Micado Menu and Prices
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Micado Menu
| Appetizers & Side Orders |
| 1. Oshitashi |
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$3.95 |
lightly broiled spinach with soy sauce dressing.
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| 2. Gyoza |
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$4.95 |
seasoned ground pork wrapped in gyoza skin.
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| 3. Agedashi Tofu |
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$5.50 |
deep fried bean cake with light seasoned sauce.
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| 4. Wakame |
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$4.95 |
seaweed salad
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| 5. Edamame |
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$3.95 |
boiled soy beans
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| 6. Tsukemono |
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$4.95 |
assorted japanese pickled vegetable.
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| 7. Sunomono |
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$4.95 |
seafood and cucumber with vinegar dressing.
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| 8. Soft Shell Crab |
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$7.95 |
deep fried soft shell crab.
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| 9. Squid Teriyaki |
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$7.95 |
broiled squid with teriyaki sauce.
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| 10. Squid Shioyaki |
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$7.95 |
broiled squid with light salt and lemon
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| 11. Tempura |
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$9.50 |
deep fried shrimp & vegetables
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| 12. Assorted Sashimi |
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$18.00 |
raw fish, clam, octopus, and others in season
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| 13. Oyster Tempura |
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$9.50 |
deep fried oysters.
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| Combination Specials $14.95 |
| Choose Any Two Items: All Served With Miso Soup, Salad, Pickled Vegetables And Steamed Rice. |
| Chicken Teriyaki |
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Price may varies |
| Fish Cutlet |
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Price may varies |
| Tempura |
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Price may varies |
| Beef Teriyaki |
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Price may varies |
| Pork Cutlet |
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Price may varies |
| Sashimi |
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Price may varies |
| Teriyaki Dinners |
| 14. Beef Teriyaki |
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$12.95 |
tasty rib steak with teriyaki sauce.
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| 15. Chicken Teriyaki |
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$9.95 |
tender chicken broiled and basted with teriyaki sauce.
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| 16. Chicken Butteryaki |
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$11.95 |
tender chicken broiled and basted with light lemon butter.
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| 17. Salmon Teriyaki Or Shoiyaki |
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$13.95 |
selected salmon, broiled and basted with teriyaki sauce or light salt.
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| 18. Saba Teriyaki Or Shoiyaki |
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$10.95 |
japanese king mackerel broiled and basted with teriyaki sauce or light salt.
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| Deep Fried Dinners |
| 19A. Assorted Tempura |
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$11.95 |
shrimp, vegetable and fish.
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| 19B. Seafood Tempura |
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$13.95 |
shrimp, scallop, fish and vegetables.
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| 19C. Vegetable Tempura |
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$10.95 |
fresh garden vegetables.
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| 20. Pork Cutlet |
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$10.95 |
breaded pork filet served with cutlet sauce.
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| 21. Chicken Cutlet |
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$11.95 |
boneless chicken cutlet with cutlet sauce.
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| 22. Fish Cutlet |
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$12.95 |
selected white fish cutlet with cutlet sauce
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| 23. Shrimp Cutlet |
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$15.95 |
shrimp cutlet with cutlet sauce.
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| Nabemono $16.95 |
| 24. Yosenabe |
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Price may varies |
seafood, fish cake, vegetables and tofu in broth and served with dipping sauce.
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| 25. Sukiyaki |
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Price may varies |
cooked beef, vegetables, and rice noodle in sukiyaki sauce.
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| Udon |
| 26. Tempura Udon |
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$7.95 |
cooked noodles with spinach, green onion, and fish cake. 2 pcs shrimp tempura on the side.
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| 27. Seafood Udon |
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$9.95 |
cooked noodles with scallops, mussels, shrimp, crab and fish cake all served in an iron bowl.
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| Donburi |
| Large Bowl Dishes Over Rice. Served With Miso And Pickled Vegetables. |
| 28. Tempura Donburi |
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$7.95 |
deep fried shrimp and vegetables
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| 29. Oyako Donburi |
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$8.95 |
chicken, egg, and vegetables with sweet sauce.
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| 30. Katsu Donburi |
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$9.95 |
pork cutlets, onion, and egg with tasty sauce.
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| Soup & Salad |
| 31. Miso Soup |
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$1.25 |
soybean paste soup with tofu and green onion.
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| 32. Nameko Miso Soup |
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$2.50 |
miso soup with small brown mushrooms.
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| 33. Green Salad |
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$4.50 |
mixed fresh vegetables with house dressing.
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| 34. Chef's Salad |
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$5.50 |
fresh vegetables and crab meat with house dressing.
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| 35. Rice |
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$2.00 | |
| From Our Sushi Bar |
| 36. Combination Sushi |
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$17.50 |
chef's choice of 8pcs nigiri sushi and 6pcs of california roll
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| 37. Deluxe Combination Sushi |
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$19.50 |
unagi, salmon, tuna, hamachi, ebi, ikura, tobiko, with tuna, tai and 6pcs california roll
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| 38. Sushi Sashimi Special |
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$24.50 |
chef's choice of 10 pcs nigiri sushi, 6 pcs california roll and 6 pcs tuna sashimi
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| 39. Chirashi Sushi |
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$14.50 |
different kind of raw fish, tamago and some cooked vegetables over rice
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| 40. Una-Ju |
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$15.00 |
tender bbqed freshwater eel basted with special sauce over rice
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| 41. Tekka Donburi |
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$16.50 |
slices of fresh raw tuna over sushi rice
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| 42. Sashimi Dinner |
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$19.50 |
choice of only tuna or assorted sashimi
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| Specialty Rolls |
| 43. No Problem |
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$9.50 |
deep fried soft shell crab with cucumber, yamakobo and kaiware topped with fish eggs
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| 44. Unatem |
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$9.50 |
2 pc. shrimp tempura with cucumber, yamakobo and kaiware topped with 3 pc. unagi
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| 45. Rainbow Roll |
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$9.50 |
crab and avocado topped with an assortment of raw fish
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| 46. Hawaii Roll |
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$9.50 |
crab and avocado topped with slices of raw tuna
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| 47. Spicy Tuna Roll |
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$5.95 | |
| 48. Philadelphia Roll |
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$6.50 |
fresh salmon, avocado and cream cheese
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| 49. 49er Roll |
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$9.50 |
unagi and avocado topped with unagi and lemon
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| 50. Caterpillar Roll |
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$9.50 |
unagi and avocado topped with more avocado
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| 51. Dragon Roll |
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$9.50 |
deep fried shrimp topped with salmon and avocado
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| 52. Pizza Roll |
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$8.50 |
shrimp and avocado topped with special homemade sauce
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| 53. Rooster Roll |
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$6.50 |
chicken teriyaki with avocado and vegetables
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| 54. Vegetarian Roll |
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$5.50 |
fresh and pickled vegetables
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| 55. Futomaki |
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$8.50 |
five different kinds of vegetables and tamago
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| 56. Alaska Special |
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$10.50 |
fresh salmon, tuna, shrimp, green onion, and yamakobo all deep fried into a roll
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| 57. Calamari Roll |
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$10.50 |
tuna, salmon, oshinko, yamakobo topped with squid all deep fried into a sushi tempura
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| Beverages & Dessert |
| 58. Sake |
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$6.50 - $3.50 |
| 59. Beer |
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$6.95 - $3.50 |
| 60. Wine |
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$5.00 |
| 61. Mineral Water |
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$1.50 |
| 62. Plum Wine |
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$5.00 |
| 63. Soft Drink |
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$1.50 |
| 64. Ice Cream |
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$3.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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