Mile Marker One Restaurant & Bar Prices in Gloucester, MA 01930
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Chef Rons Clam Chowder | $5.00 - $7.00 |
A new england classic with a touch of pancetta.
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| Chili Con Carne | $5.00 - $7.00 |
Topped with a cheddar and monteray jack cheese blend and served with tortilla chips
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| Crispy Calamari | $10.00 |
Battered and lightly fried with banana peppers, served with a curry remoulade
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| Spinach Artichoke Dip | $9.00 |
A creamy blend of Vermont cheeses, fresh spinach and artichokes, oven roasted and served with pita chips
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| Chips & Salsa | $6.00 |
Housemade pico de gallo served with tortilla chips
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| Crab Cakes | $12.00 |
Pan-fried lump crab cakes served with baby field greens and drizzled with chipotle mustard aioli and balsamic reduction
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| Chicken Tenders | $10.00 |
Hand breaded chicken tenders served with a sweet thai chili or honey mustard dipping sauce
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| Buffalo Tenders | $11.00 |
Chicken tenders tossed in a spicy buffalo sauce and served with carrot and celery sticks with bleu cheese dressing
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| Salads |
| Add to any salad: grilled chicken breast 4 steak tips 9 grilled salmon 9 shucked lobster meat 12 chicken tenders 5 |
| Mile Marker One House Salad | $8.00 |
Fresh field greens, tomatoes, cucumbers, carrots and red onion served with your choice of dressing
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| Mesclun Mix Salad | $9.00 |
Mesclun Mix, goat cheese, maple glazed pecans, grape tomatoes, red peppers with a maple dijon vinegrette
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| Classic Caesar | $10.00 |
Crisp hearts of romaine, house made croutons tossed with our caesar dressing and Asiago cheese. Anchovies upon request
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| Mediterranean Salad | $11.00 |
Mixed field greens, artichokes, red bell pepper, grape tomatoes, red onion, feta cheese and kalamata olives, tossed in a greek vinaigrette
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| Entrees |
| Crab Stuffed Baked Jumbo Shrimp | $19.00 |
Four jumbo shrimp filled with lump crab stuffing, served with drawn butter, rice pilaf and seasonal vegetable
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| Cowboy Ribeye | $28.00 |
Grilled bone-in ribeye topped with herb butter and served with roasted garlic smashed potatoes and seasonal vegetable
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| Baked Haddock | $18.00 |
Locally caught baked haddock topped with a buttery crumb topping and served with rice pilaf and seasonal vegetable
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| Surf & Turf Duo | $20.00 |
Crab stuffed baked jumbo shrimp accompanied by mile marker one steak tips and served with rice pilaf and seasonal vegetable
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| Pan Seared Salmon | $18.00 |
Ginger glazed, seared Atlantic salmon topped with scallions and candied ginger and served with rice pilaf and seasonal vegetable
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| Chicken Finger Platter | $12.00 |
Hand breaded chicken tenders served with french fries, house made cole slaw and sweet thai chili or honey mustard
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| Crispy Calamari Platter | $11.00 |
Battered and lightly fried, served with french fries, house made cole slaw, tartar sauce and curry remoulade
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| Lazy Mans Lobster Casserole | $23.00 |
Freshly shucked lobster sauteed in a sherry butter, topped with ritz cracker topping and served with seasonal vegetables
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| Mile Marker One Steak Tips | $17.00 |
House marinated tips grilled to your liking and served with roasted garlic smashed potatoes and seasonal vegetable
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| Country Fried Chicken Breast | $14.00 |
Seasoned panko breaded boneless chicken breast searved with a red bell pepper cream sauce with roasted garlic smashed potatoes and seasonal vegetable
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| Local Fried Haddock Platter | $17.00 |
Fried to a golden brown and served with french fries, house made cole slaw and tartar sauce
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| Burgers |
| Angus certified half pound all beef burgers are grilled to your liking and served with french fries and pickle. |
| Mile Marker One Burger | $10.00 |
With lettuce and tomato on a grilled fresh sesame roll. Served with your choice of cheese: swiss, cheddar, american, bleu or provolone
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| Cali Burger | $11.00 |
Topped with house made salsa, guacamole, applewood smoked bacon, cheddar cheese with lettuce and tomato on a grilled fresh sesame roll
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| Black and Bleu Burger | $11.00 |
Blackened with cajun seasoning and topped with bleu cheese crumbles, bacon, caramelized onions, lettuce and tomato on a grilled fresh sesame roll
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| Southwestern Veggie Burger | $9.00 |
Black bean, sweet potato, and corn grilled veggie burger topped with smoked gouda, lettuce, tomato and chipotle aioli on a toasted sesame roll
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| Lobster Roll |
| Traditional Lobster Roll | $16.00 |
Lightly seasoned chilled lobster meat with mayonnaise and lettuce on butter toasted brioche, served with French fries and pickle
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| Maine Style Lobster Roll | $16.00 |
Maine style sauteed in butter and served warm with lettuce on toasted brioche, served with French fries and pickle
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| BLT Lobster Roll | $17.00 |
Traditional lobster roll with bacon, lettuce and tomato on toasted brioche, served with french fries and pickle
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| Sandwiches |
| All served with french fries and pickle. |
| Roasted Turkey Wrap | $10.00 |
Thinly sliced oven roasted turkey breast, smoked Gouda cheese, applewood smoked bacon, avocado pulp, arugula, tomato and cilantro lime mayo
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| Classic Rueben | $9.00 |
Served on toasted dark rye bread with swiss cheese, saurkraut and thousand island dressing
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| Haddock Sandwich | $13.00 |
Lightly fried to a golden brown topped with lettuce, tomato and tartar sauce served on a fresh sesame roll
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| B.L.T.C. | $12.00 |
Bacon, lettuce, tomato and crab cake served with chipotle aioli on a fresh sesame roll
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| Cali Chicken Sandwich | $10.00 |
Grilled chicken breast topped with house made salsa, avocado pulp, applewood smoked bacon, cheddar cheese with lettuce and tomato on a grilled fresh sesame roll
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| Steak Tip Wrap | $13.00 |
House marinade steak tips with caramelized onion, American cheese, and ranch dressing
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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