Mikado Japanese Cuisine Prices in Cherry Hill, NJ 08002

4.5 based on 58 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Edamame $3.50
steamed soy bean.
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Oshitashi $4.00
cold spinach with bonlto flakes in vinegar sauce.
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Hijiki $3.95
cooked seaweed & vegetables (served cold)
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Nasu Miso $3.95
baked eggplant with miso paste.
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Yakko Tofu $3.95
cold soft bean curd, served with grated ginger, bonito flakes and scallion in sauce.
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Age Tofu $4.25
deep fried bean curd, served with granted ginger and scallion in sauce.
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Watercress $3.95
fresh watercress sauteed in a mild garlic & oyster sauce.
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Zaru Soba $4.50
cold buckwheat noodles served with zaru sauce.
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Oshinko $4.50
assorted of japanese pickles.
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Shumai $4.50
shrimp and vegetables, steamed dumplings.
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Gyoza $4.50
pan fried meat dumplings.
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Yasai Gyoza $4.50
pan fried vegetables dumplings.
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Fried Scallop $6.95
deep fried fresh scallop served with katsu sauce.
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Tatsuta Age $4.50
deep fried marinated chicken wings served with sauce.
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Chicken Maki $5.50
deep fried thinly sliced chicken, rolled with scallions, carrots and american cheese.
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Kara - Age $5.50
chicken seasoned with ginger sauce & crispy fried.
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Yakitori $5.50
broiled chicken, onion and peppers on skewers with yakitori sauce.
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Beef Negimaki $6.75
thinly sliced beef rolled with scallions and broiled with teriyaki sauce.
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Scalmon $6.75
broiled salmon and scallion on skewers with teriyaki sauce.
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Tempura $6.75
deep fried shrimp & vegetable.
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Kaki Fry $6.95
deep fried fresh oyster served with katsu sauce.
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Ika- Age $5.75
marinated squid lightly deep fried served with katsu sauce.
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Soft Shell Crab $6.95
deep fried soft shell crab with katsu sauce.
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Bar-B-Q Squid $6.95
bar-b-q squid with teriyaki sauce.
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Hamachi Kama $8.50
broiled fresh yellow tail neck with salt and ponzu sauce.
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Soup
Miso Soup $2.50
bean paste with seaweed, bean curd and scallions.
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Osumashi Soup $2.50
clear soup with seaweed, mushroom & scallions.
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Seafood Soup $5.95
shrimp, scallop, crabmeat, fish cake and vegetables.
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Salad
Green Salad $3.00
lettuce, cucumber, tomato with ginger dressing.
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Seaweed Salad $4.95
green seaweed and sesame seed marinated in sweet and sour sauce.
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Avocado Salad $5.50
avocado and flying fish roe on green salad.
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Kani Salad $5.25
crab stick, cucumber, tobiko and mayonnaise.
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Seafood Salad $7.75
shrimp, outopus, fish cake and crab meat flying fish roe on green salad.
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Entrees - From Sushi Bar
Served with choice of miso soup or green salad.
Sushi Regular $16.95
assorted of 8 pieces sushi with one tuna roll or one california roll.
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Sushi Deluxe $19.95
assorted of 10 pieces sushi with one tuna roll or one california roll.
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Sashimi Regular $18.95
5 kinds of raw fish filets. served with a bowl of rice.
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Sashimi Deluxe $21.95
6 kinds of raw fish filets, served with a bowl of rice.
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Tekka Maki Entrees $12.95
3 roll of tuna (18 pieces).
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California Maki Entrees $12.95
3 roll of california (18 pieces).
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Maki Combination $13.95
a combinationof california roll, tuna roll and salmon avocado roll.
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Mikado Maki $14.95
tuna, salmon, avocado, caviar on top of the roll eel avocado inside the roll.
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Tekka Don $18.95
sliced raw tuna on a bed of seasoned rice.
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Chirashi $18.95
assorted sliced raw fish on a bed of seasoned rice.
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Sushi & Sashimi Combination $26.95
assorted of 6 pieces sushi, 13 pieces of sushi and one california roll.
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Combination Sushi (For 2) $36.95
assorted of 14 pieces sushi, 1/2 futomaki, 1 california roll and 1 tuna roll.
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Combination Sushi & Sashimi (For 2) $46.95
assorted of 10 pieces sushi, 18 pieces of sashimi, 1 california roll and 1/2 mikado maki.
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Entrees - Hot Pots
Served with green salad.
Tempura Udon $11.95
shrimp and vegetable tempura on side noodles in seasonal broth.
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Nebeyaki Udon $11.95
japanese noodles, chicken & vegetables in seasoned broth with shrimp tempura and egg.
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Sukiyaki (Chicken Or Beef) $15.95
thinly sliced beef or chicken, bean curd, japanese noodles and vegetables with sukiyaki sauce, served with a bowl rice.
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Yosenabe $19.95
yosenabe means a gathering of everything fish, chicken, scallop, shrimp, bean curd and vegetables with a delicious broth served in a hot pot, served with a bowl of rice.
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Entrees - Don Buri
Served w. a choice of miso soup or green salad & brown or steamed rice.
Chicken Oyako Don $11.50
broiled chicken and vegetables with egg and pickles over rice.
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Chicken Katsu Don $11.50
deep fried chicken and vegetables with egg and pickles over rice.
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Pork Katsu Don $11.50
deep fried pork and vegetables with egg and pickles over rice.
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Ten Don $11.50
deep fried shrimp & vegetables tempura and pickles over rice.
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Una Don $15.50
broiled eel and pickles over rice.
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Entrees.
From kitchen- served with a choice of miso soup or green salad & brown or steamed rice.
Teriyaki Or Shogayaki  
choice of meat marinated ina delicately special teriyaki sauce.
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Chicken Teriyaki $13.95
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Pork Teriyaki $13.95
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Fish Teriyaki $14.95
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Beef Teriyaki $16.95
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Tuna Teriyaki $16.95
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Salmon Teriyaki $16.95
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Shrimp Teriyaki $16.95
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Scallop Teriyaki $16.95
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Combination Seafood Teriyaki $17.95
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Tofu Teriyaki $11.95
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Tempura  
deep fried with sauce on the side.
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Vegetable Tempura $11.95
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Chicken Tempura $13.95
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Fish Tempura $13.95
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Shrimp Tempura $15.95
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Shrimp Only Tempura $16.95
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Combination Tempura $16.95
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Katsu (Cutlet)  
deep fried in light butter with sauce on the side.
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Pork Katsu $13.95
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Chicken Katsu $13.95
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Fish Katsu $14.95
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Shrimp Katsu $15.95
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Butter Yaki  
garlic, white pepper and butter & lemon sauce.
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Fish Butter Yaki $14.95
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Squid Butter Yaki $14.95
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Scallop Butter Yaki $16.95
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Salmon Butter Yaki $16.95
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Curry  
japanese curry sauce
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Vegetable Curry $11.95
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Chicken Curry $12.95
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Beef Curry $13.95
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Shrimp Curry $13.95
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House Of Vegetables $11.95
assorted vegetables, special flavored with ginger sauce.
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Chicken Yakitori $13.95
broiled chicken, onion & green pepper skewer with special yakitori sauce.
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Beef Yakiniku $14.95
beef with onion, scallions, mushrooms and sesame, served w, special home made teriyaki sauce.
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Beef Negimaki $15.95
scallion wrapped in thinly sliced beef served with teriyaki sauce.
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Roll Or Hand Roll
(Maki or temaki).
Kappa Maki $3.50
cucumber roll.
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Kanpyo Maki $3.50
pickled squash roll.
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Oshinko Maki $3.50
pickled radish roll.
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Avocado Maki $3.50
avocado roll.
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Yasai Maki $4.00
vegetable roll.
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Inari Maki $3.75
bean curd skin roll.
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Tekka Maki $4.25
tuna roll.
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Sake Avocado Maki $4.25
salmon with avocado roll.
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Sabagari Maki $4.25
mackerel with pickled ginger roll.
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Ebikyu Maki $4.25
shrimp with cucumber roll.
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Hamchi Negi Maki $4.50
yellowtail with scallions roll.
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Sakekawa Maki $4.25
salmon skin with cucumber scallions roll.
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California Roll $4.25
crab stick, avocado, cucumber.
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Boston Roll $4.50
shrimp, lettuce and mayonnaise.
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Alaska Roll $4.75
smoke salmon, avocado, cucumber & mayonnaise.
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Philadelphia Roll $4.75
smoke salmon, cucumber and cream cheese.
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East Roll $5.00
shrimp, tamago, avocado, cucumber cavior.
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Unagi Maki $5.00
eel cucumber or eel avocado roll.
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Spicy Tuna Roll $5.25
tuna, hot sauce, mayonnaise, scallion and cavior.
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Spicy Salmon Roll $5.25
fresh salmon, hot sauce, mayonnaise, scallion and caviar.
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Futo Maki $5.50
crab stick, egg custard, cucumber, caviar, pickles and avocado.
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Vegetable Futo Maki $5.50
variety of vegetable, seaweeds and pickled.
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Tempura Maki $6.50
shrimp tempura, cucumber, lettuce, caviar and mayonnaise.
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Rock N Roll $6.25
spicy tuna and avocado with caviar outside.
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Spider Roll $7.50
fresh soft shell crab, caviar, cucumber, lettuce and mayonnaise.
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Dragon Roll $8.95
avocado, caviar on top of the roll and eel apple inside the roll.
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Rainbow Roll $9.95
assorted fish on top of the roll and crab stick, avocado, cucumber inside the roll.
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Sushi Or Sashimi
(A la carte).
Inari (Bean Curd Skin) $2.00
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Tamago (Egg Custard) $2.00
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Kani (Crab Stick) $2.00
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Ebi (Shrimp) $2.25
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Ika (Squid) $2.25
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Tako (Octopus) $2.25
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Saba (Mackerel) $2.25
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Sawara (Spanish Mackerel) $2.25
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Hotate (Scallop) $2.25
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Hokkaigai (Red Clam) $2.25
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Maguro (Tuna) $2.50
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White Tuna $2.50
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Hirame (Fluke) $2.50
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Suzuki (Strip Bass) $2.50
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Tai (Red Snapper) $2.50
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Fresh Sake (Fresh Salmon) $2.50
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Smoked Sake (Smoke Salmon) $2.75
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Hamachi (Fresh Yellowtail) $2.75
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Unagi (Eel) $2.75
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Tobiko (Flying Fish Roe) $2.75
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Wasabi Tobiko (Flying Fish Roe) $3.50
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Ikura (Salmon Roe) $2.75
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Engawa (Fluke Fin) $2.75
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Tor (Fatty Tuna) $4.00
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King Crab $4.00
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Uni $4.25
(sea urchin from california)
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Amaebi $4.00
(sweet shrimp w. deep fried head).
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Noodles
Served with a choice of miso soup or green salad.
Yakisoa Or Yakiudon $10.50 - $12.95
pan fried noodles with vegetables and special sauce.
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Miso Ramen Or Shoyu Ramen $9.50 - $10.95
japanese noodles with vegetables in soup.
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Children's Special
Age of 10 or under. Entrees include miso soup, salad, hibachi shrimp, vegetable & fried rice.
Hibachi Chicken $11.95
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Hiabchi N.Y.Steak $12.95
served w. angus beef.
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Hibachi Shrimp Or Scallop $12.95
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Special Combo For Two
Entrees include miso soup, salad, hibachi shrimp, vegetable fried rice.
Chicken, shrimp & N.Y. Steak $50.95
served w. angus beef.
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Lobster, Shrimp & Scallop $56.95
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Side Order
Filet Mignon $14.95
served w. angus beef.
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Scallop $10.95
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Chicken $9.95
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Lobster $14.95
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Shrimp $10.95
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N.Y.Steak $10.95
served w. angus beef.
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Vegetable $7.95
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Fried Rice $3.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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