flavored shrimps served on the same platter, one side szechuan style and the other cantonese style
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| King of The Sea | $13.95 |
Stir-fried lobster meat, jumbo shrimps and scallops with vegetables in light sauce
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| Snow Flake Chicken | $9.95 |
sliced chicken breast and scallops gently sauteed with snow peas, baby corn, straw mushrooms, broccoli and bok choy in light sauce
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| Roast Duck - Half | $9.50 |
duck marinated to the bone in a special sauce and roasted to golden brown
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| Wor Sui Duck | $9.50 |
boneless duck, braised to golden brown with herbs and spices, then fried crispy and served with vegetables, in brown sauce
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| House Special Wor Bar | $13.95 |
combination of shrimps, lobster meat, sliced chicken and roast pork sauteed with baby corn, straw mushrooms and vegetables in brown sauce; served over sizzling hot platter
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| Seafood Sizzling Wor Bar | $13.95 |
combination of shrimps, lobster meat and scallops, sauteed with vegetables, in light sauce; served over sizzling hot platter
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| Chicken Sizzling Wor Bar | $9.95 |
sliced chicken breast and vegetables sauteed in light sauce; served over sizzling hot platter
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| Fish with Chinese Vegetabe | $9.50 |
sliced fresh fish sauteed with snow peas, mushrooms, and vegetables in light sauce
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| Fish with Spicy Bean Sauce | $9.50 |
sliced fish and diced bean curd lightly battered and topped with green and red pepper, onions, scallions and mushrooms in spicy bean sauce
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| Steak Kew | $12.95 |
chunks of new york strip steak sauteed with vegetables and mushrooms in brown sauce
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| Singapore Rice Vermicelli | $8.95 |
rice vermicelli stir-fried with shrimps, chicken, roast pork, green and red pepper, onions and bean sprouts in spicy curry sauce
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| Hong Kong Pan-Fried Noodle | $8.95 |
egg noodle pan-fried to golden brown, then topped with shrredded pork and bean sprouts inoyster sauce
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| Crispy Five Spicy Shrimp with Bean Curd | $9.95 |
shrimp and bean curd lightly battered and deep fried till crispy then sprinkled with five spice seasoning
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| Szechuan and Hunan Specialties |
| with white rice |
| Szechuan Pork or Chicken | $8.50 |
sliced pork sauteed with mushrooms, water chestnuts, green and red pepper and snow peas in spicy szechaun sauce
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| Szechuan Beef | $8.95 |
sliced beef sauteed with mushrooms, water chestnuts, green and red pepper, snow peas in spicy szechuan sauce
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| Szechuan Shrimp | $8.95 |
shrimp sauteed with mushrooms, water chestnuts, green and red pepper, snow peas in spicy szechuan sauce
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| Moo Shu Pork or Chicken | $8.50 |
shredded pork sauteed with wood ears, cabbage, mushrooms, scallions and scrambled egg; served wrapped with pancakes - 4
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| Pork or Chicken with Garlic Sauce | $8.50 |
sliced pork with celery; green red pepper, mushrooms, snow peas and wood ears in spicy sauce
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| Shrimp with Garlic Sauce | $9.50 |
jumbo shrimp with celery, green and red pepper, mushrooms, snow peas and wood ears in spicy sauce
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| Kung Pao Chicken | $8.50 |
diced chicken with water chestnuts, green and red pepper and peanuts in spicy brown sauce
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| Kung Pao Shrimp | $8.50 |
shrimp with water chestnuts, green and red pepper and peanuts in spicy brown sauce
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| Chicken with Cashew Nuts | $8.50 |
diced chicken with water chestnuts, green pepper, mushrooms and cashew nuts in brown sauce
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| Shrimp with Cashew Nuts | $8.50 |
shrimp with water chestnuts, green pepper, mushroom and cashew nuts in brown sauce
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| Shrimp with Cashew Nuts | $8.95 |
shrimp with water chestnuts, green pepper, mushroom and cashew nuts in brown sauce
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| Shrimp with Spicy Red Ginger Sauce | $9.50 |
jumbo shrimp sauteed in special red ginger wine sauce
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| Lobster with Spicy Red Ginger Sauce | $13.50 |
chunks of lobster meat sauce in special red ginger wine sauce
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| Hunan Chicken or Pork | $8.95 |
sliced chicken breast mixed with green and red pepper, snow peas, mushrooms, broccoli and baby corn in hot and spicy sauce
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| Hunan Beef | $9.50 |
sliced beef mixed with green and red pepper, broccoli and baby corn, snow peas, water chestnuts in hot and spicy sauce
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| Hunan Double Delight | $9.50 |
combination of sliced chicken breast sauteed with broccoli in white sauce and sliced beef sauteed with green and red pepper in spicy hunan sauce
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| Kung Pao Double Delight | $9.50 |
shrimp and diced chicken with water chestnuts, green and red pepper and peanuts in spicy brown sauce
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| Sliced Pork with Eggplant in Szechuan Sauce | $8.95 |
sliced pork with eggplant sauteed with green and red pepper, mushrooms water- chestnuts, snow peas in szechuan sauce
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| Chef's Suggestion - Seafood |
| with white rice |
| Shrimp with Lobster Sauce | $5.95 - $9.50 |
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| Curry Shrimp | $5.95 - $9.50 |
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| Shrimp with Vegetable | $5.95 - $9.50 |
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| Shrimp with Snow Peas | $5.95 - $9.50 |
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| Shrimp with Black Bean Sauce | $5.95 - $9.50 |
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| Shrimp with Broccoli | $5.95 - $9.50 |
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| Chef's Suggestion - Beef |
| with white rice |
| Beef with Vegetable | $5.50 - $8.50 |
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| Beef with Broccoli | $5.50 - $8.50 |
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| Pepper Steak | $5.50 - $8.50 |
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| Curry Beef | $5.50 - $8.50 |
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| Beef with Oyster Sauce | $5.50 - $8.50 |
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| Beef with Snow Peas and Mushroom | $5.95 - $8.95 |
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| Chef's Suggestion - Pork |
| with white rice |
| Char Sui Ding | $5.25 - $7.95 |
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| Roast Pork with Snow Peas and Mushrooms | $5.95 - $8.95 |
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| Roast Pork with Broccoli | $5.25 - $7.95 |
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| Roast Pork with Chinese Vegetable | $5.25 - $7.95 |
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| Chef's Suggestion - Poultry |
| with white rice |
| Chicken with Snow Peas and Mushroom | $5.95 - $8.95 |
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| Moo Goo Gai Pan | $5.25 - $7.95 |
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| Curry Chicken | $5.25 - $7.95 |
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| Ho Yu Gai Po | $5.25 - $7.95 |
fried boneless chicken breast sauteed with snow peas, mushrooms and vegetable in brown sauce
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| Almond Gai Ding | $5.25 - $7.95 |
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| Chicken with Black Bean Sauce | $5.25 - $7.95 |
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| Chicken with Broccoli | $5.25 - $7.95 |
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| Chef's Suggestion - Vegetarian |
| with white rice |
| Buddha's Delight | $4.50 - $7.50 |
combination of chinese vegetables sauteed with mushrooms, fried bean curd, snow peas, baby corn and wood ears in brown sauce
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| Broccoli with Fried Bean Curd | $4.50 - $7.50 |
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| Broccoli with Garlic Sauce | $4.50 - $7.50 |
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| Ma Po Bean Curd | $4.50 - $7.50 |
diced bean curd with scallion and mushroom in spicy bean sauce
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| Stir-Fried Vegetable and Bean Curd | $4.50 - $7.50 |
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| Stir-Fried Snow Peas and Waterchestnuts | $4.50 - $7.50 |
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| Eggplant with Hunan Sauce | $4.50 - $7.50 |
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| Stir-Fried Assorted Vegetables | $4.50 - $7.50 |
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| Combination Platters |
| soup: wonton or egg flower. Served with egg roll and roast pork fried rice |
| Moo Goo Gai Pan | $8.50 |
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| Chicken with Cashew Nuts | $8.50 |
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| Kung Pao Chicken | $8.50 |
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| Sweet and Sour Chicken or Pork | $8.50 |
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| Pepper Steak | $8.50 |
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| Szechuan Chicken or Beef or Pork | $8.50 |
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| Bar-B-Que Spareribs - 5 | $9.50 |
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| Four Happiness | $9.50 |
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| Shrimp with Lobster Sauce | $9.50 |
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| Chicken or Beef with Broccoli | $8.50 |
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| Pan-Fried Assorted Vegetables | $7.95 |
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| Broccoli with Fried Bean Curd | $7.95 |
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| General Tso's Chicken | $9.50 |
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| Sesame Chicken | $9.50 |
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| Lemon Chicken | $9.50 |
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| Shrimp with Vegetables | $9.50 |
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| Special Selection For Two |
| soup: velvet chicken and corn soup or hot and sour soup or wonton soup or egg flower soup. Appetizers: chicken wings or egg rolls or seafood puffs. Dessert: mixed fruit or donuts |
| Seven Stars Around The Moon | $27.95 |
jumbo shrimps, scallops, roast pork sauteed with baby corn, broccoli and vegetables, then topped with fried chicken breast, and seven butterfly shrimps. Served with youn chow fried rice
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| Royal Emeralds | $30.95 |
chunks of lobster meat in spicy red ginger sauce and chunks of new york strip steak with vegetable. Served with young chow fried rice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price