Milford Mandarin Prices in Milford, MA 01757
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Japanese Lunch Special |
| Served with House Salad |
| Shrimp and Vegetable Tempura Combo | $9.95 |
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| Sashimi Tray** | $12.50 |
Select raw fish fillet
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| Sushi Combo** | $12.50 |
Five pieces of nigiri sushi with a choice of either California maki or a spicy tuna maki
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| Double Maki** | $12.50 |
Crazy Maki and spicy tuna maki
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| Maki Tray** | $10.95 |
Choice of two rolls, one each from: (A) Tuna, Salmon, Shrimp or Eel - With a choice of cucumber or avocado; (B) Spicy Tuna, California or Vegetable Maki
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| Sashimi Tray and Double Maki** | $21.50 |
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| Specials |
| Served Daily 11:30 Am to 3:00 Pm (Excluding Holidays) served with a Choice of Chicken Wings Or Egg Roll and Pork Fried Rice Or White Rice |
| Sweet and Sour Chicken | $7.50 |
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| Chicken with Cashew Nuts | $7.95 |
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| Kung Pao Chicken with Nuts* | $7.95 |
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| General Gau's Chicken* | $8.50 |
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| Sauteed Chicken with Vegetables | $7.95 |
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| Beef with Broccoli | $8.95 |
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| Beef with Peppers and Onions | $8.95 |
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| Sauteed Shrimp with Vegetables | $8.95 |
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| Shrimp in Lobster Sauce | $8.95 |
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| Vegetarian Delight | $7.50 |
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| Combo #1 | $7.95 |
(Served with pork fried rice or white rice). Spring roll, boneless spareribs and chicken fingers
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| Combo #2 | $8.95 |
(Served with pork fried rice or white rice). Crab Rangoon, beef skewers and shrimp tempura
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| Sunday Dinner Buffet |
| Served 5:00 PM to 8:00 Pm. Includes: |
| Soup |
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| Appetizers |
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| Dim Sum |
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| Sushi |
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| Entrees |
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| Fresh Fruit |
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| Dessert |
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| Appetizers |
| Shao-Mai (6) | $5.50 |
Steamed egg flour dumplings stuffed with ground pork, shrimp and vegetables
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| Crab Rangoon (8) | $6.95 |
Deep-fried dumplings stuffed with crab meat and cream cheese
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| Vegetable Spring Rolls (2) | $3.95 |
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| Egg Rolls (2) | $3.95 |
With shrimp and ground pork
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| Boneless Spareribs | $6.50 |
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| Barbecue Spareribs | $8.95 |
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| Chicken Lettuce Wraps^ | $10.50 |
With hoisin sauce and pine nuts
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| Shrimp Lettuce Wraps^ | $11.95 |
With hoisin sauce and pine nuts
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| Beijing Ravioli (8) | $6.50 |
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| Scallion Pancake | $4.95 |
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| Chicken Wings | $6.95 |
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| Chicken Fingers | $6.95 |
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| Chicken Skewers (4) | $6.50 |
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| Beef Skewers (4) | $8.50 |
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| Bo Bo for Two | $18.50 |
Egg rolls, chicken fingers, chicken wings, boneless spareribs, beef skewers, shrimp tempura and crab rangoon
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| Japanese Appetizers |
| Edamame | $4.50 |
Boiled soybeans with sea salt and lime
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| Vegetable Tempura^ | $5.50 |
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| Shrimp and Vegetable Tempura | $7.95 |
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| Soft Shell Crab Tempura | $7.95 |
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| Mini Shumai (8) | $5.95 |
Deep-fried shrimp dumpling
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| Gyoza (8) | $5.95 |
Pan-fried meat and vegetable ravioli
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| Spiced Baked Scallops* | $7.95 |
With crab stick, mushrooms and flying fish roe
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| Grilled Beef Roll^ | $8.95 |
Thin sliced sirloin rolled with cheese, asparagus, scallions and coated with teriyaki sauce
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| Agedashi-Tofu | $5.75 |
Fried tofu dipped in light fish broth, topped with scallions, grated daikon and Nameko mushrooms
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| Soups |
| Hot and Sour* | $2.95 - $5.95 |
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| Egg Drop | $2.95 - $5.95 |
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| Wonton | $2.95 - $5.95 |
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| Miso | $2.95 - $5.95 |
Served For Two
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| Spinach and Tofu | $7.50 |
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| Sizzling Rice with Chicken | $7.95 |
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| Deep Ocean | $11.95 |
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| Salad |
| House Salad | $4.50 |
Ginger Dressing
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| Seaweed Salad | $6.50 |
Sesame Dressing
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| Avocado and Crab Stick Salad | $6.95 |
Mayonnaise Dressing
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| Seafood Salad** | $10.50 |
Spicy Mayonnaise Dressing
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| Moo-Shi |
| Moo-Shi | $9.25 |
A classic Mandarin dish sauteed with cabbage, mushrooms, wood ears, dried lily flowers, scallions and scrambled egg. Served wrapped with four pancakes. Choice of chicken, beef, pork, shrimp or vegeta
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| Sizzling Platters |
| Mongolian Beef | $13.50 |
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| Beef with Scallops | $15.50 |
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| Seafood Festival | $17.50 |
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| Mandarin Jumbo shrimp | $15.50 |
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| Beef |
| Beef and Mushrooms | $11.50 |
With sugar snap and jicama in an oyster sauce
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| Beef with Peppers and Onions | $11.50 |
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| Beef with Broccoli | $11.50 |
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| Beef with Asparagus | $12.95 |
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| Crispy Beef with Sesame* ^ | $12.95 |
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| Hunan Spicy Beef* | $11.95 |
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| Yuen-Yang Spicy Beef* ^ | $12.95 |
In a hot pepper sauce on a bed of string beans
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| Orange Flavored Beef* | $12.95 |
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| Happy Family | $14.50 |
Beef, chicken, shrimp and vegetables stir-fried in a delicate brown sauce
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| Kung Pao Three Delight* | $14.50 |
Beef, chicken, jumbo shrimp, with peanuts
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| Pork |
| Beijing Pork Tenderloin | $10.50 |
In a delicate sweet and sour sauce
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| Salt and Pepper Pork Tenderloin* | $10.50 |
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| Chung-King Pork | $9.95 |
With napa, peppers and black mushrooms
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| Pork in Garlic Sauce* | $9.95 |
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| Poultry |
| Basil Chicken* | $10.95 |
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| Sweet and Sour Chicken | $9.95 |
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| Chicken with Cashew Nuts | $11.25 |
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| Chicken with Broccoli | $10.50 |
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| Chicken with Asparagus | $12.50 |
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| Tropical Taste Chicken^ | $10.95 |
Pineapples and peppers garnished with a touch of black pepper
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| Sautéed Chicken with Vegetables | $10.95 |
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| Lemon Chicken | $11.25 |
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| General Gau's Chicken* | $11.25 |
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| Kung Pao Chicken with Peanuts* | $10.95 |
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| Chicken with Chinese Eggplant* | $11.50 |
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| Chicken in Garlic Sauce* | $10.95 |
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| Orange Flavored Chicken*^ | $11.25 |
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| Basil Treasure^ | $14.50 |
Chicken, shrimp and scallops with garlic, ginger and peapods in a translucent sauce
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| Shanghai Boneless Duck | $16.95 |
Roasted duck with snow peapods, black mushrooms and bamboo shoots in a delicate brown sauce
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| Hunan's Spicy Boneless Duck* | $16.95 |
Roasted duck with broccoli, snow pea pods, black mushrooms and baby corn in a spicy sauce
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| Seafood |
| Shrimp with Asparagus | $14.50 |
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| Tropical Taste Shrimp^ | $13.50 |
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| Shrimp with Ginger and Scallions | $14.50 |
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| Sautéed Shrimp with Vegetables | $13.50 |
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| Shrimp in Lobster Sauce | $13.50 |
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| Mermaid Shrimp^ | $15.50 |
Crispy shrimp, sesame seeds, finely ground roasted peanuts, spices and a hint of sweet and sour
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| Shrimp in Garlic Sauce* | $13.50 |
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| Kung Pao Shrimp with Peanuts* | $13.50 |
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| Salt and Pepper Shrimp*^ | $14.50 |
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| Crystal Scallops | $13.95 |
With snow pea pods, carrots and black mushrooms in a light sauce of garlic and ginger
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| Scallops in Garlic Sauce* | $13.95 |
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| Imperial Couple*^ | $15.50 |
Shrimp and scallops in a Szechuan peppercorn sauce served with broccoli
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| Salt and Pepper Calamari* | $12.95 |
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| Pan fried Chilean Seabass*^ | $18.95 |
Hunan spicy sauce or ginger and scallions
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| Lighter Fare |
| Perfect for low-calorie and low-fat diet |
| Steamed Chicken | $10.95 |
With mixed vegetables
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| Steamed Shrimp | $13.50 |
With mixed vegetables
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| Buddha's Feast | $8.50 |
Steamed mixed vegetables, broccoli, baby corn, sugar snap peas, jicama and bok choy
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| Vegetable |
| Vegetarian Delight | $8.50 |
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| Dry Cooked String Beans* | $8.50 |
With a unique blend of seasonings
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| Sautéed Seasonal Greens | $9.95 |
Choice of sugar snap peas, Shanghai greens or asparagus
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| Broccoli in Garlic Sauce* | $8.50 |
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| Chinese Eggplant in Garlic Sauce* | $10.50 |
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| Chinese Eggplant with Tofu* | $10.50 |
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| Mandarin Tofu^ | $9.50 |
Pan fried to a golden brown, topped with sautéed black beans and black mushrooms
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| Home Style Tofu* | $8.95 |
Deep-fried tofu with vegetables in a brown sauce
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| Szechuan Tofu* | $8.95 |
Cubed soft tofu in a spicy peppercorn sauce
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| Rice And Noodles |
| Fried Rice | $7.50 |
Choice of chicken, beef, pork, shrimp or vegetable
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| Spinach Fried Rice (White) | $8.50 |
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| House Fried Rice | $8.50 |
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| Southern Fried Rice (White) | $8.50 |
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| White Rice/Pint | $1.00 |
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| Brown Rice/Pint | $1.50 |
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| Lo Mein | $8.75 |
Soft egg noodles stir-fried with a choice of beef, chicken, pork, shrimp or vegetable
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| Shanghai Pan-Fried Noodles^ | $11.95 |
Angel hair egg noodles topped with a combination of beef, chicken, shrimp and assorted vegetables
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| Singapore Rice Noodles* | $9.95 |
Fine rice noodles with a choice of beef, chicken, pork, shrimp or vegetables flavored with curry
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| Oriental Crispy Pad Thai | $11.25 |
Angel hair noodles with a combination of chicken, shrimp, vegetables and crushed peanuts
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| Chow Foon | $10.95 |
Choice of beef, chicken, pork, shrimp or vegetables
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| Old Time Favorites |
| Choice of chicken, beef, pork, shrimp or vegetables |
| Egg Foo Youn | $8.95 |
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| Chow Mein | $8.95 |
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| Chop Suey | $8.95 |
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| Tempura |
| Seafood or vegetable lightly battered and deep-fried. Served with miso soup and rice |
| Shrimp and Vegetable Combo | $17.50 |
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| Vegetable | $14.50 |
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| Deluxe | $19.95 |
Select seafood and vegetables
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| Teriyaki |
| Seafood or tender meat grilled with teriyaki sauce.Served with miso soup and rice |
| Chicken | $15.50 |
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| Sirloin Steak | $16.95 |
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| Shrimp, Scallop or Combination | $17.95 |
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| Salmon | $18.95 |
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| Una-Ju (Eel) | $17.50 |
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| Nabe Mono |
| Seafood or thinly sliced meat with vegetables, tofu and Ramen noodles cooked with sake and soy sauce |
| Chicken Sukiyaki | $15.50 |
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| Beef Sukiyaki | $16.50 |
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| Empire Yose Nabe | $18.50 |
Select seafood and chicken
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| Chicken Udon | $15.50 |
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| Shrimp Tempura Udon | $16.50 |
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| Rolled Sushi |
| Avocado or Cucumber Maki | $4.25 |
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| Idaho Maki | $4.95 |
Sweet potato tempura
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| Vegetable Maki | $5.50 |
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| Tuna or Salmon Maki** | $5.25 |
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| Yellowtail with Scallion Maki** | $5.50 |
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| Spicy Maki** | $6.50 |
Choice of salmon, tuna, yellowtail, scallop or king crab
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| Eel Maki | $6.25 |
Choice of avocado or cucumber
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| California Maki | $5.75 |
Crab stick, avocado, cucumber and flying fish roe
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| Alaskan Maki** | $6.25 |
Salmon, avocado and cucumber
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| Philadelphia Maki | $6.25 |
Smoked salmon, cream cheese, cucumber and scallions
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| Crazy Maki | $8.50 |
Shrimp tempura, avocado, cucumber and lettuce topped with flying fish roe
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| Shrimp Tempura Maki | $8.95 |
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| Dragon Maki^ | $11.95 |
Shrimp tempura and crabstick, topped with eel, avocado and flying fish roe
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| Red Lion Maki** ^ | $12.95 |
Shrimp tempura topped with spicy tuna and multi-color flying fish roe
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| Snow Mountain Maki^ | $13.95 |
Shrimp tempura and King crab with mayonnaise
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| Caterpillar Maki | $11.50 |
Eel, cucumber, avocado and flying fish roe, rolled in the shape of a caterpillar
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| Angry Dragon Maki^ | $16.95 |
Shrimp tempura, spicy tuna and papaya, topped with spicy king crab
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| French Cake Maki** ^ | $17.95 |
Spicy tuna, avocado and cucumber inside, wrapped with albacore and salmon, topped with multi-color flying fish roe
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| Lobster Maki** ^ | $17.95 |
Shrimp tempura, cucumber and avocado, topped with lobster salad
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| Rainbow Maki** ^ | $12.50 |
California Maki topped with a variety of fish and avocado
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| Spider Maki | $10.50 |
Crispy soft shell crab, avocado, cucumber and flying fish roe with spicy mayonnaise
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| Golden Dragon Maki** ^ | $16.95 |
Soft shell crab tempura, spicy tuna and avocado, topped with torched salmon and touch of GOLD!!!
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| Celtic Maki^ | $14.95 |
Spicy King crab, lobster, mango and tempura flake in a soybean wrap
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| Godzilla Maki | $16.95 |
King crab, avocado, tempura crumb topped with eel and multi-color flying fish roe
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| Sweet Lobster Maki^ | $15.95 |
Sweet potato tempura topped with lobster, avocado, flying fish roe and mayonnaiseSUSHI
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| Sushi Bar |
| Yellowtail** | $9.50 |
With chili yuzu sauce
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| Pepper Tuna** | $9.50 |
With ponzu sauce
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| Escolar Tataki** ^ | $9.50 |
In a spicy onion sauce
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| Torched Salmon Wrap** | $9.95 |
With spicy king crab and mayonnaise
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| Carpaccio** ^ | $9.50 |
Choice of tuna, salmon or yellowtail in garlic basil sauce
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| Naruto** | $9.95 |
Choice of tuna, salmon, yellowtail or crab stick with avocado, and flying fish roe rolled in thinly sliced cucumber. Spicy version is available*
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| Maguro Awase** | $9.50 |
Spicy tuna with flying fish roe, avocado, seaweed and tempura flake
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| Maki Combo** | $14.95 |
Spicy tuna maki, california maki, and Alaskan maki
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| Sushi Couple** | $17.95 |
Select nigiri sushi and tuna maki
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| Sushi Delight** | $21.95 |
Ten pieces of nigiri sushi, cucumber maki and California maki
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| Sashimi Sampler** | $25.95 |
Select raw fish fillet, served with sushi rice
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| Mandarin Sampler** | $27.95 |
Chef's choice of assorted sushi, sashimi, and California maki
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| Mandarin Garden** (For Two) | $43.95 |
Chef's choice of assorted sushi, sashimi, and seasonal specials
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| Love Boat** | $64.95 |
Chef's choice of assorted sushi, sashimi, and seasonal specials
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| Sauces |
| Miso |
Soybean paste, light vinegar and sweet rice wine
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| Ponzo |
Soy sauce, citrus, seaweed and sweet rice wine
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| Yuzu |
Soy sauce, grape oil, citrus and sweet rice wine
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| Nigiri or Sashimi |
| Two pieces of raw or cooked seafood on rice. Any item may be ordered as sashimi. 3 pieces for an additional - $2 |
| Tuna (Moguro)** | $5.50 |
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| Spicy Tuna** | $5.50 |
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| Fatty Tuna (Toro)** | $ |
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| Albacore** | $4.95 |
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| Yellowtail (Hamachi)** | $5.50 |
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| Salmon (Sake)** | $5.50 |
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| Smoked Salmon | $5.50 |
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| Stripe Bass (Suzuki)** | $4.50 |
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| Mackerel (Saba)** | $4.75 |
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| Squid (Ika)** | $4.95 |
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| Scallop (Hotategail)** | $5.25 |
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| Octopus (Tako) | $4.75 |
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| Eel (Unagi) | $4.95 |
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| Crab Stick (Kanikama) | $3.95 |
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| Shrimp (Ebi) | $4.75 |
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| Egg Omelette (Tamago) | $3.50 |
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| Flying Fish Roe (Tobiko)** | $4.25 |
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| Salmon Roe (Ikura)** | $5.25 |
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| Sea Urchin (Uni)** | $6.50 |
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| King Crab | $8.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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